Aussie Scones Recipes
CLASSIC SCONES
The secret to perfect scones is cold ingredients. Chill your milk and butter before mixing for the best teatime nibbles. Perfect with jam and cream.
Categories Morning tea, Afternoon tea
Time 15m
Yield Makes 16
Number Of Ingredients 7
Steps:
- Preheat oven to 240°C (220°C fan-forced). Grease 23cm-square cake pan.
- Sift flour, sugar and salt into large bowl; rub in butter. Stir in milk and enough water to mix to a soft, sticky dough.
- Turn dough onto floured surface; knead quickly and lightly until just smooth. Use hand to press dough out evenly to 2cm thickness; using cutter, cut 5cm rounds from dough.
- Place rounds in pan; brush with extra milk. Bake, uncovered, about 15 minutes. Turn onto wire rack to cool.
Nutrition Facts : ServingSize Makes 16
ENGLISH SCONES
When I came to America from England in 1967, I made sure to bring along my favorite recipe for scones. Served warm with butter, they're perfect for breakfast.
Provided by Taste of Home
Time 30m
Yield 10 scones.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the flour, sugar and baking powder. Cut in butter until mixture resembles fine crumbs. Stir in raisins. Beat milk and egg; add to dry ingredients, stirring lightly. , Turn onto a lightly floured surface; roll to 1-in. thickness. Cut with a 2-1/2-in. biscuit cutter. Bake at 425° until golden brown, 10-15 minutes. Serve warm.
Nutrition Facts : Calories 228 calories, Fat 6g fat (3g saturated fat), Cholesterol 35mg cholesterol, Sodium 141mg sodium, Carbohydrate 41g carbohydrate (20g sugars, Fiber 1g fiber), Protein 4g protein.
AUSSIE SCONES
This is a recipe I got from a friend in Perth. It is originally from her grandmother, tastes yummy and is easy to make.
Provided by Jelly Belly Lees
Categories Scones
Time 30m
Yield 15 scones (depends on how big you cut them out)
Number Of Ingredients 7
Steps:
- Preheat oven until very hot!
- Melt butter, beat egg in a bowl and add milk.
- Mix baking powder, sugar flour and salt in a bowl.
- Pour 1 into 2, mix - not too much.
- Tip onto bench/board that is floured.
- Mix together until smooth.
- Pat down to ca. 2cm thick.
- Cut out.
- Push together slightly.
- Bake in moderate / hot (225°C) oven for 12-15 minutes.
- Serve with creme and jam (and tea!).
Nutrition Facts : Calories 107.1, Fat 3.5, SaturatedFat 2, Cholesterol 22.4, Sodium 62.6, Carbohydrate 16.1, Fiber 0.5, Sugar 1.3, Protein 2.6
AUSSIE PUMPKIN SCONES
Make and share this Aussie Pumpkin Scones recipe from Food.com.
Provided by Dienia B.
Categories Quick Breads
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- cream butter and sugar.
- add egg.
- add pumpkin
- add flour
- mix just until done
- form into circle on greased cookie sheet
- cut into 12 scones
- brush with milk.
- sprinkle on sugar
- top with flaked almonds
- bake in hot oven 450 degrees 10 minutes or until done.
Nutrition Facts : Calories 306, Fat 8.5, SaturatedFat 4.2, Cholesterol 46.6, Sodium 602.7, Carbohydrate 51.7, Fiber 1.5, Sugar 19.2, Protein 6.1
AUSTRALIAN-STYLE PUMPKIN SCONES
These are the Australian-style pumpkin scones. They come out like scones not like muffins.
Provided by Krissy Rodgers
Categories Bread Quick Bread Recipes Scone Recipes
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Rub butter into flour in a bowl using your fingers until evenly combined. Add sugar, baking powder, and salt to flour mixture; make a well in the center. Mix pumpkin and egg together in a separate bowl; pour into the well and mix until dough is well combined. Turn dough onto a floured work surface and cut into squares using a knife with flour on it. Arrange squares on a baking sheet.
- Bake in the preheated oven until lightly browned, 15 to 20 minutes.
Nutrition Facts : Calories 127.6 calories, Carbohydrate 25.6 g, Cholesterol 18 mg, Fat 1.6 g, Fiber 1.2 g, Protein 2.8 g, SaturatedFat 0.8 g, Sodium 415.5 mg, Sugar 9.1 g
More about "aussie scones recipes"
SCONE RECIPE — EASY | AUSTRALIAN WOMEN'S WEEKLY FOOD
From womensweeklyfood.com.au
Cuisine EnglishCategory Morning Tea, Afternoon TeaServings 12Total Time 30 mins
- Preheat oven to 200°C (180°C fan-forced). Grease and line a baking tray with baking paper. Sift into a large bowl. Rub in butter to make fine crumbs.
- Make a well in centre; add milk. Using a round-bladed knife, cut through mixture until it forms a soft dough, adding 1-2 tablespoons more milk if needed. Turn out dough onto a lightly floured surface. Knead briefly until smooth, then shape into a 2cm-thick round.
- Using a 5.5cm cutter dipped into flour, cut round from dough. Place scones side by side on prepared tray. Brush tops with extra milk to glaze. Bake for 12-15 minutes or until golden and well risen. Serve scones with jam and cream.
LEMONADE SCONES (3 INGREDIENTS) | RECIPETIN EATS
From recipetineats.com
14 BEST SCONE RECIPES - THE SPRUCE EATS
From thespruceeats.com
14 EASY SCONES RECIPES | ALLRECIPES
From allrecipes.com
BASIC SCONES | DONNA HAY
From donnahay.com.au
SCONES | RECIPETIN EATS
From recipetineats.com
BASIC SCONE RECIPE: MOIST, TENDER, & EASY -BAKING A …
From bakingamoment.com
BEST SCONE RECIPES - HIGH TEA SOCIETY
From highteasociety.com
Estimated Reading Time 5 mins
SCONE RECIPE WITH JUST THREE INGREDIENTS WINS 92-YEAR-OLD FAME
From stuff.co.nz
EASY SAVOURY SCONES WITH CHEESE, BACON AND CHIVES
From thecookingcollective.com.au
SCONE RECIPES - 9KITCHEN - NINE.COM.AU
From kitchen.nine.com.au
AUSTRALIAN SCONES RECIPE - YOUTUBE
From youtube.com
LEMONADE SCONES - PETER'S FOOD ADVENTURES
From petersfoodadventures.com
FRIED SCONES (AKA: UTAH SCONES) - CREME DE LA CRUMB
From lecremedelacrumb.com
23 SCONE RECIPES FOR BREAKFAST, BRUNCH AND BEYOND
From tasteofhome.com
HOW TO MAKE PERFECT SCONES EVERY TIME - BETTER HOMES AND GARDENS
From bhg.com.au
THE BEST BASIC SCONES RECIPE - BETTER HOMES AND GARDENS
From bhg.com.au
GRANDMA’S SCONES - EASY SCONE RECIPE | WANDERCOOKS
From wandercooks.com
HOW TO BAKE AUSTRALIAN STYLE SCONES IN TAIWAN – TRICKY TAIPEI
From trickytaipei.com
AUSTRALIA’S GREATEST BAKE OFF'S MONIQUE BOWLEY'S SCONE RECIPE WITH …
From dailymail.co.uk
AUSTRALIAN-STYLE SCONES | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
AUSTRALIAN SCONES RECIPE - THERESCIPES.INFO
From therecipes.info
RASPBERRY SCONES RECIPE | EASY RASPBERRY SCONE RECIPE
From sophisticatedgourmet.com
QUICK AND EASY SCONE RECIPE (ONLY 3 INGREDIENTS!)
From thelinkssite.com
PUMPKIN SCONES – EAT, LITTLE BIRD
From eatlittlebird.com
23 AUSSIE SCONES IDEAS | SCONES, SCONE RECIPE, RECIPES
From pinterest.com.au
HOW TO MAKE SCONES | THE PERFECT SCONE RECIPE | HANDLE …
From handletheheat.com
BUTTERMILK BISCUITS AKA AUSTRALIAN SCONES RECIPE | BARBARA BAKES
From barbarabakes.com
RECIPE - SCONES - DAIRY AUSTRALIA
From dairy.com.au
AUSTRALIAN SCONE RECIPES FROM SCRATCH
From therecipes.info
AUSSIE SCONES | RECIPES AND MORE | NERADA TEA RECIPES BLOG
From neradatea.com.au
PIKELETS - THE AUSSIE HOME COOK
From aussiehomecook.com
HOW TO MAKE JENNIFER GARNER’S FAVOURITE BISCUIT SCONES, OR …
From lifehacker.com.au
EASY HOMEMADE SCONES (ANY FLAVOR) - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
EASY SCONES RECIPE | WOOLWORTHS
From woolworths.com.au
SCONE RECIPE: THE BEST SCONES EVER - THE KITCHEN MAGPIE
From thekitchenmagpie.com
HOW TO BAKE THE PERFECT SCONE - SMH.COM.AU
From smh.com.au
AUSTRALIAN SCONES - RUCKSACK FOODIE
From rucksackfoodie.com
AUSTRALIAN SCONES - RUCKSACK FOODIE | RECIPE | AUSTRALIAN SCONES …
From pinterest.com
SCONE RECIPE WITH JUST THREE INGREDIENTS SENDS 92-YEAR-OLD BAKER …
From abc.net.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #cuisine #preparation #south-west-pacific #healthy #breads #australian #easy #dietary #scones #inexpensive #quick-breads
You'll also love
