Apple Mallow Yum Yums Recipes

APPLE MALLOW YAM BAKE

Steps:

• Combine brown sugar and cinnamon.
• Toss apples and nuts with the brown sugar mix.
• Alternate layers of apples and yams in a 2 quart casserole dish.
• Dot with butter between each layer.
• Cover and bake at 325 degrees for 30 minutes.
• Uncover and bake for an additional 30 minutes.
• Remove and sprinkle top with marshmallows.
• Place back in oven on "broil" until marshmallows are lightly browned.

APPLE MALLOW YUM YUMS

Steps:

• Toss apples & nuts with combined brown sugar & cinnamon.
• Alternate layers of apples and yams in a 1-1/2 quart casserole....Dot with margarine.
• Cover. Bake 350 degrees...35 to 40 minutes. Sprinkle marshmallows over yams and apples. Broil OR bake until lightly browned.

BAKED APPLES (YUM-YUM)

Steps:

• With a coring knife or a vegetable peeler, from the stem end of the apple, core out the center, almost, but not completely to the bottom.
• The hole should be about the diameter of an inch.
• Line a glass 8 inches by 5 inches and 3 inches high glass baking dish with aluminum foil, and place the apples, standing upright, into the dish.
• Mix the brown sugar, granulated sugar and cinnamon very well.
• With a tablespoon, place half of the mixture into each of the holes.
• It is okay if the mixture overflows.
• Gently pour 3 oz. of the Root-Beer into each of the holes, allowing the soda to somewhat overflow.
• Preheat oven to 450 degrees F. and bake the apples 45 minutes.
• Remove from oven.
• With 2 very large long handled spoons, carefully remove the apples and place each into individual serving bowls.
• With the long handled spoon, scoop out and top each of the apples with the juice and serve.

APPLE MALLOW YAM YUMS

Steps:

• Toss apples, nuts, brown sugar, and cinnamon together. Alternate layers of apples and yams in a buttered casserole. Dot with butter. Bake at 350° for 35-40 minutes. Sprinkle marshmallows over all and broil until lightly brown.