BREAKFAST TAQUITOS
Easy Breakfast Taquitos have scrambled eggs, cheese and sausage links rolled and baked inside a corn tortilla. They are quick to make, and fun to eat!
Provided by Lauren Allen
Categories Breakfast
Time 25m
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F.
- Warm sausages: Add sausage links to a large skillet over medium-high heat. Cook, turning occasionally, until warmed through. Remove to a plate, leaving any sausage grease in the pan.
- Scramble eggs: Crack eggs into a bowl and add a splash of water or milk. Whisk well with a fork and then add to the pan. Season with salt and pepper. Cook for a few minutes, tossing and scrambling as they cook. (If using spinach, add it to the pan about 2 minutes before the eggs are done cooking.) Remove from heat.
- Warm tortillas on a hot dry skillet or griddle for a few seconds until they are pliable.
- Assemble: Divide the scrambled eggs among the tortillas and top with shredded cheese. Place a sausage link on top. Roll up and place, seam side down, on a baking sheet lined with foil or parchment paper.
- Bake: Spray lightly with cooking spray and bake for 10-15 minutes or until golden brown. Serve with salsa for dipping.
Nutrition Facts : Calories 204 kcal, Carbohydrate 12 g, Protein 11 g, Fat 12 g, SaturatedFat 5 g, Cholesterol 121 mg, Sodium 281 mg, Fiber 2 g, Sugar 1 g, TransFat 0.1 g, UnsaturatedFat 7 g, ServingSize 1 serving
BREAKFAST TAQUITOS
You'll have these freezer-friendly breakfast taquitos ready in just 2 minutes!
Provided by Chungah Rhee
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F. Line a baking sheet with parchment paper; set aside. Working one at a time, transfer tortilla to a work surface; place eggs, sausage, sun dried tomatoes, avocado and cheddar cheese in the center of each wrapper. Bring the bottom edge of the tortilla tightly over the filling, rolling from bottom to top until the top of the tortilla is reached. Repeat with remaining tortilla and filling. Place taquitos seam side down onto prepared baking sheet and bake until taquitos are crisp and cheese has melted, about 12-15 minutes. Serve immediately.
BAKED SAUSAGE AND CHEESE BREAKFAST TAQUITOS
Steps:
- Gather the ingredients.
- Preheat the oven to 425 F.
- Line a baking sheet with aluminum foil or parchment paper .
- Add the olive oil and breakfast sausage to a skillet, brown the sausage until almost completely cooked. Add the red and green bell peppers and onion along with salt. Allow them peppers and onions cook for a few minutes, until they are slightly softened, stirring frequently.
- Beat the eggs in a bowl. Add the taco seasoning and hot sauce to the eggs.
- Gently pour the beaten eggs over the sausage and pepper mixture while the pan is on medium heat. Cook until eggs are soft, stirring occasionally to prevent sticking. Make sure not to overcook them!
- Microwave the corn tortillas for about 30 seconds or until they are soft and pliable. Make sure the tortillas are fresh so they will not crack when you roll them.
- Divide the filling between the tortillas. Sprinkle each with an equal amount of cheese. Roll each tortilla tightly and place seam side down on the baking sheet.
- Spray each tortilla lightly with cooking spray and add a sprinkle of salt.
- Bake for 10 to 15 minutes or until golden brown. Allow them to cool slightly.
- Serve with salsa and sour cream.
- Enjoy!
Nutrition Facts : Calories 572 kcal, Carbohydrate 42 g, Cholesterol 349 mg, Fiber 6 g, Protein 29 g, SaturatedFat 12 g, Sodium 1193 mg, Sugar 6 g, Fat 33 g, ServingSize 8 taquitos, serves 4, UnsaturatedFat 0 g
BREAKFAST TAQUITOS
These baked tortilla roll-ups tuck all the fixings of a breakfast burrito-eggs, cheddar, sausage, and salsa-into a deliciously crispy, compact, freeze-ahead format. To keep the crunch long after freezing, use the oven and not the microwave to reheat.
Provided by Riley Wofford
Categories Food & Cooking Breakfast & Brunch Recipes
Time 30m
Yield Makes 6
Number Of Ingredients 7
Steps:
- Preheat oven to 425°F. Heat oil and sausage in a medium nonstick skillet over medium-high; cook, breaking up meat into bite-size pieces with the back of a spoon, until cooked through, 5 to 6 minutes.
- Add eggs; season with salt and pepper. Cook, stirring, until soft curds form, 30 seconds. Remove from heat; stir in cheese and salsa. Divide mixture among tortillas (about 1/3 cup each); roll up and place, seam-side down, on a baking sheet.
- Brush taquitos with oil and bake until shells are crisp and cheese is melted, 12 to 14 minutes.
More about "baked sausage and cheese breakfast taquitos recipes"
BAKED BREAKFAST TAQUITOS - JO COOKS
From jocooks.com
4.6/5 (11)Calories 272 per servingCategory Breakfast
BAKED BREAKFAST TAQUITOS (EGG & SAUSAGE)
From somewhatsimple.com
Estimated Reading Time 3 mins
BAKED SAUSAGE, SPINACH AND EGG BREAKFAST …
From therecipecritic.com
BAKED BREAKFAST TAQUITOS | VALERIE'S KITCHEN
From fromvalerieskitchen.com
BAKED BREAKFAST TAQUITOS | HEALTHY DELICIOUS
From healthy-delicious.com
BAKED SAUSAGE, SPINACH & EGG BREAKFAST TAQUITOS
From wishesndishes.com
BAKED CREAM CHEESE CHICKEN TAQUITOS - THE …
From therecipecritic.com
EASY BAKED BREAKFAST TAQUITOS - REAL FOOD BY DAD
From realfoodbydad.com
BREAKFAST SAUSAGE AND EGG TAQUITOS - LORD BYRON'S …
From lordbyronskitchen.com
TAQUITOS - EASY PEASY MEALS
From eazypeazymealz.com
EGG SANDWICH WITH TOMATO JAM, TRUFFLE CHEESE AND SAUSAGE …
From foodnetwork.com
Author Geoffrey ZakarianSteps 6Difficulty Easy
CHEESE & SAUSAGE BREAKFAST SLIDERS RECIPE - DIYJOY.COM
From diyjoy.com
SAVORY SAUSAGE CROISSANT BREAKFAST CASSEROLE - NO. 2 PENCIL
From number-2-pencil.com
BREAKFAST ENCHILADAS - I HEART NAPTIME
From iheartnaptime.net
EASY CHEESY SAUSAGE EGG BAKE | FOODTALK
From foodtalkdaily.com
THE BEST OVERNIGHT EGG CASSEROLE (SAUSAGE, EGG, AND CHEESE)
From imhungryforthat.com
BAKED SAUSAGE, SPINACH AND EGG BREAKFAST TAQUITOS RECIPE
From recipes.net
ROTEL SAUSAGE CREAM CHEESE BREAKFAST CASSEROLE - PLAIN CHICKEN
From plainchicken.com
BREAKFAST TAQUITOS - MAKE AHEAD AND FREEZE - THE FOOD BLOG
From thefoodblog.net
EASY BREAKFAST CASSEROLE WITH EGGS AND CHEESE | TASTE OF HOME
From tasteofhome.com
BAKED TORTELLINI | THE MODERN PROPER
From themodernproper.com
CHEESY BAKED ORECCHIETTE WITH SPINACH - SEASONS AND SUPPERS
From seasonsandsuppers.ca
BAKED TAQUITOS RECIPE {EASY + HEALTHY} | LIL' LUNA
From lilluna.com
BAKED JALAPEñO SAUSAGE AND CHEESE TAQUITOS - WILL COOK …
From willcookforsmiles.com
CHEESY BAKED RIGATONI WITH ITALIAN SAUSAGE & SPINACH
From theoriginaldish.com
CRISPY BAKED BREAKFAST TAQUITOS » SEA SALT SAVORINGS
From seasaltsavorings.com
CROISSANT BREAKFAST SANDWICHES - MY BAKING ADDICTION
From mybakingaddiction.com
EGG AND SAUSAGE BREAKFAST TAQUITOS RECIPE
From myeverydaytable.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love