APPLE-GINGER TEA
Delicious warm tea made with fresh ginger, green tea, and apple cider.
Provided by Alison
Time 20m
Yield 1
Number Of Ingredients 3
Steps:
- Combine apple cider and ginger in a saucepan; bring to a boil. Boil for 1 to 2 minutes.
- Place tea bag in a mug. Pour boiling cider into the mug, straining out the ginger slices. Steep for 1 to 2 minutes. Remove tea bag.
Nutrition Facts : Calories 133.4 calories, Carbohydrate 33.1 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.2 g, Sodium 27.4 mg, Sugar 27.2 g
APPLE AND GINGER TEA RECIPE
An aromatic apple and ginger tea that is calming and great for the body and spirit. Sip it warm in the winter or over ice cubes in the summertime.
Provided by Nancy Lopez-McHugh
Categories Beverage
Time 40m
Number Of Ingredients 4
Steps:
- Gather the ingredients.
- Cut the apples into large wedges, but discard the core and stem.
- The ginger should be left unpeeled but cut into small pieces.
- Place all of the ingredients, except the sweetener, into a pot then cover and simmer under medium heat until it comes to a boil. After it boils, turn the heat to low and leave covered. Continue to simmer for another 10 to 15 minutes.
- Add the honey (or sweetener of choice) and turn the heat off. Allow it to sit for about 5 minutes before serving. Taste and adjust the sweetener if desired. You can also sprinkle some ground cinnamon into each cup.
- Serve warm or chilled over ice cubes in the warmer months.
Nutrition Facts : Calories 93 kcal, Carbohydrate 23 g, Cholesterol 0 mg, Fiber 3 g, Protein 0 g, SaturatedFat 0 g, Sodium 13 mg, Sugar 18 g, Fat 0 g, ServingSize 4 cups (4 servings), UnsaturatedFat 0 g
APPLE GINGER MINT ICED TEA
Make and share this Apple Ginger Mint Iced Tea recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine tea bags, ginger, apple and mint in a tea pot.
- Fill with boiling hot water and steep for 5 minutes.
- Pour and strain into ice-filled pitcher.
- Add apple cider and honey as desired.
- Fill individual glasses with ice and serve.
Nutrition Facts : Calories 6.2, Sodium 11.4, Carbohydrate 1.7, Fiber 0.3, Sugar 1.2
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