Awesome Baked Sea Scallops Recipes

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AWESOME BAKED SEA SCALLOPS RECIPE - (4/5)



Awesome Baked Sea Scallops Recipe - (4/5) image

Provided by Flyer920

Number Of Ingredients 10

16 * 16 sea scallops, rinsed and drained
5 * 5 tablespoons butter, melted
5 * 5 cloves garlic, minced
2 * 2 shallots, chopped
3 * 3 pinches ground nutmeg
* salt and pepper to taste
1 * 1 cup bread crumbs
4 * 4 tablespoons olive oil
1/4 * 1/4 cup chopped parsley
* lemon wedges for garnish (optional)

Steps:

  • DIRECTIONS 1. Preheat oven to 425 degrees F (220 degrees C). 2. Place scallops, melted butter, garlic, and shallots in a bowl. Season with nutmeg, salt, and pepper. Stir gently to combine. Transfer to a casserole dish. 3. In a separate bowl, combine bread crumbs and olive oil. Sprinkle on top of scallops. 4. Bake in preheated oven until crumbs are brown and scallops are done, about 11 to 14 minutes. Top with parsley, and serve with lemon wedges on the side.

BAKED SEA SCALLOPS



Baked Sea Scallops image

This is a quick and easy dinner; just toss the scallops with butter and seasonings, top with breadcrumbs and bake. This also tastes great with pasta.

Provided by Stephanie Gallagher

Categories     Dinner     Entree

Time 24m

Yield 4

Number Of Ingredients 8

1 pound sea scallops (frozen; thawed according to package directions)
1/4 cup butter (melted)
4 tablespoons garlic (minced)
1 lemon ( zested )
Kosher salt (to taste)
Freshly ground black pepper (to taste)
1/2 cup panko breadcrumbs
1 tablespoon olive oil

Steps:

  • Gather the ingredients. Preheat the oven to 425 F.​
  • In a large bowl, toss the scallops with the melted butter , garlic, and lemon zest. Season with salt and pepper to taste.
  • Spread out in a 2-quart baking dish in an even layer.​
  • In a small bowl, mix the panko with the olive oil. Sprinkle over the top of the scallops.​
  • Bake the scallops 10 to 14 minutes, or until just cooked through. The scallops should be opaque throughout.

Nutrition Facts : Calories 248 kcal, Carbohydrate 19 g, Cholesterol 54 mg, Fiber 1 g, Protein 26 g, SaturatedFat 3 g, Sodium 936 mg, Sugar 1 g, Fat 8 g, ServingSize 4 servings, UnsaturatedFat 0 g

AWESOME BAKED SEA SCALLOPS



Awesome Baked Sea Scallops image

Large sea scallops are combined with garlic, shallots, butter, and bread crumbs then baked to perfection. Being from Maine, we love our seafood, and this is one of the greats!

Provided by Christine Laliberte

Categories     Seafood     Shellfish     Scallops

Time 24m

Yield 4

Number Of Ingredients 10

16 sea scallops, rinsed and drained
5 tablespoons butter, melted
5 cloves garlic, minced
2 shallots, chopped
3 pinches ground nutmeg
salt and pepper to taste
1 cup bread crumbs
4 tablespoons olive oil
¼ cup chopped parsley
1 lemon wedges for garnish

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • Place scallops, melted butter, garlic, and shallots in a bowl. Season with nutmeg, salt, and pepper. Stir gently to combine. Transfer to a casserole dish.
  • In a separate bowl, combine bread crumbs and olive oil. Sprinkle on top of scallops.
  • Bake in preheated oven until crumbs are brown and scallops are done, about 11 to 14 minutes. Top with parsley, and serve with lemon wedges on the side.

Nutrition Facts : Calories 440.3 calories, Carbohydrate 29.8 g, Cholesterol 58 mg, Fat 30.2 g, Fiber 3 g, Protein 15.2 g, SaturatedFat 11.6 g, Sodium 442.2 mg, Sugar 2.8 g

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