Barbecued Lil Smokies Recipes
LITTLE SMOKIES
Great for parties and entertaining! Serve with toothpicks.
Provided by jrh05
Categories Appetizers and Snacks Meat and Poultry
Time 2h10m
Yield 16
Number Of Ingredients 6
Steps:
- Stir together barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion, and wieners in the bowl of a slow cooker. Cook on LOW for 2 hours, or until ready to serve.
Nutrition Facts : Calories 285.4 calories, Carbohydrate 28.6 g, Cholesterol 31.2 mg, Fat 16.4 g, Fiber 0.3 g, Protein 6.4 g, SaturatedFat 6.3 g, Sodium 1040.1 mg, Sugar 24.4 g
LITTLE SMOKIES
Crockpot BBQ Little Smokies are easy to prepare with only a handful of ingredients! Little Smokies are simmered in a tangy, mouthwatering bbq sauce. Perfect for dinner or to feed a crowd!
Provided by Nichole
Categories Appetizer
Time 1h5m
Number Of Ingredients 6
Steps:
- In a large bowl whisk together the bbq sauce, brown sugar, mustard, garlic powder, and hot sauce.
- Pour both packages of little smokies into the bottom of your slow cooker. Pour the sauce over the Smokies.
- Cook on low for 2-3 hours or high for 1-2 hours until heated through.
Nutrition Facts : Calories 371 kcal, Carbohydrate 25 g, Protein 11 g, Fat 24 g, SaturatedFat 8 g, Cholesterol 58 mg, Sodium 1474 mg, Sugar 20 g, ServingSize 1 serving
BARBECUED LIL' SMOKIES
This recipe was given to me by Cindy Wamsley. I prefer to use a Honey-Mesquite barbecue sauce for mine.
Provided by Andy Wold
Categories Pork
Time 1h45m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Place smokies in a 6-quart crock pot.
- Pour in barbecue sauce and water.
- Bring to a boil, then simmer.
- Serve once smokies plump up (about an hour).
- Serve with potato chips.
CROCKPOT BBQ BEER LITTLE SMOKIES
Savory, boozy and sweet, these little smokies are perfect for game day or any party.
Provided by The Chunky Chef
Categories Appetizer
Time 2h5m
Number Of Ingredients 10
Steps:
- Add little smokies to the insert of a slow cooker. Add all remaining ingredients and stir to combine well.
- Cover and cook on HIGH for 2-3 hours, or LOW for 4 hours. Serve hot or keep on warm in the slow cooker.
Nutrition Facts : Calories 102 kcal, Carbohydrate 23 g, Sodium 432 mg, Sugar 20 g, ServingSize 1 serving
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