Baked Apple Pie Fries With Video Recipes
BAKED APPLE PIE FRIES (WITH VIDEO)
An apple pie appetizer you can eat with your fingers
Provided by Cindy
Categories Dessert
Time 35m
Number Of Ingredients 7
Steps:
- Preheat oven to 350F degrees. Line a large baking sheet with parchment paper or a nonstick baking mat and set aside.
- In a food processor, pulse 1 can of apple pie filling several seconds until almost smooth.
- On a floured surface, lay out 1 pie crust, and spread apple mixture evenly over the entire surface. Take second pie crust and place on top.
- With a pizza roller, cut 1-inch wide fry shapes going vertically down the crust. Carefully transfer fries to prepared baking sheet. Brush egg wash over fries
- In a separate bowl combine sugar, cinnamon and nutmeg. Sprinkle sugar mixture and optional sparkling sugar over your fries. Bake for 15-20 minutes
- Remove from oven and serve with caramel, whipped cream or any desired toppings or dipping sauce. Serve and enjoy!
Nutrition Facts : Calories 225 kcal, Carbohydrate 34 g, Protein 1 g, Fat 10 g, SaturatedFat 4 g, Cholesterol 37 mg, Sodium 219 mg, Fiber 0.1 g, Sugar 15 g, UnsaturatedFat 4.2 g, ServingSize 1 serving
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- Working quickly so the pastry does not defrost, place one sheet of pastry on a cutting board or other flat surface. Spread the filling over the pastry, leaving a thin border. Place the other sheet on top. Brush with egg wash, sprinkle with sugar granules (if using) then place the pastry in the freezer for at least 1 hour (Note 3).
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