MEXICAN STIR-FRY
A tasty blend of peppers makes this skillet meal popular at Becky Taaffe's home in San Jose, California. "Not only have I prepared it for everyday meals, but also for church dinners, potlucks and family get-togethers. There are never any leftovers," she reports.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 16
Steps:
- In a large skillet, saute onion in oil for 3 minutes or until crisp-tender. Add garlic; cook 1 minute longer. Add peppers; saute until crisp-tender, about 2 minutes. , Stir in the water, tomato puree, chili powder, bouillon, salt and cayenne; bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Add the chicken, beans and rice; heat through. Sprinkle with cheese.
Nutrition Facts : Calories 279 calories, Fat 10g fat (4g saturated fat), Cholesterol 57mg cholesterol, Sodium 458mg sodium, Carbohydrate 25g carbohydrate (4g sugars, Fiber 4g fiber), Protein 21g protein.
TEX MEX STIR FRY
My husband calls it Mexican Chinese food. Chicken is stir fried with bell peppers, black beans, and salsa. It's delicious served with rice and topped with cheese.
Provided by draynivl
Categories World Cuisine Recipes Latin American Mexican
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Heat 1 teaspoon of olive oil in a skillet over medium-high heat until the oil is very hot, and cook and stir the green and red bell pepper until they are starting to become tender, about 5 minutes. Set the peppers aside.
- Mix flour and taco seasoning in a bowl, and stir in chicken pieces, a few at a time, to thoroughly coat with the flour mixture. Heat 2 teaspoons of olive oil in a large skillet over medium-high heat, and cook and stir the chicken until no longer pink and the coating is browned, about 5 minutes. Stir in the bell peppers, black beans, and salsa, and let the mixture simmer for about 5 minutes to blend the flavors.
- To serve, sprinkle each portion with Cheddar cheese.
Nutrition Facts : Calories 332.9 calories, Carbohydrate 13.3 g, Cholesterol 94.3 mg, Fat 15.9 g, Fiber 1.7 g, Protein 32.1 g, SaturatedFat 7.3 g, Sodium 944.7 mg, Sugar 4.3 g
BEEFY TEX-MEX STIR-FRY
If you would like to lighten this recipe a little, use ground lean turkey or chicken instead of the beef. Recipe is from Rachael Ray. This is great for those nights you want a satisfying but simple meal.
Provided by CookingONTheSide
Categories Meat
Time 18m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large skillet, heat the olive oil over medium-high heat.
- Add the poblano, onion and chili powder and cook, stirring, until fragrant, about 4 minutes.
- Add the beef and cook, breaking up the meat, until the meat is just cooked through, about 3 minutes.
- Stir in the tomato and tortilla chips and season with salt and pepper.
- Divide the meat mixture among 4 plates and top with the cheese.
Nutrition Facts : Calories 580.1, Fat 44.1, SaturatedFat 20.2, Cholesterol 146.4, Sodium 853, Carbohydrate 9.6, Fiber 1.9, Sugar 5.8, Protein 36.3
BEEFY TEX-MEX STIR-FRY
Steps:
- In a large skillet, heat the olive oil over medium-high heat. Add the poblano, onion and chili powder and cook, stirring, until fragrant, about 4 minutes. Addthe beef and cook, breaking up the meat, until the meat is just cooked through, about 3 minutes. Stir in the tomato and tortilla chips and season with salt and pepper. Divide the meat mixture among 4 plates and top with the cheese.
TEX-MEX STIR FRY
A ground hamburger dish that can easily feed one or two, or can be doubled to become a great dinner for four!
Provided by ValkyrieInTraining
Categories One Dish Meal
Time 25m
Yield 2 cups, 2 serving(s)
Number Of Ingredients 11
Steps:
- Season the hamburger patty with salt and pepper on both sides, adding any other seasonings you like (I add garlic and herb, hot paprika, and white pepper).
- Heat a 10" skillet over medium high heat, adding one tablespoon of the oil.
- Once the pan is hot, add the chopped onion and cook for 5 minutes, until onion starts to color and becomes soft.
- Add the garlic and cook a minute longer, adding a little salt and pepper.
- Add the vinegar to the pan, and cook another two minutes.
- Remove the onion and garlic from the pan and add the remaining tablespoon of oil. Put the patty into the pan and let it brown for about a minute, then break it up gently with a spatula or wooden spoon as it cooks.
- Season with hot sauce, if desired, and chili powder.
- Once the ground meat is thoroughly cooked, and no pink can be seen (about 5 minutes), add the peas. Cover and cook 2-3 minutes, turning the heat to medium low.
- Add the rice, salsa, onion and garlic mixture. Stir well, cooking another minute.
- Sprinkle the cheese on top, and cover, cooking for 2 minutes or until cheese is melted.
- Serve with toast or garlic bread, and enjoy!
Nutrition Facts : Calories 404.3, Fat 25.9, SaturatedFat 7.3, Cholesterol 47.6, Sodium 330.6, Carbohydrate 26.3, Fiber 1.9, Sugar 2.2, Protein 16.2
More about "beefy tex mex stir fry recipes"
BEEFY TEX-MEX STIR-FRY - RACHAEL RAY IN SEASON
From rachaelraymag.com
Total Time 18 mins
- Add the beef and cook, breaking up the meat, until the meat is just cooked through, about 3 minutes.
EASY TEX-MEX BEEF STIR-FRY – A KITCHEN HOOR'S ADVENTURES
From akitchenhoorsadventures.com
Cuisine Tex-MexTotal Time 20 minsCategory Main Dish-BeefCalories 884 per serving
16 BEST BEEFY TEX-MEX RECIPES | ALLRECIPES
From allrecipes.com
ONE-SKILLET TEX MEX MAC AND CHEESE - AVERIE COOKS
From averiecooks.com
TEX-MEX BEEF STIR-FRY – A KITCHEN HOOR'S ADVENTURES
From akitchenhoorsadventures.com
CROCK POT BEEFY TEX MEX TACOS - RECIPES THAT CROCK!
From recipesthatcrock.com
30 MINUTE TACO SKILLET - ONE SKILLET MEAL - TASTE AND TELL
From tasteandtellblog.com
TEX MEX RECIPES - BETTYCROCKER.COM
From bettycrocker.com
RACHAEL/RITA'S BEEFY TEX-MEX STIR-FRY/TACO SALAD
From ritahutchesoncobbs.blogspot.com
SKILLET AND STIR FRY RECIPES - BETTYCROCKER.COM
From bettycrocker.com
VENUS CROSSING WITH LISS: JENNY'S BEEFY TEX MEX BROCCOLI SLAW
From venuscrossing.blogspot.com
BEEFY TEX-MEX STIR-FRY | RECIPE | BEEF RECIPES, TEX MEX, STIR FRY
From pinterest.com.au
EASY ONE POT BEEFY TEX-MEX RICE RECIPE - MINCERECIPES.INFO
From mincerecipes.info
THE 15 BEST BEEFY TEX-MEX RECIPES - VEGAS TACO BAR
From vegastacobar.com
10 BEST TEX MEX SAUCE RECIPES - FOOD NEWS
From foodnewsnews.com
DOUBLY BLESSED: FAMILY FOOD FAVES
From richardsontwins.blogspot.com
MARTHA COOKS!: BEEFY TEX-MEX STIR-FRY
From marthacooks.blogspot.com
20 AMAZING STIR FRY RECIPES | EAT THIS NOT THAT
From stage.eatthis.com
TEX-MEX STIR FRY RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
TEX-MEX BEEF STIR-FRY RECIPE | EAT SMARTER USA
From eatsmarter.com
BEEFY TEX-MEX STIR-FRY | RECIPE | TEX MEX, STIR FRY, MEXICAN FOOD …
From pinterest.com
BEEFY TEX-MEX STIR-FRY | RECIPE | FOOD MAGAZINE, BEEF RECIPES, …
From pinterest.co.uk
TEX-MEX BEEF STIR-FRY - MY RECIPE MAGIC
From myrecipemagic.com
"BEEFY" TEX MEX STIR FRY (USING GROUND TURKEY) | STIR FRY, TEX MEX, …
From pinterest.com.au
EASY TEX-MEX BEEF STIR-FRY - MY RECIPE MAGIC
From myrecipemagic.com
TEX-MEX BEEF AND CHORIZO BURRITOS RECIPE - FOOD NEWS
From foodnewsnews.com
FOODCOMBO
RECIPEDB - COSYLAB.IIITD.EDU.IN
From cosylab.iiitd.edu.in
BEEFY TEX-MEX STIR-FRY | RECIPE | FOOD MAGAZINE, BEEF RECIPES, REAL ...
From pinterest.com
30 STIR FRY IDEAS IN 2021 | COOKING RECIPES, RECIPES, COOKING
From pinterest.ca
BEEFY TEX-MEX STIR-FRY | STIR FRY, BEEF RECIPES, TEX MEX
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #mexican #easy #beginner-cook #kid-friendly #dietary #spicy #ground-beef #meat #taste-mood #number-of-servings
You'll also love