"BEARY GOOD" SNACK MIX
Here's a winning combination of your favorite breakfast cereal and snacks-perfect when those munchies strike!
Provided by By Betty Crocker Kitchens
Categories Snack
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- In large bowl or gallon-size resealable food-storage plastic bag, mix ingredients.
- Store tightly covered.
Nutrition Facts : Calories 240, Carbohydrate 31 g, Cholesterol 0 mg, Fat 2, Fiber 3 g, Protein 7 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 290 mg
BEARY GOOD SNACK MIX RECIPE
Provided by á-4202
Number Of Ingredients 5
Steps:
- Combine all ingredients in large bowl or resealable bag. Mix well. Store in airtight container.
TEDDY BEAR SNACK MIX
This mix is a big hit with my kids. I make it and portion it into individual baggies and then place in a larger freezer ziploc bag and store in the freezer. They can grab a bag whenever and it stays fresher in the freezer. Got this off a OAMC website.
Provided by JillAZ
Categories Lunch/Snacks
Time 20m
Yield 12 cups, 24 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees.
- Discard seasoning package from ramen noodles.
- In a large bowl, mix together noodles, cereal, teddy bear cookies, nuts and raisins.
- In a 4 cup glass measure, combine cinnamon, honey, butter and orange juice.
- Heat in microwave until melted and well mixed.
- Pour this mixture over the cereal mixture.
- Toss to coat well.
- Spread into a large rimmed baking sheet and bake for 10 minutes, stirring once.
- Remove from oven and cool.
- Package in individual baggies, about 1/2 cup per baggie and then place in a larger freezer bag and freeze.
Nutrition Facts : Calories 120.7, Fat 5.9, SaturatedFat 2.1, Cholesterol 6.8, Sodium 94.7, Carbohydrate 16.6, Fiber 1, Sugar 10.6, Protein 2.2
REALLY GOOD SNACK MIX
I grew tired of my family picking through a snack mix for their favorite ingredients and leaving the rest. So I experimented using only their most-loved mix-ins and came up with this recipe. Now there's never any left! -Lori Genske, Waldo, Wisconsin
Provided by Taste of Home
Categories Snacks
Time 55m
Yield about 7 cups.
Number Of Ingredients 9
Steps:
- Preheat oven to 250°. Mix first 5 ingredients; toss with cereals and cashews, coating evenly. Spread into a 15x10x1-in. pan coated with cooking spray., Bake 45 minutes, stirring every 15 minutes. Cool completely before storing in airtight containers.
Nutrition Facts : Calories 180 calories, Fat 11g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 269mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges
BEARY-GOOD POPCORN
Number Of Ingredients 5
Steps:
- 1. Place popped corn and peanuts in a 13 x 9 x 2-inch baking pan. Stir to mix, then set aside to use later.2. Place honey and maple syrup in a small saucepan. Turn stove on to medium-high heat. Bring honey and syrup to a boil. Be careful, mixture will be very hot. Boil for 5 minutes, stirring every 2 minutes. Remove saucepan from heat.3. Stir in butter or margarine until melted. Pour over popped corn and peanuts. Use two forks and toss mixture until all of the popped corn and peanuts are covered with the honey mixture. Try to keep the honey mixture on the popped corn and don't let it settle on bottom of pan.4. After the snack cools, break pieces apart.
Nutrition Facts : Nutritional Facts Serves
TEDDY BEAR SNACK MIX
The perfect on-the-go snack for busy families! Great for camping, ball games, or sleep-overs! Every kid loves Teddy Grahams!
Provided by Kizzikate
Categories Lunch/Snacks
Time 10m
Yield 6 cups
Number Of Ingredients 5
Steps:
- Mix well, store in an airtight container.
Nutrition Facts : Calories 216.6, Fat 13.2, SaturatedFat 2.1, Sodium 131.1, Carbohydrate 20.4, Fiber 3.4, Sugar 11.2, Protein 8.1
BEARY-GOOD POPCORN
Number Of Ingredients 5
Steps:
- 1. Place popped corn and peanuts in a 13 x 9 x 2-inch baking pan. Stir to mix, then set aside to use later.2. Place honey and maple syrup in a small saucepan. Turn stove on to medium-high heat. Bring honey and syrup to a boil. Be careful, mixture will be very hot. Boil for 5 minutes, stirring every 2 minutes. Remove saucepan from heat.3. Stir in butter until melted. Pour over popped corn and peanuts. Use two forks and toss mixture until all of the popped corn and peanuts are covered with the honey mixture. Try to keep the honey mixture on the popped corn and don't let it settle on bottom of pan.4. After the snack cools, break pieces apart.
Nutrition Facts : Nutritional Facts Serves
BEARY SNACK
This is a recipe that I enjoy very much from time to time. It is so good & tasty! Makes snack time....enjoyable! *Google pic*
Provided by Sandy Griffith @MomNana
Categories Other Appetizers
Number Of Ingredients 4
Steps:
- Mix all ingredients together in a large bowl. Store in airtight container till ready to serve.
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