Beas Absolute Favorite Pizza Sauce Recipes
EXQUISITE PIZZA SAUCE
This sauce is wonderfully flavorful and is worth adding in the numerous ingredients.
Provided by Angie Gorkoff
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Time 40m
Yield 4
Number Of Ingredients 14
Steps:
- In a small bowl, combine tomato paste, water, Parmesan cheese, garlic, honey, anchovy paste, onion powder, oregano, marjoram, basil, ground black pepper, cayenne pepper, red pepper flakes and salt; mix together, breaking up any clumps of cheese.
- Sauce should sit for 30 minutes to blend flavors; spread over pizza dough and prepare pizza as desired.
Nutrition Facts : Calories 89.2 calories, Carbohydrate 18 g, Cholesterol 3.9 mg, Fat 1.3 g, Fiber 2 g, Protein 3.7 g, SaturatedFat 0.7 g, Sodium 551.3 mg, Sugar 14 g
ULTIMATE PIZZA SAUCE
This pizza sauce recipe was given to me as a wedding present, written on the inside cover of a pizza cookbook. It is thick, saucy, spicy and delicious. I'll never use anything else on my homemade pizzas. I like to double or triple it and put it in Ziploc bags in my freezer.
Provided by SAMS_Club
Categories Sauces
Time 1h20m
Yield 1-2 pizzas, 4 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet, melt butter with the oil. Add the onion, celery and garlic and saute until soft and transparent.
- Add tomato sauce and tomato paste and stir until smooth.
- Add remaining ingredients and bring to slow simmer.
- Simmer for 30-60 minutes (or not at all depending on your taste and time frame).
- Remove the bay leaf and spread the sauce on your prepared pizza dough.
Nutrition Facts : Calories 160.1, Fat 10.8, SaturatedFat 3.3, Cholesterol 9.8, Sodium 999, Carbohydrate 14.7, Fiber 3.5, Sugar 9.2, Protein 4.1
BEST PIZZA SAUCE RECIPE (NO COOK, AUTHENTIC ITALIAN STYLE)
The best and easiest Italian pizza sauce recipe.
Provided by Christina Conte
Categories Dressings, Sauces, Syrups & Toppings
Time 5m
Number Of Ingredients 6
Steps:
- Pour the can of tomatoes into a bowl. If it is pomodorini or whole tomatoes, crush them with your hands, or you can roughly cut them with kitchen shears.
- Add the rest of the ingredients and mix well. Taste for salt and add if needed. (Don't add a lot of sauce to the pizza dough; you don't want to drown it.)
Nutrition Facts : Calories 167 calories, Carbohydrate 10 grams carbohydrates, Cholesterol 5 milligrams cholesterol, Fat 13 grams fat, Fiber 1 grams fiber, Protein 3 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 453 milligrams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 10 grams unsaturated fat
BEA'S ABSOLUTE FAVORITE PIZZA SAUCE
I decided to make pizza one day, and, after I had already made the dough, I realized I had no pizza sauce :( So, I got creative and put this together. I have been using this recipe ever since. Yummy..... Makes enough for 3 large pizzas. freezes well.
Provided by queenbeatrice
Categories Sauces
Time 7m
Yield 3/4 cup, 16 serving(s)
Number Of Ingredients 7
Steps:
- Mix ingredients together in saucepan.
- Bring to a boil and let simmer on low heat for 2 minutes.
- Let cool before using.
Nutrition Facts : Calories 34.2, Fat 1.9, SaturatedFat 0.8, Cholesterol 2.1, Sodium 181.9, Carbohydrate 4, Fiber 0.8, Sugar 2.6, Protein 1.1
PIZZA SAUCE I
The Italian flavors of tomatoes, herbs like garlic, basil and oregano are blended with a little cinnamon, sugar, olive oil and parsley to make a fresh saucy pizza base.
Provided by ALIGORN
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Time 10m
Yield 8
Number Of Ingredients 10
Steps:
- In a food processor, combine the tomatoes, garlic, basil, cinnamon, salt, pepper, sugar, oregano, oil and parsley. Blend without liquifying - should remain a little chunky.
Nutrition Facts : Calories 37.8 calories, Carbohydrate 1.8 g, Fat 3.5 g, Fiber 0.6 g, Protein 0.3 g, SaturatedFat 0.5 g, Sodium 292.6 mg, Sugar 1 g
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