Apple And Pineapple Salad Recipes

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APPLE PINEAPPLE SALAD



Apple Pineapple Salad image

"I came up with the recipe for this fun fruit salad several years ago," shares Jessie Craven of Odessa, Missouri. "It's a refreshing change of pace for me and my husband, who's diabetic.

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 16 servings.

Number Of Ingredients 10

1 can (20 ounces) unsweetened pineapple chunks
1/4 cup reduced-fat margarine
2 tablespoons lemon juice
1 tablespoon cornstarch
2 tablespoons water
Artificial sweetener equivalent to 2 tablespoons sugar
3 cups chopped apples
2 cups green grapes
2 teaspoon poppy seeds
3/4 cup chopped pecans, toasted

Steps:

  • Drain pineapple juice into a saucepan. Add margarine and lemon juice; cook over medium heat until margarine is melted. In a small bowl, combine cornstarch and water until smooth; stir into juice mixture. Bring to a boil; boil and stir for 2 minutes. Reduce heat; add sweetener. Cool to room temperature, about 30 minutes. In a large bowl, combine pineapple, apples, grapes and poppy seeds. Add the dressing; toss to coat Cover and chill for at least 1 hour. Just before serving, gently toss in pecans.

Nutrition Facts :

APPLE-PECAN SALAD



Apple-Pecan Salad image

This quick and easy salad features apple, pecans, berries and salad greens - a perfect side dish that's ready in 10 minutes.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 10m

Yield 6

Number Of Ingredients 9

6 cups torn mixed salad greens
1 cup chopped Gala apple
1/3 cup sweetened dried cranberries
1/3 cup candied pecans
1/4 cup fresh lemon juice
3 tablespoons olive oil
1 tablespoon honey
1/4 teaspoon salt
1/2 cup crumbled blue cheese (2 oz)

Steps:

  • In large bowl, toss salad greens, apple, cranberries and pecans.
  • In small bowl, stir lemon juice, oil, honey and salt with wire whisk until well blended. Drizzle dressing over salad; toss to coat. Sprinkle with cheese.

Nutrition Facts : Calories 206, Carbohydrate 20 g, Fat 2 1/2, Fiber 3 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 249 mg

PINEAPPLE SALAD



Pineapple Salad image

This refreshing salad has a mildly tangy dressing that would complement most any entree. After enjoying a similar salad at a restaurant, I tried to re-create it at home. Adding sliced grilled chicken makes it a meal in itself.-Vickie Madrigal, Shreveport, Louisiana

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 7

1 can (8 ounces) unsweetened pineapple slices
1 tablespoon olive oil
1 tablespoon honey
1-1/2 teaspoons cider vinegar
1-1/2 teaspoons reduced-sodium soy sauce
6 cups torn romaine
1/2 cup thinly sliced red onion

Steps:

  • Drain pineapple, reserving juice. Cut slices in half; set aside. In a jar with a tight-fitting lid, combine the oil, honey, vinegar, soy sauce and reserved pineapple juice; shake well. , Refrigerate for at least 30 minutes. Combine the romaine, onion slices and pineapple slices in a serving dish. Drizzle with dressing; toss to coat.

Nutrition Facts : Calories 64 calories, Fat 2g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 59mg sodium, Carbohydrate 11g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

DELICIOUS APPLE SALAD



Delicious Apple Salad image

This salad is great after dinner. It's become a classic in my house. Everyone enjoys it, and you'll love it too!

Provided by Carmen Cuevas

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 15m

Yield 15

Number Of Ingredients 6

10 Granny Smith apples - peeled, cored and chopped
2 (8 ounce) cans pineapple chunks
2 cups raisins
1 cup chopped pecans
20 ounces sour cream
1 teaspoon granulated sugar

Steps:

  • Combine the apples, undrained pineapple, raisins, pecans and sour cream. Mix well and add sugar to taste. Serve chilled.

Nutrition Facts : Calories 255.9 calories, Carbohydrate 35.6 g, Cholesterol 16.7 mg, Fat 13.4 g, Fiber 3.9 g, Protein 2.8 g, SaturatedFat 5.4 g, Sodium 23.4 mg, Sugar 25.9 g

CHRISTMAS APPLE SALAD



Christmas Apple Salad image

Change up the usual holiday side dish with this crunchy Christmas Apple Salad. Featuring red and green apples, the Christmas Apple Salad is quite festive.

Provided by My Food and Family

Categories     Home

Time 15m

Yield Makes 20 servings, 1/2 cup each.

Number Of Ingredients 7

1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 tsp. salt
1 can (14 oz.) pineapple tidbits, drained, liquid reserved
4 Granny Smith apples, cored, cut into cubes
4 red apples, cored, cut into cubes
1 cup coarsely chopped pecans
1 cup JET-PUFFED Miniature Marshmallows

Steps:

  • Mix sour cream, salt and reserved pineapple juice in large bowl with wire whisk until well blended.
  • Add pineapple tidbits, apples and pecans.
  • Toss until apples are coated with sour cream mixture. Refrigerate until ready to serve. Toss gently with marshmallows before serving.

Nutrition Facts : Calories 100, Fat 6 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 65 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 1 g

APPLE PINEAPPLE SALAD



Apple Pineapple Salad image

Make and share this Apple Pineapple Salad recipe from Food.com.

Provided by carolinafan

Categories     Apple

Time 1h50m

Yield 16 serving(s)

Number Of Ingredients 10

1 (20 ounce) can unsweetened pineapple chunks
1/4 cup reduced fat margarine
2 tablespoons lemon juice
1 tablespoon cornstarch
2 tablespoons water
2 tablespoons sugar
3 cups chopped unpeeled red apples
2 cups green grapes
2 teaspoons poppy seeds
3/4 cup chopped pecans, toasted

Steps:

  • Drain pineapple juice into a saucepan.
  • Add margarine and lemon juice; cook over medium heat until margarine is melted.
  • In a small bowl, combine cornstarch and water until smooth; stir into juice mixture.
  • Bring to a boil; boil and stir for 2 minutes.
  • Reduce heat; add sugar.
  • Cool to room temperature; about 30 minutes.
  • In a large bowl, combine pineapple, apples, grapes and poppy seeds.
  • Add the dressing; toss to coat.
  • Cover and chill for at least 1 hour.
  • Just before serving; gently toss in pecans.

Nutrition Facts : Calories 101.8, Fat 5.4, SaturatedFat 0.6, Sodium 36, Carbohydrate 14.5, Fiber 1.8, Sugar 10.8, Protein 1

PINEAPPLE APPLE SALAD RECIPE - (5/5)



PINEAPPLE APPLE SALAD Recipe - (5/5) image

Provided by LLINDQU295

Number Of Ingredients 6

2 cans (8oz each) pineapple tidbits, drained, reserve juice
2 red delious apples, peeled and chopped or grated
1/2 cup celery
1/2 cup toasted and chopped pecans
3 Tbs reserved pineapple juice
3 Tbs mirile whip

Steps:

  • Combine fruit and pecans Stir juice into Mirical whip Pour over mixture and toss.

APPLE CARROT PINEAPPLE SALAD



Apple Carrot Pineapple Salad image

Make and share this Apple Carrot Pineapple Salad recipe from Food.com.

Provided by dicentra

Categories     Apple

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 5

1 apple, shredded
1 carrot, grated
1/2 cup pineapple chunk
2 tablespoons plain yogurt
1 dash cinnamon

Steps:

  • Combine all ingredients and serve.

Nutrition Facts : Calories 213.4, Fat 1.6, SaturatedFat 0.7, Cholesterol 4, Sodium 59.3, Carbohydrate 52.1, Fiber 7.1, Sugar 41.2, Protein 2.6

APPLE AND PINEAPPLE SALAD



Apple and Pineapple Salad image

This recipe is my own creation! Extremely simple to make and mouth watering...! *makes me hungry even to think of it!* =P

Provided by Aisha Hassan

Categories     Lunch/Snacks

Time 30m

Yield 5 serving(s)

Number Of Ingredients 9

8 ounces pineapple chunks
1 chicken breast
1 garlic clove
1 ginger
1 teaspoon salt
1 teaspoon black pepper
1 large apple
1 -2 cup mayonnaise
8 ounces cream

Steps:

  • Boil 3 cups of water.
  • Slightly puch the ginger and garlic cloves with the flat side of the knife so that they appear squashed.
  • Add the chicken, garlic and ginger cloves, salt and pepper.
  • Let this boil for 20-25 minutes.
  • After the chicken is properly boiled, strain out the water (throw away the galic and ginger cloves). Keep chicken aside and let it cool.
  • Cut the apple into bite size and dry out the pineapple bits.
  • Get back to the chicken: cut the breast into small, bite sized pieces.
  • In a mixing bowl, add the apples,chicken and pineapple.
  • Add the mayonnaise and cream an mix well.
  • If it turns out a little stiff add just 1 tbsp of the pineapple water from the tin.
  • Decorate with pineapple or apple chunks and serve for a light and healthy lunch!

Nutrition Facts : Calories 419.1, Fat 32.6, SaturatedFat 11.9, Cholesterol 81.5, Sodium 834.2, Carbohydrate 26.4, Fiber 1.6, Sugar 14.3, Protein 7.8

APPLE SLAW WITH PINEAPPLE



Apple Slaw With Pineapple image

Great side dish!

Provided by Aly

Categories     Salad     Coleslaw Recipes     With Mayo

Time 15m

Yield 12

Number Of Ingredients 6

½ cup heavy whipping cream
½ cup mayonnaise
1 tablespoon white sugar
4 cups finely shredded cabbage
1 large red apple, cored and diced
1 (8 ounce) can crushed pineapple, drained

Steps:

  • Whisk cream, mayonnaise, and sugar in a large salad bowl until sugar has dissolved. Gently fold in cabbage, apple, and pineapple to coat with dressing. Refrigerate until serving time.

Nutrition Facts : Calories 102.7 calories, Carbohydrate 10.4 g, Cholesterol 16.1 mg, Fat 7 g, Fiber 1.2 g, Protein 0.7 g, SaturatedFat 2.8 g, Sodium 78 mg, Sugar 7 g

PINEAPPLE-APPLE CHICKEN SALAD



Pineapple-Apple Chicken Salad image

This just might be the fastest chicken salad recipe ever! The fruit gives a sweet touch, the almonds a nice crunch, and the curry adds depth and color. -Priscilla Cote, New Hartford, New York

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 2 servings.

Number Of Ingredients 7

1 cup cubed cooked chicken breast
1/2 medium apple, chopped
1 snack-size cup (4 ounces) pineapple tidbits, drained
1/4 cup reduced-fat mayonnaise
2 tablespoons slivered almonds
1/4 to 1/2 teaspoon curry powder
2 cups torn mixed salad greens

Steps:

  • In a large bowl, combine the first six ingredients. Serve with greens.

Nutrition Facts : Calories 301 calories, Fat 16g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 302mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 4g fiber), Protein 23g protein. Diabetic Exchanges

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