Banana Cupcakes With Vanilla Pastry Cream Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BANANA-CREAM-PIE CUPCAKES



Banana-Cream-Pie Cupcakes image

Betty Crocker's Fun da-Middles Yellow cupcake mix is the fundamental ingredient in these moist cupcakes with a cookie surprise!

Provided by Arlene Cummings

Categories     Dessert

Time 1h

Yield 12

Number Of Ingredients 14

Betty Crocker™ FUN da-Middles™ yellow cupcake mix with creamy vanilla filling
3/4 cup water
1/3 cup vegetable oil
2 eggs
1/2 box (3.4-oz size) banana cream instant pudding and pie filling mix
12 vanilla wafer cookies
1 cup butter, softened
4 cups powdered sugar
1/2 box (3.4-oz size) banana cream instant pudding and pie filling mix
3 tablespoons whipping cream
1 tablespoon vanilla
2 teaspoons banana extract
1/4 cup graham cracker crumbs
12 vanilla wafer cookies

Steps:

  • Make cupcake batter as directed on cupcake mix box, using water, oil, eggs and adding 1/2 box of pudding mix. (Other half of box will be used in frosting.)
  • Before filling paper baking cups as directed on box, place 1 vanilla wafer cookie in bottom of each paper cup. Fill cups as directed on box. Bake and cool cupcakes.
  • Meanwhile, in medium bowl, beat frosting ingredients with electric mixer on medium speed until smooth. Refrigerate until ready to use.
  • Frost cooled cupcakes. Sprinkle tops with graham cracker crumbs; top each with 1 cookie.

Nutrition Facts : ServingSize 1 Serving

CREAM-FILLED BANANA CUPCAKES



Cream-Filled Banana Cupcakes image

The creamy filling is a surprise in these yummy banana cupcakes. A sprinkling of confectioners' sugar is all you need to top them off. -EdnaMae Stolze, Bethal Park, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 1-1/2 dozen.

Number Of Ingredients 18

1/2 cup shortening
1-1/3 cups sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
3/4 teaspoon salt
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1 cup mashed ripe bananas
1/3 cup buttermilk
FILLING:
3 tablespoons all-purpose flour
1/2 cup milk
1/3 cup butter, softened
1/4 cup shortening
1 teaspoon vanilla extract
2 cups confectioners' sugar
Additional confectioners' sugar, optional

Steps:

  • In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, salt, baking soda and baking powder; add to the creamed mixture alternately with bananas and buttermilk, beating well after each addition. Fill paper-lined muffin cups two-thirds full. , Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely., Meanwhile, for filling, in a small saucepan, combine flour and milk until smooth. Bring to a boil. Cook and stir for 2 minutes or until thickened. (Mixture will be very thick.) Cool to room temperature. , In a small bowl, cream butter and shortening until light and fluffy. Beat in vanilla and cooled milk mixture until smooth. Beat in confectioners' sugar. , Using a sharp knife, cut a 1-in. circle 1 in. deep in the top of each cupcake. Carefully remove tops and set aside. Fill with filling; replace tops. Sprinkle with additional confectioners' sugar if desired.

Nutrition Facts : Calories 294 calories, Fat 12g fat (4g saturated fat), Cholesterol 33mg cholesterol, Sodium 179mg sodium, Carbohydrate 43g carbohydrate (30g sugars, Fiber 1g fiber), Protein 3g protein.

BANANA CREAM PIE CUPCAKES



Banana Cream Pie Cupcakes image

If you are looking for an extra-special treat, give these banana cream pie cupcakes a try. They take a little extra effort, but the end results are well worth it. Garnish with crushed graham crackers and bananas, if desired.

Provided by Sunflower

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 1h45m

Yield 24

Number Of Ingredients 19

2 cups milk
1 (3.5 ounce) package instant banana pudding mix
1 teaspoon vanilla extract
1 cup milk
1 (3.5 ounce) package instant vanilla pudding mix
1 teaspoon vanilla extract
¼ cup confectioners' sugar
1 (8 ounce) container whipped topping
2 ½ cups all-purpose flour
1 tablespoon baking soda
1 teaspoon ground cinnamon
⅛ teaspoon salt
1 cup white sugar
¾ cup light brown sugar
½ cup unsalted butter, softened
2 large eggs
1 teaspoon vanilla extract
1 cup mashed ripe bananas
⅔ cup plain yogurt

Steps:

  • Combine milk, banana pudding mix, and vanilla extract in a bowl and mix until smooth. Refrigerate banana filling at least 30 minutes before using.
  • Combine milk, vanilla pudding mix, and vanilla extract in a bowl. Whisk in confectioners' sugar. Fold in whipped topping until no streaks remain. Refrigerate frosting for at least 30 minutes before using.
  • Preheat the oven to 375 degrees F (190 degrees C).
  • While filling and frosting are chilling, prepare the cupcake batter. Whisk flour, baking soda, cinnamon, and salt together in a bowl and set aside.
  • Cream white sugar, brown sugar, and butter together in the bowl of a stand mixer until light and creamy. Add eggs, 1 at a time, beating well after each addition. Add vanilla extract. Alternate adding flour mixture, mashed bananas, and yogurt. Mix on low speed until just moistened; batter may be lumpy, but do not overmix. Fill 24 muffin cups 3/4 full with batter.
  • Bake in the preheated oven until a toothpick inserted in the center of a cupcake comes out clean, 17 to 20 minutes. Place on a rack to cool completely, at least 30 minutes.
  • Use a paring knife to cut a small circle out of the top of each cooled cupcake. Fill with banana filling. Top each cupcake with vanilla frosting.

Nutrition Facts : Calories 228.2 calories, Carbohydrate 37.5 g, Cholesterol 28.5 mg, Fat 7.4 g, Fiber 0.7 g, Protein 3.4 g, SaturatedFat 5.1 g, Sodium 309.6 mg, Sugar 25 g

BANANA AND VANILLA CUPCAKES WITH BUTTERCREAM FROSTING



Banana and Vanilla Cupcakes with Buttercream Frosting image

Cupcakes are all the rage. Here is a simple recipe that I love to use. You can get as creative as you feel with the decoration by adding colors to the Buttercream and piping it creatively, adding sprinkles, or topping them with coconut, these are great fun to make!

Provided by Alimay

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 1h50m

Yield 12

Number Of Ingredients 14

1 ¾ cups all-purpose flour
2 teaspoons baking powder
½ teaspoon salt
½ cup butter, at room temperature
½ cup white sugar
3 eggs, room temperature
1 teaspoon vanilla extract
¼ cup milk
2 large bananas, chopped
⅔ cup butter, at room temperature
½ teaspoon vanilla extract
2 ¼ cups confectioners' sugar
2 tablespoons heavy cream
4 drops yellow food coloring, or as desired

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Grease 12 muffin cups or line with paper muffin liners.
  • Whisk the flour, baking powder, and salt together in a bowl; set aside. Beat 1/2 cup butter and the white sugar with an electric mixer in a large bowl until light and fluffy. Add the eggs one at a time, allowing each to blend into the butter mixture before adding the next. Beat in the vanilla with the last egg. Pour in the flour mixture alternately with the milk, mixing until just incorporated. Fold in the chopped bananas, mixing just enough to evenly combine. Pour the batter into prepared cups.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
  • While the cupcakes are cooling, make the buttercream by beating 2/3 cup of butter in a bowl until smooth and glossy. Beat in the vanilla, followed by the confectioners' sugar. Once no dry lumps of sugar remain, add the cream and food coloring. Whip on high speed until light and fluffy. Frost the cooled cupcakes with the buttercream frosting.

Nutrition Facts : Calories 395.5 calories, Carbohydrate 50.5 g, Cholesterol 97.8 mg, Fat 20.4 g, Fiber 1.1 g, Protein 4.1 g, SaturatedFat 12.4 g, Sodium 326.7 mg, Sugar 33.6 g

More about "banana cupcakes with vanilla pastry cream recipes"

BANANA CUPCAKES WITH VANILLA PASTRY CREAM - BROWN …
banana-cupcakes-with-vanilla-pastry-cream-brown image
2011-01-21 In the bowl of an electric mixer fitted with the paddle attachment, beat the butter and shortening together on medium speed until creamy, 3 to 4 …
From browneyedbaker.com
Reviews 153
Category Dessert
Cuisine American
Total Time 45 mins
  • 2. Whisk together the flour, baking powder, baking soda, and salt together into a large bowl and set aside.
  • 3. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter and shortening together on medium speed until creamy, 3 to 4 minutes. Add the sugar and vanilla and beat on medium speed until fluffy, about 3 minutes. Scrape down the bowl, add the eggs, and beat until just combined. Scrape down the bowl again and add the bananas. Beat until just combined. Turn the mixer to low. Add the flour mixture, alternating with the buttermilk, in three additions, beginning and ending with the flour mixture. Scrape down the bowl, then mix on low speed for a few more seconds.


BAKED SUNDAY MORNINGS: BANANA CUPCAKES WITH VANILLA PASTRY CREAM
2017-10-07 Fortunately these Banana Cupcakes with Vanilla Pastry Cream from BAKED: New Frontiers in Baking fall into the former category. Baked Sunday Mornings has just cracked open this classic from 2008 after finishing 3 years of baking through Baked Occasions, and this is our second recipe from that first book. It’s so strange to be done with Occasions (which itself is 3 …
From stellinasweets.com
Estimated Reading Time 7 mins


BANANA CUPCAKES WITH VANILLA PASTRY CREAM RECIPE - FOOD.COM
Sep 11, 2012 - from Baked: New Frontiers in Baking by Matt Lewis and Renato Poliafito
From pinterest.com


BANANA CUPCAKES WITH CREAM CHEESE FROSTING - MY BAKING ADDICTION
2022-03-30 Instructions. In the bowl of a stand mixer fitted with the paddle attachment, cream together cream cheese and butter until well combined, about 5 minutes, scraping the sides of the bowl with a spatula as necessary. With the mixer on low, gradually add the confectioners’ sugar until thoroughly incorporated and smooth.
From mybakingaddiction.com


EASY BANANA CUSTARD (PASTRY CREAM FILLING) - DWELL BY MICHELLE
2021-09-15 1 banana, mashed. sliced bananas, to serve (optional) How to Make Easy Banana Custard (Pastry Cream Filling) In a large saucepan, add milk and bring it to a boil. Reduce heat to medium-low to simmer and add in half the sugar. In a medium bowl, add the remaining sugar and cornstarch. Whisk in the egg yolks until combined.
From dwellbymichelle.com


BANANA CUPCAKES WITH CREAM CHEESE FROSTING RECIPE
2022-04-06 Preheat the oven to 350 degrees F. Line a 12-cup muffin pan with cupcake liners. Line a second pan with 6 liners. Cupcakes: Whisk the …
From recipes.net


RECIPE : BANANA CUPCAKES WITH VANILLA PASTRY CREAM
Add the sugar and vanilla and beat on medium speed until fluffy, about 3 minutes. Scrape down the bowl, add the eggs, and beat until just combined. Scrape down the bowl again and add the bananas. Beat until just combined. Turn the mixer to low. Add the flour mixture, alternating with the buttermilk, in three additions, beginning and ending with the flour mixture. Scrape down the …
From jesslynrecipe.blogspot.com


MOIST BANANA CUPCAKES WITH VANILLA ICING RECIPE
2022-02-24 Heat the oven to 350 F / 180 C / Gas 4. Line 2 (12-cup) muffin tins with paper cupcake liners. Cream the butter and granulated sugar until light and fluffy. Beat in eggs, one at a time, beating well after each addition. Beat in 1 teaspoon of vanilla. In a separate bowl, combine the flour, baking powder, baking soda, and salt.
From thespruceeats.com


BANANA CUPCAKES (THE BEST!) - LIVE WELL BAKE OFTEN
2021-07-28 To make the banana cupcakes: Preheat the oven to 350°F (180°C). Line two 12-count muffin pans with 15 cupcake liners and set aside. In a large mixing bowl, whisk together the cake flour, baking powder, baking soda, ground cinnamon, ground …
From livewellbakeoften.com


BEST EVER BANANA CUPCAKES - SWEETEST MENU
2020-11-22 Line a 12-hole muffin tray with cupcake liners. Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. In a large mixing bowl, add butter and sugars and beat with an electric mixer for a couple of minutes until pale and creamy. Add vanilla and egg and beat briefly just until combined.
From sweetestmenu.com


ONE BOWL BANANA CUPCAKES - CUPCAKE PROJECT
2020-04-27 Preheat oven to 350 F. In a medium-size mixing bowl, mix butter and sugar until light and fluffy. Mix in eggs. Mix in sour cream, flour, baking soda, and spices until just combined. Mix in vanilla and mashed bananas until just combined. …
From cupcakeproject.com


BANANA CUPCAKES WITH VANILLA PASTRY CREAM RECIPE - STUCKNUT FORUM
2013-10-21 2 teaspoons vanilla extract 2 eggs 1½ cups mashed very ripe bananas (about 4 bananas) ½ cup buttermilk For the Vanilla Pastry Cream: 3 cups half-and-half 6 large egg yolks ½ cup granulated sugar 3 tablespoons cornstarch ¼ teaspoon salt 1 teaspoon vanilla extract Directions: To Make the Banana Cupcakes: 1. Preheat the oven to 325 degrees F ...
From stucknut.com


BANANA CUPCAKES WITH VANILLA PASTRY CREAM FROM BAKED: NEW …
Pastry Cream is Absolutely Underused and Unduly Ignored. This richer, sexier, silkier French cousin to good old American pudding deserves another look. In …
From app.ckbk.com


BANANA CUPCAKES WITH CREAM CHEESE FROSTING - JUST A TASTE
2021-03-11 In the bowl of a stand mixer fitted with the paddle attachment, beat the cream cheese until smooth. Add the butter and beat until smooth, scraping down the sides as needed. Sift the confectioners’ sugar into the bowl, then add the vanilla extract and beat until light and fluffy, about 2 minutes. Slather the frosting atop the completely cooled ...
From justataste.com


BANANA CUPCAKES WITH VANILLA PASTRY CREAM RECIPE
For the Banana Cupcakes: 2¾ cups all-purpose flour 1¼ teaspoons baking powder 1 teaspoon baking soda ½ teaspoon salt ½ cup (4 ounces) unsalted butter, at room temperature ¼ cup vegetable shortening, at room temperature 1¾ cups granulated sugar 2 teaspoons vanilla extract 2 eggs 1½ cups mashed very ripe bananas (about 4 bananas) ½ cup ...
From simpleindianfoodcookingrecipes.blogspot.com


BANANA CREAM CUPCAKES | CREAM FILLED CUPCAKE RECIPE - BEANILLA
Add eggs, one at a time, mixing well after each. Add vanilla extract, mashed banana, sour cream and milk. Mix everything until just combined. Add dry ingredients to the wet batter and mix all ingredients until well combined. Pour the batter into the liners until about ¾ full. Bake for 20 - 25 minutes until inserted toothpick comes out clean.
From beanilla.com


BANANA CREAM CUPCAKES RECIPE - RECIPES.NET
Revel in these sweet, fluffy, easy-to-make banana cream cupcakes for an afternoon snack! It's topped with vanilla pastry cream and fresh banana slices. It's topped with vanilla pastry cream and fresh banana slices.
From recipes.net


BANANA CUPCAKES WITH CREAM CHEESE FROSTING - THIS SILLY GIRL'S …
2022-03-21 Instructions. Preheat oven to 350 degrees. In a large bowl, add the flour, sugar, baking powder, baking soda, and salt. Whisk to combine. In a small separate bowl, mix together the mashed bananas, oil, vanilla, and egg. Whisk to combine.
From thissillygirlskitchen.com


BANANA CUPCAKES WITH VANILLA PASTRY CREAM | RECIPE | BANANA …
Oct 21, 2012 - A banana cupcake forgoes traditional frosting in favor of a dollop of pastry cream. Light and delicious, reminiscent of banana cream pie. Light and delicious, reminiscent of banana cream pie.
From pinterest.com


RECIPES SHARING: BANANA CUPCAKES WITH VANILLA PASTRY CREAM
2013-08-04 For the Banana Cupcakes: 2¾ cups all-purpose flour 1¼ teaspoons baking powder 1 teaspoon baking soda ½ teaspoon salt ½ cup (4 ounces) unsalted butter, at room temperature ¼ cup vegetable shortening, at room temperature 1¾ cups granulated sugar 2 teaspoons vanilla extract 2 eggs 1½ cups mashed very ripe bananas (about 4 bananas) ½ cup ...
From resipisedapdanenak.blogspot.com


BANANA CUPCAKES WITH VANILLA PASTRY CREAM - BAKED …
Bake for 20-25 minutes, rotating the pans halfway through, until cupcakes test done. Transfer pans to wire rack an let cool for 20 minutes. Remove the cupcakes fom the pans and place them on the rack to cool completely. To make the vanilla pastry cream, bring the half-and-half to a simmer in a medium saucepan and keep warm.
From sites.google.com


BANANA CREAM CUPCAKES: QUICK AND EASY WITH CAKE MIX - CHOPNOTCH
2021-05-10 Take a large bowl and add bananas to it. Finely mash them with a fork. Now add cake mix, oil, eggs, sour cream, vanilla extract, and milk. Stir all ingredients until smooth. Pour the mixture into cupcake liners until ¾ full and then bake for 15 minutes until a toothpick comes out clean. Now let the cupcakes cool.
From chopnotch.com


BANANA CREAM CUPCAKES - COOKING CLASSY
2011-10-20 Preheat oven to 325 degrees. In a small mixing bowl combine flour, baking powder, baking soda and salt, set aside. In a small bowl mix mashed bananas with lemon juice, set aside. In a large bowl, using an electric mixer, cream together butter and sugar until light and fluffy about 3 - 4 minutes. Mix in egg and vanilla.
From cookingclassy.com


BANANA CUPCAKE RECIPE WITH CREAM CHEESE FROSTING | THE RECIPE …
2021-08-29 Preheat the oven to 350°. Line a cupcake pan with cupcake liners and set it aside. In a medium bowl sift the flour, baking soda, cinnamon, and salt together. Set aside. In the bowl of a mixer use the paddle attachment to beat the butter, …
From therecipecritic.com


BANANA CUPCAKES WITH VANILLA PASTRY CREAM RECIPE - WEBETUTORIAL
Banana cupcakes with vanilla pastry cream is the best recipe for foodies. It will take approx 60 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make banana cupcakes with vanilla pastry cream at your home.. Banana cupcakes with vanilla pastry cream may come into the following tags or occasion in which you are looking to create …
From webetutorial.com


PERFECT VANILLA CUPCAKES - CREATED BY DIANE
2015-05-13 Instructions. In a medium bowl, mix sugar, cornstarch, and salt together, then add to it ½ cup milk and whisk smooth. In a small bowl mix egg yolks, then add them to the mixture and blend until creamy. In a small saucepan, heat the remaining milk to a simmer. (small bubble s around the edge, not a full boil)
From createdby-diane.com


BANANA CUPCAKES WITH VANILLA PASTRY CREAM - AMERICAN RECIPES
1 teaspoons baking powder 1 teaspoon baking soda 355 milliliters mashed very ripe bananas (about 4) 118 milliliters buttermilk 3 Tbsps cornstarch 6 larges egg yolks 2 larges eggs 651 milliliters all-purpose flour 710 milliliters half-and-half 1 teaspoons salt 414 milliliters sugar 118 milliliters unsalted butter, softened 2 teaspoons pure vanilla extract 59 milliliters vegetable …
From fooddiez.com


BANANA CREAM CUPCAKES WITH BANANA WHIPPED CREAM
2018-05-21 2. In a large bowl add bananas and use a fork to finely mash. Add cake mix, eggs, oil, milk, sour cream and vanilla extract. Stir until smooth. 3. Fill cupcake liners 3/4 full and bake for 15-18 minutes or until an inserted knife or toothpick comes out clean. 4. Let cool.
From yourcupofcake.com


BANANA CUPCAKES WITH VANILLA PASTRY CREAM ~ TASTE NETWORK RECIPES!
2014-03-05 Preheat the oven to 325 degrees F. Line two 12-cup cupcake pans with paper liners. Whisk together the flour, baking powder, baking soda, and salt together into a large bowl and set aside. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter and shortening together on medium speed until creamy, 3 to 4 minutes.
From tastenetworkrecipes.blogspot.com


BANANA CUPCAKES WITH VANILLA PASTRY CREAM | RECIPE | FUN CUPCAKE ...
Aug 7, 2012 - A banana cupcake forgoes traditional frosting in favor of a dollop of pastry cream. Light and delicious, reminiscent of banana cream pie. Light and delicious, reminiscent of …
From pinterest.ca


BANANA CUPCAKES RECIPE - SALLY'S BAKING ADDICTION
2017-09-06 Baking Soda: Baking soda helps the cupcakes rise. Salt + Cinnamon: Salt and cinnamon add flavor. Bananas: You need 1 and 1/2 cups of mashed banana, which is about 3 large bananas. Make sure the bananas are very ripe because more brown spots = sweeter banana flavor. Butter: When creamed with sugar, butter adds flavor, moisture, and structure.
From sallysbakingaddiction.com


29 EASY CUPCAKE RECIPES - TOP RECIPES
2022-06-07 23- Vanilla Almond Cupcakes. As lovely as vanilla cupcakes are, adding some extra flavors or textures to a vanilla cupcake recipe can provide some tasty alternatives. The extra flavor in this elegantly easy recipe is almond. The light and fluffy cake mix need both vanilla and almond extracts.
From topteenrecipes.com


FLUFFLY BANANA CUPCAKES {JUST LIKE GRANDPA MADE ... - SPEND WITH …
2019-08-19 Instructions. Preheat oven to 375°F. Add lemon juice to bottom of measuring cup. Add enough milk* to make ¼ cup (of lemon juice and milk) and set aside. Beat egg whites on high until stiff peaks form and set aside. In a separate bowl, cream together butter and sugar with mixer. Add in yolks and milk mixture.
From spendwithpennies.com


BANANA CREAM PIE CUPCAKES - SWEET PEA'S KITCHEN
Step 3. Mix the melted butter into the crumbs, and separate the mixture into the cupcake liners, pressing down firmly to form a crust. Step 4. Bake for 6 minutes and cool. Step 5. In a mixing bowl, blend the white cake mix according to package instructions. Step 6. Add in the mashed banana and vanilla extract. Step 7.
From sweetpeaskitchen.com


BANANA CREAM PIE CUPCAKES - LIFE LOVE AND SUGAR
2016-04-11 Add half of the dry ingredients to the batter and mix until well combined. 7. Add the milk and banana mixture and mix until well combined. 8. Add remaining dry ingredients and mix until well combined. 9. Fill cupcake liners about halfway. Bake for 17-19 minutes, or until a toothpick inserted comes out with a few crumbs.
From lifeloveandsugar.com


BANANA CREAM PIE CUPCAKES FROM SCRATCH - ILONA'S PASSION
2016-02-19 Preheat oven to 350 F. Prepare muffin baking pan with liners. In a medium bowl combine flour and baking soda. Set aside. In a separate bowl beat butter with sugar until smooth with electric mixer. Add eggs, each at a time and mix. Add vanilla extract, mashed banana and sour cream. Mix everything just to combine.
From ilonaspassion.com


BANANA CREAM PIE ICEBOX CAKE - AMANDA'S COOKIN' - CAKE
2022-06-11 Pour in milk, while whisking or beating on low speed. Add pudding mix and vanilla extract and whisk until mixture thickens. Fold in half of the Cool Whip. Spread a spoonful of the pudding mixture in the bottom of a 9×13 casserole dish. Place a single layer of graham crackers to cover the dish.
From amandascookin.com


HEALTHY BANANA CUPCAKES WITH CREAM CHEESE FROSTING
2021-06-22 Preheat the oven to 350 degrees and line 12 muffin cups with cupcake liners. Stir together the flour, baking powder, baking soda, cinnamon, and salt in a medium bowl. Add the butter, maple syrup (or honey) banana, eggs, and vanilla to a blender. Blend on high for about 30 seconds or until completely smooth.
From yummytoddlerfood.com


BANANA CREAM PIE CUPCAKES (2 INGREDIENT FROSTING)
2018-04-17 1. Preheat oven to 350 degrees and line pans with cupcake liners. 2. In a large bowl, use a fork to finely mash bananas. Add yellow cake mix, eggs, oil, buttermilk and vanilla extract. Stir until smooth. 3. Fill cupcake liners 3/4 full and bake for 15-18 minutes or until an inserted knife comes out clean. 4.
From yourcupofcake.com


BANANA CUPCAKES WITH BANANA MOUSSE FILLING (GO PREDS!)
2017-05-29 Preheat oven to 350 degrees F. Line a muffin pan with paper liners. In a bowl, whisk together flour, baking powder and salt and set aside. In a large mixing bowl or the bowl of a stand mixer, beat buttter and sugar on medium/medium-high speed until light and fluffy, 2 to 3 minutes.
From loveandoliveoil.com


BANANA CUPCAKES WITH VANILLA CREAM CHEESE FROSTING
2012-03-11 Preheat oven to 350F. Spray or butter 2 12-cup muffin pans. Whisk the flour, baking soda, salt and nutmeg together. In the bowl of a stand mixer, beat the butter until creamy. Add the sugars and beat for a couple minutes, then add the eggs one at a time, beating well after each addition. Add vanilla and rum.
From amandascookin.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-large-groups     #cupcakes     #desserts     #fruit     #cakes     #tropical-fruit     #bananas     #number-of-servings

Related Search