BIG FAT ONION RINGS
Serve these crunchy onion rings made using Bisquick® mix - a quick and easy snacks recipe.
Provided by Betty Crocker Kitchens
Categories Snack
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- Cut onions into 1/2-inch slices; separate into rings. Set aside. In medium bowl, stir together 1 1/4 cups of the Bisquick mix and the sugar. In small bowl, mix buttermilk and beer; add to Bisquick mixture, stirring with whisk until smooth.
- In deep fryer or 3-quart heavy saucepan, heat 2 inches oil to 375°F. In large resealable freezer plastic bag, place onion rings and remaining 1/2 cup Bisquick mix. Seal bag and shake to coat. Dip each onion ring in batter, coating well. Carefully drop onion rings, in batches, into hot oil. Fry 4 minutes, turning occasionally, until golden; drain on paper towels. Serve hot.
Nutrition Facts : Calories 258, Carbohydrate 23 g, Fat 3 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 339 mg
CRUNCHY ONION RINGS
It only takes 25 minutes to make our super-crunchy onion rings breaded with Wheaties cereal and ranch dressing mix.
Provided by Angie McGowan
Categories Snack
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Place cereal in resealable food-storage plastic bag; seal bag and finely crush with rolling pin or meat mallet (or finely crush in food processor). In large bowl, mix crushed cereal, flour and dressing mix. In small bowl, beat egg and milk.
- In deep fryer or heavy saucepan, heat 2 to 3 inches oil to 375°F. Dip each onion ring in cereal mixture, then in egg mixture and again in cereal mixture. Fry onion rings in batches 2 to 3 minutes, turning once, until golden brown. Drain on paper towels.
Nutrition Facts : ServingSize 1 Serving
OLD FASHIONED ONION RINGS
This is an actual recipe from a former employee of a popular drive-in restaurant. Crispy coated onion rings like the pro's make!
Provided by JeanieMomof3
Categories Side Dish Vegetables Onion
Time 18m
Yield 3
Number Of Ingredients 9
Steps:
- Heat the oil in a deep-fryer to 365 degrees F (185 degrees C).
- Separate the onion slices into rings, and set aside. In a small bowl, stir together the flour, baking powder and salt.
- Dip the onion slices into the flour mixture until they are all coated; set aside. Whisk the egg and milk into the flour mixture using a fork. Dip the floured rings into the batter to coat, then place on a wire rack to drain until the batter stops dripping. The wire rack may be placed over a sheet of aluminum foil for easier clean up. Spread the bread crumbs out on a plate or shallow dish. Place rings one at a time into the crumbs, and scoop the crumbs up over the ring to coat. Give it a hard tap as you remove it from the crumbs. The coating should cling very well. Repeat with remaining rings.
- Deep fry the rings a few at a time for 2 to 3 minutes, or until golden brown. Remove to paper towels to drain. Season with seasoning salt, and serve.
Nutrition Facts : Calories 641.2 calories, Carbohydrate 68.3 g, Cholesterol 68.5 mg, Fat 34.6 g, Fiber 3.5 g, Protein 14.3 g, SaturatedFat 5.7 g, Sodium 1271.5 mg, Sugar 7.9 g
DEEP-FRIED ONION RINGS
Bermuda onions are covered in a buttermilk batter and deep-fried. Can be reheated in a warm oven to serve.
Provided by Elle
Categories Appetizers and Snacks
Time 1h25m
Yield 8
Number Of Ingredients 7
Steps:
- Soak onion rings in a bowl of ice water for 1 hour; drain and pat dry with paper towels.
- Whisk flour, buttermilk, egg, baking soda, and salt together in a bowl until smooth.
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Dip onion rings in batter, working in batches; fry battered onion rings in the hot oil until browned, about 5 minutes. Remove with a slotted spoon and drain on a paper towel-lined plate.
Nutrition Facts : Calories 586.8 calories, Carbohydrate 18.7 g, Cholesterol 24.5 mg, Fat 56.1 g, Fiber 1.4 g, Protein 4 g, SaturatedFat 7.4 g, Sodium 267.5 mg, Sugar 3.9 g
LOW FAT ONION RINGS
A favorite snack/side dish. I lost it once so I'm posting here so I won't lose it again. A Weight Watchers recipe.
Provided by Jitter_Bug
Categories Onions
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees.
- Spray two cookie sheets with non-stick spray.
- Wisk together egg whites and sour cream.
- Add onion rings and turn to coat.
- Combine remaining ingredients in small bowl.
- Sprinkle over onions & toss to coat.
- Spread onion on baking sheet & coat with cooking spray.
- Bake until tender & golden, 40-45 minute.
Nutrition Facts : Calories 205.4, Fat 2.8, SaturatedFat 0.7, Cholesterol 2.9, Sodium 635.8, Carbohydrate 36.3, Fiber 4.6, Sugar 6.5, Protein 9.7
ONION RINGS RECIPE BY TASTY
Here's what you need: nonstick cooking spray, large white onion, whole wheat breadcrumbs, grated parmesan cheese, garlic powder, paprika, dried oregano, dried basil, salt, pepper, large eggs, all-purpose flour, dipping sauce
Provided by Mercedes Sandoval
Categories Appetizers
Yield 2 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 425˚F (220˚C). Grease a baking sheet with nonstick spray or line with parchment paper.
- Cut the onion crosswise into ½-inch (1 cm) slices and gently push apart each layer to get individual rings. Set aside.
- In a large bowl, combine the bread crumbs, Parmesan, garlic powder, paprika, oregano, basil, salt, and pepper. Add the eggs to a separate large bowl. Add the flour to a third large bowl.
- Dredge the onion rings in the flour, then the eggs, then finally in the bread crumb mixture, making sure to coat all sides.
- Arrange the onion rings on the baking sheet.
- Bake for 10-15 minutes, flipping halfway through, until golden brown on both sides.
- Serve with your favorite dipping sauce.
- Enjoy!
Nutrition Facts : Calories 921 calories, Carbohydrate 137 grams, Fat 20 grams, Fiber 8 grams, Protein 41 grams, Sugar 14 grams
HOT ONION RINGS
What's better than a big platter of blazing-hot onion rings? We can't think of a thing. For best results, use sweet onions like Vidalia or Walla Walla in this recipe. The sweetness of the onions pairs well with the spice of the cayenne.
Provided by The New York Times
Categories vegetables, appetizer, side dish
Time 10m
Yield 6 servings
Number Of Ingredients 8
Steps:
- In a bowl, mix together the flour, beer, eggs, pepper, salt and Worcestershire sauce. In a deep-fryer or in a large heavy pot, heat the oil. It should be at least 3 inches deep, but more is better. When the oil is hot, drop in a teaspoon of batter to be sure it sizzles.
- Gently drop the rings into batter and cook until nicely browned on all sides, about 2 to 3 minutes. Remove using a slotted spoon or spider strainer. Drain on paper towels, sprinkle with salt and serve immediately.
Nutrition Facts : @context http, Calories 554, UnsaturatedFat 40 grams, Carbohydrate 33 grams, Fat 44 grams, Fiber 2 grams, Protein 6 grams, SaturatedFat 4 grams, Sodium 137 milligrams, Sugar 11 grams, TransFat 0 grams
LOW-FAT OVEN FRIED ONION RINGS
Make and share this Low-Fat Oven Fried Onion Rings recipe from Food.com.
Provided by Amber Dawn
Categories Onions
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Adjust the oven racks to divide the oven in half. Preheat oven to 400°F Spray nonstick baking sheet with nonstick spray.
- On a sheet of wax paper, combine the flour, salt, and pepper. Place the breadcrumbs on another sheet of wax paper. Place the egg substitute in a shallow dish.
- Coat each double onion ring on both sides with flour mixture, shaking off the excess; dip the onion in the egg, then coat lightly with the bread crumbs. Arrange the rings on the baking sheet and spray the tops with nonstick spray.
- Bake on the top oven rack until browned, 10 minutes. Turn carefully and bake until browned, 5 minutes.
Nutrition Facts : Calories 78.1, Fat 1.1, SaturatedFat 0.2, Cholesterol 0.2, Sodium 240.1, Carbohydrate 13.2, Fiber 1, Sugar 2.3, Protein 3.8
LOW FAT BAKED ONION RINGS AND AMAZING SAUCE RECIPE
These Low Fat Baked Onion Rings are simple, delicious, and full of flavor. They come together quickly and are so easy to make.
Provided by Elyse Ellis
Categories Appetizer
Time 2h30m
Number Of Ingredients 13
Steps:
- Place sliced onions and milk in a bowl and let soak for 1-2 hours in the refrigerator.
- Preheat oven to 450. Line baking sheet with parchment paper or foil.
- Combine panko, bread crumbs, crushed cracker crumbs, salt, pepper, oregano and cayenne pepper.
- Place half of crumb mixture in a bowl and reserve the other half for later to avoid clumping and to stick better to the onions.
- Dip each soaked onion ring into mixture and coat both sides with crumb mixture.
- Place rings onto baking sheet and bake for 12-15 minutes until golden and the onion is soft. Serve immediately. Mix brown sugar, buffalo sauce and water in saucepan over medium heat until sugar is dissolved.
- Remove from heat and add ranch.
- Mix completely.
Nutrition Facts : Calories 481 kcal, Carbohydrate 60 g, Protein 4 g, Fat 26 g, SaturatedFat 5 g, Cholesterol 22 mg, Sodium 1124 mg, Fiber 2 g, Sugar 49 g, ServingSize 1 serving
More about "big fat onion rings recipes"
CRISPY BAKED ONION RINGS - ERREN'S KITCHEN
From errenskitchen.com
HEALTHY VEGAN ONION RINGS (FAT FREE!) - FROM MY BOWL
From frommybowl.com
LOW FAT BAKED ONION RINGS - SKINNYTASTE
From skinnytaste.com
FAT RONNIE'S FRIED ONION RINGS - COPYKAT RECIPES
From copykat.com
CRISPY BAKED ONION RINGS - BRAND NEW VEGAN
From brandnewvegan.com
ONION RINGS | BODYBUILDING.COM
From bodybuilding.com
BIG FAT ONION RINGS RECIPE | MYRECIPES
From myrecipes.com
Servings 8Total Time 29 mins
- Combine 1 1/4 cups Pancake Mix and sugar. Stir together buttermilk and beer; whisk into sugar mixture until smooth. Set aside.
- Place onion rings and remaining 1/2 cup Pancake Mix in a large zip-top plastic freezer bag. Seal and shake to coat.
CRISPY OVEN BAKED ONION RINGS - LIFE, LOVE, AND GOOD FOOD
From lifeloveandgoodfood.com
NO DEEP FRY BEST EVER SWEET ONION RINGS ON THE GRILL-
From grillingmontana.com
BIG AND CRISPY ONION RINGS - EMERILS.COM
From emerils.com
BIG FAT ONION RINGS – CHAWTIME
From chawtime.com
ONION RINGS WITH GARLIC AND CHIVE DIP - PINCH OF NOM
From pinchofnom.com
KETO ONION RINGS (BETTER THAN BURGER KING!) - THE BIG MAN'S WORLD
From thebigmansworld.com
BIG FAT ONION RINGS - GLUTEN FREE RECIPES
From fooddiez.com
LOW CARB KETO ONION RINGS (EASY!) - LITTLE PINE KITCHEN
From thelittlepine.com
LOW FAT BAKED ONION RINGS - PICKLES THE CAT
From picklesthecat.com
CRISPY ONION RINGS RECIPE [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
EASY KETO ONION RINGS WITH CHEESE - SUESEAQPI
From sueseaqpi.com
BIG RING RECIPES ALL YOU NEED IS FOOD - STEVEHACKS.COM
From stevehacks.com
13 KETO ONION RINGS RECIPES FOR A GREAT PARTY APPETIZER!!
From graphicrecipes.com
EASY AIR FRIED KETO ONION RINGS | THAT LOW CARB LIFE
From thatlowcarblife.com
LIGHT, CRISPY & DELICIOUS SHOESTRING ONION RINGS WITH BUTTERMILK ...
From shesgotflavor.com
BIG FAT ONION RINGS - LACTO OVO VEGETARIAN RECIPES
From fooddiez.com
THE FOOD LAB'S FOOLPROOF ONION RINGS RECIPE - SERIOUS EATS
From seriouseats.com
LOW FAT BAKED ONION RINGS RECIPE | RECIPES.NET
From recipes.net
KETO LOW-CARB ONION RINGS + {VIDEO} - STAY SNATCHED
From staysnatched.com
EXTRA CRUNCHY ONION RINGS RECIPE - TASTE OF RECIPES
From tasteofrecipes.com
CRISPY ONION RINGS - COOKING WITH CURLS
From cookingwithcurls.com
BIG FAT ONION RINGS - MASTERCOOK
From mastercook.com
FRIED ONION RINGS (& VIDEO!) - THE BEST DEEP FRIED ONION RINGS
From eatingonadime.com
KFC ONION RINGS (COPYCAT RECIPE) - THE SIX FIGURE DISH
From thesixfiguredish.com
CRISPY OVEN BAKED LOW CARB ONION RINGS - MAMA BEAR'S COOKBOOK
From mamabearscookbook.com
BIG FAT ONION RINGS
From pinterest.com
HOMEMADE BAKED ONION RINGS - BELLE OF THE KITCHEN
From belleofthekitchen.com
LOW FAT ONION RINGS - MY VEGAN COOKBOOK
From myvegancookbook.com
BEST EVER ONION RINGS - NATIONAL ONION ASSOCIATION
From onions-usa.org
WHOLE30 ONION RINGS - ORGANICALLY ADDISON
From organicallyaddison.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love