PEAR APPLE PIE
When it's apple season, I reach for this recipe from The Apple Fare restaurant in Grass Valley. Owner Joyce Rollings says homemade pies are paramount at this family eatery.-The Apple Fare Restaurant, Grass Valley, California
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a bowl, combine 1 cup flour and salt; cut in shortening until mixture resembles coarse crumbs. Gradually add water, 1 tablespoon at a time, tossing lightly with a fork until the dough forms a ball. On a floured surface, roll out dough to fit a 9-in. pie plate. Flute edges. In a large bowl, combine sugar, cinnamon and remaining flour. Add apples and pears; toss. Pour into crust. , For topping, combine flour and brown sugar; cut in butter until crumbly. Stir in walnuts. Sprinkle over filling. Bake at 375° for 50-60 minutes or until fruit is tender.
Nutrition Facts :
APPLE PEAR PIE
This pear apple pie, really says "fall." What a yummy way to use your backyard bounty or the pickings from local orchards! I've made plenty of pies over the years, and this is a real standout. -Grace Camp, Owingsville, Kentucky
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Line a 9-in. pie plate with bottom pastry; trim to 1 in. beyond edge of plate. In a large bowl, combine the pears, apples, 1 cup sugar, lemon juice, cinnamon and nutmeg. Transfer mixture to crust; dot with butter. , Roll out remaining pastry to fit top of pie; cut slits or decorative cutouts in pastry. Place over filling; trim, seal and flute edges. Add decorative cutouts if desired. Brush with milk; sprinkle with remaining sugar. Cover edges loosely with foil. , Bake at 350° for 30 minutes. Remove foil; bake 30-35 minutes longer or until crust is golden brown. Cool on a wire rack.
Nutrition Facts : Calories 438 calories, Fat 19g fat (9g saturated fat), Cholesterol 22mg cholesterol, Sodium 244mg sodium, Carbohydrate 67g carbohydrate (38g sugars, Fiber 2g fiber), Protein 2g protein.
APPLE PEAR PIE RECIPE BY TASTY
Here's what you need: frozen deep dish pie crust, monk fruit extract granules, cinnamon, salt, nutmeg, lemon juice, unsalted butter, medium-sized apple pears, crushed hazelnuts
Provided by Daniel Brophy
Categories Bakery Goods
Yield 12 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 425°F.
- Mix together filling ingredients in a large mixing bowl and toss to coat & mix with apple pear slices.
- Fill the pie crust with filling. Top thoroughly with crushed hazelnuts
- Bake for 40-45 minutes until the pie crust is golden brown and the apple pears are fork-tender- After 10-15 minutes, cover the pie in foil to prevent over browning of the crust and burning of the hazelnuts.
- Cool on a wire rack for at least 2 hours. Then serve.
APPLE-PEAR PIE
This impressive braided crust is made with store-bought dough, which can be easier to work with than homemade.
Provided by Food Network Kitchen
Categories dessert
Time 3h
Yield 8 to 10 servings
Number Of Ingredients 13
Steps:
- Peel the apples and pears; slice 1/2 inch thick. Melt the butter in a large skillet over medium-high heat. Add the apples, pears, granulated sugar, brown sugar, ginger and salt. Cook, stirring occasionally, until mostly tender, 20 to 25 minutes (reduce the heat if the skillet looks dry). Remove from the heat and stir in the lemon juice, flour and cinnamon. Let cool to room temperature.
- Meanwhile, place a baking sheet in the lower third of the oven; preheat to 450 degrees F. Cut 1 dough round into nine 1/4-inch-wide strips; cut the rest of that round into strips of varying thickness. Weave the 1/4-inch strips into 3 thin braids, 3 strips per braid (these will be for the edges). Make braids with some of the remaining strips; leave some as is. Refrigerate the braids and strips until firm, 30 minutes.
- Line a 9-inch pie plate with the other dough round; add the filling. Arrange the dough strips and braids (except for the 3 for the edges) parallel to one another on top of the filling. Trim any excess dough around the edges. Brush the edges with beaten egg and line with the 3 thin braids; trim the excess. Brush all of the dough with egg and sprinkle with turbinado sugar.
- Bake the pie on the hot baking sheet, 20 minutes. Reduce the oven temperature to 375 degrees F and bake until the filling is bubbling and the crust is browned, about 1 more hour. (Cover the crust with foil if it darkens too quickly.) Transfer to a rack to cool completely.
PEAR PIE
Apple pie is delicious but have you ever tasted Pear Pie? It's like apple pie, only better. Dripping with cinnamon and sugar and wrapped in a buttery, flaky crust, this pear pie is all you are ever going to look for in a pie. I promise!
Provided by Janelle
Time 5h
Number Of Ingredients 9
Steps:
- Preheat oven to 450*F
- Spray a deep dish pie pan with nonstick spray.
- In a medium sized bowl, combine sugar, flour, salt, cinnamon and lemon zest. Mix well.
- Toss pealed and chopped pears into sugar mixture until well coated.
- Line a deep dish pie plate with single crust.
- Place pear mixture into pie crust.
- Dot with butter & lemon juice.
- Top with second pie crust and seal edges.
- Cut slits on the top
- Bake for 10 minutes.
- Reduce oven temperature to 350*F and bake for an additional 35 - 40 minutes or until crust is golden.
Nutrition Facts : Calories 335 calories, Carbohydrate 51 grams carbohydrates, Cholesterol 8 milligrams cholesterol, Fat 14 grams fat, Fiber 4 grams fiber, Protein 3 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 336 grams sodium, Sugar 23 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
APPLE PIE FROM SCRATCH RECIPE BY TASTY
Here's what you need: flour, salt, butter, ice water, granny smith apple, sugar, flour, salt, cinnamon, nutmeg, lemon, egg, sugar, vanilla ice cream
Provided by Alix Traeger
Categories Bakery Goods
Time 1h
Yield 8 servings
Number Of Ingredients 14
Steps:
- In a medium-sized bowl, add the flour and salt. Mix with fork until combined.
- Add in cubed butter and break up into flour with a fork. Mixture will still have lumps about the size of small peas.
- Gradually add the ice water and continue to mix until the dough starts to come together. You may not need all of the water, but if the dough is too dry then add more. The dough should not be very tacky or sticky.
- Work the dough together with your hands and turn out onto a surface. Work into a ball and cover with cling wrap. Refrigerate.
- Peel the apples, then core and slice.
- In a bowl, add the sliced apples, sugar, flour, salt, cinnamon, nutmeg, and juice from the lemon.
- Mix until combined and all apples are coated. Refrigerate.
- Preheat the oven to 375°F (200°C).
- On a floured surface, cut the pie dough in half and roll out both halves until round and about ⅛-inch (3 mm) thick.
- Roll the dough around the rolling pin and unroll onto a pie dish making sure the dough reaches all edges. Trim extra if necessary.
- Pour in apple filling mixture and pat down.
- Roll the other half of the dough on top.
- Trim the extra dough from the edges and pinch the edges to create a crimp. Make sure edges are sealed together.
- Brush the pie with the beaten egg and sprinkle with the sugar.
- Cut four slits in the top of the pie to create a vent.
- Bake pie for 50-60 minutes or until the crust is golden brown and no greyish or undercooked pastry remains.
- Allow to cool completely before slicing.
- Top with ice cream and serve.
- Enjoy!
Nutrition Facts : Calories 276 calories, Carbohydrate 60 grams, Fat 2 grams, Fiber 4 grams, Protein 5 grams, Sugar 27 grams
SPICED PEAR & APPLE PIE
Autumn pears and apples with cinnamon and ginger make a delicious holiday pie.
Provided by Crisco
Categories Trusted Brands: Recipes and Tips Crisco®
Time 1h
Yield 8
Number Of Ingredients 11
Steps:
- Prepare recipe for double crust pie. Roll out dough for bottom crust. Place in 9-inch pie plate. Press to fit without stretching dough. Trim even with pie plate. Heat oven to 400 degrees F.
- Heat oven to 400 degrees F. Combine pears, apples, sugar, flour, cinnamon, ginger, salt and lemon juice in large bowl. Spoon into prepared pie crust.
- Roll out dough for top crust. Place onto filled pie or cut into strips creating a lattice top. Trim 1/2-inch beyond edge. Fold under bottom crust edge to seal. Crimp and flute edges. Cut slits in top crust or prick with fork to allow steam to escape. Brush crust with milk and sprinkle with cinnamon sugar.
- Bake 30 to 40 minutes or until apples are tender and crust is golden brown.
Nutrition Facts : Calories 418.1 calories, Carbohydrate 62.7 g, Cholesterol 0.2 mg, Fat 18.5 g, Fiber 4.2 g, Protein 3.9 g, SaturatedFat 2 g, Sodium 4920 mg, Sugar 30.4 g
APPLE PEAR PIE
I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from Taste Of Home The Best Of Country Cooking 2005.
Provided by internetnut
Categories Pie
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Line a 9-inch pie plate with bottom pastry; trim to 1 inch beyond edge of pie plate. In a large bowl, combine the pears, apples, 1 cup sugar, lemon juice, cinnamon and nutmeg. Transfer mixture to crust; dot with butter.
- Roll out remaining pastry to fit top of pie; cut slits or decorative cutouts in pastry. Place over filling; trim seal and flute edges. Add decorative cutouts if desired. Brush with milk; sprinkle with remaining sugar. Cover edges loosely with foil. Bake at 350 for 30 minutes. Remove foil; bake 30-35 minutes longer or until crust is golden brown. Cool on a wire rack.
Nutrition Facts : Calories 585.1, Fat 26.8, SaturatedFat 8.9, Cholesterol 15.4, Sodium 368.1, Carbohydrate 85.3, Fiber 5.5, Sugar 49.5, Protein 4.5
More about "apple pear pie recipe by tasty"
APPLE PEAR GINGER PIE | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
4/5
APPLE-PEAR PIE | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
4/5 (1)
APPLE PEAR PIE - COOKING WITH A WALLFLOWER
From cookingwithawallflower.com
APPLE-PEAR PIE RECIPE | KITCHEN INFINITY RECIPES
From kitcheninfinity.com
RECIPE: DELICIOUS APPLE-PEAR PIE - DINRECIPES
From dinrecipes.com
APPLE, PEAR AND CRANBERRY PIE RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
APPLE PEAR PRALINE PIE - COMPLETELY DELICIOUS
From completelydelicious.com
PEAR AND APPLE PIE RECIPE RECIPES - TUTDEMY.COM
From tutdemy.com
LIGHT APPLE AND PEAR PIE - RECIPE | TASTYCRAZE.COM
From tastycraze.com
APPLE-PEAR PIE - AN AFFAIR FROM THE HEART
From anaffairfromtheheart.com
APPLE PEAR PIE - BOSH!
From bosh.tv
THE EASY WAY TO MAKE AN APPLE-PEAR PIE. - MOMMY SNIPPETS
From mommysnippets.com
APPLE AND PEAR PIE - COOKEATSHARE
From cookeatshare.com
RECIPE FOR PEAR PIE FILLING RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
APPLE PEAR PIE RECIPE: HOW TO MAKE IT | TASTE OF HOME
From stage.tasteofhome.com
RECIPE: TASTY APPLE-PEAR PIE – FOODCOOKING
From foodcooking.info
APPLE PEAR PIE - BAKING A MOMENT
From bakingamoment.com
APPLE PEAR PIE | MYDELICIOUSMEALS.COM
From mydeliciousmeals.com
DUTCH APPLE AND PEAR PIE - IN GOOD TASTE
From ingoodtaste.kitchen
EASY APPLE AND PEAR CRISP - JUST A TASTE
From justataste.com
APPLE-PEAR PIE | KING ARTHUR BAKING
From kingarthurbaking.com
APPLE-PEAR PRALINE PIE RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
DUTCH APPLE PEAR PIE - WILD WILD WHISK
From wildwildwhisk.com
APPLE PIE FROM SCRATCH - YOUTUBE
From youtube.com
APPLE PEAR PIE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
APPLE PEAR PIE RECIPES : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
PEAR PIE WITH APPLES - 1 RECIPES | TASTYCRAZE.COM
From tastycraze.com
APPLE PEAR PIE RECIPES RECIPES - TUTDEMY.COM
From tutdemy.com
CHEDDAR APPLE-PEAR PIE RECIPE | MYRECIPES
From myrecipes.com
APPLE PEAR PIE | RECIPE | KITCHEN STORIES
From kitchenstories.com
SUPER EASY & BUTTERY APPLE PEAR PIE RECIPE - THEFOODXP
From thefoodxp.com
LEMON AND THYME-SCENTED APPLE AND PEAR PIE - EAT WELL
From canolaeatwell.com
APPLE PEAR PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
From preprod.tasteofhome.com
APPLE PEAR CREAM CHEESE TART | FALL FAVORITE | SWEETORDEAL.COM
From sweetordeal.com
APPLE PEAR PIE RECIPE - FOOD NEWS
From foodnewsnews.com
APPLE AND PEAR SLAB PIE - OH SO DELICIOSO
From ohsodelicioso.com
PEAR BLUEBERRY PIE RECIPE - THERESCIPES.INFO
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love