PHULKOPIR ROAST (BENGALI ROASTED CAULIFLOWER!)
A Bengali style Cauliflower preparation where the Cauliflower is shallow-fried before cooking with the spices is known as Phulkopir Roast.
Provided by Debjani Chatterjee
Categories Side Dish
Time 30m
Number Of Ingredients 24
Steps:
- Wash Cauliflower several times and cut into big chunks. You may refer to the picture.
- Sprinkle salt and turmeric powder over the cauliflower chunks and rub wisely.
- Soak ten Cashew nuts along with Poppyseed, Melon Seed and green Chili in hot water for ten minutes.
- Make a smooth paste of the above-mentioned ingredients after discarding the water.
- Now heat the oil in a flat bottom pan; preferably non-stick.
- Shallow-fry Cauliflower until those turn light brown in color.
- Strain cauliflower chunks from oil.
- Temper remaining Oil with Bay Leaf, Dried Red Chili, Cinnamon Stick, Black Cardamom and also Green Cardamom.
- Reduce the heat and add ginger paste followed by tomato paste and cook until oil comes out from the sides.
- Now add the curd after beating it for a while as well as the nut and seed paste and mix thoroughly.
- Add little water at this point and cook till the moisture reduces and the raw aroma goes away.
- At this point add Cumin Powder, Turmeric Powder, Kashmiri Red Chilli Powder, Sugar, half of the garam masala powder and also Salt.
- Mix thoroughly and cook for a minute or so until the mixture changes the color and turns into a reddish mess.
- Add Green Peas and raisin and mix lightly.
- Now add fried Cauliflowers and lightly fold into the spice mix.
- Cover the pan with a lid and cook on low flame for 10 minutes.
- Lightly fold in between.
- Add Ghee and remaining Garam Masala and lightly fold and then switch the flame off.
- For consistency please refer to the picture. You don't need much gravy in this dish.
- Serve it hot with your choice of carbohydrates such as steamed rice or Gorom Luchi or Pulao.
Nutrition Facts : ServingSize 100g, Calories 328 calories, Sugar 14.3g, Sodium 394mg, Fat 20.5g, TransFat 3.6g, Carbohydrate 31g, Fiber 9.5g, Protein 9.9g, Cholesterol 5mg
GOBI ALOO (INDIAN STYLE CAULIFLOWER WITH POTATOES)
This is a basic Indian dish that is very tasty! Adjust the spices to your preferences! To make it even better, you could add a bit of stewed tomatoes.
Provided by SHAHZADI
Categories Side Dish Vegetables Cauliflower
Time 35m
Yield 4
Number Of Ingredients 12
Steps:
- Heat the oil in a medium skillet over medium heat. Stir in the cumin seeds, garlic, and ginger paste. Cook about 1 minute until garlic is lightly browned. Add the potatoes. Season with turmeric, paprika, cumin, garam masala, and salt. Cover and continue cooking 5 to 7 minutes stirring occasionally.
- Mix the cauliflower and cilantro into the saucepan. Reduce heat to low and cover. Stirring occasionally, continue cooking 10 minutes, or until potatoes and cauliflower are tender.
Nutrition Facts : Calories 135.3 calories, Carbohydrate 23.1 g, Fat 4 g, Fiber 4.4 g, Protein 4 g, SaturatedFat 0.6 g, Sodium 331.5 mg, Sugar 4 g
BENGAL PHULCOPI BHAPA -INDIAN CAULIFLOWER
I appreciate the simplicity & combination of spices. Serrano or jalapeno peppers were recommended by author. This came in an email from Gourmet-recipes-from-around-the-world. The poster is listed as Kamal Kahn.
Provided by Busters friend
Categories Potato
Time 25m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Combine cumin and coriander with 2 tablespoons water in a small bowl. Add sugar, salt, ginger and green chilli. Add oil and mix well.
- Combine cauliflower, potatoes and tomatoes in a large bowl. Cut the cauliflower into larger pieces than the potatoes so they cook in the same amount of time. Pour the spice mixture over the vegetables and mix thoroughly.
- Heat the water in a non-stick skillet at least 10 inches in diameter. As soon as it comes to boil add bay leaf and vegetable mixture. (You do not need to stir.) Simmer, tightly covered until potatoes are tender and cauliflower is slightly crunchy, 15 to 20 minutes. Garnish with cilantro.
Nutrition Facts : Calories 198, Fat 7.7, SaturatedFat 0.9, Sodium 479, Carbohydrate 29.9, Fiber 5.9, Sugar 6.6, Protein 5.2
More about "bengal phulcopi bhapa indian cauliflower recipes"
58 LIP SMACKING INDIAN CAULIFLOWER RECIPES - ARCHANA'S …
From archanaskitchen.com
CHAAL KOPI RECIPE - BENGALI STYLE CAULIFLOWER STIR FRY
From archanaskitchen.com
BHAPA DOI, AN AUTHENTIC BENGALI RECIPE STEP BY STEP …
From kitchenofdebjani.com
BENGALI PHOOL GOBHIR PATURI RECIPE (CAULIFLOWER
From archanaskitchen.com
INDIAN-STYLE CAULIFLOWER RECIPE | BON APPéTIT
From bonappetit.com
10 BEST INDIAN CAULIFLOWER CURRY RECIPES - YUMMLY
From yummly.com
INDIAN CAULIFLOWER RECIPES - INDIAN VEGGIE DELIGHT
From indianveggiedelight.com
PHULKOPIR ROAST RECIPE - A BENGALI STYLE ROASTED CAULIFLOWER …
From spicypunch.com
PHULKOPIR ROAST | CAULIFLOWER POT ROAST RECIPE - BENGALI …
From speakingaloud.in
ALOO PHULKOPIR DALNA | BENGALI CAULIFLOWER CURRY RECIPE
From speakingaloud.in
CAULIFLOWER CURRY RECIPE (INDIAN STYLE) - SWASTHI'S RECIPES
From indianhealthyrecipes.com
BENGALI BHAPA PITHA / TEKELI PITHA / STEAMED RICE
From saffronstreaks.com
MONSOON SNACKS: HOW TO MAKE PHULKOPIR SINGARA - THE POPULAR …
From food.ndtv.com
TOP 23 INDIAN CAULIFLOWER RECIPES WE LOVE - INSANELY GOOD
From insanelygoodrecipes.com
PHULKOPI ALOOR ROAST: THIS BENGALI-STYLE PAN-ROASTED …
From food.ndtv.com
10 BEST CAULIFLOWER RECIPES, INDIAN GOBI RECIPES - TARLA DALAL
From tarladalal.com
4 BEST INDIAN CAULIFLOWER RECIPES - VINISCOOKBOOK
From viniscookbook.com
BENGALI MIXED VEGGIES - CHARCHARI RECIPE - VEGAN RICHA
From veganricha.com
THE HARE KRSNAS - SPIRITUAL PRACTICE - KRSNA PRASADAM - RECIPES
From harekrsna.com
CAULIFLOWER RECIPES | 19 INDIAN CAULIFLOWER RECIPES
From vegrecipesofindia.com
KOPI BHAPE (CAULIFLOWER IN MUSTARD PASTE) - BONGCOOK
From bongcook.com
BENGAL PHULCOPI BHAPA -INDIAN CAULIFLOWER RECIPE
From recipenode.com
শীতের একটি খুব সুন্দর রেসিপি #ফুলকপির ভাপা।। …
From youtube.com
ALOO KOPIR DALNA > CAULIFLOWER CURRY - INDIAN VEGETARIAN RECIPES
From indianvegetarianrecipes.net
BENGALI CAULIFLOWER RECIPES - SPEAKINGALOUD MAGAZINE
From speakingaloud.in
GOBI PAKORA (INDIAN CAULIFLOWER FRITTERS) - DASSANA'S VEG RECIPES
From vegrecipesofindia.com
PHULKOPIR DALNA (CAULIFLOWER AND POTATO CURRY) - BONGCOOK
From bongcook.com
BENGALI SHRIMP, CAULIFLOWER, POTATO CURRY | CHINGRI PHULKOPI RECIPE
From artsyappetite.com
SPICY CAULIFLOWER CURRY | DHONEPATA FULKOPI - MASALAKORB
From masalakorb.com
CHANA PHULKOPI (PANEER AND CAULIFLOWER CURRY) | EXPERIENCES OF A ...
From experiencesofagastronomad.com
BHAPA PHULKOPI(BAKED CAULIFLOWER)…MY BIRTHDAY SPECIAL
From teroparbon.blogspot.com
517 CAULIFLOWER RECIPES | INDIAN GOBI RECIPES - TARLA DALAL
From tarladalal.com
BENGALI STYLE FULKOPI PATA BATA (FRESH CAULIFLOWER LEAVES PASTE)
From favcounter.com
ALOO PHULKOPIR RASA (NOT DALNA)- A SPICY BENGALI POTATO …
From foodieshutrecipes.com
BHAPA DOI, KAANCHAGOLLA - WEST BENGAL - GAYATHRI'S COOK SPOT
From gayathriscookspot.com
CAULIFLOWER BHAPA RECIPE BY KABERI BHATTACHARYA AT BETTERBUTTER
From betterbutter.in
PANEER BHAPA - FREE INDIAN RECIPES
From freeindianrecipes.com
DOI PHULKOPI (CAULIFLOWER IN CREAMY YOGHURT SAUCE) - BONGCOOK
From bongcook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love