POTATO BACON CHOWDER
This chowder is like a bacon-topped baked potato in a bowl. On cold winter days, my family is thrilled to see this meal on the table.-Jacque Manning, Burbank, South Dakota
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Place potatoes in a small saucepan and cover with the water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender., Meanwhile, in a large skillet, cook bacon until crisp; remove to paper towels to drain and set aside., In the same skillet, saute onion and celery in drippings until tender; drain. Add to undrained potatoes. Stir in the soup, milk, sour cream, salt and pepper. Cook over low heat for 10 minutes or until heated through (do not boil)., Crumble bacon; set aside 1/4 cup. Add remaining bacon to soup along with parsley. Sprinkle with reserved bacon.
Nutrition Facts : Calories 389 calories, Fat 29g fat (13g saturated fat), Cholesterol 59mg cholesterol, Sodium 869mg sodium, Carbohydrate 21g carbohydrate (7g sugars, Fiber 2g fiber), Protein 9g protein.
BACON AND POTATO CHOWDER
Very filling, tasty, and easy to make. For best results, buy a good, very smokey bacon from a butcher shop.
Provided by Kat2355
Categories Chowders
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Fry bacon until crisp, and chop. Drain and use paper towel to soak up excess fat.
- In a large pot, sautee onion and garlic with 2 tbsp bacon drippings.
- Add potatoes, water, bouillon cubes to pot.
- Heat to boiling, then cover and simmer until potatoes are cooked, then add bacon.
- Mix flour with a small amount of evaporated milk, making a paste.
- Gradually stir in remaining milk.
- Add to potato mixture.
- Cook over medium heat until mixture comes to a boil and thickens.
- Stir often to ensure the soup doesn't burn on the bottom of the pot.
Nutrition Facts : Calories 188, Fat 6, SaturatedFat 2, Cholesterol 8.6, Sodium 830.1, Carbohydrate 28.7, Fiber 3.3, Sugar 3.1, Protein 5.3
CHEESE AND BACON POTATO ROUNDS
Potatoes, cheese and bacon--a great combination! Serve with sour cream if you so desire.
Provided by Michele O'Sullivan
Categories Side Dish Potato Side Dish Recipes
Time 1h
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Brush both side of potato slices with butter; place them on an ungreased cookie sheet. Bake in the preheated 400 degrees F (200 degrees C) oven for 30 to 40 minutes or until lightly browned on both sides, turning once.
- When potatoes are ready, top with bacon, cheese, and green onion; continue baking until the cheese has melted
Nutrition Facts : Calories 805.5 calories, Carbohydrate 39.7 g, Cholesterol 152.5 mg, Fat 54.2 g, Fiber 5 g, Protein 39.8 g, SaturatedFat 27.1 g, Sodium 1760.7 mg, Sugar 2.3 g
BACON POTATO CHOWDER
This is a hearty, stick-to-your-ribs potato soup. In place of the bacon, you can substitute cubed cooked ham.
Provided by Taste of Home
Categories Lunch
Time 1h10m
Yield 12-14 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook bacon over medium heat until crisp. Remove with a slotted spoon to paper towels. Saute onions and celery in the drippings until tender; drain. , Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 20 minutes or until tender. Drain; set potatoes aside. In the same pan, melt butter. Stir in flour until smooth; gradually stir in milk. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. , Reduce heat; add onion mixture, potatoes, carrots, salt and pepper. Cook for 10 minutes or until heated through. Sprinkle with bacon.
Nutrition Facts : Calories 386 calories, Fat 20g fat (10g saturated fat), Cholesterol 44mg cholesterol, Sodium 782mg sodium, Carbohydrate 42g carbohydrate (11g sugars, Fiber 3g fiber), Protein 10g protein.
POTATO, BACON, AND CORN CHOWDER
A quick and delicious comfort food made with canned corn, potatoes and bacon.
Provided by Kim R.
Categories Soups, Stews and Chili Recipes Chowders Corn Chowder Recipes
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Cook the bacon pieces in a large skillet over medium heat until the fat has rendered, and the bacon is crispy, about 8 minutes. Remove the bacon, leaving the grease in the pan. Stir the carrot, celery, and bay leaf into the bacon grease; cook for 5 minutes.
- Meanwhile, melt the butter in a large pot over medium-low heat. Whisk in the flour, and cook for 5 minutes, stirring constantly. Slowly whisk in the milk, and bring to a simmer over medium-high heat. Once simmering, cook for 5 minutes, whisking frequently. Add the bacon, cooked vegetables, potatoes, and corn. Return to a simmer, then reduce heat to medium-low, and cook until the potatoes are tender, about 20 minutes more. Use additional milk as needed to to achieve desired consistency. Garnish with paprika to serve.
Nutrition Facts : Calories 267.7 calories, Carbohydrate 35.6 g, Cholesterol 27.6 mg, Fat 9.8 g, Fiber 3.9 g, Protein 11.3 g, SaturatedFat 4.8 g, Sodium 475.3 mg, Sugar 9.1 g
BACON, CHEESE & POTATO CHOWDER
Take what you love about a loaded baked potato and turn it into our Bacon, Cheese & Potato Chowder! Include this potato chowder in your smart eating plan.
Provided by My Food and Family
Categories Milk
Time 20m
Yield 6 servings, 1 cup each
Number Of Ingredients 6
Steps:
- Mix soup and milk in large saucepan. Stir in potatoes.
- Bring to boil on high heat, stirring occasionally. Simmer on medium-low heat 10 min. or until heated through, stirring frequently.
- Serve topped with cheese, bacon and onions.
Nutrition Facts : Calories 180, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 580 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 11 g
BACON, CHEESE AND POTATO CHOWDER
Make and share this Bacon, Cheese and Potato Chowder recipe from Food.com.
Provided by Concoctionista
Categories Chowders
Time 50m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- mix milk and soup in large saucepan.
- stir in potatoes.
- bring to boil over high heat, stirring occasionally.
- reduce heat to med-low.
- simmer 10 minutes, stirring frequently.
- ladle into 6 bowls.
- top evenly with cheese, bacon and onions.
Nutrition Facts : Calories 322.5, Fat 17.3, SaturatedFat 6.5, Cholesterol 29.9, Sodium 827.2, Carbohydrate 29.4, Fiber 2, Sugar 8.1, Protein 12.1
30-MINUTE POTATO CHOWDER WITH CHEESE & BACON
Thick, creamy, cheesy potato chowder with bacon and two kinds of cheese in just 30 minutes? Sure, it's possible-even easy-with this weeknight-quick recipe.
Provided by My Food and Family
Categories Home
Time 20m
Yield 6 servings, 1 cup each
Number Of Ingredients 7
Steps:
- Mix soup, milk and pepper sauce in large saucepan until blended. Stir in hash browns.
- Bring to boil on high heat, stirring occasionally; simmer on medium-low heat 10 min., stirring frequently.
- Serve topped with cheese, bacon and onions.
Nutrition Facts : Calories 210, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 610 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 10 g
More about "bacon cheese potato chowder recipes"
LOADED BAKED POTATO CHOWDER - MODERN CRUMB
From moderncrumb.com
BACON, CHEESE AND POTATO CHOWDER - POCKET CHANGE …
From pocketchangegourmet.com
LOADED BACON POTATO CORN CHOWDER - AVERIE COOKS
From averiecooks.com
SLOW COOKER BACON POTATO CHOWDER - CAMPBELL SOUP …
From campbells.com
CHEDDAR BACON CORN POTATO CHOWDER - SERENA BAKES …
From serenabakessimplyfromscratch.com
BEST EVER CHEESY BACON POTATOES | BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
CREAMY POTATO CHOWDER WITH BACON RECIPE - THE SPRUCE …
From thespruceeats.com
BACON POTATO AND CHEESE WAFFLES - MOM ON TIMEOUT
From momontimeout.com
BACON| CHEESE & POTATO CHOWDER | ORE-IDA - RECIPES
From oreida.com
CHEESE AND BACON POTATO SKINS | RECIPETIN EATS
From recipetineats.com
THE BEST CORN CHOWDER WITH BACON – CHEESE – POTATO …
From redcipes.com
BROCCOLI, BACON AND POTATO CHOWDER WITH CHEESE
From smartsavvyliving.com
EASY CHEESY POTATO BACON SOUP - BAKING MISCHIEF
From bakingmischief.com
BACON CHEESE POTATO CHOWDER RECIPES - FOOD HOUSE
From foodhousehome.com
DELICIOUS BACON AND POTATO CHOWDER - YOUR WANDERING FOODIE
From yourwanderingfoodie.com
HOW TO MAKE POTATO BACON CHOWDER? - VERYMEATY
From verymeaty.com
BACON, CHEESE & POTATO CHOWDER - MY RECIPE MAGIC
From myrecipemagic.com
BACON CHEESE POTATO CHOWDER - RECIPES - PAGE 3 | COOKS.COM
From cooks.com
BACON POTATO CORN CHOWDER RECIPE | LIL' LUNA
From lilluna.com
CREAMY POTATO BACON CHOWDER | GOODCOOK RECIPE
From goodcook.com
POTATO BACON CHOWDER RECIPE | THE BEWITCHIN KITCHEN
From thebewitchinkitchen.com
20 EASY AND TASTY BACON CHEESE POTATO CHOWDER RECIPES BY HOME …
From cookpad.com
ROASTED POBLANO CORN POTATO CHOWDER WITH BACON AND GOUDA …
From fromachefskitchen.com
BACON POTATO CHOWDER - NOW FROM SCRATCH
From nowfromscratch.com
BACON AND POTATO CHOWDER RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
BACON, CHEESE & POTATO CHOWDER RECIPE | KEEPRECIPES: YOUR …
From keeprecipes.com
BACON CHEESE AND POTATO CHOWDER RECIPE - WEBETUTORIAL
From webetutorial.com
POTATO BACON CHOWDER —THE LITTLE POTATO COMPANY
From littlepotatoes.com
POTATO BACON CHOWDER - RECIPE | COOKS.COM
From cooks.com
BACON CHEESE POTATO WEDGES - THE MIDNIGHT BAKER
From bakeatmidnite.com
BACON, CHEESE AND POTATO CHOWDER - BIGOVEN.COM
From bigoven.com
BACON CHEESE & POTATO CHOWDER RECIPE - RECIPETIPS.COM
From recipetips.com
POTATO CHOWDER RECIPES
From dea.raknawspak.pl
POTATO & BACON CHOWDER RECIPE | SARGENTO® FOODS INCORPORATED
From sargento.com
RECIPES FOR BACON, CHEESE & POTATO CHOWDER WITH GROCERY LISTS …
From saymmm.com
10 BEST CHEESY BACON POTATO SOUP RECIPES | YUMMLY
From yummly.com
BACON AND POTATO SOUP CHOWDER : OPTIMAL RESOLUTION LIST
From recipeschoice.com
BACON CHEESE AND POTATO CHOWDER - BIGOVEN.COM
From bigoven.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love