Apple Pie A La Mode Recipes
APPLE PIE A LA MODE
This pie a la mode is a family favorite that combines apple pie filling and butter pecan ice cream with caramel topping and chopped nuts. I created it when trying to think up a rich dessert to complete a dinner party menu. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Spread half of the pie filling over crust. Top with half of the ice cream; freeze 30 minutes. Drizzle with half of the caramel topping; layer with remaining pie filling. Freeze 30 minutes. Scoop remaining ice cream over top. Freeze, covered, until firm., Remove from freezer 30 minutes before serving. In a microwave, warm remaining caramel topping. Serve pie with warm caramel topping; sprinkle with pecans.
Nutrition Facts : Calories 398 calories, Fat 14g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 357mg sodium, Carbohydrate 69g carbohydrate (59g sugars, Fiber 2g fiber), Protein 3g protein.
APPLE PIE A LA MODE
Make and share this Apple Pie a La Mode recipe from Food.com.
Provided by Sweet Diva MJ
Categories Pie
Time 2h10m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Spread half of the pie filling over crust.
- Top with half of the ice cream; cover and freeze for 30 minutes.
- Drizzle with half of the caramel topping; cover and freeze for 30 minutes. Top with remaining pie filling; cover and freeze for 30 minutes.
- Top with remaining ice cream; cover and freeze until firm.
- May be frozen for up to 2 months.
- Remove from the freezer about 30 minutes before serving.
- Warm remaining caramel topping; drizzle some on serving plates.
- Top with a slice of pie; drizzle remaining caramel topping over pie and sprinkle with pecans.
- Yield: 6-8 servings.
Nutrition Facts : Calories 458.2, Fat 12.2, SaturatedFat 2.2, Cholesterol 0.6, Sodium 455.3, Carbohydrate 89.4, Fiber 2.5, Sugar 27.6, Protein 2.9
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