Arbys Beef N Cheddar Recipes

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ARBY'S BEEF N CHEDDAR



Arby's Beef N Cheddar image

A soft bun full of hot roast beef, tangy sauce and the best part-cheeeeeeeese sauce.

Provided by Sweet Basil

Categories     100 + BEST Easy Beef Recipes for Dinner

Time 8m

Number Of Ingredients 9

Onion Buns
Thinly sliced Roast Beef
4 oz American Cheese
2 Tablespoons Milk
1/2 Cup Ketchup
2 Teaspoons Water
1 pinch of salt
1/4 teaspoon Garlic Powder
1/4 teaspoon Onion Powder

Steps:

  • Heat a skillet over medium heat.
  • Add the meat and place a lid over the top, and then turn the heat to medium low.
  • Meanwhile, stir together the sauce and spread on a bun.
  • In a microwave safe dish, add the cheese and milk.
  • Microwave on low for 20 second intervals, stirring between until smooth.
  • Place the meat on the sauced bun, add the cheese sauce and a little more Arby's sauce if desired.
  • Serve immediately with curly fries.

Nutrition Facts : ServingSize 1 g, Calories 141 kcal, Carbohydrate 10 g, Protein 6 g, Cholesterol 29 mg, Fiber 1 g, Sugar 7 g, Fat 9 g, SaturatedFat 5 g, TransFat 1 g, Sodium 759 mg, UnsaturatedFat 3 g

ARBY'S BEEF AND CHEDDAR COPYCAT RECIPE



Arby's Beef and Cheddar Copycat Recipe image

Best Copycat Arby's Beef and Cheddar recipe has thin sliced roast beef, cheddar cheese sauce, and red ranch dressing piled high on an onion sandwich bun. This recipe makes 1 Beef n Cheddar sandwich.

Provided by Zona

Categories     Beef

Time 15m

Number Of Ingredients 4

2 Tablespoons cheddar cheese sauce
1 onion bun
2 Tablespoons Country French with Orange Blossom Honey Dressing
7 oz thinly sliced roast beef lunch meat

Steps:

  • Preheat the oven to 400 F.
  • Lay a sheet of aluminum foil flat on the counter.
  • Place the thin sliced roast beef in the center of the foil and fold up all four sides to completely enclose the beef.
  • Bake in the preheated oven for 10 to 15 minutes.
  • When the beef is almost done, heat the cheddar cheese sauce in a microwave safe bowl for 30 seconds or until heated through.
  • Place the bottom half of the onion bun on a plate and top with the Country French with Orange Blossom Honey Dressing. Click for Ken's Steak House Country French with Orange Blossom Honey Dressing.
  • Layer on the roast beef slices piled high.
  • Spread the heated cheese sauce on top of the roast beef.
  • Top the sandwich with the remaining half of the onion bun.

Nutrition Facts : Calories 553 calories, Carbohydrate 53 grams carbohydrates, Cholesterol 119 milligrams cholesterol, Fat 16 grams fat, Fiber 3 grams fiber, Protein 47 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1, Sodium 2598 milligrams sodium, Sugar 29 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat

ARBYS BEEF N CHEDDAR RECIPE - (4.6/5)



Arbys Beef N Cheddar Recipe - (4.6/5) image

Provided by JanetGomez

Number Of Ingredients 10

Onion Buns
Thinly sliced Roast Beef
4 oz American Cheese
2 Tablespoons Milk
For the Arby's Sauce
1/2 Cup Ketchup
2 Teaspoons Water
1 pinch of salt
1/4 teaspoon garlic powder
1/4 teaspoon onion powder

Steps:

  • Heat a skillet over medium heat. Add the meat and place a lid over the top, and then turn the heat to medium low. Meanwhile, stir together the sauce and spread on a bun. In a microwave safe dish, add the cheese and milk. Microwave on low for 20 second intervals, stirring between until smooth. Place the meat on the sauced bun, add the cheese sauce and a little more Arby's sauce if desired. Serve immediately with curly fries.

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