BACON-WRAPPED ASPARAGUS
Easy-to-prepare appetizer. Laurita has a good idea so the asparagus does not over cook, to pre-cook bacon a little. So try my Recipe #187790 to avoid over cooking asparagus.
Provided by Charlotte J
Categories Vegetable
Time 25m
Yield 16-20 spears
Number Of Ingredients 2
Steps:
- Wash and trim asparagus spears.
- Cut bacon strips in half crosswise.
- Wrap one-half strip bacon around each asparagus spear, leaving tip and end exposed.
- Lay on a cookie sheet with sides.
- Bake in a preheated 400 degree Fahrenheit oven for 20 to 25 minutes, or until bacon is cooked.
- Serve warm or at room temperature.
- **Note: You may want to try my Baked Bacon recipe #187790 for 10 minutes, to avoid over cooking asparagus.
FRIED ASPARAGUS WITH BACON
This is a different twist on asparagus, sure to please and have them coming back for more!
Provided by Kathi Richards Smith
Categories Side Dish Vegetables Asparagus
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Cook and stir bacon in a skillet over medium heat until crisp, about 5 minutes. Discard grease.
- Melt butter in the same skillet.
- Cook and stir asparagus and shallot with salt and black pepper in melted butter and bacon. Cover skillet and cook, stirring occasionally, until asparagus are tender, about 5 minutes.
- Transfer asparagus mixture to a platter. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 87.7 calories, Carbohydrate 6.8 g, Cholesterol 12.6 mg, Fat 4.9 g, Fiber 2.5 g, Protein 5.8 g, SaturatedFat 2.2 g, Sodium 189.7 mg, Sugar 2.5 g
BACON WRAPPED ASPARAGUS BUNDLES
These bundles can be easily prepared on an outdoor grill or in a hot oven.
Provided by Rachael Ray : Food Network
Categories side-dish
Time 18m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat oven, if using, to 400 degrees F.
- Lightly coat asparagus spears in extra-virgin olive oil. Season the asparagus with black pepper. Take a quick count of the spear tips. Divide the total number by four. Gather that number of spears and use a slice of bacon to wrap the bundle and secure the spears together. Repeat with remaining ingredients.
- To grill, place bundles on hot grill and cover. Cook 10 to 12 minutes until bacon is crisp and asparagus bundles are tender.
- For oven preparation, place bundles on slotted broiler pan. Bake 12 minutes.
SAUTEED ASPARAGUS WITH BACON
Savory bacon pairs well with the sweet, grassy taste of sauteed asparagus.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 5
Steps:
- In a large skillet, cook bacon over medium, stirring occasionally, until browned and crisp, 8 to 10 minutes. With a slotted spoon, transfer to paper towels to drain. Add asparagus to skillet and season with salt and pepper. Cook, stirring, until asparagus is tender, about 10 minutes. Remove from heat and stir in bacon, mustard, and parsley.
Nutrition Facts : Calories 112 g, Fat 5 g, Fiber 5 g, Protein 6 g, SaturatedFat 2 g
ASPARAGUS WITH BACON AND ONION
Provided by Dorie Greenspan
Categories Onion Pork Vegetable Appetizer Side Sauté Quick & Easy Lemon Bacon Asparagus Fall Bon Appétit Sugar Conscious Kidney Friendly Paleo Dairy Free Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Cook bacon in large skillet until crisp; transfer to paper towels. Pour off all but 1 teaspoon drippings from skillet. Return bacon to skillet; mix in onion. Remove from heat. Whisk oil and lemon juice in small bowl; season with salt and pepper.
- Cook asparagus in pot of boiling salted water until crisp-tender, about 3 minutes. Transfer to paper towels to drain, then place in large bowl. Add dressing; toss. Arrange on platter. Stir bacon mixture over medium-low heat about 3 minutes; spoon atop asparagus.
BACON ONION ASPARAGUS
This side dish gets its tang from vinegar and its crunch from toasted sesame seeds. This is a wonderful way to dress up that seasonal favorite.-Sheila Elliott, Bear, Delaware
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place the asparagus in a 15x10x1-in. baking pan. Drizzle with oil; sprinkle with 1/8 teaspoon salt and 1/8 teaspoon pepper. Bake at 400° for 10-15 minutes or until lightly browned., Meanwhile, in a small skillet, cook bacon over medium heat until crisp. Remove to paper towels; drain, reserving 2 teaspoons drippings. Saute onion in drippings until tender. Remove from the heat; stir in the vinegar, bacon and remaining salt and pepper., Transfer the asparagus to a large shallow bowl; top with warm bacon dressing and toss gently to coat. Sprinkle with sesame seeds.
Nutrition Facts :
BACON-WRAPPED ASPARAGUS
While asparagus season is here, keep this recipe near. It's a pretty and impressive side perfect for brunch or dinner-maybe alongside a steak! And it's a godsend when entertaining, since it's made with only five ingredients, a single pan and the simplest of techniques. The trick is wrapping bundles of asparagus, instead of individual stalks. As the bundles bake, the bacon drippings infuse the stalks with smoky flavor and transform this sometimes-woody vegetable into a silky smooth and meltingly tender masterpiece which, in our experience, no one can resist!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 55m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 425°F. Line 18x13-inch rimmed pan with foil. Place large rack in pan; spray rack and foil with cooking spray.
- In large shallow bowl or pie plate, mix melted butter and pepper flakes. Add asparagus; toss thoroughly to coat. Divide asparagus evenly into 8 bundles. Wrap each bundle in one slice of bacon. Do not overlap the bacon. If desired, secure each bundle with 2 toothpicks; place toothpick-side down on rack. Drizzle with any remaining butter mixture.
- Bake 30 to 36 minutes, turning once, until asparagus is tender and bacon is cooked through. Serve with lemon wedges.
Nutrition Facts : Calories 80, Carbohydrate 3 g, Cholesterol 15 mg, Fat 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Bundle, Sodium 160 mg, Sugar 1 g, TransFat 0 g
MAKEOVER RIGATONI WITH BACON AND ASPARAGUS
Wouldn't it be great to find a company-worthy dish that not only impresses with its taste, but with its nutrition numbers, too? This dish lives up to expectations. -Joanie Fuson, Indianapolis, Indiana
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Fill a 6-qt. stockpot 3/4 full with water; bring to a boil. Add asparagus; cook, uncovered, 3 minutes or until tender. Remove with a slotted spoon and immediately drop into ice water. Drain and pat dry., Return water to a boil; cook rigatoni according to package directions. Meanwhile, in a small saucepan, heat butter and oil over medium-high heat. Add garlic; cook and stir 1 minute. Stir in cream. Bring to a boil. Reduce heat; simmer, uncovered, 3-4 minutes or until slightly thickened. Stir in mozzarella cheese until melted., Drain rigatoni; return to pan. Stir in asparagus, bacon, parsley, salt, pepper and cream sauce. Sprinkle with Parmigiano-Reggiano cheese.
Nutrition Facts : Calories 345 calories, Fat 13g fat (6g saturated fat), Cholesterol 32mg cholesterol, Sodium 428mg sodium, Carbohydrate 44g carbohydrate (3g sugars, Fiber 2g fiber), Protein 15g protein.
ORZO WITH BACON AND ASPARAGUS
This skillet dinner has it all - orzo, bacon and asparagus blended in a quick meal.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 3
Number Of Ingredients 6
Steps:
- Cook bacon in large nonstick skillet over medium heat until crisp. Reserve bacon and 2 tablespoons bacon drippings in skillet. Add broth; bring to a boil. Add orzo. Reduce heat to low; cover and cook 5 minutes.
- Add asparagus and roasted peppers; cover and cook an additional 5 to 10 minutes or until orzo and asparagus are tender, stirring occasionally. Sprinkle individual servings with cheese.
Nutrition Facts : Calories 430, Carbohydrate 52 g, Cholesterol 25 mg, Fiber 2 g, Protein 24 g, SaturatedFat 6 g, ServingSize 1 1/3 Cups, Sodium 840 mg, Sugar 3 g
BACON AND ASPARAGUS POUTINE #SP5
Official Contest Entry: Simply Potatoes 5Fix. This delectable dish features Simply Potato Wedges bathed in rich gravy, melty gooey cheese the earthiness of asparagus and the lusciousness of bacon. All in five ingredients - its perfection.
Provided by frosty41
Categories Potato
Time 40m
Yield 6 cups, 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees.
- Cook bacon until brown and crispy in a large skillet over medium heat. Remove bacon to a paper towel-lined plate and crumble. Reserve 2 tablespoons bacon grease from skillet and discard the remainder. Toss the potato Wedges in the reserved bacon grease and spread wedges across a large baking dish in a single layer. Bake for 20-25 minutes, stirring occasionally.
- Meanwhile, steam the asparagus until just fork tender. Heat the gravy to hot in a small saucepan. Keep gravy warm.
- Assemble dish by spreading Potato Wedges across a medium serving platter. Top potatoes with asparagus and cheese curds, then hot gravy then sprinkle evenly with bacon crumbles. Yum!
Nutrition Facts : Calories 120, Fat 7.9, SaturatedFat 3, Cholesterol 11.1, Sodium 663.6, Carbohydrate 7.2, Fiber 1.5, Sugar 0.9, Protein 6.5
More about "bacon and asparagus poutine sp5 recipes"
BACON AND A SAMBAL VINAIGRETTE GLAM UP GORGEOUS SPRING ASPARAGUS
From sfchronicle.com
BACON WRAPPED ASPARAGUS (EASY RECIPE!) - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
BACON WRAPPED ASPARAGUS | THE RECIPE CRITIC
From therecipecritic.com
HAVE A GOOD NIGHT RECIPE BACON AND ASPARAGUS POUTINE SP5
From webetutorial.com
BACON AND ASPARAGUS FRITTATA RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
BACON WRAPPED ASPARAGUS RECIPE - HOW TO MAKE BACON WRAPPED …
From delish.com
POUTINE AND BACON NACHOS | METRO
CRISPY BACON-WRAPPED ASPARAGUS BUNDLES - JUST A TASTE
From justataste.com
10 BEST ASPARAGUS BAKED WITH BACON RECIPES | YUMMLY
From yummly.com
SAUTéED GARLIC ASPARAGUS WITH BACON - THE RECIPE CRITIC
From therecipecritic.com
6 BACON-WRAPPED ASPARAGUS RECIPES | ALLRECIPES
From allrecipes.com
RECIPES | FESTIVAL FOODS
From festfoods.com
EASY BACON WRAPPED ASPARAGUS (ONLY 20 MINUTES!) - I HEART …
From iheartnaptime.net
FETTUCCINE WITH ASPARAGUS AND SMOKY BACON RECIPE - BBC FOOD
From bbc.co.uk
CANADIAN BACON POUTINE | METRO
ROASTED PARMESAN ASPARAGUS WITH BACON - HEARTBEET KITCHEN
From heartbeetkitchen.com
BACON, ASPARAGUS, AND GRUYèRE TARTINE RECIPE - YUMMY.PH
From yummy.ph
ASPARAGUS SOUP WITH BACON - HONEST COOKING - RECIPES
From honestcooking.com
CANADIAN BACON POUTINE | METRO
From metro.ca
ASPARAGUS WITH BACON AND SHALLOTS RECIPE | MYRECIPES
From myrecipes.com
BACON AND ASPARAGUS BUNDLES - SLENDER KITCHEN
From slenderkitchen.com
140 EASY AND TASTY BACON ASPARAGUS RECIPES BY HOME COOKS
From cookpad.com
RECIPE: EASY BACON-WRAPPED ASPARAGUS - KITCHN
From thekitchn.com
EASY GARLIC ROASTED ASPARAGUS WITH BACON AND CHEESE RECIPE
From diethood.com
BACON AND SWEET POTATO POUTINE - MAPLE LEAF FOODS
From mapleleaf.ca
BACON WRAPPED ASPARAGUS - THE SEASONED MOM
From theseasonedmom.com
BACON POUTINE RECIPE - SUNNY SWEET DAYS
From sunnysweetdays.com
LINGUINE WITH ASPARAGUS, PARMESAN, AND BACON RECIPE | MYRECIPES
From myrecipes.com
10 BEST BACON WRAPPED ASPARAGUS WITH CHEESE RECIPES - YUMMLY
From yummly.com
BACON WRAPPED ASPARAGUS IN THE OVEN - HOME MADE LOVELY
From homemadelovely.com
ROASTED ASPARAGUS WITH GARLIC AND BACON - NATASHA'S KITCHEN
From natashaskitchen.com
RECIPE: ASPARAGUS BACON PASTA - KITCHN
From thekitchn.com
ONE POT ASPARAGUS BACON PASTA | MEL'S KITCHEN CAFE
From melskitchencafe.com
ASPARAGUS WITH POACHED EGG AND BACON RECIPE - BBC FOOD
From bbc.co.uk
HOW TO MAKE A BACON-ASPARAGUS TART - DELISH.COM
From delish.com
ASPARA BACON アスパラ ベ-コン | PICKLED PLUM
From pickledplum.com
QUICK BENTO DISH - BACON WRAPPED ASPARAGUS - JUST ONE COOKBOOK
From justonecookbook.com
ROASTED ASPARAGUS AND MUSHROOM POUTINE - CLOSET COOKING
From closetcooking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search