Avocado Jalapeno Salad Recipes

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BLACK-EYED PEA SALAD WITH AVOCADO AND JALAPENO



Black-Eyed Pea Salad with Avocado and Jalapeno image

"I've had a lot of compliments and requests for this recipe over the years. My husband loves it, and it's especially great on hot days. The salad dressing keeps the avocado from turning dark, even if you have leftovers-which doesn't happen often!" A fun alternative to pasta or potato salad. -Nancy Cariker, Bakersfield, California

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 4 servings.

Number Of Ingredients 8

1 can (15-1/2 ounces) black-eyed peas, rinsed and drained
1 large tomato, diced
1 medium ripe avocado, peeled and diced
1/3 cup chopped green pepper
2 green onions, chopped
1 tablespoon minced fresh cilantro
1 jalapeno pepper, seeded and chopped
1/3 cup Italian salad dressing

Steps:

  • In a large serving bowl, combine all the ingredients; toss to coat. Serve with a slotted spoon.

Nutrition Facts : Calories 237 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 562mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 7g fiber), Protein 7g protein.

JALAPENO AVOCADO SALAD



Jalapeno Avocado Salad image

This salad's tangy dressing will have everyone asking for seconds. Guests like it because it's different, and I enjoy it because I can add whatever vegetables I have.-Jennifer Villarreal, Texas City, Texas

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 10 servings.

Number Of Ingredients 7

2 medium ripe avocados, peeled and cubed
2 medium tomatoes, chopped
1 medium onion, chopped
2 jalapeno peppers, seeded and chopped
1 cup lime juice
1-1/2 teaspoons sugar
8 cups torn salad greens

Steps:

  • In a large bowl, combine the avocados, tomatoes, onion, jalapenos and lime juice; let stand for 5 minutes. Drain, reserving 1/3 cup juice. Stir sugar into reserved juice; add to avocado mixture. Place greens in a salad bowl; add avocado mixture and toss to coat.

Nutrition Facts : Calories 93 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 18mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 4g fiber), Protein 2g protein. Diabetic Exchanges

AVOCADO AND TANGERINE SALAD WITH JALAPEñO VINAIGRETTE



Avocado and Tangerine Salad with Jalapeño Vinaigrette image

Provided by Ed Kenny

Categories     Salad     Citrus     Side     Feta     Avocado     Arugula     Hot Pepper     Summer     Healthy     Tangerine     Bon Appétit     Sugar Conscious     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 8 servings

Number Of Ingredients 12

1/2 cup fresh tangerine juice
1 jalapeño
1 small shallot, finely chopped
2 tablespoons white wine vinegar
Kosher salt, freshly ground pepper
1/4 cup vegetable oil
2 tablespoons extra-virgin olive oil
2 avocados, sliced
4 tangerines or clementines, peeled, sliced into rounds
6 cups purslane, arugula, or watercress, thick stems trimmed
1/2 cup fresh mint leaves
2 ounces feta, crumbled (about 1/3 cup)

Steps:

  • Simmer tangerine juice in a small saucepan until syrupy and reduced to about 2 tablespoons, 5-8 minutes. Let cool.
  • Heat a small heavy skillet over mediumhigh heat. Cook jalapeño, turning occasionally, until blistered and charred all over, about 8 minutes. (Alternatively, roast jalapeño directly over gas flame, turning occasionally.) Let cool; remove stem, skin, and seeds, then finely chop.
  • Whisk shallot, vinegar, reduced tangerine juice, and half of jalapeñ:o in a medium bowl; season with salt and pepper. Whisk in vegetable oil, then olive oil. Add remaining jalapeño, if desired. Set vinaigrette aside.
  • Toss avocados, tangerines, purslane, mint, and vinaigrette in a large bowl; top with feta.
  • DO AHEAD: Vinaigrette can be made 1 day ahead; cover and chill.

JALAPENO AVOCADO SALAD



Jalapeno Avocado Salad image

Make and share this Jalapeno Avocado Salad recipe from Food.com.

Provided by ratherbeswimmin

Categories     Vegetable

Time 30m

Yield 10 serving(s)

Number Of Ingredients 7

2 medium ripe avocados, peeled and cubed
2 medium tomatoes, chopped
1 onion, chopped
2 jalapeno peppers, seeded and chopped
1 cup lime juice
1 1/2 teaspoons sugar
8 cups torn salad greens

Steps:

  • Add avocado, tomato, onion, jalapenos and lime juice to a large bowl.
  • Let marinate in refrigerator for 10 minutes.
  • Drain and reserve 1/3 cup of the lime juice.
  • Add sugar to the lime juice and stir to combine.
  • Add juice to avocado mixture.
  • Place salad greens in a large salad bowl.
  • Add avocado mixture and toss to coat the greens.
  • Serve immediately.

AVOCADO & JALAPENO SALAD



Avocado & Jalapeno Salad image

Easy salad or appetizer that can be doubled or tripled for a crowd. This salad is really pretty when using the red jalapeños. Can also be made with diced red pepper for those afraid of the heat. Ensalada De Aguacate Con Jalapeños

Provided by NcMysteryShopper

Categories     Tropical Fruits

Time 5m

Yield 6-8 serving(s)

Number Of Ingredients 5

4 ripe Hass avocadoes (halved, pitted and cut into 1/2-inch wedges)
3 tablespoons fresh lime juice
salt & freshly ground black pepper
1/4 cup cilantro leaf
1 -2 large red jalapeno chiles or 1 -2 large green jalapeno pepper, seeded and thinly sliced

Steps:

  • Arrange avocado slices on a serving dish.
  • Sprinkle with lime juice and season with salt and pepper.
  • Sprinkle with cilantro leaves and jalapeños. Serve.

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Top Asked Questions

What is the best way to make avocado and tomato salad?
Combine the tomatoes, jalapeno peppers, green onion, and feta cheese in a large bowl; toss together. Add the diced avocado; drizzle the lemon juice over the avocado to keep it from turning brown. Stir in the cilantro. Season with salt and pepper. Mix well and serve.
How do you make avocado and lime salad?
Cut avocado into bite-sized pieces and place in the bowl. Add optional cilantro and jalapeño. Sprinkle with salt and chili flakes. Squeeze with ½ a lime. Gently toss, being careful not to over mix. Taste, adjusting salt, lime, chili. Depending on how sweet or tart your oranges are, you may need more or less lime juice.
What are some good recipes to make with avocado?
To the bowl of avocados, add the cucumbers, tomatoes, radish, red onion, and jalapeno pepper. Cover and set aside. In a medium bowl, whisk together lime zest, lime juice, honey, cilantro, apple cider vinegar, minced garlic, dijon mustard, salt, and black pepper.
How do you thicken salad dressing with avocado?
Slowly drizzle in the avocado oil, consistently whisking until a thickened dressing is formed. Taste and season with more salt and pepper as desired. Drizzle the dressing over the salad, gently toss to combine. Garnish with cilantro and serve immediately.

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