Avocado Salad Lettuce Wraps Recipes

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AVOCADO SALAD LETTUCE WRAPS



Avocado Salad Lettuce Wraps image

A yummy avocado salad with corn and tomatoes wrapped in lettuce! Healthy and delicious! Adapted from Living and Raw Foods.

Provided by Sharon123

Categories     Low Protein

Time 15m

Yield 6-8 lettuce wraps

Number Of Ingredients 9

2 very ripe avocados
3 tomatoes, diced
1/4-1/2 jalapeno pepper, diced
2 tablespoons red onions, diced
3 fresh garlic cloves, minced
1/4 cup fresh cilantro, chopped
1 ear of corn, kernels cut off
2 teaspoons fresh lime juice
6 -8 large romaine lettuce leaves (or lettuce of choice)

Steps:

  • In a medium sized bowl, mash the avocado.
  • Add the remaining ingredients and stir until well mixed.
  • Spread 2-3 tablespoons of the mixture onto lettuce leaves and wrap. I like to use butter lettuce or red leaf lettuce.
  • Enjoy!

Nutrition Facts : Calories 140.3, Fat 10.2, SaturatedFat 1.5, Sodium 13, Carbohydrate 12.9, Fiber 6.3, Sugar 3.1, Protein 2.9

AVOCADO TUNA LETTUCE WRAPS



Avocado Tuna Lettuce Wraps image

Yield 4

Number Of Ingredients 8

2 (4 ounce) cans tuna
2 avocados, chopped
1 red pepper, chopped
1/2 Tablespoon fresh dill
8 romaine lettuce leaves
Salt and pepper, to taste
1/2 Tablespoon lemon juice
1 bunch sprouts (optional topping)

Steps:

  • Drain tuna and remove from can.
  • In a bowl, toss together tuna, avocado, red pepper, and dill.
  • Gently fold in lemon juice and season with salt and pepper to your liking.
  • Divide salad onto four lettuce leaves and top with sprouts if desired.

Nutrition Facts : Servingsize 1 serving, Calories 153 kcal, Fat 9 g, SaturatedFat 1 g, Cholesterol 29 mg, Sodium 463 mg, Carbohydrate 4 g, Sugar 0 g, Protein 14 mg

CHICKEN, AVOCADO, AND BACON LETTUCE WRAP



Chicken, Avocado, and Bacon Lettuce Wrap image

This recipe uses rotisserie chicken to create an easy and delicious bacon lettuce wrap including avocado.

Provided by ERIKIM21

Categories     Appetizers and Snacks     Wraps and Rolls

Time 20m

Yield 1

Number Of Ingredients 9

2 slices bacon
⅓ cup shredded rotisserie chicken
coarse salt and ground black pepper to taste
1 avocado
1 tablespoon lemon juice
1 clove garlic, minced
1 tomato, chopped
1 onion, chopped
2 lettuce leaves, or as needed

Steps:

  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels, reserving grease in skillet.
  • Add chicken to skillet and stir to coat with bacon drippings. Season with salt and pepper.
  • Mash avocado in a bowl and season with lemon juice, garlic, salt, and pepper. Add tomato and onion to taste.
  • Divide cooked bacon, chicken, and avocado spread between lettuce leaves and wrap up.

Nutrition Facts : Calories 584.2 calories, Carbohydrate 35.8 g, Cholesterol 54.3 mg, Fat 40.9 g, Fiber 17.5 g, Protein 26.3 g, SaturatedFat 7.8 g, Sodium 628.8 mg, Sugar 10.6 g

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