Banana Treat Recipes

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FROZEN BANANA TREATS



Frozen Banana Treats image

"I love making these treats with my 9-year-old son, Sam. He's in charge of cutting the bananas with a butter knife, pushing in the popsicle stick and rolling the chocolate-covered banana in the granola. It's such fun!" -Aimee Lawrence, Wimberley, Texas

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 8 servings.

Number Of Ingredients 5

1-1/2 cups granola without raisins, crushed
1 cup semisweet chocolate chips
1/3 cup creamy peanut butter
8 wooden pop sticks
4 large firm bananas, halved widthwise

Steps:

  • Sprinkle granola onto a large piece of waxed paper; set aside. In a microwave, melt chocolate chips; stir until smooth. Stir in peanut butter until blended., Insert a pop stick into each banana half. Spread with chocolate mixture; roll in granola. Wrap in foil and freeze for 24 hours.

Nutrition Facts : Calories 307 calories, Fat 15g fat (5g saturated fat), Cholesterol 0 cholesterol, Sodium 60mg sodium, Carbohydrate 44g carbohydrate (23g sugars, Fiber 7g fiber), Protein 8g protein.

BRIE'S BANANA AND HONEY DOG TREATS



Brie's Banana and Honey Dog Treats image

Delicious banana and honey dog treats; your little doggy will know you love them when you bake them these special treats.

Provided by TheBritishBaker

Categories     100+ Everyday Cooking Recipes     More Meal Ideas Recipes     Pet Food Recipes     Pet Treat Recipes

Time 1h15m

Yield 72

Number Of Ingredients 7

2 cups water
2 bananas, mashed
2 tablespoons honey
1 teaspoon vanilla extract
1 egg
4 ½ cups whole wheat flour
1 teaspoon baking powder

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Lightly grease 2 large baking sheets.
  • Combine water, mashed bananas, honey, vanilla, and egg in a large bowl.
  • Stir in whole-wheat flour and baking powder.
  • Beat dough with an electric mixer on medium speed until ingredients are thoroughly combined, 1 to 2 minutes.
  • Turn dough onto a floured surface and knead until no longer sticky, 5 to 8 minutes.
  • Roll out dough to 1/4-inch thickness and cut into mini shapes with your favorite cookie cutter.
  • Place dough shapes on prepared baking sheets.
  • Bake in preheated oven until cookies are lightly browned, about 20 minutes.
  • Turn off the oven and leave cookies until thoroughly dry and crisp, 30 to 40 more minutes.
  • Remove baking sheets from oven and allow cookies to cool on pans for 10 minutes. Transfer cookies to wire rack to fully cool.

Nutrition Facts : Calories 31.2 calories, Carbohydrate 6.7 g, Cholesterol 2.3 mg, Fat 0.2 g, Fiber 1 g, Protein 1.1 g, Sodium 8.3 mg, Sugar 0.9 g

BANANA TREAT



Banana Treat image

its simply a Malaysian delight. This can be eaten as dessert or as a tea time snack orwhich ever or however you like it...extreemely easy to make and best of allt it taste great!A must try

Provided by ladylynd

Categories     Dessert

Time 20m

Yield 6 serving(s)

Number Of Ingredients 6

6 medium size ripe bananas
1 tablespoon ghee (you can get this at any asian store, some store do sell this)
1 teaspoon ground cinnamon
1 tablespoon brown sugar
6 medium samosas (you can get this at any asian store.)
ice cream, to your liking

Steps:

  • Peel all bananas and set a side.
  • In a pan, simmer ghee tnen add in the cinammon powder and sugar. then set aside.
  • In a bowl, add in the bananas and mix in gently,the cinammon sauce without crushing the bananas.
  • Let it cool slightly or cool enough to handle.
  • Spread a piece of the samosa skin and add in a banana then wrap it as you would to a popiah. OR wrap it neatly and seal it with an egg wash.
  • it should look like a long stick. repeat until all bananas are wrapped.
  • Let it set in a fridge for 1/2-1 hours.
  • then you may fry it with a little soy oil or olive oil if you wish until golden brown.
  • serve it with your fave ice cream. you can also eat it with maple syrup.
  • Tip: while handling the popiah/samosa skin, please cover it with a damp kitchen towel to avoide it from being dry.

Nutrition Facts :

BANANA BANANA BREAD



Banana Banana Bread image

Why compromise the banana flavor? This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! It's wonderful toasted!! Enjoy!

Provided by Shelley Albeluhn

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     Banana Bread

Time 1h20m

Yield 12

Number Of Ingredients 7

2 cups all-purpose flour
1 teaspoon baking soda
¼ teaspoon salt
½ cup butter
¾ cup brown sugar
2 eggs, beaten
2 ⅓ cups mashed overripe bananas

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
  • In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
  • Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

Nutrition Facts : Calories 228.9 calories, Carbohydrate 34.8 g, Cholesterol 51.3 mg, Fat 8.8 g, Fiber 1.7 g, Protein 3.8 g, SaturatedFat 5.2 g, Sodium 222.9 mg, Sugar 14.3 g

JOY'S EASY BANANA BREAD



Joy's Easy Banana Bread image

This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds!

Provided by Joy

Categories     Breakfast and Brunch     Breakfast Bread Recipes

Time 1h15m

Yield 10

Number Of Ingredients 7

3 ripe bananas, mashed
1 cup white sugar
1 egg
¼ cup melted butter
1 ½ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan.
  • Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed. Stir salt into batter. Pour batter into the prepared loaf pan.
  • Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, about 1 hour.

Nutrition Facts : Calories 225 calories, Carbohydrate 42.4 g, Cholesterol 30.8 mg, Fat 5.4 g, Fiber 1.4 g, Protein 3 g, SaturatedFat 3.1 g, Sodium 398.8 mg, Sugar 24.4 g

FROZEN BANANA TREAT



Frozen Banana Treat image

Original recipe from Chatelaine Food Express Quickies. The preparation time does not include the time to freeze the banana.

Provided by Dreamer in Ontario

Categories     Dessert

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 banana, unpeeled
1 teaspoon brown sugar
1/4 cup yogurt or 1/4 cup sour cream
chopped nuts (optional)

Steps:

  • Freeze unpeeled banana, remove from freezer, slice through peel lengthwise and remove peel.
  • Slice frozen banana and toss with brown sugar and yogurt.
  • Top with chopped nuts, if desired.

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