Banana Sour Cream Bread Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TASTY SOUR CREAM BANANA BREAD



Tasty Sour Cream Banana Bread image

This is a moist, delicious banana bread i have been baking for a long time. I like to make large banana muffins to take to work. By making muffins, you can add walnuts to some and not others. Enjoy!!

Provided by Heidi Swanson

Categories     Quick Breads

Time 1h10m

Yield 1 loaf, 6 serving(s)

Number Of Ingredients 9

1 cup white sugar
1/2 cup cooking oil
2 eggs
2 medium bananas, mashed
1/2 cup sour cream
1 teaspoon vanilla
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt

Steps:

  • Beat sugar and oil.
  • Add eggs, bananas, sour cream and vanilla and blend well.
  • Add flour, salt and soda; mix until well blended.
  • Pour batter into a large greased and floured loaf pan, or two smaller pans.
  • Bake at 350 for 50-60 minutes or until toothpick comes out clean.
  • You can also make muffins with this batter.

Nutrition Facts : Calories 501.2, Fat 24, SaturatedFat 5.2, Cholesterol 72, Sodium 444, Carbohydrate 66.9, Fiber 1.9, Sugar 39, Protein 6.2

SOUR CREAM BANANA BREAD



Sour Cream Banana Bread image

I just love this wonderful, moist banana bread! No one can ever tell it's been "lightened up." -Stephanie Marchese

Provided by Taste of Home

Time 1h10m

Yield 1 loaf (18 slices).

Number Of Ingredients 9

1-1/2 cups all-purpose flour
1 cup sugar
1 teaspoon baking soda
1/2 teaspoon salt
1 cup mashed ripe bananas (about 3 medium)
1/2 cup egg substitute
1/2 cup canola oil
1/2 cup fat-free sour cream
1 teaspoon vanilla extract

Steps:

  • Coat a 9x5-in. loaf pan with cooking spray and dust with flour; set aside. , In a large bowl, combine the flour, sugar, baking soda and salt. Combine the bananas, egg substitute, oil, sour cream and vanilla; stir into the dry ingredients just until moistened., Pour into prepared pan. Bake at 350° for 55-65 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pan to a wire rack.

Nutrition Facts : Calories 186 calories, Fat 7g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 332mg sodium, Carbohydrate 28g carbohydrate, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges

SOUR CREAM BANANA BREAD



Sour Cream Banana Bread image

Make and share this Sour Cream Banana Bread recipe from Food.com.

Provided by Charishma_Ramchanda

Categories     Quick Breads

Time 1h15m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 10

1/2 cup margarine or 1/2 cup butter
1 cup sugar
2 eggs
1 teaspoon vanilla
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup mashed banana
1/2 cup chopped nuts (omit if you don't like nuts)
1/2 cup sour cream

Steps:

  • Grease 1 large loaf pan.
  • Cream margarine, sugar, eggs and vanilla.
  • Add dry ingredients, then bananas, nuts and sour cream.
  • Mix well.
  • Bake at 350 F for 1 hour.

BANANA SOUR CREAM BREAD



Banana Sour Cream Bread image

I know, you're probably thinking, 'Oh no! Another banana bread recipe!' But this one is a little different: the sour cream makes this one so moist it melts in your mouth. The flavor is just wonderful! This one is great for gift giving and holidays. Loaves freeze well.

Provided by Esther Nelson

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Time 1h10m

Yield 32

Number Of Ingredients 13

¼ cup white sugar
1 teaspoon ground cinnamon
¾ cup butter
3 cups white sugar
3 eggs
6 very ripe bananas, mashed
1 (16 ounce) container sour cream
2 teaspoons vanilla extract
2 teaspoons ground cinnamon
½ teaspoon salt
3 teaspoons baking soda
4 ½ cups all-purpose flour
1 cup chopped walnuts

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Grease four 7x3 inch loaf pans. In a small bowl, stir together 1/4 cup white sugar and 1 teaspoon cinnamon. Dust pans lightly with cinnamon and sugar mixture.
  • In a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir in nuts. Divide into prepared pans.
  • Bake for 1 hour, until a toothpick inserted in center comes out clean.

Nutrition Facts : Calories 262.7 calories, Carbohydrate 40.1 g, Cholesterol 35.1 mg, Fat 10.4 g, Fiber 1.4 g, Protein 3.7 g, SaturatedFat 5 g, Sodium 199.8 mg, Sugar 23.2 g

HEALTHIER BANANA SOUR CREAM BREAD



Healthier Banana Sour Cream Bread image

Esther is right! The sour cream makes this one so moist it melts in your mouth. I make it healthier by using light sour cream, whole wheat flour and less sugar and butter --and you know what? No one can tell the difference!

Provided by MakeItHealthy

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     100+ Banana Bread Recipes

Time 1h10m

Yield 32

Number Of Ingredients 14

2 tablespoons white sugar
1 teaspoon ground cinnamon
½ cup butter
1 ½ cups white sugar
3 eggs
6 very ripe bananas, mashed
1 (16 ounce) container reduced fat sour cream
2 teaspoons vanilla extract
2 teaspoons ground cinnamon
½ teaspoon salt
3 teaspoons baking soda
2 ½ cups all-purpose flour
2 cups white whole wheat flour
1 cup chopped walnuts

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Grease four 7x3-inch loaf pans.
  • Stir together 2 tablespoons white sugar and 1 teaspoon cinnamon in a small bowl. Dust pans lightly with sugar mixture.
  • Beat butter and 1 1/2 cups sugar with an electric mixer in a large bowl until smooth. Blend in eggs, mashed bananas, sour cream, vanilla extract, and 2 teaspoons cinnamon. Whisk together salt, baking soda, all-purpose flour, and whole wheat flour in a bowl. Stir flour mixture into butter mixture until just combined; fold in nuts. Divide into prepared pans.
  • Bake in preheated oven until a toothpick inserted in center comes out clean, about 1 hour.

Nutrition Facts : Calories 196.2 calories, Carbohydrate 29.4 g, Cholesterol 30.5 mg, Fat 7.7 g, Fiber 2.1 g, Protein 3.9 g, SaturatedFat 3.3 g, Sodium 188 mg, Sugar 13.1 g

CLASSIC SOUR CREAM-BANANA BREAD



Classic Sour Cream-Banana Bread image

Make the best ever sour cream-banana bread! This Classic Sour Cream-Banana Bread is a moist and nutty treat that is sure to please the entire family.

Provided by My Food and Family

Categories     Dairy

Time 1h15m

Yield 16 servings

Number Of Ingredients 10

2-1/4 cups flour
1-1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1/4 cup butter, softened
1 cup sugar
2 eggs
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 cup mashed fully ripe bananas (about 3)
1 cup chopped walnuts

Steps:

  • Heat oven to 350ºF.
  • Combine flour, baking powder, baking soda and salt. Beat butter and sugar in large bowl with mixer until blended. Beat in eggs, then sour cream until blended. Add flour mixture alternately with bananas, mixing just until blended after each addition. Stir in nuts.
  • Pour into greased and floured 9x5-inch loaf pan.
  • Bake 1 hour or until toothpick inserted in center comes out clean. Cool 5 min. Remove bread from pan to wire rack; cool completely.

Nutrition Facts : Calories 240, Fat 11 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 40 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g

THE BEST BANANA BREAD



The Best Banana Bread image

The batter for this easy-to-make banana bread is enriched with sour cream, which gives it a subtle tang and super moist texture. In order to avoid this quick bread becoming tough and chewy, don't overmix the batter.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes     Bread Recipes

Yield Makes 1 loaf

Number Of Ingredients 10

1/2 cup (1 stick) butter, at room temperature, plus more for pan
1 cup sugar
2 large eggs
1 1/2 cups unbleached all-purpose flour
1 teaspoon baking soda
1 teaspoon kosher salt
1 cup mashed very ripe bananas
1/2 cup sour cream
1 teaspoon pure vanilla extract
1/2 cup chopped walnuts or pecans

Steps:

  • Preheat oven to 350 degrees. Butter a 9-by-5-by-3-inch loaf pan; set aside. In an electric mixer fitted with the paddle attachment, cream butter and sugar until light and fluffy. Add eggs and beat to incorporate.
  • In a medium bowl, whisk together flour, baking soda, and salt. Add to the butter mixture and mix until just combined. Add bananas, sour cream, and vanilla; mix to combine. Stir in nuts and pour into prepared pan.
  • Bake until a cake tester inserted into the center of the cake comes out clean, about 1 hour 10 minutes. Let rest in pan for 10 minutes, then turn out onto a rack to cool.

JANET'S RICH BANANA BREAD



Janet's Rich Banana Bread image

This is the moistest banana bread that I have ever tasted. It's also very easy to make!

Provided by vjonsson

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     100+ Banana Bread Recipes     Banana Nut Bread Recipes

Time 1h10m

Yield 15

Number Of Ingredients 10

½ cup butter, melted
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
½ cup sour cream
½ cup chopped walnuts
2 medium bananas, sliced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
  • In a large bowl, stir together the melted butter and sugar. Add the eggs and vanilla, mix well. Combine the flour, baking soda and salt, stir into the butter mixture until smooth. Finally, fold in the sour cream, walnuts and bananas. Spread evenly into the prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean. Cool loaf in the pan for 10 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 217.6 calories, Carbohydrate 27.4 g, Cholesterol 44.4 mg, Fat 11.1 g, Fiber 1 g, Protein 3.2 g, SaturatedFat 5.4 g, Sodium 218.9 mg, Sugar 15.5 g

EASY SOUR CREAM BANANA BREAD



Easy Sour Cream Banana Bread image

This recipe ALWAYS comes through! Everyone always loves it and when I give the bread as a gift, I'm always asked for the recipe! It's easy to make, doubles well AND freezes well! The *secret* to a super moist and flavorful bread is to use the sour cream (generous portions) AND to use very ripe (we're talking black on the outside and super soft and aromatic on the inside) bananas! I make the bread as loaves, large muffins and mini-muffins and each turns out perfectly yummy! Enjoy!

Provided by BeePeachy

Categories     Quick Breads

Time 50m

Yield 1-2 Loaves, 1-2 serving(s)

Number Of Ingredients 10

1 1/4 cups sugar
1/2 cup butter
2 eggs
4 tablespoons sour cream (generous tablespoons)
3 large bananas (Very ripe, black & soft)
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon vanilla
1 cup chopped walnuts (optional)

Steps:

  • Mix all ingredients together & place in a pan that has been prepared with butter and flour.
  • Preheat the oven to 350 degrees - bake 30-45 minutes depending on pan used. Bake until toothpick inserted comes out clean. Makes 2 small or 1 large loaves.
  • No alterations required for high altitude except to increase cooking time.

Nutrition Facts : Calories 3074.7, Fat 114.2, SaturatedFat 67.7, Cholesterol 641, Sodium 2841.4, Carbohydrate 488.9, Fiber 15.7, Sugar 302.6, Protein 38.3

SOUR CREAM BANANA BREAD



Sour Cream Banana Bread image

This bread is a family favorite. It is very moist, freezes well, and makes a great addition to school lunches with peanut butter spread on a slice.

Provided by grandma-diane

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     100+ Banana Bread Recipes

Time 2h

Yield 12

Number Of Ingredients 12

4 very ripe bananas, divided
1 cup white sugar
¾ cup butter, melted and cooled
2 large eggs
⅓ cup sour cream
1 teaspoon vanilla extract
2 cups all-purpose flour
1 ½ teaspoons baking powder
½ teaspoon salt
½ cup chopped walnuts
2 teaspoons white sugar
½ teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 5x9-inch loaf pan.
  • Mash 2 bananas in a bowl with a fork. Place remaining 2 bananas in a separate bowl with 1 cup sugar and beat the bananas and sugar with an electric mixer until creamed and fluffy, 3 minutes. Beat in melted butter, eggs, sour cream, and vanilla extract until thoroughly combined.
  • Whisk flour, baking powder, and salt together in a bowl and stir the flour mixture into banana-sugar mixture. Fold in mashed bananas and walnuts. Pour batter into prepared loaf pan and tap the pan on the counter several times to remove any air pockets. Stir 2 teaspoons sugar with cinnamon in a small bowl and sprinkle the cinnamon sugar over the top of the loaf.
  • Bake in the preheated oven until bread is golden brown on top and set in the center, 1 hour and 15 minutes; rotate bread pan in oven halfway through baking. Cool in the pan for 10 minutes before removing to finish cooling on a wire rack.

Nutrition Facts : Calories 338.8 calories, Carbohydrate 43.5 g, Cholesterol 64.3 mg, Fat 17.2 g, Fiber 2 g, Protein 4.7 g, SaturatedFat 8.8 g, Sodium 255.6 mg, Sugar 22.5 g

BANANA SOUR CREAM BREAD



Banana Sour Cream Bread image

This is a recipe that is one of my favorites because everyone LOVES this bread and if I give them some, they never forget it! You need bananas that are so ripe, they have black spots all over them. In fact, what I usually do is stick those bananas in the freezer whole until I have enough to make this bread. Then I thaw them in a bowl and rip the stem off and just squeeze out the insides for the recipe. It makes enough to share a loaf (or a few) with your neighbors, friends, co-workers, or you could just stow them away in the freezer for when you run out. It comes out very moist inside, with a crispy crust. DEEEEEEELICIOUS!

Provided by TiaGem

Categories     Quick Breads

Time 1h15m

Yield 4-7 loaves

Number Of Ingredients 13

1/4 cup white sugar, mixed with
1 teaspoon ground cinnamon
3/4 cup butter
3 cups sugar
3 eggs
6 very ripe bananas, mashed
1/2 teaspoon salt
4 1/2 cups all-purpose flour
1 tablespoon baking soda
1 (16 ounce) container sour cream
2 teaspoons vanilla extract
2 teaspoons ground cinnamon
1 cup chopped walnuts (optional)

Steps:

  • Preheat oven to 300 degrees F (150 C) Grease your loaf pans or spray w/ nonstick cooking spray.
  • (I use various sizes of pans, but if you are using mini-loaf pans you can get about 7 out of this recipe. Just grease each pan as you go if you are unsure how many. Each will need to be filled about halfway with batter.) Using your cinnamon-sugar shaker (the easiest way, if you have one) or cinnamon-sugar mixture, sprinkle each pan so that the sides and bottom are well-coated.
  • Put the pans aside.
  • In a large mixing bowl, cream butter and sugar.
  • Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon.
  • Add salt, baking soda, and flour to the mixture and mix well.
  • Stir in the nuts and divide batter among prepared pans.
  • Bake for 45 min-1 hour depending on the pan size.
  • The loaf is done when a toothpick or knife is inserted in the middle and comes out clean.

Nutrition Facts : Calories 1925, Fat 65.3, SaturatedFat 39.1, Cholesterol 302.8, Sodium 1596.2, Carbohydrate 317.3, Fiber 9.3, Sugar 185.2, Protein 25.4

SOUR CREAM BANANA BREAD



Sour Cream Banana Bread image

Make and share this Sour Cream Banana Bread recipe from Food.com.

Provided by HopeK

Categories     Quick Breads

Time 1h20m

Yield 12 serving(s)

Number Of Ingredients 10

3 large eggs
1/2 cup unsalted butter, softened
1 cup granulated sugar
2 teaspoons vanilla extract
2 1/2 cups roughly mashed bananas
1/2 cup coarsely chopped walnuts
1/3 cup sour cream
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda

Steps:

  • Heat oven to 350 degrees F Beat eggs, butter, sugar and vanilla in lg bowl with electric mixer until smooth and flowing, about 2 minutes.
  • Add bananas and walnuts; mix to combine.
  • Add sour cream, flour, baking powder, baking soda.
  • Mix to combine.
  • Transfer batter to greased 9 x 5 x 5 1/4 inches bread pan.
  • Smooth surface with spatula.
  • Bake until browned and toothpick inserted in center comes out clean, about 55 minutes.
  • Cool in pan; wrap in foil.
  • Can be kept up to 3 days at room temperature.
  • Can also be frozen.

Nutrition Facts : Calories 314.2, Fat 13.7, SaturatedFat 6.4, Cholesterol 70.2, Sodium 160.2, Carbohydrate 44.4, Fiber 2.1, Sugar 22.9, Protein 5.2

SOUR CREAM-BANANA MINI BREADS



Sour Cream-Banana Mini Breads image

If you're not one who swears by sour cream for its ability to make any quick bread moist, these Sour Cream-Banana Mini Breads might convince you!

Provided by My Food and Family

Categories     Dairy

Time 45m

Yield Makes 15 servings.

Number Of Ingredients 10

1/4 cup butter, softened
1 cup sugar
1 cup mashed fully ripe bananas (about 3)
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 eggs
2-1/4 cups flour
1-1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 cup chopped walnuts

Steps:

  • Heat oven to 350ºF.
  • Beat butter and sugar in large bowl with mixer until well blended. Add bananas, sour cream and eggs; mix well. Add combined dry ingredients; mix just until moistened. Stir in nuts.
  • Pour into 5 (6x3-inch) foil pans sprayed with cooking spray.
  • Bake 30 min. or until toothpick inserted in centers comes out clean. Cool 5 min.; remove from pan to wire rack. Cool completely. Refrigerate leftovers.

Nutrition Facts : Calories 260, Fat 12 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g

SWEET AND TANGY SOUR CREAM BANANA BREAD



Sweet and Tangy Sour Cream Banana Bread image

Sour cream gives enough tangy bite to take the edge off this banana bread's sweetness. Dusting the baking pans with cinnamon-sugar gives these small four loaves a gentle spice undertone.

Provided by TJandBecca

Categories     Breakfast and Brunch     Breakfast Bread Recipes

Time 1h15m

Yield 32

Number Of Ingredients 14

¼ cup sucralose sugar substitute (such as Splenda® Granulated)
1 teaspoon ground cinnamon
¾ cup light margarine (such as Smart Balance® Light)
1 ½ cups sugar and sucralose blend for baking (such as SPLENDA® Sugar Blend)
6 very ripe bananas, mashed
¾ cup egg substitute
1 (16 ounce) container reduced-fat sour cream
2 teaspoons vanilla extract
2 teaspoons ground cinnamon
4 ½ cups white whole wheat flour (such as King Arthur®)
1 scoop vanilla protein powder
1 tablespoon baking soda
½ teaspoon salt substitute (such as Morton® Lite Salt™ Mixture)
1 cup chopped walnuts

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Grease four 7x3-inch loaf pans.
  • Mix 1/4 cup sucralose sugar substitute and 1 teaspoon cinnamon together in a bowl. Dust the prepared loaf pans with sugar-cinnamon mixture.
  • Beat margarine and 1 1/2 cups sucralose blend for baking together in a bowl using an electric mixer until smooth and creamy. Mix bananas, egg substitute, sour cream, vanilla extract, and 2 teaspoons cinnamon into creamed margarine mixture until smooth. Stir flour, protein powder, baking soda, and salt substitute into banana mixture until batter is just mixed; fold in walnuts. Pour batter into the prepared loaf pans.
  • Bake in the preheated oven until a toothpick inserted in the center of a loaf comes out clean, about 1 hour.

Nutrition Facts : Calories 205.4 calories, Carbohydrate 31.3 g, Cholesterol 5.9 mg, Fat 6.1 g, Fiber 3.2 g, Protein 5.3 g, SaturatedFat 1.7 g, Sodium 159.3 mg, Sugar 13.4 g

More about "banana sour cream bread recipes"

BEST EVER SOUR CREAM BANANA BREAD RECIPE
best-ever-sour-cream-banana-bread image
2018-06-08 BEST ever Sour Cream Banana Bread recipe, so moist and delicious; you can substitute the sour cream with Greek yogurt. Ingredients ½ cup (1 stick butter) butter, softened 1 cup sugar 2 eggs, beaten 1 ½ cups flour 1 …
From reluctantentertainer.com


THE SOFTEST SOUR CREAM BANANA BREAD - BIGGER BOLDER …
the-softest-sour-cream-banana-bread-bigger-bolder image
2020-09-22 In a large bowl, mix bananas, melted butter, sour cream, brown sugar, eggs and vanilla extract. In a separate bowl, whisk flour, baking soda, cinnamon and salt. Combine wet ingredients and dry ingredients until just …
From biggerbolderbaking.com


MOIST BANANA BREAD RECIPE WITH SOUR CREAM - THE FOOD …
moist-banana-bread-recipe-with-sour-cream-the-food image
2022-05-26 Sour cream / Greek yogurt / buttermilk. 1/4 to 1/2 cup Banana. Anywhere from 1/2 cup to over 2 cups of mashed (2-6 bananas) Dry ingredients: Flour. Between 1 and 1/2 to 2 cups Baking soda. 1 teaspoon << almost no …
From thefoodcharlatan.com


EASY SOUR CREAM BANANA BREAD RECIPE - DINNER, THEN …
easy-sour-cream-banana-bread-recipe-dinner-then image
2020-09-07 In large bowl, stir mashed bananas, sugar, eggs, butter, vanilla, and sour cream. Sift together flour, baking powder, baking soda, salt, cinnamon, and nutmeg. Gently add dry ingredients to wet ingredients …
From dinnerthendessert.com


MELT IN YOUR MOUTH SOUR CREAM BANANA BREAD - LOVE …
melt-in-your-mouth-sour-cream-banana-bread-love image
2020-05-22 Add sour cream, mashed bananas, vanilla and stir to combine. Add the flour, salt, cinnamon and baking soda to the wet ingredients and stir until just combined. Fold in the walnuts, if using. Divide the batter …
From lovefromtheoven.com


BANANA BREAD WITH SOUR CREAM - FIVE SILVER SPOONS
banana-bread-with-sour-cream-five-silver-spoons image
2017-10-27 Instructions. Preheat oven to 350 degrees. Grease and lightly flour a 9x5 loaf pan. In a large bowl, whisk together the sugar and oil. Add in the eggs, mashed bananas, sour cream, and vanilla. Mix and blend well. Add the flour, …
From fivesilverspoons.com


SOUR CREAM BANANA CAKE/BREAD - JEN SCHMIDT
sour-cream-banana-cakebread-jen-schmidt image
2008-11-04 Instructions. Heat oven to 350 degrees F. Beat cake mix, eggs, bananas, sour cream and oil with mixer on low or until moistened, scraping bottom of bowl often. Beat on medium for 2 minutes. Bake 35 minutes or until …
From beautyandbedlam.com


OLD-SCHOOL SOUR CREAM BANANA BREAD | SHOCKINGLY …
old-school-sour-cream-banana-bread-shockingly image
2010-09-21 Heat oven to 350F degrees. Mist bottom of a 9- by 5-inch loaf pan (or 3 mini loaf pans) with nonstick spray. Set aside. In large bowl, beat together sugar and oil. Add eggs, banana, sour cream, vanilla and salt, flax (if using), …
From shockinglydelicious.com


BANANA BREAD - AMANDA'S COOKIN' - QUICK BREADS
banana-bread-amandas-cookin-quick-breads image
2021-03-28 Preheat oven to 325 degrees F. Grease two 9×5 inch loaf pans. In a small bowl, stir together 1/4 cup white sugar and 1 teaspoon cinnamon. Dust pans lightly with cinnamon and sugar mixture. In a large bowl, cream butter …
From amandascookin.com


SOUR CREAM BANANA BREAD - OUR FAVORITE BANANA BREAD
2022-01-07 Preheat the oven to 350 degrees F. Spray a 9x5 inch loaf pan with nonstick baking spray. In a small bowl, whisk together the flour, baking soda and salt. In a large bowl, whisk together the melted butter and brown sugar. Whisk in the eggs one at a …
From howsweeteats.com


SOUR CREAM BANANA BREAD - JUST A TASTE
2018-09-24 In a separate medium bowl, whisk together the mashed bananas, sour cream, eggs, vegetable oil and vanilla extract. Add the wet ingredients to the dry ingredients, mixing just until combined. Stir in chocolate chunks, then scrape the batter into the prepared loaf pan. Bake the bread for 50 to 60 minutes or until a toothpick inserted comes out clean.
From justataste.com


SOUR CREAM BANANA NUT BREAD - SELF PROCLAIMED FOODIE
2020-07-27 Preheat oven to 350 degrees F. Line a loaf pan with parchment paper or heavily grease with butter. To make the bread:In a large bowl, cream together butter and sugars. Add eggs, bananas, vanilla and sour cream. Mix until well combined. In a small bowl, combine flour, baking soda, cinnamon, and salt.
From selfproclaimedfoodie.com


BANANA BREAD WITH SOUR CREAM - HUMMINGBIRD HIGH
2020-04-21 Banana Bread with Sour Cream Recipe Shopping List all-purpose flour baking soda kosher salt unsalted butter light OR dark brown sugar large eggs sour cream pure vanilla extract bananas And let’s talk about some of the key ingredients: Brown Sugar This banana bread with sour cream recipe uses 1 cup brown sugar to make the banana bread.
From hummingbirdhigh.com


BANANA BREAD WITH SOUR CREAM - THE ANTHONY KITCHEN
2020-01-16 Instructions. Preheat the oven to 350° and have ready one standard-sized loaf pan, greased and dusted with flour. See the instructions below if using smaller loaf pans. In a large bowl, cream together butter, sugar, brown sugar, mashed bananas, sour cream, eggs, and vanilla using a handheld mixer or a whisk. Set aside.
From theanthonykitchen.com


DELICIOUS SOUR CREAM BANANA BREAD - BAKES BY BROWN SUGAR
2019-04-04 Sour Cream Banana Bread Batter Pour the Sour Cream Banana Bread Batter into the Loaf Pan Pour the batter into the prepared pan and use an offset spatula to level the top. Bake in the oven for 55-65 minutes until a cake skewer comes out clean and the center registers at 205 degrees F at the center of the bread. Remove it from the oven.
From bakesbybrownsugar.com


THE BEST SOUR CREAM BANANA BREAD RECIPE - BOSTON GIRL BAKES
2022-06-17 In a small mixing bowl, mash bananas with a fork. Set aside. Combine dry ingredients. In a mixing bowl, whisk together flour, baking soda, salt, and cinnamon. Combine wet ingredients. In the same mixing bowl with the bananas, whisk in the sugar, oil, eggs, vanilla extract and sour cream. Whisk to combine.
From bostongirlbakes.com


SOUR CREAM BANANA BREAD RECIPE | ONE BOWL | MEL'S KITCHEN CAFE
2021-11-07 1 cup (227 g) mashed ripe bananas, about 3 ripe bananas ½ cup (113 g) sour cream 1 teaspoon vanilla 1 ½ cup (213 g) all-purpose flour (see note) 1 teaspoon baking soda ½ teaspoon salt Instructions Preheat the oven to 350 degrees F. Grease and flour a 9X5-inch loaf pan (or several mini loaf pans).
From melskitchencafe.com


SOUR CREAM BANANA BREAD - THIS GAL COOKS
2012-09-03 Preheat oven to 350. Grease a baking pan. I used a mini loaf pan (makes 10 mini loaves) Cream together the butter, sugar, egg and vanilla. In another bowl, combine the flour, baking soda and salt. Gradually mix in to the butter/egg mixture. Mix in the mashed banana and the sour cream. Pour into the mini loaf pan and bake for 20-25 minutes or ...
From thisgalcooks.com


THE MOST MOIST BANANA SOUR CREAM BREAD YOU’LL EVER MAKE!
2015-12-03 Instructions. To get started, cream together the butter and sugar in a large mixing bowl. Once it’s mixed together throughly, dump in the eggs, bananas, sour cream, vanilla and cinnamon. Turn it on low speed for about 20 seconds or until mixed well! Now add to the bowl the salt, baking soda and flour.
From prairiegalcookin.com


BUNDT PAN SOUR CREAM BANANA BREAD - BEAT BAKE EAT
2019-12-17 Instructions. Preheat oven to 325°F. Spray a 10 or 12 cup (9 or 10 inch) bundt pan generously with cooking spray or grease well with oil. Set aside. In a very large bowl combine the butter, bananas, and sour cream. Add both sugars, baking powder, baking soda, salt, and cinnamon, and mix well. Beat in the oil and eggs.
From beatbakeeat.com


SOUR CREAM BANANA BREAD - ERREN'S KITCHEN
2021-11-01 Instructions. Preheat oven to 350°F. Grease a loaf pan with non-stick cooking spray or grease with shortening and set aside. Add the bananas to a bowl with the warm, melted butter and mash using a fork or potato masher. Add the oil, sour cream, eggs, and vanilla. Mix well to …
From errenskitchen.com


THE BEST SOUR CREAM BANANA BREAD {1-BOWL RECIPE} - ALL THINGS …
2022-03-30 Preheat the oven to 325F. Grease two 8½” x 4½” loaf pans. With an electric mixer fitted with a paddle, cream together the butter and sugar until light and fluffy, about 4-5 minutes. Scrape the bowl and add the eggs, one at a time, scraping the bowl in between each addition. Add the mashed banana, sour cream, and vanilla and mix on medium ...
From allthingsmamma.com


PERFECTLY MOIST SOUR CREAM BANANA BREAD - MARGIN MAKING MOM®
Preheat oven to 350. Grease and flour a 9x5" loaf pan. Add butter and sugar to the bowl of a stand mixer and cream together. Add eggs and sour cream, mixing well to combine and scraping down the sides of the bowl as needed. In a separate …
From marginmakingmom.com


SOUR CREAM BANANA NUT BREAD - THE CHUNKY CHEF
2020-05-26 This sour cream banana nut bread is moist and rich, ready in 1 hour and uses no mixer. It’s a great way to use up over-ripe bananas, perfect with a light smear of salted butter, and alongside a cup of coffee! This Banana Nut Bread is one …
From thechunkychef.com


SOUR CREAM BANANA BREAD WITH BROWN BUTTER - STRIPED SPATULA
2019-10-04 The problem is, bananas vary in size, and your 3 bananas could measure out to a significantly different amount than mine. You’ll need 1 cup of mashed bananas for a loaf. For me, this is usually 2 to 3 bananas worth. Don’t skip the step of browning the butter. Brown butter makes everything better, IMHO, and banana bread is no exception.
From stripedspatula.com


OLD FASHIONED BANANA BREAD WITH SOUR CREAM AND BROWN SUGAR
2020-01-24 Whisk flour, sugars, soda, salt and baking powder in large bowl. In a separate large bowl, mash bananas. Add sour cream, butter, vanilla, and eggs to the bananas. Whisk until well blended. Gently fold the bananas into the flour just until all flour has been incorporated. Pour into prepared dishes and bake for about one hour.
From southernfoodandfun.com


SOUR CREAM BANANA BREAD RECIPE - SHUGARY SWEETS
2022-04-07 Spray two 9-inch loaf pans with baking spray. Set aside. In a large mixing bowl, beat butter and sugar until fluffy. Add in eggs and vanilla and beat until well combined. Add in bananas. Mix until creamy. Add in flour, baking soda, salt, and cinnamon. Stir just until combined. Fold in the sour cream until blended.
From shugarysweets.com


SOUR CREAM BANANA BREAD RECIPE - INSIDE BRUCREW LIFE
2022-06-28 Add eggs, mashed bananas, and sour cream and mix again. Slowly beat in the dry ingredients until the banana bread batter forms. Spread the batter in a greased pan and bake. Make sure to check the bread during the last 5 minutes of bake time. A toothpick inserted in the center should come out with a few moist crumbs on it.
From insidebrucrewlife.com


SOUR CREAM BANANA BREAD RECIPE - SIMPLEMOST
2018-12-26 A recipe for Sour Cream Banana Bread that we found at Mel’s Kitchen Cafe uses a 1/2 cup of sour cream in the wet ingredients, making up the other 1/2 cup with either applesauce or an oil, ...
From simplemost.com


MOIST BANANA BREAD WITH SOUR CREAM - OH SWEET BASIL
2018-04-27 Here’s how to make this moist banana bread recipe with sour cream: Preheat oven to 350ºF. In a bowl, whisk together the flour, baking soda, and salt. In another bowl, whisk together the oil, sugar, eggs, and sour cream. Add the dry ingredients to the wet, then fold in the mashed bananas. Turn the batter into a greased 9×5-inch loaf pan and ...
From ohsweetbasil.com


SOUR CREAM BANANA BREAD - SALTED SWEETS
2021-06-01 Preheat your oven to 350 degrees F. Spray a 9×5 loaf pan with nonstick spray, or line with parchment paper. In a large bowl or mixer, beat butter and sugar on medium speed until light and fluffy, about 2-3 minutes. Scraping down sides of the bowl as needed. Add eggs, one at a time, mixing on low.
From thesaltedsweets.com


ANN'S BANANA SOUR CREAM BREAD RECIPE
Preheat oven to 350℉ (180℃). Butter a 9-by-5-by-3-inch loaf pan; set aside. In an electric mixer fitted with the paddle attachment, cream butter and sugar until light and fluffy. Add eggs, and beat to incorporate. In a medium bowl, whisk together flour, baking soda, and salt.
From recipeland.com


BEST BANANA BREAD WITH SOUR CREAM - EASY ONE-BOWL RECIPE
2022-04-20 Mix in the eggs and mashed bananas, along with the vanilla extract and sour cream. 3. Add the flour, baking soda, cinnamon, and salt to the bowl, and mix until everything is combined. 4. Pour the batter into the prepared loaf pan and bake for 50-60 minutes until an inserted toothpick comes out clean. Let cool, and then remove from pan and serve ...
From hip2save.com


SOUR CREAM BANANA BREAD - BAREFEET IN THE KITCHEN
2019-01-17 Instructions. Preheat the oven to 350 degrees. Lightly grease a 8 1/2” x 4 1/2” loaf pan or 12-18 muffin cups. Combine the butter and sugar in a mixing bowl and beat with a mixer until smooth. Add the vanilla and eggs and beat again until smooth. Slowly add the dry ingredients, beating just until combined.
From barefeetinthekitchen.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #breads     #fruit     #kid-friendly     #dietary     #quick-breads     #tropical-fruit     #bananas     #number-of-servings     #4-hours-or-less

Related Search