Baked Ravioli Deluxe Recipes
BAKED RAVIOLI
Baking pasta with cheese on top creates a chewy and crispy topping kids will love. You can assemble the dish ahead and refrigerate it, then bake it right before dinner.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 50m
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees. Heat oil in a large saucepan over medium heat. Add onion and garlic, and season with salt and pepper; cook, stirring occasionally, until softened, about 5 minutes. Add thyme and tomatoes. Bring to a boil, reduce heat, and simmer, breaking up tomatoes with spoon, until sauce is thickened and reduced to about 5 1/2 cups, 20 to 25 minutes.
- Meanwhile, cook ravioli in a large pot of boiling salted water just until they float to the top (pasta will continue to cook in oven). Drain pasta; return to pot.
- Toss sauce with pasta. Pour pasta into a large gratin dish or 9-by-13-inch baking dish, and sprinkle with cheeses. Bake until golden, 20 to 25 minutes. Cool slightly before serving.
EASY RAVIOLI BAKE
If cheese ravioli is one of your go-to meals at your favorite Italian eatery, this Easy Ravioli Bake is sure to compete. Get restaurant quality at home with this no-fuss baked ravioli recipe. Only ten minutes to prep and using simple ingredients you have on hand, this baked ravioli is as easy as it gets. Using frozen ravioli means you can get right to assembling your baked ravioli for a quick, yet impressive, family dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h10m
Yield 8
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Spray bottom and sides of rectangular baking dish, 13x9x2-inches, with cooking spray.
- Spread 3/4 cup of the pasta sauce in baking dish. Arrange half of the frozen ravioli in single layer over sauce; top with half of the remaining pasta sauce and 1 cup of the mozzarella cheese. Repeat layers once, starting with ravioli. Sprinkle with Parmesan cheese.
- Cover with foil; bake 40 minutes. Remove foil; bake 15 to 20 minutes or until bubbly and hot in center. Let stand 10 minutes before serving.
Nutrition Facts : Calories 300, Carbohydrate 25 g, Cholesterol 100 mg, Fat 1, Fiber 2 g, Protein 16 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1070 mg, Sugar 4 g, TransFat 0 g
BREADED TOASTED RAVIOLI
Yummy, raviolis breaded and baked till golden served with marinara. Best part is they are so crunchy but baked not fried!
Provided by chefspecialty
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes Ravioli Recipes
Time 30m
Yield 5
Number Of Ingredients 8
Steps:
- Preheat an oven to 400 degrees F (200 degrees C). Place a wire rack on a baking sheet.
- Beat together the egg white and water in a small bowl. Mix bread crumbs, oregano, basil, and Parmesan cheese in a large bowl.
- Dip each ravioli in the beaten egg, and then roll in the bread crumb mixture. Spray both sides of breaded ravioli with cooking spray; place on the wire rack.
- Bake breaded ravioli in preheated oven until golden brown and crispy, 15 to 25 minutes.
Nutrition Facts : Calories 431.8 calories, Carbohydrate 60.7 g, Cholesterol 57.2 mg, Fat 12 g, Fiber 5.2 g, Protein 20.4 g, SaturatedFat 5.7 g, Sodium 435.2 mg, Sugar 4.4 g
BAKED RAVIOLI FOR WEEKNIGHTS
Combine layers of frozen ravioli for our Baked Ravioli for Weeknights. This tasty baked ravioli dish is easy to assemble on even the busiest of weeknights!
Provided by My Food and Family
Categories Recipes
Time 55m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Heat oven to 400ºF.
- Combine pasta sauce, tomatoes and water. Spoon 1 cup pasta sauce mixture into 13x9-inch baking dish sprayed with cooking spray.
- Layer half each of the ravioli and shredded cheese over pasta sauce mixture in baking dish. Top with remaining ravioli and reserved pasta sauce mixture. Sprinkle with remaining shredded cheese; cover.
- Bake 45 min. or until heated through, uncovering after 30 min. Sprinkle with Parmesan.
Nutrition Facts : Calories 380, Fat 15 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 65 mg, Sodium 840 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 20 g
BAKED RAVIOLI WITH PARMESAN
Go Italian tonight with this delicious Baked Ravioli with Parmesan. With a prep time of just 30 minutes, it could become a new weeknight favorite!
Provided by My Food and Family
Categories Recipes
Time 55m
Yield 8 servings
Number Of Ingredients 9
Steps:
- Heat oven to 400ºF.
- Cook ravioli as directed on package, omitting salt.
- Meanwhile, heat oil in large saucepan on medium heat. Add onions; cook 5 min. or until tender, stirring occasionally and adding garlic for the last min. Stir in tomatoes, basil and pepper. Bring to boil; simmer on low heat 10 min., stirring occasionally.
- Drain ravioli; stir into tomato mixture. Spoon into 3-qt. casserole sprayed with cooking spray; sprinkle with cheeses.
- Bake 20 to 25 min. or until heated through.
Nutrition Facts : Calories 330, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 490 mg, Carbohydrate 40 g, Fiber 4 g, Sugar 8 g, Protein 17 g
BEEFY BAKED RAVIOLI
This recipe is a hit with my husband and everyone else I've given the recipe to. It's very easy and satisfies that Italian craving.
Provided by Angie Shirk Williams
Categories World Cuisine Recipes European Italian
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Crumble the ground beef into a large skillet over medium-high heat. Cook and stir until no longer pink. Drain grease, then stir in the spaghetti sauce and tomatoes.
- Spread 1/3 of the sauce in the bottom of an 11x7 inch baking dish. Arrange 1/2 of the ravioli over the sauce. Sprinkle 1/2 of the mozzarella cheese and 1/2 of the Monterey Jack cheese over the ravioli. Repeat layers, ending with the last of the sauce on top. Cover with aluminum foil.
- Bake for 30 minutes in the preheated oven. Sprinkle Parmesan cheese over the top before serving.
Nutrition Facts : Calories 465.3 calories, Carbohydrate 30.6 g, Cholesterol 99.8 mg, Fat 23.8 g, Fiber 3.9 g, Protein 30.5 g, SaturatedFat 11.7 g, Sodium 745.7 mg, Sugar 9 g
BAKED RAVIOLI APPETIZERS
I saw this recipe on a local cooking show and had to try it. My kids love ravioli so I knew this was going to be a hit. Hope you enjoy too.
Provided by CookingONTheSide
Categories European
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees.
- Bring 6 quarts of salted water to a boil.
- Add the ravioli and stir gently until the water returns to a boil.
- Reduce the heat to a simmer and cook for 3 minutes.
- Drain the ravioli well and return to the pot with the butter.
- Stir gently to coat.
- Lay the ravioli out on a rimmed baking sheet in a single layer.
- Top each ravioli with a small amount of sauce and a sprinkling of cheese. Put into the oven for 10-15 minutes until they begin to crisp and brown slightly at the edges.
- Serve with toothpicks.
Nutrition Facts : Calories 147.5, Fat 12.8, SaturatedFat 8.1, Cholesterol 40, Sodium 388.3, Carbohydrate 2.2, Fiber 0.3, Sugar 1, Protein 6.4
BAKED RAVIOLI DELUXE
This quick and easy casserole is good enough for company and freezes well. I strongly recommend using the brands I list in the ingredients, unfortunately they may only be available in Canada, in which case use the closest substitute you can find.
Provided by Emjay99
Categories One Dish Meal
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- For maximum flavour prepare the meat sauce in advance and refrigerate until needed.
- In a heavy Dutch oven on high heat brown the ground beef. Stir constantly so so meat breaks up and is not in big chunks.
- Add onions and garlic and reduce heat to medium low.
- Stir in oregano and Italian herbs and the red wine.
- Add the tomatoes and break them up until they are crushed but be careful - they pop and the liquid spurts out!
- Pour in the Prego sauce, cover with lid and reduce to lowest heat.
- Simmer on low 45 minutes. Stir occasionally to check it doesn't get dried out. Cool completely and set aside until you're read to assemble the casserole.
- Prepare ravioli as per package instructions, don't over cook. Drain well.
- In a sprayed 9 x 9 inch casserole, spread a thin layer of meat sauce, cover with half the ravioli.
- Add another layer of meat sauce. On top of this layer drop half the Alfredo sauce by the spoonful, spread it gently, lastly sprinkle with a half cup of the grated cheese.
- Repeat the second layer: ravioli, meat sauce, Alfredo sauce and remaining half cup grated cheese.
- Bake at 375 degrees F. for 30 minutes. Allow to sit for 15 minutes to set up before serving.
- Serve with green salad and garlic bread.
Nutrition Facts : Calories 231.9, Fat 7.2, SaturatedFat 2.8, Cholesterol 70.3, Sodium 377.3, Carbohydrate 10.8, Fiber 0.8, Sugar 6.8, Protein 25.9
More about "baked ravioli deluxe recipes"
CRISPY BAKED RAVIOLI RECIPE - LAND O'LAKES
To make ahead, prepare ravioli as directed except do not bake. Layer between sheets of waxed paper in a resealable plastic freezer containers. At serving time, remove …
From landolakes.com
4.8/5 (5)Servings 48Cuisine ItalianCalories 35 per serving
From landolakes.com
4.8/5 (5)Servings 48Cuisine ItalianCalories 35 per serving
- Dip ravioli into melted Butter with Olive Oil & Sea Salt, then into bread crumb mixture to coat evenly.
- Place ravioli onto nonstick baking sheet. Bake 10-14 minutes or until ravioli are crisp and lightly browned. Serve immediately with pasta sauce.
BAKED RAVIOLI - DAMN DELICIOUS
2014-01-07 Preheat oven to 350 degrees F. Lightly oil an 8×8 baking dish or coat with nonstick spray. In a large pot of boiling water, cook ravioli just until tender, about 2-3 …
From damndelicious.net
5/5 (6)Estimated Reading Time 2 minsServings 4
From damndelicious.net
5/5 (6)Estimated Reading Time 2 minsServings 4
BAKED RAVIOLI APPETIZERS - OLIVE GARDEN COPYCAT
Instructions. Preheat oven to 350 degrees. Pour the pasta sauce into a saucepan and heat. Beat the water and eggs together. In a second bowl pour in the Italian breadcrumbs and set aside. In a third bowl, place the flour. Dip each thawed ravioli …
From todayscreativeideas.com
From todayscreativeideas.com
BAKED RAVIOLI | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
Preparation. Heat oven to 400°F. Spray bottom and sides of a 9×13 rectangular baking dish with cooking spray. Spread 3/4 cup of the pasta sauce in baking dish. Arrange half of the frozen ravioli in a single layer over the sauce; top with half of the remaining …
From tastykitchen.com
From tastykitchen.com
EASY BAKED RAVIOLI, JUST 4 INGREDIENTS -MRS HAPPY …
2015-02-19 Instructions. Preheat your oven to 400 degrees. Pour 1 cup of the spaghetti sauce into the bottom of a 9x13 dish. Layer with half of the frozen ravioli & half of the mozzarella cheese. Layer the other half of the frozen ravioli, remaining …
From mrshappyhomemaker.com
From mrshappyhomemaker.com
OVEN-TOASTED RAVIOLI | LAURA FUENTES
2014-06-10 Preheat the oven to 425F and line a large baking sheet with parchment paper. Make the breading. In a shallow bowl or pie dish, combine the breadcrumbs, salt, Italian seasoning, and Parmesan cheese. Crack an egg (or three!) In a large bowl, …
From laurafuentes.com
From laurafuentes.com
BAKED RAVIOLI - PAULA DEEN MAGAZINE
Preheat oven to 350°. Spray a 13x9-inch baking pan with nonstick cooking spray. In a large skillet, heat oil over medium-high heat. Add spinach, Italian seasoning, and garlic salt; cook until spinach is wilted, about 2 minutes. Transfer mixture to a colander, …
From pauladeenmagazine.com
From pauladeenmagazine.com
CRISPY BAKED PARMESAN RAVIOLI - THE RECIPE CRITIC
2019-03-09 Instructions. Preheat oven to 375 degrees. Spray a cookie sheet with non stick spray and set aside. In a small bowl add eggs and whisk. In another small bowl combine breadcrumbs and parmesan cheese. Dip each ravioli into the egg mixture …
From therecipecritic.com
From therecipecritic.com
CRISPY AND BAKED TOASTED RAVIOLI - MY SEQUINED LIFE
2016-03-29 This easy recipe for crispy and baked toasted ravioli will be a new appetizer favorite! Ravioli is coated in egg and an Italian-spiced panko breadcrumb mixture and baked for a crisp dish that’s made healthier! Serve with marinara sauce. …
From mysequinedlife.com
From mysequinedlife.com
5-INGREDIENT BAKED RAVIOLI - $5 DINNERS | BUDGET …
2021-03-18 Instructions. Preheat oven to 350 F. Lightly spray a 9×13-inch baking dish. Place the ravioli into the base of the baking dish and pour 1 cup of hot water over the top. Then pour the spaghetti sauce over the top and then sprinkle with salt and …
From 5dollardinners.com
From 5dollardinners.com
EASY BAKED RAVIOLI RECIPE - BAKED RAVIOLI CASSEROLE
2020-07-17 First, go ahead and preheat your oven to 350 degrees. In a mixing bowl combine the crushed tomatoes, Italian Seasoning, and Garlic Salt. Mix together. Spray a 9×13 baking pan with non stick spray. Place one layer of cheese ravioli along the …
From eatingonadime.com
From eatingonadime.com
RAVIOLI WITH CREAMY PARMESAN SAUCE - GIRL GONE GOURMET
2010-01-23 Instructions. Boil the ravioli according to package directions. Drain and set it aside while you make the sauce. In a 3-quart saucepan, melt the butter over medium heat. Add the garlic and Italian seasoning and cook it all together for a minute or so. Add the flour and stir until a paste forms.
From girlgonegourmet.com
From girlgonegourmet.com
EASY CHEESY BAKED RAVIOLI - SALT & LAVENDER
2020-10-15 Prep the cheeses. Add the oil and onion to a skillet and sauté for 4-5 minutes over medium-high heat. Add in the ground beef and garlic. Cook it, breaking the beef up with your spoon as you go along, until it's browned and cooked through (about 8 …
From saltandlavender.com
From saltandlavender.com
EASY BAKED RAVIOLI - FOOD WITH FEELING
2017-12-30 Instructions. pre-heat your oven to 400 degrees F and line/ spray a large baking tray. In a shallow bowl, combine the breadcrumbs, oregano, garlic powder, basil, and pepper. In 2 additional shallow bowls, whisk the eggs in one and place the flour in the other bowl.
From foodwithfeeling.com
From foodwithfeeling.com
20 MINUTE BAKED RAVIOLI CASSEROLE - MIDWEST FOODIE
2021-03-10 Instructions. Heat oven to 375 degrees. Add spinach, spaghetti sauce, water, oregano, thyme, garlic powder, Parmesan, heavy cream, ravioli, and a couple pinches of salt and pepper to a large baking dish. Stir until everything is well combined. Top with fresh mozzarella and shredded mozzarella cheese.
From midwestfoodieblog.com
From midwestfoodieblog.com
CRISPY BAKED RAVIOLI - FOR THE LOVE OF COOKING
How to Make Crispy Baked Ravioli. Preheat the oven to 375 degrees and use the convection setting if you have it. Coat a baking sheet with olive oil cooking spray. Melt the butter. Pour the Italian seasoned panko crumbs into a bowl. Season the crumbs with the parmesan cheese and a bit of sea salt and freshly cracked pepper, to taste; mix until ...
From fortheloveofcooking.net
From fortheloveofcooking.net
CHEESY BAKED RAVIOLI CASSEROLE - DIVAS CAN COOK
2009-12-27 Instructions. Dice up onion & garlic. Saute onion & garlic in 1-2 Tablespoons of olive oil on medium heat until tender. Add in ground beef & cook until done. Drain the excess oil from the pan. Add in the spaghetti sauces. Stir until combined. Spread a thin layer of sauce on the bottom of …
From divascancook.com
From divascancook.com
THE BEST BAKED RAVIOLI RECIPE - TAKE TIME FOR STYLE
Preheat oven to 350 degrees. Lightly grease a baking dish. Boil water and add ravioli for approximately 5 minutes until soft. (3 minutes for small ravioli.) In a saucepan, combine marinara and cream cheese. Stir until cream cheese has melted and mixed in. Stir in thyme and parsley.
From taketimeforstyle.com
From taketimeforstyle.com
OVEN BAKED RAVIOLI | MINI VAN DREAMS
2015-03-10 Instructions. Preheat oven to 350 degrees. Prepare a baking dish with cooking spray. Spread approximately 1/2-3/4 cups marinara in bottom of dish. Arrange frozen ravioli evenly on top of sauce. Top with remaining marinara. Sprinkle with Italian seasoning and garlic powder. Top evenly with cheese. Bake, covered with foil, for approximately 25-30 ...
From minivandreams.com
From minivandreams.com
CRISPY BAKED RAVIOLI RECIPE | MYRECIPES
Drain well and let cool slightly in a colander. Step 3. Working with 4 or 5 ravioli at a time, coat with egg and then bread crumbs. Place coated ravioli on prepared baking sheet. Mist tops lightly with cooking spray. Step 4. Bake until crisp and golden brown, turning once halfway through, 10 to 12 minutes total.
From myrecipes.com
From myrecipes.com
BAKED RAVIOLI - DELICIOUSLY SPRINKLED
2019-12-04 Preheat the oven to 400F and spray a 9×13 baking dish with nonstick cooking spray. Brown the ground beef until fully cooked and then drain. Layer the sauce, ravioli, ground beef, mozzarella, and parmesan in that order. Repeat until filled to …
From deliciouslysprinkled.com
From deliciouslysprinkled.com
RAVIOLI CASSEROLE - THE SEASONED MOM
2021-06-09 Instructions. Preheat oven to 400° F. Spray a 9-inch by 13-inch baking dish (or two 8-inch dishes) with cooking spray. Pour a very thin layer of marinara sauce into the prepared baking dish to cover bottom (about ½ cup). Arrange half of the frozen ravioli in a single layer over the sauce.
From theseasonedmom.com
From theseasonedmom.com
CREAMY BAKED RAVIOLI - RECIPE DIARIES
2015-04-10 Cover the bottom of the baking dish with ravioli. Spoon some sauce over the top and a light sprinkle of cheese. Repeat layers until all the ravioli and sauce is used. Cover the top with the remaining cheese. Cover with foil and bake until the sauce bubbles and the cheeses on top melt, about 30 minutes. Carefully spoon onto plates, sprinkle ...
From recipe-diaries.com
From recipe-diaries.com
BAKED RAVIOLI WITH HOMEMADE SAUCE - TASTE AND TELL
2022-05-18 Cook until the sauce is thickened and reduced, about 20-25 minutes. Preheat the oven to 425ºF. Spray a 9×13-inch baking dish with nonstick cooking spray. Meanwhile, bring a large pot of salted water to a boil. Add the ravioli and cook according to the package directions. Drain and return to the pot.
From tasteandtellblog.com
From tasteandtellblog.com
CHEESE AND TOMATO BAKED RAVIOLI - SIMPLY DELICIOUS
2019-02-14 Pre-heat the oven to 200°c. To make the sauce, fry the onion and garlic in a splash of olive oil until soft and translucent then add the tomatoes, stock, Balsamic and sugar. Bring the sauce to a simmer then reduce the heat and allow to simmer for 10 minutes until reduced and …
From simply-delicious-food.com
From simply-delicious-food.com
EASY BAKED RAVIOLI (THREE INGREDIENTS!) | DIETHOOD
2013-12-13 Preheat oven to 350. Lightly grease the bottom and sides of baking dish with cooking spray. Spread 1/2 cup of the pasta sauce in baking dish. Arrange half of the frozen ravioli in single layer over sauce and top with 1/2 cup pasta sauce and 1 cup of the mozzarella cheese. Repeat layers and top with remaining mozzarella cheese.
From diethood.com
From diethood.com
BAKED RAVIOLI IS AMAZINGLY EASY & DELIGHTFUL! - CAN COOK, WILL TRAVEL
2016-04-15 I’m used to boiling water, cooking the ravioli, then doing “something” to it. But not this time. In a 9×13 pan, you’ll combine pasta sauce, a whole can of diced tomatoes, and water in the bottom. Then layer in frozen ravioli, mozzarella, another layer of frozen ravioli, more mozzarella and shredded Parmesan cheese. And bake it for 45 ...
From cancookwilltravel.com
From cancookwilltravel.com
OVEN BAKED TOASTED RAVIOLI - 4 SONS 'R' US
2019-05-06 1 18 oz pkg ravioli. 4 tbsp salted butter, melted. 1 cup seasoned panko bread crumbs. heaping 1/2 cup grated Parmesan cheese. US Customary - Metric. Instructions. In a small bowl, add the bread crumbs & cheese. Toss them to evenly combine. Dip the ravioli into the melted butter, then into the bread crumb mixture.
From 4sonrus.com
From 4sonrus.com
EASY BAKED RAVIOLI RECIPE - THE RECIPE CRITIC
2021-11-10 Cook ravioli according to package instructions. Drain and set aside. Preheat oven to 350 degrees. In a medium-sized saucepan add the ground beef and cook and crumble until no longer pink. Add in the Italian seasoning and marinara sauce. In a 2-quart casserole dish add ½ cup of the meat sauce on the bottom.
From therecipecritic.com
From therecipecritic.com
CRISPY TOASTED RAVIOLI RECIPE - CHEW OUT LOUD
Preheat oven to 425F. Place wire rack on top of rimmed baking sheet and spray with oil. Set aside. In a shallow dish (I use a glass pie pan) hand-whisk the eggs and water until fully incorporated. In another shallow dish, combine the panko, parmesan, Italian seasoning, garlic powder, and kosher salt.
From chewoutloud.com
From chewoutloud.com
BAKED RAVIOLI - THE MCCALLUM'S SHAMROCK PATCH
2019-01-18 Brown the Mild Italian Sausage while cooking the Ravioli. In a medium glass bowl, mix the ricotta cheese with the 1/4 of the Parmesan cheese, torn basil, Kosher salt, and freshly ground pepper. Prepare a 9-by-11-inch casserole dish with nonstick cooking spray. Combine browned Italian sausage and Pasta sauce together.
From themccallumsshamrockpatch.com
From themccallumsshamrockpatch.com
DELUXE RAVIOLI | FURMANO'S
Preparation. In a large pot, bring water to a boil. Add ravioli and cook until desired doneness. Heat a medium saute pan over high heat. Add olive oil. Add onion, reduce heat to medium, and saute until onions become translucent, then add garlic. Add pepperoni and salami, heat until they crisp. Add cooked ravioli, saute until outside of ravioli ...
From furmanos.com
From furmanos.com
EASY BAKED RAVIOLI CASSEROLE - THE COUNTRY COOK
2020-05-23 Preheat oven to 425F degrees. Spray an 11 x 7 or 9 x 13 baking dish with nonstick spray. In a skillet over medium heat, brown and crumble beef with diced onion. After beef is fully cooked, drain excess grease. Layer one cup of pasta sauce on the bottom of …
From thecountrycook.net
From thecountrycook.net
NINJA FOODI RAVIOLI BAKE - THE TASTY TRAVELERS™
2020-08-11 1.Turn Ninja Foodi on the "sauté" function, on high. 2.Once the Ninja Foodi is hot, add the ground beef. Saute on high until ground beef is cooked all the way through and evenly browned. Be sure to break the meat up into small pieces while cooking it. I used a meat chopper similar to this one to do so.
From thetastytravelers.com
From thetastytravelers.com
BAKED RAVIOLI RECIPE - DELISH
2009-12-29 Preheat oven to 425 degrees. Heat oil in a large saucepan over medium heat. Add onion and garlic, and season with salt and pepper; cook, stirring occasionally, until softened, about 5 minutes.
From delish.com
From delish.com
RAVIOLI BAKE - COOK2EATWELL
2019-10-07 Heat the olive oil in a large, deep skillet over medium-high heat. When the oil is hot, but not smoking, add the sausage. Cook the Italian sausage for 5-6 minutes until browned. Stir the sausage frequently while breaking up any large pieces. Lower the heat to medium-low and add the pasta sauce to the Italian sausage.
From cook2eatwell.com
From cook2eatwell.com
BAKED RAVIOLI - CAN'T STAY OUT OF THE KITCHEN
2013-05-18 Preheat oven to 425°. Heat oil in a large saucepan over medium heat. Add onion and garlic, and season with salt and pepper; cook, stirring occasionally, until softened, about 5 minutes. Add tomatoes, thyme, oregano, basil, fennel seeds, Italian seasoning, parsley and bay leaves.
From cantstayoutofthekitchen.com
From cantstayoutofthekitchen.com
RAVIOLI BAKE SUPREME RECIPE - PILLSBURY.COM
2005-03-02 Heat oven to 400°F. In large saucepan or Dutch oven, cook ravioli to desired doneness as directed on package. Drain well; return to saucepan. Add spaghetti sauce, artichoke hearts, mushrooms and olives; stir gently to mix. Pour into ungreased 13x9-inch (3-quart) baking dish. Sprinkle with cheese.
From pillsbury.com
From pillsbury.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love