Apple Tea Cake In A Mug Recipes
APPLE TEA CAKE IN A MUG
Apple cake in a mug, a variation on the 5 minute mug cake. This came from Best Recipes Food Shared Well. I haven't tried this recipe, just posting for safe keeping.
Provided by internetnut
Categories Dessert
Time 12m
Yield 1-2 serving(s)
Number Of Ingredients 7
Steps:
- Place dry ingredients in a large coffee mug and mix with a fork. Add egg.
- Add remaining ingredients and combine well making sure there is no pockets of dry ingredients.
- Cover loosely with cling wrap and microwave on high 2 minutes. Allow to stand for 1 minute then run a knife around to loosen.
- Tip cake out onto plate. Serve with butter and a sprinkle of cinnamon and white sugar.
Nutrition Facts : Calories 347.1, Fat 16.8, SaturatedFat 2.9, Cholesterol 95.1, Sodium 290.9, Carbohydrate 44.6, Fiber 1.2, Sugar 28.5, Protein 5.6
APPLE CRISP IN A MUG
This is a great, quick, and easy apple crisp with no cleanup. The apples are soft with a little crispness and mix great with the crumble topping. You can serve this to any of your family and friends!
Provided by letsbakewithjake.com
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 12m
Yield 1
Number Of Ingredients 9
Steps:
- Combine butter and white sugar in a bowl using your fingers. Add flour, oats, 3 dashes cinnamon, and salt; mix until crumbly.
- Grease a mug; flatten 1/2 the crumble mixture into the bottom to form a crust.
- Microwave crust for 30 seconds on high.
- Remove mug from microwave; add 1 dash cinnamon, apple slices, and brown sugar. Add water. Mix apples, brown sugar, and cinnamon together carefully without disturbing crust. Pour remaining crumble mixture on top.
- Microwave for 1 minute and 50 seconds on 60% power. Remove from microwave; let cool about 1 minute.
Nutrition Facts : Calories 343.1 calories, Carbohydrate 57.4 g, Cholesterol 30.5 mg, Fat 12.5 g, Fiber 5.2 g, Protein 3.4 g, SaturatedFat 7.5 g, Sodium 242.6 mg, Sugar 33.1 g
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