Barbecued Lil Smokies Recipes

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LITTLE SMOKIES



Little Smokies image

Great for parties and entertaining! Serve with toothpicks.

Provided by jrh05

Categories     Appetizers and Snacks     Meat and Poultry

Time 2h10m

Yield 16

Number Of Ingredients 6

1 (18 ounce) bottle barbeque sauce
1 cup packed brown sugar
½ cup ketchup
1 tablespoon Worcestershire sauce
⅓ cup chopped onion
2 (16 ounce) packages little wieners

Steps:

  • Stir together barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion, and wieners in the bowl of a slow cooker. Cook on LOW for 2 hours, or until ready to serve.

Nutrition Facts : Calories 285.4 calories, Carbohydrate 28.6 g, Cholesterol 31.2 mg, Fat 16.4 g, Fiber 0.3 g, Protein 6.4 g, SaturatedFat 6.3 g, Sodium 1040.1 mg, Sugar 24.4 g

LITTLE SMOKIES



Little Smokies image

Crockpot BBQ Little Smokies are easy to prepare with only a handful of ingredients! Little Smokies are simmered in a tangy, mouthwatering bbq sauce. Perfect for dinner or to feed a crowd!

Provided by Nichole

Categories     Appetizer

Time 1h5m

Number Of Ingredients 6

2 16 Ounce Packages Little Smokies
18 Ounces BBQ Sauce
2 Tablespoons Brown Sugar
1 Tablespoon Dijon Mustard
1 Teaspoon Garlic Powder
1/2 Teaspoon Hot Sauce (Optional)

Steps:

  • In a large bowl whisk together the bbq sauce, brown sugar, mustard, garlic powder, and hot sauce.
  • Pour both packages of little smokies into the bottom of your slow cooker. Pour the sauce over the Smokies.
  • Cook on low for 2-3 hours or high for 1-2 hours until heated through.

Nutrition Facts : Calories 371 kcal, Carbohydrate 25 g, Protein 11 g, Fat 24 g, SaturatedFat 8 g, Cholesterol 58 mg, Sodium 1474 mg, Sugar 20 g, ServingSize 1 serving

BARBECUED LIL' SMOKIES



Barbecued Lil' Smokies image

This recipe was given to me by Cindy Wamsley. I prefer to use a Honey-Mesquite barbecue sauce for mine.

Provided by Andy Wold

Categories     Pork

Time 1h45m

Yield 16 serving(s)

Number Of Ingredients 4

150 count hillshire farms Little Smokies sausages
1 (18 ounce) bottle barbecue sauce, your favorite
1 cup water
1 (9 ounce) bag potato chips, your favorite

Steps:

  • Place smokies in a 6-quart crock pot.
  • Pour in barbecue sauce and water.
  • Bring to a boil, then simmer.
  • Serve once smokies plump up (about an hour).
  • Serve with potato chips.

CROCKPOT BBQ BEER LITTLE SMOKIES



Crockpot BBQ Beer Little Smokies image

Savory, boozy and sweet, these little smokies are perfect for game day or any party.

Provided by The Chunky Chef

Categories     Appetizer

Time 2h5m

Number Of Ingredients 10

4 14 oz each packages little smokies cocktail sausages
18 oz bottle sweet and spicy bbq sauce
1/2 cup light brown sugar (, packed)
3 Tbsp white vinegar
2 Tbsp minced garlic
2 Tbsp honey
1/2 tsp kosher salt
1/4 tsp black pepper
8 oz light beer
pinch of cayenne pepper

Steps:

  • Add little smokies to the insert of a slow cooker. Add all remaining ingredients and stir to combine well.
  • Cover and cook on HIGH for 2-3 hours, or LOW for 4 hours. Serve hot or keep on warm in the slow cooker.

Nutrition Facts : Calories 102 kcal, Carbohydrate 23 g, Sodium 432 mg, Sugar 20 g, ServingSize 1 serving

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