Annies Fruit Salsa And Cinnamon Chips

HEALTHIER ANNIE'S FRUIT SALSA AND CINNAMON CHIPS



Healthier Annie's Fruit Salsa and Cinnamon Chips image

We reduced the sugar and increased the whole grain fiber, making this easy to make fruit salsa and cinnamon tortilla chips healthier than ever. Great as an appetizer or a snack.

Recipe From allrecipes.com

Provided by MakeItHealthy

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes

Time 45m

Yield 10

Number Of Ingredients: 8

2 kiwis, peeled and diced
2 Golden Delicious apples - peeled, cored and diced
8 ounces raspberries
1 pound strawberries, divided
3 tablespoons fruit preserves, any flavor
10 (10 inch) whole wheat flour tortillas
butter flavored cooking spray
⅓ cup cinnamon sugar
Calories235 calories
Carbohydrate62.4 g
Fat1.3 g
Fiber7.2 g
Protein6.7 g
SaturatedFat0.2 g
Sodium346.1 mg
Sugar10.4 g

Steps:

  • Thoroughly mix kiwis, Golden Delicious apples, raspberries, strawberries, and fruit preserves in a large bowl. Cover and chill in the refrigerator at least 15 minutes.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Coat one side of each flour tortilla with butter-flavored cooking spray. Cut into wedges and arrange in a single layer on a large baking sheet. Sprinkle wedges with cinnamon sugar. Spray again with cooking spray.
  • Bake in the preheated oven until light brown and crispy, about 8 to 10 minutes. Repeat with any remaining tortilla wedges. Allow to cool approximately 15 minutes. Serve with chilled fruit mixture.


FRUIT SALSA WITH CINNAMON CHIPS



Fruit Salsa with Cinnamon Chips image

I first made this fresh, fruity salsa for a family baby shower. Everyone wanted the recipe. Now, someone makes this juicy snack for just about every family gathering-and I have to keep reminding everyone who introduced it! -Jessica Robinson, Indian Trail, North Carolina

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 2-1/2 cups salsa (80 chips).

Number Of Ingredients: 11

1 cup finely chopped fresh strawberries
1 medium navel orange, peeled and finely chopped
3 medium kiwifruit, peeled and finely chopped
1 can (8 ounces) unsweetened crushed pineapple, drained
1 tablespoon lemon juice
1-1/2 teaspoons sugar
CINNAMON CHIPS:
10 flour tortillas (8 inches)
1/4 cup butter, melted
1/3 cup sugar
1 teaspoon ground cinnamon
Calories 134 calories
Fat4g fat (2g saturated fat)
Cholesterol6mg cholesterol
Sodium136mg sodium
Carbohydrate22g carbohydrate (7g sugars
Fiber2g fiber)
Protein2g protein.

Steps:

  • In a small bowl, combine the first 6 ingredients. Cover and refrigerate until serving., For chips, brush tortillas with butter; cut each into 8 wedges. Combine sugar and cinnamon; sprinkle over wedges. Place on ungreased baking sheets. , Bake at 350° for 5-10 minutes or just until crisp. Serve with fruit salsa.




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