Birthday Box Cake Bottom Cheesecake Recipe By Tasty

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COOKIES & CREAM CHEESECAKE BUNDT 'BOX' CAKE RECIPE BY TASTY



Cookies & Cream Cheesecake Bundt 'Box' Cake Recipe by Tasty image

Here's what you need: cream cheese, powdered sugar, vanilla extract, chocolate cake mix, chocolate sandwich cookies, high quality chocolate, heavy cream

Provided by Alvin Zhou

Categories     Desserts

Yield 8 servings

Number Of Ingredients 7

16 oz cream cheese, softened
½ cup powdered sugar
1 teaspoon vanilla extract
1 box chocolate cake mix, prepared accordingly to box instructions
10 chocolate sandwich cookies
8 oz high quality chocolate, 60% cocoa content or higher, chopped finely
2 cups heavy cream

Steps:

  • Preheat the oven to 350°F (180°C).
  • In a medium bowl, whisk together the cream cheese, powdered sugar, and vanilla extract, stirring until smooth.
  • Pour half of the cake batter into the bottom of a greased bundt cake pan, smoothing it with a spatula.
  • With an ice cream scoop, scoop the cream cheese mixture evenly onto the cake batter, making sure that it does not touch the sides of the cake pan.
  • Place a chocolate sandwich cookie on top of the cream cheese scoops, making a circle around the ring of the pan.
  • Pour the rest of the cake batter on top of the cookies, smoothing it evenly.
  • Bake for 45 minutes, then cool completely.
  • Invert the cake onto a wire rack set on top of a baking tray.
  • To make the glaze, microwave the chocolate and the cream together in 30-second intervals, stirring in between, until the glaze is smooth and glossy.
  • Pour the glaze over the cake, letting the excess drip off the wire rack and onto the baking tray.
  • Once the glaze has set, slice the cake and serve.
  • Enjoy!

Nutrition Facts : Calories 809 calories, Carbohydrate 75 grams, Fat 58 grams, Fiber 3 grams, Protein 9 grams, Sugar 48 grams

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