Beefy Biscuit Cups Recipes
BEEFY BISCUIT CUPS
On-the-go families will love these pizza-flavored goodies. They're made in a wink with convenient refrigerated biscuits and a jar of prepared spaghetti sauce. -Kimberly Ledon, St. Marys, Georgia
Provided by Taste of Home
Categories Appetizers Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- In a large skillet, cook beef over medium heat until no longer pink, breaking into crumbles; drain. Stir in the spaghetti sauce; cook over medium heat for 5-10 minutes or until heated through. , Press biscuits onto the bottom and up the sides of greased muffin cups. Spoon 2 tablespoons beef mixture into the center of each cup. , Bake at 375° for 15-17 minutes or until golden brown. Sprinkle with cheese; bake 3 minutes longer or until cheese is melted.
Nutrition Facts : Calories 291 calories, Fat 17g fat (7g saturated fat), Cholesterol 54mg cholesterol, Sodium 641mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 1g fiber), Protein 17g protein.
BEEF BISCUIT CUPS
These have reached comfort food status in my house. Very easy to make, spices can be added to personal taste, same with types of cheese, sauce, etc. This can easily be adjusted to a lower fat version by adjusting the ground beef fat content, biscuits and cheese. I am sure there are lots of these recipes or similar variations floating around the Zaar.
Provided by RHOS6577
Categories Lunch/Snacks
Time 35m
Yield 8 beef cups, 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees.
- Brown ground beef, drain, add spaghetti sauce and seasoning.
- Cook over medium heat about 5-10 minutes or until heated through.
- Press biscuits into the bottom and up the sides of greased muffin cups.
- Spoon 2 tablespoons (+) meat mixture into the center of each cup.
- Bake for 15 to 17 minutes or until golden brown.
- Sprinkle with cheese, bake 3 minutes longer or until cheese melts.
BEEFY BISCUIT CUPS
Make and share this Beefy Biscuit Cups recipe from Food.com.
Provided by Morticia
Categories Lunch/Snacks
Time 35m
Yield 5-10 serving(s)
Number Of Ingredients 4
Steps:
- In a skillet, brown ground beef;drain.
- Stir in the spaghetti sauce; cook over medium heat for 5-10 minutes or until heated through.
- Press biscuits onto bottom and up sides of greased muffin tin.
- Spoon 2 tablespoons full meat mixture into center of each cup.
- Bake at 375 for 15-17 minutes or until golden brown.
- Sprinkle cheese on top and bake another 3 minutes until melted.
- Variations: I have used ground sausage and pizza sauce, then before you place sausage into biscuits place a piece of pepperoni at the bottom, then place the sausage mixture on top and bake, kids love it!
Nutrition Facts : Calories 664.9, Fat 36.4, SaturatedFat 13.7, Cholesterol 85.4, Sodium 1694.7, Carbohydrate 52.9, Fiber 1.8, Sugar 15, Protein 30.2
BEEFY BISCUIT CUPS
On-the-go families will love these hand-held pizzas shared by Kimberly Ledon of St. Marys, Georgia. They're made in a wink with convenient refrigerated biscuits and a jar of prepared spaghetti sauce.
Provided by Allrecipes Member
Time 30m
Yield 8
Number Of Ingredients 4
Steps:
- In a skillet, cook beef over medium heat until no longer pink; drain. Stir in the spaghetti sauce; cook over medium heat for 5-10 minutes or until heated through. Press biscuits onto the bottom and up the sides of greased muffin cups. Spoon 2 tablespoons meat mixture into the center of each cup. Bake at 375 degrees F for 15-17 minutes or until golden brown. Sprinkle with cheese; bake 3 minutes longer or until the cheese is melted.
Nutrition Facts : Calories 388.2 calories, Carbohydrate 22.1 g, Cholesterol 64.4 mg, Fat 25.8 g, Fiber 1.5 g, Protein 16.2 g, SaturatedFat 10.7 g, Sodium 676.9 mg, Sugar 7 g
BEEFY BISCUIT CUPS
On-the-go families will love these hand-held pizzas shared by Kimberly Ledon of St. Marys, Georgia. They're made in a wink with convenient refrigerated biscuits and a jar of prepared spaghetti sauce.
Provided by Allrecipes Member
Time 30m
Yield 8
Number Of Ingredients 4
Steps:
- In a skillet, cook beef over medium heat until no longer pink; drain. Stir in the spaghetti sauce; cook over medium heat for 5-10 minutes or until heated through. Press biscuits onto the bottom and up the sides of greased muffin cups. Spoon 2 tablespoons meat mixture into the center of each cup. Bake at 375 degrees F for 15-17 minutes or until golden brown. Sprinkle with cheese; bake 3 minutes longer or until the cheese is melted.
Nutrition Facts : Calories 388.2 calories, Carbohydrate 22.1 g, Cholesterol 64.4 mg, Fat 25.8 g, Fiber 1.5 g, Protein 16.2 g, SaturatedFat 10.7 g, Sodium 676.9 mg, Sugar 7 g
More about "beefy biscuit cups recipes"
BEEFY BISCUIT CUPS RECIPE | RECIPELAND
1996-01-28 In a skillet, brown beef; drain. Stir in the spaghetti sauce; cook over medium heat for 5 to 10 minutes or until heated through. Press biscuits onto the bottom and up the sides of greased muffin cups. Spoon 2 tablespoonfuls meat mixture into the center of each cup. Bake at 375? for 15 to 17 minutes or until golden brown.
From recipeland.com
Servings 10Calories 72 per servingTotal Time 1 hr 20 mins
From recipeland.com
Servings 10Calories 72 per servingTotal Time 1 hr 20 mins
BEEF STEW IN BISCUIT CUPS RECIPE - PILLSBURY.COM
2021-06-28 Place 1 biscuit round over each foil ball, shaping biscuit gently to fit. Bake 12 to 16 minutes or until golden brown. Cool 5 minutes. Remove biscuit cups from foil balls. 3. Meanwhile, in 2-quart saucepan, melt butter over medium-high heat. Add onion and mushrooms. Cook and stir 5 to 7 minutes or until vegetables are tender.
From pillsbury.com
From pillsbury.com
BISCUIT AND BEEF CUPS - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
Step 1. Preheat the oven to 400 degrees . In a skillet, brown the beef over medium heat; drain off excess fat. Remove from the heat and stir in the barbecue sauce and brown sugar. Grease a 6-cup jumbo muffin pan and place a piece of biscuit dough in …
From therecipes.info
From therecipes.info
BEEFY BISCUIT CUPS - RECIPECIRCUS.COM
Beefy Biscuit Cups. Source of Recipe BBR Recipe Introduction Posted by: JMartinelli13 List of Ingredients 1 pound ground beef 14 ounces spaghetti sauce 2 tubes large refrigerated biscuits -- 8oz each 4 ounces cheddar cheese -- shredded. Recipe In skilet, brown beef, drain. Stir in spaghetti sauce, cook over med heat 5 to 10 mins or until heated through. Press biscuits onto …
From recipecircus.com
From recipecircus.com
BEEF BISCUIT CUPS RECIPE PERFECT SLOPPY JOE BISCUIT CUPS HEALTHY …
This simple Pillsbury biscuit recipe adds a savory twist to a classic quick bread. Beef Biscuit Cups Easy To Make. No hassle here! This is a Pillsbury biscuit recipe, so the only real cooking is the ground beef mixture. The recipe is so quick and easy is makes for the best healthy homemade snack for your at home tailgate party. Any kid (or ...
From thehealthycookingblog.com
From thehealthycookingblog.com
BEEFY BISCUIT CUPS RECIPE RECIPE | EAT YOUR BOOKS
Beefy biscuit cups recipe from Taste of Home. Bookshelf; Shopping List; View complete recipe; Ingredients; Notes (0) Reviews (0) ground beef; spaghetti sauce; refrigerated biscuits; cheese; Where’s the full recipe - why can I only see the ingredients? Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include …
From eatyourbooks.com
From eatyourbooks.com
BEEFY BISCUIT CUPS RECIPE | COOKBOOK CREATE
Beefy Biscuit Cups Recipe: one of the 30,000+ recipes in addition to your own recipes that can be used to publish your own custom cookbook.
From cookbookcreate.com
From cookbookcreate.com
BEEFY BISCUIT CUPS - RECIPE | COOKS.COM
In a skillet, brown beef; drain. Stir in spaghetti sauce. Cook over medium heat for 5 to 10 minutes or until heated through. Press biscuits onto the bottom and up the sides of greased muffin cups. Spoon 2 tablespoons meat mixture into the center of each cup. Bake at 375°F for 15 to 17 minutes or until golden brown. Sprinkle with cheese.
From cooks.com
From cooks.com
BEEFY BISCUIT CUPS – RECIPES
2010-03-08 Beefy Biscuit Cups. By on . Ingredients & Directions. 1 lb Ground beef 1 Jar (14 oz.)spaghetti sauce 2 Tubes (8 oz.ea.) large-refrigerated biscuits 1 c (4 oz.) shredded cheddar-cheese. In a skillet, brown beef; drain. Stir in the spaghetti sauce; cook over medium heat for 5-10 minutes or until heated through. Press biscuits onto the bottom and up the sides of greased …
From recipes4baking.com
From recipes4baking.com
BEEFY BISCUIT CUPS - PLAIN.RECIPES
Directions. In a skillet, brown ground beef;drain. Stir in the spaghetti sauce; cook over medium heat for 5-10 minutes or until heated through. Press …
From plain.recipes
From plain.recipes
BEEFY BISCUIT CUPS – COOKING RECIPES
Beefy Biscuit Cups. By on . Ingredients & Directions. 1 lb Ground beef 1 Jar (14 oz.)spaghetti sauce 2 Tubes (8 oz.ea.) large-refrigerated biscuits 1 c (4 oz.) shredded cheddar-cheese. In a skillet, brown beef; drain. Stir in the spaghetti sauce; cook over medium heat for 5-10 minutes or until heated through. Press biscuits onto the bottom and up the sides of greased muffin cups. …
From cooking-recipes.org
From cooking-recipes.org
BEEFY BISCUIT CUPS RECIPE - BAKERRECIPES.COM
1 lb Ground beef 1 Jar (14 oz.)spaghetti sauce 2 Tubes (8 oz.ea.) large-refrigerated biscuits 1 c (4 oz.) shredded cheddar-cheese. In a skillet, brown beef; drain. Stir in the spaghetti sauce; cook
From bakerrecipes.com
From bakerrecipes.com
BEEFY BISCUIT CUPS - CHAMPSDIET.COM
HOW TO MAKE: EASY BBQ BEEF BISCUIT CUPS - YOUTUBE
BBQ Beef Biscuit Cups only have 5 ingredients: biscuits, beef, bbq sauce, cheese and seasoning. So easy and they only take 30 minutes to make!Grab the FULL r...
From youtube.com
From youtube.com
BEEFY BISCUIT CUPS RECIPE | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
1 pound ground beef 1 jar (14 ounces) spaghetti sauce 2 tubes (8 ounces each) large refrigerated biscuits 1 cup (4 ounces) shredded cheddar cheese
From keeprecipes.com
From keeprecipes.com
RECIPES > BEEF > HOW TO MAKE BEEFY BISCUIT CUPS
2 tubes large refrigerated biscuits 1 cup shredded cheddar cheese In a skillet, brown beef; drain. Stir in the spaghetti sauce; cook over medium heat for 5-10 minutes or until heated through. Press biscuits onto the bottom and up the sides of greased muffin cups. Spoon 2 tablespoonfuls meat mixture into the center of each cup. Bake at 375
From mobirecipe.com
From mobirecipe.com
BEEFY BISCUIT CUPS RECIPES
Ingredients: 1 pound(s) ground beef; 1 14-ounce jar(s) spaghetti sauce; 2 8-ounce tubes large refrigerated biscuits; 1 cup(s) (4 ounces) shredded cheddar cheese
From dearecipes.blogspot.com
From dearecipes.blogspot.com
BISCUIT CUPS WITH BEEF - THERESCIPES.INFO - THERECIPES
1. Heat a large dutch oven over medium high heat and brown the beef cubes for 3-5 minutes or until browned on all sides. Transfer to a plate. 2. Lower the heat to medium, then melt the butter. Add the potatoes, carrots, celery and onion and cook for 5-7 minutes or until softened.
From therecipes.info
From therecipes.info
BEEFY BACON AND CHEESE BISCUIT CUPS - SUNFLOWER SUPPER CLUB
2013-01-22 Flatten each biscuit into a 4-5 inch circle and press into a greased regular sized muffin pan. Fill each biscuit with about 1½ tablespoons of the beef mixture. Place in the oven and bake for 12 minutes. Remove from the oven and top each biscuit cup with some of the bacon and the additional cheese.
From sunflowersupperclub.com
From sunflowersupperclub.com
BARBECUE BEEF BISCUIT CUPS - MAKE-AHEAD MEAL MOM
2021-08-14 Preheat oven to 400 degrees Fahrenheit. In skillet over medium heat, cook ground beef and onions (if using) until beef is no longer pink; remove from heat and drain excess grease. Add barbecue sauce and frozen corn, and mix thoroughly. Spray muffin tins …
From makeaheadmealmom.com
From makeaheadmealmom.com
BEEFY BISCUIT CUPS | BEEF | QUENCH MAGAZINE
2 tubes large refrigerated biscuits . 1 cup shredded cheddar cheese . In a skillet, brown beef; drain. Stir in the spaghetti sauce; cook over medium heat for 5-10 minutes or until heated through. Press biscuits onto the bottom and up the sides of greased muffin cups. Spoon 2 tablespoonfuls meat mixture into the center of each cup. Bake at 375
From quench.me
From quench.me
BEEFY BISCUIT CUPS RECIPE: HOW TO MAKE IT | TASTE OF HOME
BEEFY BISCUIT CUPS | RECIPE | BISCUIT CUPS RECIPES, BISCUIT CUPS, FOOD
Jan 22, 2012 - On-the-go families will love these pizza-flavored goodies. They're made in a wink with convenient refrigerated biscuits and a jar of prepared spaghetti sauce. —Kimberly Ledon, St. Marys, Georgia
From pinterest.com
From pinterest.com
BBQ BEEF BISCUIT CUPS - THE COUNTRY COOK
2020-04-05 Preheat oven to 400F degrees. Spray muffin tin with nonstick cooking spray. In a large pan, brown and crumble ground beef. Turn off heat. Drain excess grease. Put beef back in pan and add in BBQ sauce and dried minced onion. Stir well. Separate biscuits and place into greased muffin tins.
From thecountrycook.net
From thecountrycook.net
BACON CHEESEBURGER BISCUIT CUPS RECIPE - PILLSBURY.COM
2. In 10-inch nonstick skillet, cook beef and onion over medium heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain. Stir in Worcestershire sauce, salt and pepper. Decrease heat to low; add 1/2 cup of the bacon and remaining cheese quarters. Cook and stir until cheese is melted.
From pillsbury.com
From pillsbury.com
BEEFY BISCUIT CUPS RECIPE: HOW TO MAKE IT
Stir in the spaghetti sauce; cook over medium heat for 5-10 minutes or until heated through. Press biscuits onto the bottom and up the sides of greased muffin cups. Spoon 2 tablespoons beef mixture into the center of each cup. Bake at 375° for 15-17 minutes or until golden brown. Sprinkle with cheese; bake 3 minutes longer or until cheese is ...
From preprod.tasteofhome.com
From preprod.tasteofhome.com
PIN ON CRESCENT ROLLS
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
BBQ GROUND BEEF BISCUIT CUPS - SPICY SOUTHERN KITCHEN
2020-03-23 Instructions. Brown ground beef in a nonstick skillet, crumbling it as it cooks. Drain off any grease. Stir in the bbq sauce, minced onion, brown sugar if using, mustard, and jalapenos. Simmer for 1 minute and remove from heat. Preheat oven to 400 degrees. Spray 10 cups of a 12-cup muffin tin with cooking spray.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
BEEFY BISCUIT CUPS - MASTERCOOK
1 pound ground beef; 1 jar (14 ounces) spaghetti sauce; 1 tube (16.3 ounces) large refrigerated buttermilk biscuits; 1 cup shredded cheddar cheese
From mastercook.com
From mastercook.com
BARBECUE BEEF CUPS RECIPE | MOMS WHO THINK
They require four simple ingredients, beef or pork, barbecue sauce, a tube of refrigerator biscuits and cheddar cheese. Start by browning the meat and adding barbecue sauce. Press the biscuit dough into the muffin cups and add the beef mixture. Then sprinkle cheese on top for a terrific finishing touch. Finally, just pop everything in the oven ...
From momswhothink.com
From momswhothink.com
BEEFY BISCUIT CUPS - RECIPECIRCUS.COM
2 tubes (8 oz each) large refrigerated biscuits 1 cup (4oz) shredded cheddar cheese. Recipe In a skillet, brown beef; drain. Stir in the spaghetti sauce; cook over medium heat for 5 -10 minutes or until heated through. Press biscuits onto the bottom and up the sides of greased muffin cups. Spoon 2 tbsp meat mixture into the center of each cup ...
From recipecircus.com
From recipecircus.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #lunch #main-dish #beef #easy #dietary #low-calorie #low-carb #low-in-something #meat
You'll also love