Sweet Hot Steak Bites Recipes
SWEET GRILLED STEAK BITES
Marinated cubes of steak or roast are grilled over an open flame, kabob-style. This recipe has a slightly sweet flavor that is not overpowering, but enough for people to know it's not an ordinary steak!
Provided by Michelle Bomgaars
Categories 100+ Everyday Cooking Recipes
Time P1DT30m
Yield 6
Number Of Ingredients 6
Steps:
- Season the meat with Greek seasoning. In a large resealable bag or non reactive bowl, combine the soy sauce, corn syrup, garlic and seasoned salt. Massage the bag to blend, then add the beef. Press out most of the air and seal. Marinate for up to 24 hours, flipping over occasionally to evenly marinate.
- Preheat a grill for medium heat. When hot, lightly oil the grate. Thread the beef cubes onto skewers.
- Grill the meat on the preheated grill, turning occasionally, until they have reached your desired degree of doneness. Be careful not to let the flames get too high. These will darken quickly because of the high sugar content. Don't worry- they aren't burning!
Nutrition Facts : Calories 348.6 calories, Carbohydrate 15.3 g, Cholesterol 83.5 mg, Fat 20.5 g, Fiber 0.1 g, Protein 25.3 g, SaturatedFat 8.1 g, Sodium 804.4 mg, Sugar 5.1 g
SWEET-HOT STEAK BITES
Provided by Cooking Channel
Categories appetizer
Time 3h10m
Yield 5 servings
Number Of Ingredients 9
Steps:
- Place pineapple, chile sauce, soy sauce, and crushed red pepper in a crock pot. Mix well.
- Season beef with 1/8 teaspoon salt and 1/8 teaspoon pepper and add to the crock pot. Add onion and stir to coat.
- Cover and cook on high for 3 to 4 hours or on low for 7 to 8 hours.
- Season with additional crushed red pepper, if desired and serve with tomatoes, if using. Serve with excess sauce and toothpicks. Yum!
Nutrition Facts : Calories 196, Fat 4.5 grams, Sodium 313 milligrams, Carbohydrate 18 grams, Fiber 0.5 grams, Protein 19.5 grams, Sugar 15 grams
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