Baked Apples In Microwave Recipes

BAKED APPLES IN MICROWAVE

Baked Apples in Microwave image

Make and share this Baked Apples in Microwave recipe from Food.com.

Provided by lazyme

Categories Dessert

Time 25m

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

6 medium baking apples
6 tablespoons dark brown sugar
3 tablespoons butter or 3 tablespoons margarine
1/2 teaspoon cinnamon (or more)

Steps:

Wash and core apples.
Make a shallow cut in the skin completely around each apple, one-inch from the bottom.
This keeps skin from shrinking during cooking.
Place apples in a glass baking dish or in individual custard cups.
Place 1 tablespoon brown sugar and 1/2 tablespoon butter into the core of each apple.
Sprinkle with cinnamon.
Cover apples with wax paper.
Microwave on High for 10 to 14 minutes, or until tender.
Let stand, covered, 3 minutes before serving.
For one apple, use an individual custard cup or bowl and microwave for 2 to 3 minutes on High, for two apples, microwave 3 to 4 minutes on High.

MICROWAVE APPLE CRISP

Microwave Apple Crisp image

I don't usually like 'baking' with the microwave, but this recipe works great. The topping comes out crispy on top, moist inside, and delicious all around. It's a wonderful dessert that's quick and easy to make. Best served warm with vanilla ice cream or whipped topping.

Provided by Joy

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 27m

Yield 6

Number Of Ingredients 7

Ingredients

4 large Granny Smith apples - peeled, cored and sliced
½ cup butter, melted
¾ cup packed brown sugar
¾ cup quick cooking oats
½ cup all-purpose flour
1 teaspoon ground cinnamon
½ teaspoon allspice

Steps:

Spread the apples evenly in an 8 inch square glass baking dish. A deep dish glass pie plate will also work. In a medium bowl, mix together the melted butter, brown sugar, oats, flour, cinnamon and allspice. Sprinkle this topping evenly over the apples.
Cook on full power in the microwave for 10 to 12 minutes, until apples can easily be pierced with a knife. Enjoy!

Nutrition Facts : Calories 381.7 calories, Carbohydrate 60.1 g, Cholesterol 40.7 mg, Fat 16.1 g, Fiber 4.5 g, Protein 3.1 g, SaturatedFat 9.8 g, Sodium 119.2 mg, Sugar 41.4 g

MICROWAVE "BAKED" APPLE FOR ONE

Microwave

Make and share this Microwave "baked" Apple for One recipe from Food.com.

Provided by spiritussancto

Categories Dessert

Time 10m

Yield 1 snack/desert, 1 serving(s)

Number Of Ingredients 3

Ingredients

1 large apple, cored (whatever type you like, peel if desired)
1 1/2 tablespoons brown sugar (or white sugar, or splenda i suppose)
2 pinches cinnamon

Steps:

prep your apple and place in a small bowl so the hole through the core is up.
fill hole with sugar and cinnamon, can also add or substitute pumpkin/apple pie spice or cloves. add raisins if you like, drizzle of maple syrup, whatever.
wrap tightly over the bowl with good quality plastic wrap. it must be air tight or this wont work. microwave on high for 5 min.
the plastic wrap will have made a big bubble as it cooks, this is normal. it works like a steamer to cook the apple fast. when taken from the microwave (WITH POT HOLDERS) it will shrink wrap your apple, it's kinda fun to watch. now keeping those pot holder on, carefully pull off the plastic wrap with a fork, mind the live steam.
let it cool for five min, serve alone or with ice cream, crumbled cookies, or a bit of evaporated milk.
repeat until you have no apples or your stomach explodes.

MICROWAVE BAKED APPLES

Microwave Baked Apples image

This is an easy and fast baked apple recipe. Great for brunch or snack. Stuff the apples with any additional fruits that you wish -- cranberries stuffed into apples are especially delicious.

Provided by Nicole M.

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 11m

Yield 2

Number Of Ingredients 5

Ingredients

2 apples
2 tablespoons brown sugar
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon
2 teaspoons butter

Steps:

Core the apples, leaving the bottom intact.
In a bowl, mix the brown sugar, cinnamon and nutmeg. Spoon the sugar mixture into the apples and set a teaspoon (or more to your taste) of butter on top of each apple. Place the apples in a deep casserole dish and cover.
Microwave for 3 1/2 to 4 minutes or until tender. Let the apples sit for a couple minutes before serving.

Nutrition Facts : Calories 185.7 calories, Carbohydrate 37.6 g, Cholesterol 10.8 mg, Fat 5.1 g, Fiber 4.9 g, Protein 0.5 g, SaturatedFat 3 g, Sodium 33 mg, Sugar 32.1 g

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