Bacon Latticed Apple Pie Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BACON-LATTICED APPLE PIE



Bacon-Latticed Apple Pie image

This pie is both sweet and salty, which is my favorite dessert combination. The smoky bacon, mingling with the spiced apples and bourbon crust, is heavenly.

Provided by Amber Wilson

Categories     HarperCollins     HarperCollins     Pie     Fall     Apple     Bacon     Cinnamon     Nutmeg     Dessert     Bake

Yield Makes one 9-inch pie (12 servings)

Number Of Ingredients 18

For the pie dough:
1 1/4 cups all-purpose flour, plus more for dusting
1/2 teaspoon kosher salt
1 1/2 tablespoons granulated sugar
8 tablespoons (1 stick) cold unsalted butter, cubed
1 tablespoon bourbon (see Tip below)
1/2 cup ice water
For the filling:
5 medium apples, peeled and thinly sliced
Juice of 1/2 lemon
3/4 cup packed brown sugar
1/4 cup granulated sugar
2 tablespoons cornstarch
1 tablespoon ground cinnamon
Pinch of freshly grated nutmeg
For assembly:
6 slices bacon
1 egg, beaten

Steps:

  • Make the pie dough:
  • In a stand mixer fitted with the flat beater attachment, combine the flour, salt, and sugar with your fingertips. Add the cold butter and mix on low until the dough looks like coarse sand. Turn the machine off and blend any large pieces of butter with your fingertips, making sure there are no pieces of butter larger than the size of a pea.
  • In a measuring cup, combine the bourbon and ice water. With the stand mixer on low, slowly dribble in the bourbon water 1 tablespoon at a time. Add just enough liquid for the dough to pull away from the sides of the bowl. (You may not need to use all the bourbon water.) Pinch the dough between your fingertips; it should be smooth, not sticky or crumbly. Gently press the dough together and shape into a disk. Wrap the disk in plastic wrap and refrigerate for at least 30 minutes or up to 3 days.
  • Make the filling:
  • In a bowl, combine the apples, lemon juice, brown sugar, granulated sugar, cornstarch, cinnamon, and nutmeg. Toss with your fingertips until the apple slices are coated evenly.
  • Assemble and bake the pie:
  • On a lightly floured surface, roll out the dough, rotating it in quarter-turns, until 12 to 14 inches in diameter and 1/8 inch thick. Gently fit the dough into a 9-inch pie plate. Trim the edges of the dough with scissors, making sure to leave at least a 1-inch overhang.
  • Crack the egg into a small dish. Without breaking the yolk, use a pastry brush to gently coat the bottom and sides of the pie shell with a thin layer of the egg white (reserve the remaining egg). The egg white creates a barrier between the filling and the crust as it bakes, keeping the crust from getting soggy. Refrigerate for 30 minutes.
  • Spoon the filling into the chilled pie shell. Place 3 bacon slices on top of the filling horizontally. Then, one by one, place the remaining 3 strips vertically, lifting every other horizontal strip to create a basket weave lattice. Crimp the edges by folding the excess overhang inward at a slight angle and pressing down firmly with your thumb.
  • Continue crimping the edges all the way around the pie, tucking in the ends of the bacon slices as you crimp the edges. Beat the reserved egg and gently brush onto the exposed edges of the pie dough. Refrigerate the pie for 20 minutes to allow the pastry to set.
  • Preheat the oven to 425°F. Line a rimmed baking sheet with foil.
  • Place the pie on the lined baking sheet and bake for 20 minutes. Reduce the oven temperature to 375°F and bake until the crust is golden brown and the bacon is crisp, about 30 minutes. Cover the edges of the crust with foil if it is browning too quickly. Drain off any excess liquid by tipping the pie to one side. Let cool for 1 hour before serving.

BACON APPLE PIE



Bacon Apple Pie image

...with delicious, crispy bacon lattice! Other bacon apple pie recipes call for bacon to be crumbled into the pie filling, but this one uses a bacon weave on top for an extra crispy treat. NOTE: this recipe calls for canned pie filling and frozen pie crust, but feel free to make your own. Home-made is better, but pre-made is better than nothing.

Provided by Da Huz

Categories     Pie

Time 55m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 7

2 cups apple pie filling (approx)
1 pie crust
1/8 cup sugar
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1 teaspoon lemon juice
10 -12 slices bacon (uncooked)

Steps:

  • Preheat the oven to 400°F.
  • Mix apple pie filling, sugar, cinnamon, nutmeg, and lemon juice in a bowl and pour into pie crust (in a pie pan or tin). Smooth with a spatula.
  • Create bacon weave on top of pie: Lay two strips across the pie so that they intersect in the middle and are at right angles. Turn the pie so that the lower strip points toward you. Continue adding more bacon to the left and the right, creating an alternating over-under pattern with the single strip that runs side-to-side.
  • At this point, there should five or six strips of bacon pointing toward the front of the pie and one strip running side-to-side which weaves over and under the other five or six strips.
  • Begin laying a strip of bacon next to the on running side-to-side. Start at one end and create an over-under pattern opposite the first one by lifting up alternating strips, laying this piece down, and replacing the strips you lifted. Continue on both sides until the pie is completely covered in a bacon lattice with an alternating over-under weave.
  • Trim the ends that hang over the sides. Save these trimmings for use in recipes that call for diced bacon (you can freeze them).
  • Bake 45-60 minutes, or until bacon is crispy and completely cooked. You may want to bake this over a baking sheet in case apple or bacon grease ooze over the sides.
  • Cool for 10 minutes before serving. Serve with caramel praline, dulce de leche, or similar ice cream. If desired, you can cooked up the bacon trimmings and garnish the ice cream with them.

BACON LATTICE BREAKFAST PIE



Bacon Lattice Breakfast Pie image

All the creamy, eggy deliciousness of a quiche, but with a rustic look and simple preparation -- and did we mention the crispy bacon lattice topping?

Provided by Food Network Kitchen

Categories     main-dish

Time 1h5m

Yield 6 to 8 servings

Number Of Ingredients 7

9 strips bacon
Nonstick cooking spray, for greasing the pan
1 sheet frozen puff pastry (from a 17.3-ounce box), thawed
12 large eggs
1 1/2 cups half-and-half
12 ounces pepper jack cheese, shredded (about 3 cups)
Kosher salt and freshly ground black pepper

Steps:

  • Preheat the oven to 400 degrees F.
  • Arrange 5 strips of the bacon in parallel rows on a baking sheet lined with parchment, the edges of the slices touching but not overlapping. Working with 1 strip at a time, arrange the remaining strips perpendicular to the first ones, weaving the strips over and under to form a lattice.
  • Spray an 8-inch square baking dish with cooking spray. Roll the puff pastry into a 12-inch square and press into the bottom and up the sides of the prepared dish. Trim the edges that overhang with a paring knife. Whisk the eggs, half-and-half, cheese, 1 teaspoon salt and a few grinds of black pepper in a large bowl until well combined. Pour into the puff pastry shell. Bake the bacon lattice and the eggs until the bacon is just starting to crisp and the eggs are still jiggly in the center but slightly set, about 15 minutes.
  • Use two spatulas to lift the bacon lattice and place it on top of the eggs. Continue baking until the bacon is golden brown and crisp and the eggs are set, about 25 minutes. The eggs will be very puffy (they will deflate as the pie rests). Let sit for 10 minutes before serving.

BACON LATTICE PIE



Bacon Lattice Pie image

This pie updates a childhood favorite with the addition of savory-sweet, maple-glazed bacon.

Provided by Food Network Kitchen

Categories     dessert

Time 1h30m

Yield 8 servings

Number Of Ingredients 11

One 9-inch pie crust, in tin
6 cups sliced Granny Smith apples (from about 8 apples)
1/4 cup all-purpose flour
1 teaspoon apple pie spice
1 teaspoon grated lemon zest
1/2 cup plus 2 tablespoons light brown sugar
2 tablespoons maple syrup
One 12-ounce package bacon (12 slices)
1 tablespoon apple cider vinegar
Cracked black pepper
Whipped cream, for serving, optional

Steps:

  • Preheat the oven to 400 degrees F and line a baking sheet with parchment paper.
  • Combine the apples flour, apple pie spice, lemon zest, 1/2 cup of the sugar and 1 tablespoon of the maple syrup in a large bowl. Mix together to thoroughly coat the apples.
  • Transfer the apple mixture into the pie crust. It will be mounded slightly above the edge. Pack the apples down to create an even layer for the bacon lattice.
  • Place 6 slices of bacon horizontally across the pie. The edges of each slice should touch, but not overlap. Working with the remaining 6 slices, weave the bacon in an over-under pattern to evenly cover the top of the pie. This should be done by lifting alternating slices of the horizontal bacon and vertically placing a slice of bacon over or under as needed to create a woven design. Use kitchen shears to trim the bacon that hangs over the edge of the pie tin, making sure the bacon covers the rim of the pastry because it will pull back as it bakes.
  • Cover the pie with aluminum foil, place it on the prepared baking sheet and bake for 25 minutes.
  • Meanwhile, whisk the remaining 2 tablespoons sugar and 1 tablespoon maple syrup in a small bowl. Stir in the vinegar and sprinkle with a generous pinch of black pepper. Set aside.
  • After the pie has baked 25 minutes, remove the foil and gently brush the bacon lattice with the maple glaze. Return the pie to the oven and continue baking, uncovered, until the bacon is brown and crispy and the apple mixture is bubbly, about 35 minutes more. Allow the pie to cool completely before slicing. Serve with whipped cream if using.

BACON LATTICE APPLE PIE



Bacon Lattice Apple Pie image

Make and share this Bacon Lattice Apple Pie recipe from Food.com.

Provided by Food.com

Categories     Pie

Time 1h

Yield 1 pie, 8 serving(s)

Number Of Ingredients 7

6 cups apple pie filling (about 3, 21-oz. cans)
1/4 cup sugar
1 tablespoon ground cinnamon
3/4 teaspoon ground nutmeg
1 tablespoon lemon juice
2 pie crusts
10 -12 slices uncooked bacon

Steps:

  • Preheat oven to 375 degrees F.
  • Spray pie pan with a little nonstick spray.
  • Place both pie crusts on top of each other and roll to form one large crust, about an inch larger than your deep dish pie pan. Place rolled dough in pie pan by rolling dough in rolling pin and then transferring it to pie pan. Decorate edges as desired.
  • Mix apple pie filling, sugar, cinnamon, nutmeg, and lemon juice in a large bowl and pour into pie crust in pan. Smooth with a spatula.
  • To create bacon weave on top of pie:.
  • Lay six strips on pie. Fold back every other one. Place one strip of bacon going perpendicular to laid bacon. Fold over the strips that were folded back. Then fold back alternating strips. Add another strip of bacon and fold over folded strips. Repeat until you reach the other edge.
  • Tuck in bacon at end with toothpick or just let it hang loose. Bacon will shrink as it bakes.
  • Place on sheet tray and bake for about 50-60 minutes or until bacon is crispy and completely cooked and crust is golden brown.
  • Cool for an hour or until filling is completely set. serve with whipped cream, ice cream, or caramel if desired.

Nutrition Facts : Calories 470.9, Fat 19.7, SaturatedFat 5.3, Cholesterol 6.8, Sodium 397, Carbohydrate 72.1, Fiber 3.9, Sugar 29.8, Protein 4.2

BACON LATTICE BREAKFAST PIE RECIPE BY TASTY



Bacon Lattice Breakfast Pie Recipe by Tasty image

Here's what you need: eggs, whole milk, salt, pepper, green onion, shredded cheddar cheese, pie crust, bacon

Provided by Alix Traeger

Categories     Breakfast

Yield 4 servings

Number Of Ingredients 8

5 eggs
1 cup whole milk
1 teaspoon salt
¼ teaspoon pepper
¼ cup green onion, chopped
¼ cup shredded cheddar cheese
1 pie crust
10 slices bacon

Steps:

  • Preheat the oven to 350°F (180°C)
  • Add eggs to the bowl.
  • In a medium-sized bowl, whisk the eggs, milk, salt, and pepper.
  • Add in the green onions and cheddar, and mix again.
  • Pour the egg mixture into the pie crust and bake for 35-40 minutes or until set.
  • Increase the oven temperature to 400°F (200°C).
  • Lay the bacon on top of the pie and weave to make a lattice top.
  • Bake again for 20 minutes or until bacon is crispy. Broil for crispier bacon.
  • Enjoy!

Nutrition Facts : Calories 407 calories, Carbohydrate 27 grams, Fat 24 grams, Fiber 1 gram, Protein 17 grams, Sugar 5 grams

CARAMELIZED MAPLE APPLE PIE WITH CANDIED BACON CRUMBLE



Caramelized Maple Apple Pie with Candied Bacon Crumble image

The holidays deserve a pie worthy of its occasion. This towering pie is piled high with apples that bathe in a deep maple caramel with a slight tang from cider vinegar. It's topped with a buttery crumble studded with crispy candied bacon. A pie that definitely earns its place at the table.

Provided by Ashley Baron Rodriguez

Categories     Meat and Poultry Recipes     Pork

Time 2h

Yield 8

Number Of Ingredients 17

3 slices bacon
1 tablespoon dark brown sugar
1 pastry for a 9-inch double-crust pie
10 Granny Smith apples - peeled, cored, and cut into 1/2-inch wedges
½ lemon, juiced
¼ cup butter
½ cup maple syrup
⅓ cup dark brown sugar
2 tablespoons apple cider vinegar
¼ cup all-purpose flour
¼ cup brown sugar
¼ cup unsalted butter, softened
½ teaspoon baking powder
¼ teaspoon ground cinnamon
1 pinch salt
1 tablespoon heavy whipping cream
1 tablespoon white sugar

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Place bacon on a baking sheet and sprinkle 1 tablespoon brown sugar over the top.
  • Bake in the preheated oven until crisp, 10 to 20 minutes.
  • Line a 9-inch springform pan with pie crust pastry; refrigerate.
  • Combine apples and lemon juice in a bowl and toss to coat.
  • Melt 1/4 cup butter in a large skillet over medium-low heat; add maple syrup and 1/3 cup brown sugar. Bring to a boil, lower heat, and simmer until mixture is reduced by half, about 5 minutes. Carefully add apples and stir well to coat. Cook until apples just start to soften and get a bit of color on them, about 5 minutes. Return the apples to the bowl leaving behind the sweet syrup.
  • Stir vinegar into sweet syrup; simmer until syrup is reduced and consistency of maple syrup, about 5 minutes. Carefully pour syrup over the apples. Cool for 10 minutes.
  • Combine flour, 1/4 cup brown sugar, 1/4 cup unsalted butter, baking powder, cinnamon, and salt in a food processor; pulse until crumbly. Break bacon into pieces, add to food processor, and pulse until combined with the crumble.
  • Tip apples into the pie crust in the springform pan. Fold dough over part of the apple filling to form an edge. Crimp the edges between your fingers. Top the apple filling with the crumble. Brush crust with cream and top with white sugar.
  • Bake pie in the preheated oven until the juices bubble and the crust is deeply golden, about 1 hour. If the crust starts to brown too quickly turn the oven down to 350 degrees F (175 degrees C).

Nutrition Facts : Calories 558.1 calories, Carbohydrate 74.3 g, Cholesterol 36.8 mg, Fat 28.6 g, Fiber 5.1 g, Protein 5.1 g, SaturatedFat 11.9 g, Sodium 411.8 mg, Sugar 45.3 g

More about "bacon latticed apple pie recipes"

BACON LATTICE APPLE PIE | PEOPLE.COM
bacon-lattice-apple-pie-peoplecom image
2014-01-17 With a sharp paring knife, trim dough about ¾ inch over the rim. Turn rim of pie dough under to form a rustic crust. Freeze again until firm, at …
From people.com
Estimated Reading Time 2 mins


BACON LATTICE PIE RECIPES ALL YOU NEED IS FOOD
9 strips bacon: Nonstick cooking spray, for greasing the pan: 1 sheet frozen puff pastry (from a 17.3-ounce box), thawed: 12 large eggs: 1 1/2 cups half-and-half
From stevehacks.com


BACON-APPLE PIE RECIPE | MYRECIPES
Arrange apple slices in prepared crust, spooning sugar and accumulated juices over apple. Step 3. Arrange bacon slices in a lattice design over filling; gently press ends of strips, sealing to piecrust. Step 4. Cover pie with aluminum foil. Place pie on a baking sheet. Bake at 350° for 1 hour. Remove foil.
From myrecipes.com


BACON APPLE PIE | 12 TOMATOES
Preheat oven to 400°F and line a pie dish with the unbaked pie crust. Set aside. In a medium bowl, mix together the apple pie filling, sugar, cinnamon, nutmeg, and lemon juice. Pour into the pie crust and smooth with a spatula. To create bacon lattice on top of pie, lay 5 bacon strips across the pie vertically.
From 12tomatoes.com


APPLE BACON PIE - CREATE THE MOST AMAZING DISHES
Copycat Panera Chicken Tortilla Soup Recipe Plantain Soup Recipe Bertucci's Sausage Soup Recipe
From recipeshappy.com


MAKE AHEAD BREAKFAST PIE WITH LATTICE BACON CRUST
2017-06-08 Whisk in the milk (2 cups), parsley (2 tablespoons), kosher salt (1 teaspoon), and pepper (1/2 teaspoon). Stir in the thawed potatoes (16 oz.) and grated cheese (8 oz.). Pour the mixture into the prepared pie crust. Create a lattice bacon crust on top by weaving 5 pieces of bacon in one direction and 5 in the other.
From bowlofdelicious.com


RECIPES - BACON LATTICE BREAKFAST PIE - WATTPAD
Read Bacon Lattice Breakfast Pie from the story recipes by melissawalters31 (Melissa) with 2 reads. lunch, food, cookies. Level: EasyYield: 6 to 8 servingsTota...
From wattpad.com


APPLE PIE WITH BACON LATTICE | KEEPRECIPES: YOUR UNIVERSAL RECIPE …
KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud. Get Started - 100% free to try - join in 30 seconds. Apple Pie with Bacon Lattice. See original recipe at: babble.com. kept by aileeoops recipe by babble.com. Categories: Apple; Bacon; Pie; print. Ingredients: Pastry for a single crust pie …
From keeprecipes.com


BACON APPLE PIE RECIPE – SHEKNOWS
2012-06-08 Preheat the oven to 350 degrees F. Peel, quarter and core the apples, then cut each quarter into four slices. In the same pan you cooked the bacon, heat the tablespoon of bacon grease. Add apples ...
From sheknows.com


HOLIDAY APPLE PIE WITH BACON LATTICE TOP | BAR-S FOODS
Preheat the oven to 350 F. Peel, core, and then slice the apples into small wedges. In a large bowl stir together the apples, flour, lemon juice, sugar, cinnamon, and salt. Place your pie crust into your pie tin and pinch the edges. Pour the apple mixture into the pie crust and then weave the bacon over the top of the apples.
From bar-s.com


BEST BACON-WEAVE APPLE PIE RECIPE - HOW TO MAKE BACON-WEAVE …
2017-10-20 Preheat oven to 350°F and grease a pie pan with cooking spray. In a large bowl, stir together apples, sugar, flour, lemon juice, cinnamon and salt.
From delish.com


BACON APPLE LATTICE PIE - FARMER JOHN
Place piecrust in 10-inch cast-iron skillet. Line piecrust with aluminum foil or parchment paper, and fill with pie weights or dried beans. Bake for 8 minutes. Remove weights and foil. Spoon apple mixture over piecrust, and top with bacon in lattice design. Fold excess edges of piecrust under and crimp. Bake at 350°F 1 hour to 1 hour and 10 ...
From farmerjohn.com


SAVORY BREAKFAST PIE WITH A BACON LATTICE TOP & HASH BROWN CRUST
2018-04-18 Putting It All Together: Once the hash brown crust is done cooking (it should be golden brown on the edges and starting to golden at the bottom) pour egg mixture inside (no need to wait for crust to cool). Put filled crust in the oven (still at 425F) until the egg starts to set, about 15 minutes.*. Add cheese on top of the eggs, return to oven ...
From donutworrybehealthy.com


SEASON OF CHANGE
2014-09-23 Recipe: Bacon Latticed Apple Pie. Inspired by The Loveless Cafe + Southern Living Bourbon & Bacon: The Ultimate Guide to the South’s Favorite Foods. Serves 12. Note: This pie is both sweet and savory, which is my favorite combination for dessert. As the fat renders from the bacon, it actually begins permeating the crust of the pie with its smoky drippings.
From fortheloveofthesouth.com


BACON APPLE LATTICE PIE - FARMER JOHN
Heat oven to 350°F. Peel apples, and cut into ½-inch-thick slices. Toss apples with cinnamon, sugar and cornstarch. Place 1 piecrust directly over 2nd piecrust and roll to 14-inch circle on a lightly floured surface.
From fj-archive.zeitcode.com


BACON APPLE PIE, BACON LATTICE PIE, PIE RECIPE - FOOD NEWS
Line a 9-inch springform pan with pie crust pastry; refrigerate. Step 4. Combine apples and lemon juice in a bowl and toss to coat. Step 5. Melt 1/4 cup butter in a large skillet over medium-low heat; add maple syrup and 1/3 cup brown sugar. Bring to a boil, lower heat, and simmer until mixture is reduced by half, about 5 minutes.
From foodnewsnews.com


LATTICE APPLE PIE RECIPES - CREATE THE MOST AMAZING DISHES
Steps. Place a rimmed baking sheet in the middle of the oven. Preheat oven to 425°F. Peel, core, and thinly slice the apples. In a large bowl, combine the sugar, cornstarch, apple pie spice, and salt. Add the apples and lemon juice. Toss until well …
From recipeshappy.com


BACON LATTICE PIE RECIPE | KITCHEN INFINITY RECIPES
2022-02-14 Bacon Lattice Pie Directions. Preheat the oven to 400 degrees F and line a baking sheet with parchment paper. Combine the apples flour, apple pie spice, lemon zest, 1/2 cup of the sugar and 1 tablespoon of the maple syrup in a large bowl. Mix together to …
From kitcheninfinity.com


A BACON LATTICE PIE FOR BACON LOVERS WITH NO CHILL RECIPE | EXTRA ...
Recipe by Extra Crispy. Gallery. A Bacon Lattice Pie for Bacon Lovers with No Chill. Credit: Photos by Kirsten Nunez. Advertisement. `. Extra Crispy Logo. View Series. Coca-Cola Is Finally Combining Its Two Best Flavors to Create Cherry-Vanilla Coke.
From myrecipes.com


BACON LATTICE PIE – RECIPES NETWORK
2017-02-17 Step 1. Preheat the oven to 400 degrees F and line a baking sheet with parchment paper. Step 2. Combine the apples flour, apple pie spice, lemon zest, 1/2 cup of the sugar and 1 tablespoon of the maple syrup in a large bowl.
From recipenet.org


APPLE PIE WITH BACON RECIPE - THERESCIPES.INFO
Preheat the oven to 400 degrees . In a large skillet over medium heat, cook the bacon until crisp; drain and crumble. In a medium bowl, combine the flour and brown sugar; add the butter and, using your fingers, incorporate the butter until the mixture is crumbly. Stir in the bacon and cheese; refrigerate.
From therecipes.info


BACON APPLE PIE RECIPE - FOOD NEWS
Preheat oven to 400°F and line a pie dish with the unbaked pie crust. Set aside. In a medium bowl, mix together the apple pie filling, sugar, cinnamon, nutmeg, and lemon juice. Pour into the pie crust and smooth with a spatula. To create bacon lattice on top of pie, lay 5 bacon strips across the pie vertically.
From foodnewsnews.com


BACON APPLE PIE RECIPE | APPLE PIE LATTICE, BACON LATTICE, APPLE PIE ...
Mar 11, 2016 - I give you, Bacon Apple Pie by James Beard Award Cookbook Author Jenn Louis of Lincoln Restaurant, Sunshine Tavern and Culinary Artistry. It tastes as good as it looks.
From pinterest.com


BACON LATTICE APPLE PIE | OREGONIAN RECIPES
2014-09-25 Preheat the oven to 250 degrees. Arrange the bacon slices on a rack over an aluminum foil-covered baking sheet, cover the slices with …
From recipes.oregonlive.com


35 BEST APPLE PIE AND TART RECIPES | EPICURIOUS
2018-11-14 Macerate apples in brown sugar, lemon, and spices, then reduce the juices with fresh cider to concentrate the flavors before baking. Get This Recipe. Photo by Chelsea Kyle, Food Styling by Rhoda ...
From epicurious.com


SLAPILICIOUS BACON APPLE PIE - SLAP YO' DADDY BBQ
Freeze lattice until hard (about 20-30min) on cookie sheet. Preheat oven to 375 degrees. Remove pie crust from fridge. Bake pie crust with pie beads in it for 10 minutes. Remove pie beads and spoon apple pie filling into the warm crust. Carefully plop the frozen bacon lattice you made on top of the pie.
From slapyodaddybbq.com


BACON LATTICE PIE RECIPE
Bacon lattice pie recipe. Learn how to cook great Bacon lattice pie . Crecipe.com deliver fine selection of quality Bacon lattice pie recipes equipped with ratings, reviews and mixing tips. Get one of our Bacon lattice pie recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com


BEST APPLE PIE RECIPE EVER. BECAUSE, BACON. - DUDE MOM
2014-11-23 6. Peel and slice your apples pie style. (For mini bacon pie, chop them into cubes so they will fit more easily into your mini pie dish. Also, if you’ve not cooked your bacon, no would be a good time to get on that.) 7. Spritz your apples with a lemon. Don’t go crazy with it, it’s just for freshness purposes. 8. Melt the butter in a ...
From dudemom.com


BACON-WEAVE APPLE PIE - 5* TRENDING RECIPES WITH VIDEOS - THEFFEED
2020-09-12 Instructions. Preheat oven to 350°F and grease a pie pan with cooking spray. In a large bowl, stir together apples, sugar, flour, lemon juice, cinnamon and salt. Lay your pie crust into your pie plate and crimp the edges. Pour apples into pie crust and top with bacon lattice, trimming the edges if bacon extends past crust.
From food.theffeed.com


BACON APPLE PIE - LOVELESS CAFE
Preheat oven to 350 degrees. Place the pie shell on a sturdy baking sheet and set aside. In a large bowl, rub the brown sugar, cornstarch, cinnamon, nutmeg, cardamom, cloves and lemon zest together with your fingertips until blended. Add the apples and toss to coat.
From lovelesscafe.com


APPLE BACON PIE RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES …
Arrange bacon slices in a lattice design over filling; gently press ends of strips, sealing to piecrust. Step 4. Cover pie with aluminum foil. Place pie on a baking sheet. Bake at 350° for 1 hour. Remove foil.
From therecipes.info


BACON APPLE PIE RECIPE - PORTLAND FOOD AND DRINK
2018-04-20 1# bacon, sliced. On a lightly floured work surface, roll out one pate sucree disc into a 13-inch round about 1/8 inch thick. Fit dough into a 9-inch pie plate. With a sharp paring knife, trim dough about ¾ inch over the rim. Turn rim of pie dough under to form a runstic crust.
From portlandfoodanddrink.com


BACON-LATTICED APPLE PIE | RECIPE | BACON, BACON LATTICE, APPLE PIE …
The smoky bacon, mingling with the spiced apples and bourbon crust, is heavenly. Apr 6, 2020 - This pie is both sweet and salty, which is my favorite dessert combination. Pinterest
From pinterest.co.uk


BACON-APPLE PIE RECIPE
Bacon-apple pie recipe. Learn how to cook great Bacon-apple pie . Crecipe.com deliver fine selection of quality Bacon-apple pie recipes equipped with ratings, reviews and mixing tips. Get one of our Bacon-apple pie recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Bacon Blue Cheese Burger with Caramelized Onions This bacon …
From crecipe.com


LATTICED APPLE PIE RECIPE | WOOLWORTHS
Step 4. Preheat oven to 180°C. Grease a 20cm (base) round glass or ceramic pie dish. Roll out larger pastry portion between 2 sheets of baking paper until large enough to line the pie dish. Lay pastry into dish and press into base and sides. Trim edges. Fill with apple and drizzle over 1/3 cup of caramel. Step 5.
From woolworths.com.au


FOR THE LOVE OF THE SOUTH’S AMBER WILSON AND HER IRRESISTIBLE …
2020-11-05 Continue crimping the edges all the way around the pie, tucking in the ends of the bacon slices as you crimp the edges. Beat the reserved egg and gently brush onto the exposed edges of the pie dough. Refrigerate the pie for 20 minutes to allow the pastry to set. Preheat the oven to 425°F. Line a rimmed baking sheet with foil. Place the pie on ...
From southmag.com


BACON LATTICE BREAKFAST PIE RECIPE | KITCHEN INFINITY RECIPES
2022-02-14 Preheat the oven to 400 degrees F. Arrange 5 strips of the bacon in parallel rows on a baking sheet lined with parchment, the edges of the slices touching but not overlapping. Working with 1 strip at a time, arrange the remaining strips perpendicular to the first ones, weaving the strips over and under to form a lattice.
From kitcheninfinity.com


BACON LATTICE APPLE PIE RECIPE - FOOD.COM
Nov 24, 2019 - What makes apple pie even more indulgent? A big serving of bacon right on the top. Nov 24, 2019 - What makes apple pie even more indulgent? A big serving of bacon right on the top. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.com


Related Search