Benedictine Dip Recipes
DILL BENEDICTINE DIP
Provided by Damaris Phillips
Categories appetizer
Time 1h25m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Grate the cucumber on the large holes of a box grater. Wrap the grated cucumber in dampened cheesecloth and squeeze to remove as much liquid as possible.
- Combine the cream cheese, yogurt and mayonnaise in a stand mixer fitted with the paddle attachment. Mix until smooth, about 1 minute. Add the cucumber, red onion and dill, and mix until combined, another 30 seconds. Season with salt and pepper. Scrape into a serving bowl, cover and refrigerate for 1 hour.
- Serve with crudites and/or crackers.
BENEDICTINE DIP
Benedictine is a creamy spread studded with chopped cucumbers. It was named in honor of Jennie Carter Benedict, a chef and restaurateur from Louisville, Kentucky, who created the condiment at the turn of the 20th century. Originally used for cucumber sandwiches, Benedictine is now commonly enjoyed as a cold dip for chips or spread on crackers. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1-3/4 cups.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the cheeses, parsley, mayonnaise, salt, cayenne, pepper and food coloring if desired; beat until smooth. Stir in cucumber and onion. Chill until serving. Serve with crackers.
Nutrition Facts : Calories 51 calories, Fat 5g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 105mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
BENEDICTINE DIP
Steps:
- Grate cucumber and drain in a fine mesh sieve. Combine cucumber, cream cheese, onion, salt, mayonnaise, sour cream and food coloring (if using) in a food processor. Transfer to a bowl and add chopped dill. Taste for seasoning. Serve with crudite.
BENEDICTINE DIP
A simple Derby Day appetizer dip my aunt, who lived in Louisville, gave to my mother over 50 years ago. Serve with crackers or chips.
Provided by Susie
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 8h10m
Yield 6
Number Of Ingredients 5
Steps:
- Mix cream cheese, mayonnaise, onion, cucumber, and food coloring together in a bowl until well blended and food coloring is incorporated. Cover and chill, 8 hours to overnight. Serve.
Nutrition Facts : Calories 84.2 calories, Carbohydrate 0.9 g, Cholesterol 17.3 mg, Fat 8.6 g, Fiber 0.1 g, Protein 1.2 g, SaturatedFat 3.7 g, Sodium 68.3 mg, Sugar 0.2 g
KENTUCKY DERBY BENEDICTINE DIP
This spread can be used as a dip or sandwiches and canapes. It was made popular at Louisville's Benedict's Restaurant earlier in this century for the Kentucky Derby.
Provided by pink cook
Categories Spreads
Time 15m
Yield 2 cups, 16 serving(s)
Number Of Ingredients 10
Steps:
- Grate cucumber and drain in a fine mesh sieve. Combine cucumber, cream cheese, onion, salt, mayonnaise, sour cream and food coloring (if using) in a food processor.
- Transfer to a bowl and add chopped dillweed. Taste for seasoning.
- Serve with vegetable crudites as baby carrots, broccoli, cauliflower, celery, grape tomatoes, sugar snap peas; or white and blue con tortilla or pita bread chips.
BEST BENEDICTINE SPREAD
This Louisville staple is an easy and refreshing cucumber spread or dip and can be served with almost anything you could imagine. Dipping club crackers or pita and French bread toast points are favorites, but carrot sticks and pretzels are great too. We use it for cucumber sandwiches, spread it onto our BLTs, and use it as a sauce on poached salmon. You can serve it immediately or refrigerate it to firm up and let the flavors meld.
Provided by Heather
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time 10m
Yield 10
Number Of Ingredients 7
Steps:
- Process cucumber chunks in a food processor until finely chopped. Put chopped cucumber and white onion in a piece of cheesecloth and twist to squeeze into a bowl as much liquid as possible from the vegetables, reserving the liquid.
- Assure the food processor bowl is dry before returning cucumber and onion mixture to the food processor. Add cream cheese, dill, hot pepper sauce, green food coloring, and cayenne pepper. Process the mixture until smooth, scraping down the sides of the food processor bowl a few times to make sure everything is integrated. If too thick, add reserved liquid a teaspoon at a time.
Nutrition Facts : Calories 84 calories, Carbohydrate 1.8 g, Cholesterol 24.6 mg, Fat 7.9 g, Fiber 0.3 g, Protein 2 g, SaturatedFat 4.9 g, Sodium 67.9 mg, Sugar 0.1 g
JOLEAN'S SIMPLE BENEDICTINE DIP
This was a favorite of my Mom's....We kids liked to dip Ruffles potato chips in this, but my Mom used to spread it on buttery crackers...Usually, after a party (specifically Kentucky Derby parties), the next day I'd see my Mom spooning this onto a little plate and eating it just by itself! So tasty....So fresh!!! YUM!
Provided by Stacky5
Categories Vegetable
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Mix sour cream with cream cheese. Add vinegar, celery salt, chives, and 1-2 drops food coloring.
- Fold in the finely chopped cucumber.
- Chill for at least 1 hour.
Nutrition Facts : Calories 221.9, Fat 21.3, SaturatedFat 13.3, Cholesterol 58.5, Sodium 133.3, Carbohydrate 4.5, Fiber 0.3, Sugar 1, Protein 4.4
BENEDICTINE
Benedictine, a quintessential Louisville, Ky., dish, is a cream-cheese-and-cucumber spread named for Jennie Benedict, the turn-of-the-20th century caterer who created it. Use it as a sandwich spread or dip but also as a filling for cocktail puffs or endive spears.
Provided by Regina Schrambling
Time 45m
Yield About 2 cups
Number Of Ingredients 7
Steps:
- Peel the cucumber, slice it in half lengthwise and scrape out the seeds with a spoon. Using the coarse side of a hand grater, shred the flesh. Place in a kitchen towel and squeeze out excess moisture.
- Place the grated cucumber and the cream cheese in the bowl of an electric mixer. Beat on medium speed until light and fluffy. Beat in two scallions, then season with Tabasco, salt and pepper. Taste and add more scallion if you like. Beat in the mayonnaise.
- Transfer to a covered bowl and chill for a half-hour to allow the flavors to blend. Serve with crudités, chips or crackers, or pipe into endive leaves or cocktail cream puffs, or use as a sandwich spread.
Nutrition Facts : @context http, Calories 171, UnsaturatedFat 7 grams, Carbohydrate 4 grams, Fat 17 grams, Fiber 0 grams, Protein 3 grams, SaturatedFat 8 grams, Sodium 208 milligrams, Sugar 2 grams
BENEDICTINE SPREAD
This version of a traditional, Kentucky cucumber spread comes from our Test Kitchen. Serve it as an appetizer dip or sandwich filling.-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1-3/4 cups.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the cream cheese, mayonnaise, salt, white pepper, dill and food coloring if desired; beat until smooth. Stir in cucumber and onion. Cover and refrigerate until serving. Serve with pita or snack rye bread.
Nutrition Facts :
More about "benedictine dip recipes"
KENTUCKY BENEDICTINE CUCUMBER DIP RECIPE - THE SPRUCE EATS
BENEDICTINE SANDWICHES | PAULA DEEN
Place cucumber and liquid into a small glass mixing bowl. Place onion in the food processor, pulsing until it is finely chopped. Add onion and liquid to cucumber. Add cream cheese and stir well with a spatula. Add salt, hot sauce, and food coloring. With a round cooking or biscuit cutter, cut rounds out of bread slices.
From pauladeen.com
From pauladeen.com
BENEDICTINE DIP - GLUTEN FREE RECIPES - FOODDIEZ.COM
This recipe serves 8. One portion of this dish contains about 2g of protein, 11g of fat, and a total of 118 calories. It will be a hit at your The Super Bowl event. A mixture of onion, cucumber, cream, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 40 ...
From fooddiez.com
From fooddiez.com
DILL BENEDICTINE DIP | RECIPE | FOOD NETWORK RECIPES, RECIPES, …
Sep 9, 2018 - Get Dill Benedictine Dip Recipe from Food Network. Sep 9, 2018 - Get Dill Benedictine Dip Recipe from Food Network. Sep 9, 2018 - Get Dill Benedictine Dip Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with …
From pinterest.ca
From pinterest.ca
BENEDICTINE DIP RECIPE | COOKBOOK CREATE
The cayenne brings just enough extra heat that is cooled down by the cucumber pieces! It is also very easy to make. I always serve this type of dip with Wheat Thins.
From cookbookcreate.com
From cookbookcreate.com
BENEDICTINE DIP - GREATIST.COM
2021-09-27 Place cream cheese in a medium bowl and whisk until smooth, about 1 minute. Press on cucumber-onion mixture once more to drain out any remaining water, then add to cream cheese. Add remaining ...
From greatist.com
From greatist.com
BENEDICTINE DIP RECIPE | CONFESSIONS OF AN OVERWORKED …
2022-02-09 Benedictine Dip. Benedictine dip or spread was first made in the early 1900s. It was originally used as a spread for sandwiches but has also been used as a dip. Jennie Carter Benedict was a restaurant owner and caterer in Louisville, Kentucky, and created this recipe. The Blue Ribbon Cookbook featured her original recipe in 1922.
From confessionsofanover-workedmom.com
From confessionsofanover-workedmom.com
BENEDICTINE DIP RECIPE - FOOD NEWS
Benedictine Dip. This popular Kentucky derby dip is made with cream cheese, grated cucumber, minced onion and dillweed and tinted green with food coloring. Recipe Ingredients: 1 large cucumber, peeled and seeded 1 (8-ounce) package cream cheese, softened 2 tablespoons minced onion 1/4 teaspoon salt 1 tablespoon mayonnaise 1/8 cup sour cream
From foodnewsnews.com
From foodnewsnews.com
BENEDICTINE SPREAD | SOUTHERN LIVING
Step 1. Grate cucumber, wrap tightly in paper towel, and squeeze out excess liquid. Combine cucumber, cream cheese, chives, sour cream, salt, and pepper in a food processor, and process until combined, about 60 seconds. Transfer to a container, cover, and chill at least 1 hour or up to 2 days. Advertisement.
From southernliving.com
From southernliving.com
BENEDICTINE SPREAD OR DIP RECIPE: A LOUISVILLE, KY, ORIGINAL
2019-03-31 Blend the cream cheese and mayonnaise with a mixer or food processor. Add the salt and grated cucumber and onion. Stir in the green food coloring. To make sandwiches, spread bread slices with mayonnaise, then a layer of Benedictine. To use as a dip for vegetables, stir in a little heavy cream or sour cream to thin slightly.
From styleblueprint.com
From styleblueprint.com
EASY BENEDICTINE PARTY DIP - DAN-O'S SEASONING
1 8 oz package of cream cheese; 3 tbsp of sour cream; 1 English cucumber peeled, shredded, and dehydrated; 1 tbsp of grated onion or equal amount green onion
From danosseasoning.com
From danosseasoning.com
BENEDICTINE SPREAD | 2022 KENTUCKY DERBY & OAKS | MAY …
2022-05-07 Benedictine Spread. This spread can be used as a dip or a sandwich & canapé ingredient. It was made popular at Louisville's Benedict's restaurant earlier in this century. Pare, grate, and drain cucumber. Combine with remaining ingredients in food processor. Serve as is or as a sandwich or canapé spread. Thin with sour cream to make a dip for ...
From kentuckyderby.com
From kentuckyderby.com
BENEDICTINE DIP | RECIPES WIKI | FANDOM
Benedictine Dip 1 large cucumber, peeled and seeded 1 (8-ounce) package cream cheese, softened 2 tablespoons minced onion 1/4 teaspoon salt 1 tablespoon mayonnaise 1/8 cup sour cream Dash green food coloring (optional) 2 tablespoons chopped fresh dillweed Suggested Accompaniments: Baby carrots, sugar snap peas, radishes Grate cucumber and drain in a fine …
From recipes.fandom.com
From recipes.fandom.com
BENEDICTINE DIP RECIPE | RECIPE | DIP RECIPES, RECIPES, APPETIZER …
Jun 20, 2020 - The Kentucky-born sandwich filling of cucumbers and cream cheese is easily transformed into a dip using a little sour cream.
From pinterest.fr
From pinterest.fr
BENEDICTINE CUCUMBER DIP RECIPE - HEALTH FOOD RADAR
2022-03-01 The Benedictine Is More Than a Great Tea Sandwich. The Benedictine. It’s a dip. It’s a spread. And, as I recently learned, it is a brilliant topping for roasted salmon and vegetables. A creative cook can spin Benedictine into endless, delicious variations. What follows is the classic recipe, with options to make it the way I like it, which ...
From healthfoodradar.com
From healthfoodradar.com
BENEDICTINE DIP RECIPE: HOW TO MAKE IT | TASTE OF HOME
Benedictine is a creamy spread studded with chopped cucumbers. It was named in honor of Jennie Carter Benedict, a chef and restaurateur from Louisville, Kentucky, who created the condiment at the turn of the 20th century. Originally used for cucumber sandwiches, Benedictine is now commonly enjoyed as a cold dip for chips or spread on crackers. —Taste of Home Test …
From stage.tasteofhome.com
From stage.tasteofhome.com
RECIPE: KENTUCKY BENEDICTINE DIP - KENTUCKY DERBY
2015-04-28 Repeat both steps with the onion. Discard the liquid. In a mixing bowl, stir the cucumber pulp, 2 tablespoons of the onion pulp, cream cheese, salt, mayonnaise, sour cream and cayenne pepper until ...
From tastingtable.com
From tastingtable.com
BENEDICTINE DIP – RECIPES NETWORK
2019-06-13 Ingredients. 1 large cucumber, peeled; 8 ounces cream cheese, softened; 2 tablespoons grated onion; 1/4 teaspoon salt; 1 tablespoon mayonnaise; 1/8 cup sour cream
From recipenet.org
From recipenet.org
KENTUCKY BENEDICTINE SPREAD - THE SOUTHERN LADY COOKS
2022-04-23 Peel cucumber and split lengthwise down the middle. Take a spoon and remove the seeds before chopping. Mix together the cream cheese, mayonnaise, sour cream, salt, pepper, dill weed and cayenne with a mixer. Fold in the chopped cucumber, green onion and food coloring and mix with a spoon. Makes about 1 1/2 cups.
From thesouthernladycooks.com
From thesouthernladycooks.com
BENEDICTINE DIP RECIPE | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
Benedictine Dip Recipe. Recipe by jeseger. Categories: Dip; print. Ingredients: 1 large English cucumber, peeled, halved lengthwise, and seeded 1/4 medium white onion 8 ounces cream cheese, at room temperature 1/4 cup sour cream 1 1/2 teaspoons kosher salt Grate cucumber and onion on the large holes of a box grater. Squeeze both with your hands to remove as …
From keeprecipes.com
From keeprecipes.com
KENTUCKY BENEDICTINE DIP | DUSTY OLD THING
Press down to drain liquid. Sprinkle with a pinch of salt and let sit in refrigerator for 15 minutes. Remove and wrap mixture in a clean kitchen towel, squeezing out as much liquid as possible. In a large bowl, combine drained cucumber and onion, cream cheese, sour cream, mayonnaise, and Tabasco. Beat with an electric mixer until well combined.
From dustyoldthing.com
From dustyoldthing.com
BENEDICTINE DIP RECIPE
Benedictine dip recipe. Learn how to cook great Benedictine dip . Crecipe.com deliver fine selection of quality Benedictine dip recipes equipped with ratings, reviews and mixing tips. Get one of our Benedictine dip recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Benedictine Dip Foodnetwork.com Get this all-star, easy-to …
From crecipe.com
From crecipe.com
BENEDICTINE DIP RECIPE RECIPE
Crecipe.com deliver fine selection of quality Benedictine dip recipe recipes equipped with ratings, reviews and mixing tips. Get one of our Benedictine dip recipe recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 93% Benedictine Dip Recipe Foodnetwork.com Get Benedictine Dip Recipe from Food Network... 45 Min; 4 Yield; …
From crecipe.com
From crecipe.com
RECIPE FOR BENEDICTINE DIP - CREATE THE MOST AMAZING DISHES
Easy Baby Shower Food Menu 30 Best Easter Appetizers Easy Recipes Easy Frog Leg Recipe
From recipeshappy.com
From recipeshappy.com
KENTUCKY BENEDICTINE SANDWICHES | SOUTHERN LIVING
Step 1. Stir together first 7 ingredients to create benedictine spread. Advertisement. Step 2. Spread mixture on 24 slices of white bread and top with remining bread slices to create sandwiches. Step 3. Trim away sandwich crusts and cut each sandwich into 4 triangles with a serrated knife to create tea sandwiches. Close this dialog window.
From southernliving.com
From southernliving.com
BENEDICTINE DIP WITH CRUDITéS - RECIPE - FINECOOKING
In a food processor, combine the cream cheese, mayonnaise, minced onion, parsley, hot sauce, if using, 1/2 tsp. salt, and 1/2 tsp. pepper. Pulse for 10 seconds to combine, scraping down the bowl. Pile the grated onion on a large piece of cheesecloth, and hold over the bowl of the food processor. Squeeze the onion liquid into the processor bowl.
From finecooking.com
From finecooking.com
BENEDICTINE SPREAD - A DERBY CLASSIC - THE KITCHEN PREP BLOG
2013-05-01 Grate cucumber by hand with a box grater or using a food processor with a shredding disk. Place grated cucumber and onion in a fine mesh strainer over a bowl. Press down to drain of excess water. Sprinkle with a pinch of salt and let sit for 15 minutes or overnight in the refrigerator, pressing every so often to drain.
From thekitchenprepblog.com
From thekitchenprepblog.com
KENTUCKY BENEDICTINE – A KENTUCKY DERBY CLASSIC SPREAD
Instructions. Peel the English cucumber and slice in half lengthwise. Remove the seeds and discard. Grate in a food processor or by hand. Place the grated cucumber in a colander to drain. Grate the white onion and add it to the colander with …
From makeyourmeals.com
From makeyourmeals.com
KENTUCKY BENEDICTINE DIP | 12 TOMATOES
Press down to drain liquid. Sprinkle with a pinch of salt and let sit in refrigerator for 15 minutes. Remove and wrap mixture in a clean kitchen towel, squeezing out as much liquid as possible. In a large bowl, combine drained cucumber and onion, cream cheese, sour cream, mayonnaise, and Tabasco. Beat with an electric mixer until well combined.
From 12tomatoes.com
From 12tomatoes.com
DILL BENEDICTINE DIP | RECIPE | FOOD NETWORK RECIPES, RECIPES ...
Sep 24, 2017 - Get Dill Benedictine Dip Recipe from Food Network. Sep 24, 2017 - Get Dill Benedictine Dip Recipe from Food Network. Sep 24, 2017 - Get Dill Benedictine Dip Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with …
From pinterest.ca
From pinterest.ca
BEST BENEDICTINE SPREAD - HOW TO MAKE BENEDICTINE SPREAD
2020-04-05 Benedictine Spread. By Charlyne Mattox. Apr 5, 2020 JUMP TO RECIPE BRIAN WOODCOCK. Invented by Louisville caterer and tea room–owner Jennie Carter Benedict, this cream cheese–cucumber dip is a century-old Kentucky classic. Advertisement - Continue Reading Below. Yields: 1 cup Total Time: 0 hours 15 mins Ingredients. 1 (8-ounce) package …
From countryliving.com
From countryliving.com
BENEDICTINE DIP - BIGOVEN.COM
LOUISVILLE BENEDICTINE SPREAD OR DIP - THIS MOMS MENU
2019-04-30 Squeeze the cucumber wrapped in the towel to remove the excess liquid. Add the cucumber, along with the remaining ingredients to the base of a blender or food processor. Pulse until it is smooth, scraping down the sides of the blender or food processor as needed. Serve immediately or store in the fridge for up to one week.
From thismomsmenu.com
From thismomsmenu.com
BENEDICTINE DIP | THINK TASTY
2014-09-19 However, making the Benedictine into a dip was an easy way to make a Kentucky Derby dish that would fit our menu. This recipe makes much more than is needed for two people, making it a great snack to bring to or serve at a party. Another benefit to this recipe is the use of white onions that are shredded. Although some of our kids may decry ...
From thinktasty.com
From thinktasty.com
BENEDICTINE DIP RECIPE | EAT YOUR BOOKS
Benedictine dip from Fine Cooking Magazine, Apr/May 2020 (page 55) by Samantha Fore. Bookshelf; Shopping List; View complete recipe; Ingredients; Notes (0) Reviews (0) cucumbers ; …
From eatyourbooks.com
From eatyourbooks.com
BENEDICTINE DIP RECIPE: HOW TO MAKE IT
Benedictine is a creamy spread studded with chopped cucumbers. It was named in honor of Jennie Carter Benedict, a chef and restaurateur from Louisville, Kentucky, who created the condiment at the turn of the 20th century. Originally used for cucumber sandwiches, Benedictine is now commonly enjoyed as a cold dip for chips or spread on crackers.
From preprod.tasteofhome.com
From preprod.tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #appetizers #easy #dips #dietary #low-carb #low-in-something #3-steps-or-less
You'll also love