PASSION YELLOWTAIL SNAPPER
Steps:
- Season the yellowtail fillets with salt and pepper, then dust 1 side only with flour, shaking off any excess. In a medium-sized saute pan, heat the olive oil until just nearly smoking and add the yellowtail, flour side down. Sear the fish until golden brown, then flip over and continue cooking 1 minute. Add the white wine and cook 1 minute more. Remove from heat. Serve fillets in a pool of Passion Fruit Beurre Blanc. Garnish the top of each fillet with 1 teaspoon of toasted coconut and 3 slices of mango.
- In a small saucepan, saute the shallot in olive oil until slightly browned. Add the white wine and passion fruit. Over medium heat, reduce by 3/4. The liquid in the pan will begin to look thick and bubbly. Remove the pan from the heat and slowly whisk in the butter a little bit at a time, making sure all butter is whisked in before adding more. Season with salt and white pepper, to taste, then drain through a sieve and reserve the liquid in a warm part of the kitchen until needed.
BAKED YELLOW TAIL SNAPPER
Steps:
- Preheat oven to 400. Line a cookie sheet with foil. Rinse fillets pat dry, place skin side down on cookie sheet. Brush with mayonnaise, sprinkle fresh bread crumbs on top. Bake 15 minutes. Serve.
SNAPPER WITH ROASTED GRAPE TOMATOES, GARLIC, AND BASIL
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Position a rack in the middle of the oven and preheat to 350 degrees F.
- Toss the tomatoes with 1 tablespoon of the olive oil, garlic, vinegar, pepper flakes, and salt, to taste. Spread out on a baking sheet and roast until the tomatoes get juicy, about 15 minutes. Transfer tomatoes to a bowl and toss with the basil.
- Dry the fish very well all over. To keep the fish from curling in the pan, lightly slash a cross-hatch pattern into the skin of the fish with a sharp knife. Brush the rounded flesh side of the fish with the remaining olive oil. Season with salt and pepper, to taste. Heat a large non-stick skillet over medium-high heat. Place the fish, seasoned side down, in the oil, and cook undisturbed over high heat, until the fish turns both opaque along the edges and golden on the bottom, about 3 minutes. Lightly salt the skin side of the fish. Flip the snapper and turn off the heat and let the fish cook in the residual heat of the pan until the fillets are firm but still juicy, about 1 minute more.
- Divide the fish among 4 plates. Top with the tomatoes and serve.
Nutrition Facts : Calories 254 calorie, Fat 10 grams, SaturatedFat 2 grams, Carbohydrate 5 grams, Fiber 1 grams, Protein 36 grams
CAJUN STYLE BLACKENED SNAPPER
Steps:
- In a small bowl, mix together paprika, cayenne pepper, white pepper, black pepper, salt, onion powder, garlic powder, thyme, and oregano.
- Heat a large cast iron skillet over high heat for 10 minutes, or until extremely hot.
- Dip fish into melted butter, and sprinkle each fillet generously with the seasoning mixture. Place the fish fillets in the hot skillet. Pour 1 tablespoon of butter over each fillet. Cook until the coating on the underside of the fillet turns black, 3 to 5 minutes. Turn the fish over. Pour another tablespoon of butter over the fish, and cook for 2 minutes, or until fish flakes easily with a fork.
Nutrition Facts : Calories 806.1 calories, Carbohydrate 5.9 g, Cholesterol 244.7 mg, Fat 72 g, Fiber 2.5 g, Protein 36.4 g, SaturatedFat 44.3 g, Sodium 2312.2 mg, Sugar 1.2 g
BAKED SNAPPER WITH CHILIES, GINGER AND BASIL
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a roasting pan with aluminum foil.
- Stuff the cavity of the snapper with 1/2 cup basil leaves and set aside. Heat the peanut oil in a large skillet over high heat until it begins to smoke. Place the snapper in the skillet, and quickly brown on both sides, about 1 minute total. Place the fish into the roasting pan, and sprinkle with fish sauce. Reserve the peanut oil in the skillet.
- Bake fish in preheated oven until the flesh flakes easily with a fork, 25 to 30 minutes.
- Meanwhile, heat the remaining peanut oil over medium heat. Stir in the garlic, ginger, chile peppers, and yellow pepper and cook until the peppers have softened, about 5 minutes. Stir in the sugar, rice vinegar, water, and tomatoes. Bring to a simmer over medium-high heat until thickened to desired consistency. Pour the sauce over the snapper, and garnish with the remaining basil leaves to serve.
Nutrition Facts : Calories 277 calories, Carbohydrate 10.6 g, Cholesterol 62.4 mg, Fat 9.4 g, Fiber 1.5 g, Protein 36.8 g, SaturatedFat 1.7 g, Sodium 630.2 mg, Sugar 7.1 g
BLUE HEAVEN'S YELLOWTAIL SNAPPER
Provided by Jonathan Reynolds
Categories dinner, easy, quick, main course
Time 30m
Yield 2 servings
Number Of Ingredients 8
Steps:
- For citrus beurre blanc, combine wine and juices in a pan and boil until reduced to 3 tablespoons, about 10 minutes.
- Add cream and simmer to about 1 1/84 cup and slightly thickened, about 2 minutes. Remove from the heat and whisk in 4 tablespoons butter. Season with salt and pepper, set aside and keep warm.
- Meanwhile, pour flour in a shallow dish and dip fillets in it to coat. Melt remaining butter in a pan and cook fillets, turning once, till fish flakes easily, about 8 minutes.
- Serve fish over a pool of beurre blanc with fried plantains, steamed fresh green beans and fresh corn.
Nutrition Facts : @context http, Calories 635, UnsaturatedFat 13 grams, Carbohydrate 13 grams, Fat 41 grams, Fiber 1 gram, Protein 43 grams, SaturatedFat 25 grams, Sodium 809 milligrams, Sugar 2 grams, TransFat 1 gram
More about "baked sauteed yellowtail snapper recipes"
10 BEST YELLOWTAIL SNAPPER RECIPES | YUMMLY
From yummly.com
ANDREW ZIMMERN COOKS: FRIED WHOLE YELLOWTAIL SNAPPER
From andrewzimmern.com
FLORIDA KEYS FISH RECIPE: SUPER SIMPLE SNAPPER - SEASQUARED …
From seasquaredcharters.com
ROASTED SNAPPER FILLET AND SUSTAINABLE SEAFOOD - SKINNYTASTE
From skinnytaste.com
BLACKENED SEARED YELLOW TAIL SNAPPER WITH SAUTéED VEGETABLES
From cindystable.com
BAKED YELLOW TAIL SNAPPER- WIKIFOODHUB
From wikifoodhub.com
BAKED RED SNAPPER WITH GARLIC AND HERBS RECIPE - THE …
From thespruceeats.com
KETO BAKED SNAPPER WITH ASPARAGUS - RECIPE - DIET DOCTOR
From dietdoctor.com
PAN-COOKED FILLET OF YELLOWTAIL | DINNER RECIPE - GREAT CHEFS
From greatchefs.com
BAKED YELLOWTAIL SNAPPER RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
MEDITERRANEAN RED SNAPPER RECIPE | THE MEDITERRANEAN DISH
From themediterraneandish.com
10 BEST YELLOWTAIL SNAPPER FILLET RECIPES | YUMMLY
From yummly.com
8 YELLOWTAIL SNAPPER RECIPES IDEAS - PINTEREST.COM
From pinterest.com
SAUTEED YELLOWTAIL SNAPPER RECIPES - CREATE THE MOST AMAZING …
From recipeshappy.com
EASY TO PREPARE OVEN BAKED WHOLE YELLOWTAIL SNAPPER RECIPE.
From pinterest.com
CARIBBEAN YELLOWTAIL SNAPPER: COOKED WITH COCONUT OIL, SERRANO …
From spiciefoodie.com
YELLOWTAIL SNAPPER RECIPES - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
YELLOWTAIL SNAPPER GRENOBLOISE - MARY’S JOY OF FAMILY …
From marymoccia.blog
EASY KEYSEY KEY LIME SEASONED SAUTéED YELLOWTAIL SNAPPER
From keywestspicecompany.com
OVEN BAKED RED SNAPPER - FED & FIT - FED AND FIT
From fedandfit.com
YELLOW TAIL SNAPPER RECIPES - TOM'S AWESOME SEAFOOD
From tomsawesomeseafood.com
SNAPPER RECIPES | MARTHA STEWART
From marthastewart.com
PAN SEARED RED SNAPPER WITH LEMON BUTTER SAUCE - FRAMED COOKS
From framedcooks.com
RED SNAPPER WITH LEMON CAPER BUTTER SAUCE RECIPE - FOOD & WINE
From foodandwine.com
BAKED YELLOWTAIL SNAPPER FILLET RECIPES - ALL INFORMATION ABOUT …
From therecipes.info
POTATO-CRUSTED YELLOWTAIL SNAPPER RECIPE | MYRECIPES
From myrecipes.com
RED SNAPPER FISH WITH LEMON CAPER BUTTER SAUCE
From mykitchenserenity.com
BLACKENED YELLOWTAIL SNAPPER, AWESOME RECIPE, BEST FLAVOR
From foodnewsnews.com
JAPANESE SEARED HAMACHI YELLOWTAIL | 8 MINUTES | LOWCARBINGASIAN
From lowcarbingasian.com
YELLOW TAIL SNAPPER BAKED IN A SALT CRUST : RECIPES - COOKING …
From cookingchanneltv.com
26 BEST YELLOWTAIL SNAPPER RECIPES IDEAS - PINTEREST
From pinterest.com
10 BEST BAKED YELLOWTAIL SNAPPER RECIPES - YUMMLY
From yummly.co.uk
FLORIDA KEYS YELLOWTAIL SNAPPER PICCATA RECIPE - MAIN ATTRACTION
From mainattraction.org
26 YELLOWTAIL SNAPPER RECIPES IDEAS - FOOD NEWS
From foodnewsnews.com
HOW TO: BEST RECIPES ON THE WEB FOR YELLOW TAIL SNAPPER
From bullbuster.net
PAN-FRIED BUTTER SNAPPER - FED & FIT - FED AND FIT
From fedandfit.com
CAJUN STYLE FLORIDA SNAPPER WITH A LIME MARGARITA SAUCE
From askchefdennis.com
TOP 40 BAKED SAUTEED YELLOWTAIL SNAPPER RECIPES - SHARE …
From share-recipes.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love