Arnold Palmer Company Casserole Recipes

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THE ARNOLD PALMER



The Arnold Palmer image

Sometimes the best things are the most simple. Nothing rings of summertime more than lemonade and iced tea. The Arnold Palmer brings them together.

Provided by Allrecipes

Categories     Drinks Recipes     Mocktail Recipes

Time 5m

Yield 1

Number Of Ingredients 3

5 fluid ounces prepared lemonade
5 fluid ounces prepared iced tea
1 cup ice

Steps:

  • Combine lemonade and iced tea in a highball or tall glass. Add ice and stir until chilled.

Nutrition Facts : Calories 59.8 calories, Carbohydrate 15.6 g, Fat 0.1 g, Protein 0.1 g, Sodium 17.7 mg, Sugar 14.6 g

ARNOLD PALMER COMPANY CASSEROLE



Arnold Palmer Company Casserole image

This recipe is easy and tastes great! Very simular to a Lasagna but lighter flare. Usually a family pleaser. This recipe comes from a friend of my who is from Rochester NY.

Provided by Rock N Robin

Categories     One Dish Meal

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 lb mushroom, sliced
1 lb beef
1 teaspoon pepper
1 teaspoon salt
1 teaspoon garlic powder
28 ounces tomato sauce
8 ounces sour cream
8 ounces cottage cheese
2 finely chopped onions
2 chopped green peppers
8 ounces egg noodles

Steps:

  • Bown beef and mushrooms and 1/2 chopped onions.
  • Add tomato sause salt, pepper, and garlic salt and simmer for 1/2 hour.
  • Cook noodles.
  • Combine cottage cheese, sour cream, remaining chopped onions and green peppers.
  • Buttered casserole
  • Layer meat, noodles and cheese mixture, ending with meat on top.
  • Bake at 300 degrees for 45 minutes
  • First 1/2 of cooking time with lid on casserole, remaining with lid off.

Nutrition Facts : Calories 1270, Fat 98.3, SaturatedFat 42.2, Cholesterol 201.7, Sodium 1951.1, Carbohydrate 67.7, Fiber 8.2, Sugar 19.3, Protein 32.9

ARNOLD PALMER



Arnold Palmer image

Named after the golfer, it is said to be his favorite beverage.

Provided by Ty

Categories     Iced Tea

Time 5m

Yield 1

Number Of Ingredients 2

⅓ cup iced tea
⅓ cup prepared lemonade

Steps:

  • Pour the iced tea and lemonade into an ice-filled glass; stir to mix.n

Nutrition Facts : Calories 33.9 calories, Carbohydrate 8.9 g, Protein 0.1 g, Sodium 5.7 mg, Sugar 8.3 g

PERFECT ARNOLD PALMER



Perfect Arnold Palmer image

This recipe is the result of months of experimentation in our scientific laboratory (a.k.a kitchen). You can't beat this Arnold Palmer.

Provided by Neighborhood Fruit

Categories     Beverages

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

3/4 cup turbinado sugar
4 -6 meyer lemons, roughly 1 . 5-2 cups (more if they're small)
7 black tea bags
water

Steps:

  • Put the sugar into a pan with 4 cups of water and make it into simple syrup (simmer it). Turn off the heat and add teabags and cover.
  • Juice the lemons into serving pitcher.
  • Add ice to the lemon juice. Add 1/3 of the simple syrup tea. Taste it. Keep adding tea syrup to taste.

Nutrition Facts : Calories 24.4, Fat 0.2, Sodium 1.7, Carbohydrate 7.8, Fiber 2.4, Sugar 2.1, Protein 0.9

ARNOLD PALMER CUPCAKES



Arnold Palmer Cupcakes image

These fun cupcakes take a favorite Arnold Palmer recipe and turn it into dessert. Add a slice of lemon on top for a puckery finish. -Jessee Arriaga, Reno, Nevada

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 2-1/2 dozen.

Number Of Ingredients 15

1 cup butter, softened
2 cups sugar
3 large eggs, room temperature
1 tablespoon grated lemon zest
2 teaspoons lemon juice
3-1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
2 cups sour cream
ICED TEA FROSTING:
9 tablespoons butter, softened
6-3/4 cups confectioners' sugar
3/4 cup 2% milk
3/4 cup iced tea mix with lemon and sugar

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in lemon zest and lemon juice. Combine the flour, baking soda, baking powder and salt; add to creamed mixture alternately with sour cream, beating well after each addition (batter will be thick). , Fill 30 lined muffin cups with 1/4 cup batter. Bake at 350° until a toothpick inserted in the center comes out clean, 25-30 minutes. Cool 10 minutes before removing from pans to wire racks to cool completely., For frosting, combine butter and confectioners' sugar in a small bowl until light and fluffy. In another small bowl, stir together milk and iced tea mix until dissolved. Add to butter mixture; beat until smooth. Frost cupcakes.

Nutrition Facts : Calories 355 calories, Fat 14g fat (8g saturated fat), Cholesterol 48mg cholesterol, Sodium 182mg sodium, Carbohydrate 57g carbohydrate (45g sugars, Fiber 0 fiber), Protein 3g protein.

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