Apricot Bruschetta Recipes

APRICOT AND CHICKEN BRUSCHETTA

Apricot and Chicken Bruschetta image

Provided by Giada De Laurentiis

Time 20m

Yield 10 bruschetta

Number Of Ingredients 7

Ingredients

1/2 loaf ciabatta bread
1/4 cup olive oil
3/4 cup apricot preserves
5 ounces fontina cheese, thinly sliced
6 ounces roasted chicken breast, cooled and thinly sliced
3 ounces (about 5 slices) prosciutto, thinly sliced
Extra-virgin olive oil, to drizzle

Steps:

Preheat the oven to 350 degrees F.
Slice the bread into 10 slices, each about 1/2-inch thick. Brush the bread slices with the olive oil and arrange on a baking sheet. Bake for 10 to 15 minutes until crisp and golden. Cool to room temperature.
Spread each slice of the toasted bread with the apricot preserves then place a slice of the cheese on top. Arrange the sliced chicken on top of the cheese. Cut each piece of prosciutto in half and place on top of the chicken. Transfer the bruschetta to a serving platter. Drizzle with the extra-virgin olive oil and serve.

APRICOT BRUSCHETTA

apricot bruschetta image

seasonal apricots paired with fresh basil ribbons, crisp arugula, red onions, and creamy brie lightly tossed together served over charred bread and topped with a reduced balsamic for a perfect light and healthy snack or appetizer

Provided by the communal feast

Categories Appetizers

Time 10m

Number Of Ingredients 8

Ingredients

2 cups apricots (pit removed and cubed)
1/4 cup red onion (finely diced)
1/2 cup arugula
1/4 cup basil (cut into ribbons)
1/2 cup brie (cut into small cubes)
1 bread loaf
pepper
reduced balsamic

Steps:

In a mixing bowl combine cubed apricots, red onion, arugula, basil and brie tossing to combine. Set aside until ready to serve.
On a grill toast slices of bread loaf lightly coated in olive oil until charred on both sides. About 2 mins per side.
To serve: pre-assembled seasoned with pepper and drizzled in reduced balsamic or de-constructed with bread on the side and reduced balsamic.
optional: add a little lemon juice or dash of olive oil to the apricot mixture before serving.

APRICOT AND GORGONZOLA BRUSCHETTA

Apricot and Gorgonzola Bruschetta image

When you need a quick canapé or sweet and savory starter, try this delectable five-ingredient recipe.

Provided by By Betty Crocker Kitchens

Categories Appetizer

Time 30m

Yield 22

Number Of Ingredients 5

Ingredients

1 loaf (16 inch) baguette French bread, cut diagonally into 22 (3/4 inch) slices
1 container (5 oz) crumbled Gorgonzola cheese
1 bag (6 oz) dried apricots, chopped (about 1 cup)
1/4 cup roasted almonds, chopped
1/4 cup honey

Steps:

Set oven control to broil. Place bread slices on broiler pan or cookie sheet. Broil with tops 3 to 4 inches from heat 1 minute. Turn slices over; broil 1 minute longer.
Meanwhile, in small bowl, mix cheese, apricots and almonds. Top each slice of toasted bread with about 1 tablespoon cheese mixture. Broil 20 to 30 seconds or until cheese is soft. Drizzle with honey.

Nutrition Facts : Calories 110, Carbohydrate 16 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Appetizer, Sodium 190 mg, Sugar 9 g, TransFat 0 g

More about "apricot bruschetta recipes"

PICKLED APRICOT BRUSCHETTA WITH ROQUEFORT CHEESE

WEB Bring the pickling liquid to boil for 20 seconds and add the apricot wedges. Bring to boil for another 10 seconds, turn off the heat and place a plate on top of the pan. Let cool down …
From koppertcress.com

See details

CHORIZO, DRIED MUSTARD APRICOTS & FETA BRUSCHETTA RECIPE

WEB Set aside until needed. 3 Cut the Chorizo on a slight angle into thick slices, and pan fry over medium heat until golden. This should take about 3 minutes. 4 Place approximately 40g …
From maggiebeer.com.au

See details

17 BEST EASY BRUSCHETTA FOR COCKTAIL PARTIES & BRUNCH BUFFETS: …

WEB Sep 13, 2024 17. Classic Italian Bruschetta: Easy Appetizer for Cocktail Parties Click here for the complete Classic Italian Bruschetta recipe.. If you want a taste of authentic Italy, …
From whyitalians.com

See details

THE BEST BRUSCHETTA WITH SUMMER FRUIT RECIPE TO TRY …

WEB Jun 8, 2016 Slice the baguette into thin slices and toast under the broiler for a few minutes on each side. You aren’t looking to brow, just dehydrate the slices a bit to harden up. Allow to cool. Combine the cream cheese …
From californiagrown.org

See details

WHIPPED RICOTTA APRICOT CROSTINI - THE CLASSY BAKER

WEB Jul 19, 2021 Instructions. Place ricotta, honey and 1 tbsp. olive oil in a medium size bowl and whisk well until smooth and creamy (1-2 minutes). Slice ciabatta diagonally into ¼ to ½ inch thick slices. Brush one side of …
From theclassybaker.com

See details

BBQ RECIPE | SOZZLED APRICOT BRUSCHETTA WITH ORANGE …

WEB Jun 7, 2023 Put the apricot halves in a non-reactive pan and add the Italian dessert poaching wine. Set the pan over a medium-high heat and bring to a boil, then reduce the heat to medium-low and simmer for 10 …
From thebbqmag.com

See details

APRICOT AND GORGONZOLA BRUSCHETTA RECIPE

WEB Sep 8, 2011 Set oven control to broil. Place bread slices on broiler pan or cookie sheet. Broil with tops 3 to 4 inches from heat 1 minute. Turn slices over; broil 1 minute longer.
From lifemadedelicious.ca

See details

ROASTED APRICOT RICOTTA BRUSCHETTA AND A GLASS OF ROSé

WEB Ingredients | Serves 2-3 | 6 apricots. Olive oil. 10 small pieces of toast. 150g ricotta. A handful of fresh mint. Honey (that you can drizzle) Method. Preheat your oven to 200 degrees and line a tray with baking parchment.
From alexandradudley.com

See details

GRILLED APRICOT BRUSCHETTA » DISH MAGAZINE

WEB Preheat the grill in the oven to its highest setting. Halve the apricots and remove the pit. Brush the rounded side of each half with melted butter and dip into a bowl of caster sugar.. Place cut side down on a baking tray …
From dish.co.nz

See details

APRICOT BRUSCHETTA - TALLEY FARMS BOX

WEB Next, cut the apricots in half then remove the pit. Finely chop each halved apricot into fourths or sixths, depending on size. Put into a medium sized mixing bowl. Next tear …
From talleyfarmsbox.com

See details

APRICOT RECIPES: 36 WAYS TO USE THIS FUZZY FRUIT - TASTE OF HOME

WEB May 13, 2019 These delicious apricot recipes will have you baking a bubbly cobbler, making jam, tossing a salad or flavoring an exotic stew in no time. ... Apricot Dessert …
From tasteofhome.com

See details

APRICOT AND CUCUMBER BRUSCHETTA - RECIPES | FOOBY.CH

WEB Bread. Place the slices of bread on a baking tray lined with baking paper. Mix the oil, garlic and basil, spread on top of the slices of bread. To bake
From fooby.ch

See details

APRICOT AND CHICKEN BRUSCHETTA : RECIPES - COOKING …

WEB Spread each slice of the toasted bread with the apricot preserves then place a slice of the cheese on top. Arrange the sliced chicken on top of the cheese. Cut each piece of prosciutto in half and place on top of the …
From cookingchanneltv.com

See details

PROSCIUTTO AND APRICOT BRUSCHETTA – MICHAEL PONZIO

WEB Using a small sauce pot combine the apricots, sugar, lemon juice and vanilla bean and bring to a simmer. Allow the mixture to simmer for 20 minutes until a thick jam has formed. Chill the jam and set aside. FOR …
From michaelponzio.com

See details

THIS 3-INGREDIENT APPETIZER IS MY ITALIAN FAMILY'S FAVORITE

WEB Dec 27, 2023 How To Make 3-Ingredient Goat Cheese Crostini. All you need to make this festive appetizer is bruschetta-style crackers, apricot preserves, goat cheese, and …
From simplyrecipes.com

See details

GRILLED APRICOT BRUSCHETTA - SALT & VANILLA

WEB Aug 6, 2020 In a small sauce pot add spices cumin, clove, and peppercorn. Toast on medium heat for about a minute or until the become fragrant. Then add the vinegar, …
From saltvanilla.com

See details

AUTHENTIC ITALIAN BRUSCHETTA - THE STAY AT HOME CHEF

WEB Slice the baguette into 1/4 to 1/2 inch slices. Cut off the end of the garlic clove and rub the garlic onto each side of each piece of bread. Drizzle both sides of the sliced bread with a little olive oil (or use a brush to brush it …
From thestayathomechef.com

See details

APRICOT AND CHICKEN BRUSCHETTA - FOOD NETWORK

WEB This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to people.
From foodnetwork.co.uk

See details

BRUSCHETTA - A BEAUTIFUL MESS

WEB 2 days ago Ingredients . French Bread – A loaf of French bread sliced thin makes the perfect toasts for your homemade bruschetta.; Olive Oil – Extra-virgin olive oil is a must …
From abeautifulmess.com

See details

GRILLED SALMON WITH APRICOT BRUSCHETTA RECIPE

WEB Jul 17, 2019 In a small bowl add apricots, basil, feta cheese, and toasted pecans. Add balsamic dressing and mix gently. Cover and chill for at least 2 hours. 30 minutes prior to serving, grill pre-seasoned Salmon in …
From norinesnest.com

See details

BUTTERNUT SQUASH BRUSCHETTA - BAREFOOT IN THE PINES

WEB 1 day ago Baguette Slices– I use a demi baguette for this recipe, which is just a smaller version of the long French baguette. Sweetened and Dried Cranberries; How To Make …
From barefootinthepines.com

See details

AUGUSTINES APRICOT RECIPES — AUGUSTINES OF CENTRAL

WEB Augustines Apricot and Whipped Feta Bruschetta with Mint Recipe. Ingredients: 100g of Feta. 150g of Cream Cheese. A teaspoon of Lemon Zest. A teaspoon of Olive Oil. A …
From augustinesofcentral.com

See details