Black Pepper Brown Sugar Bacon For Two Recipes

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OVEN COOKED BACON WITH BLACK PEPPER AND BROWN SUGAR



Oven Cooked Bacon With Black Pepper and Brown Sugar image

Nice and smokey, spicy and easy clean up. If you like it sweet try some brown sugar sprinkled on it too.

Provided by Rita1652

Categories     Breakfast

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 4

1 lb lean bacon (applewood-smoked bacon, hickey smoked)
1/2-2 teaspoon black pepper (optional)
1/4 teaspoon powdered chipotle pepper (optional)
2 teaspoons brown sugar (optional)

Steps:

  • Line a cookie sheet with parchment paper.
  • Preheat oven to 400 degrees Fahrenheit.
  • Lay bacon on paper.
  • Sprinkle bacon generously with optional black pepper, chiptole pepper and brown sugar.
  • Bake 10 minutes then drain fat from pan.
  • Bake 5 more minutes or until it's as crisp as you like.

BROWN SUGAR AND BLACK PEPPER BACON RECIPE



BROWN SUGAR AND BLACK PEPPER BACON RECIPE image

It's the yummiest bacon and it is so easy to make. Our family went crazy for the sweet brown sugar glaze on this bacon.

Provided by Momma Cyd

Categories     Breakfast     Snack

Time 30m

Number Of Ingredients 3

1 pound thick cut sliced bacon
½ cup brown sugar
1½ teaspoons coarse ground black pepper

Steps:

  • Line a cookie sheet with aluminum foil. Then place 2 wire racks on the foil. We used baking cooling racks.
  • Arrange the bacon slices on the racks.
  • In a small mixing bowl combine the brown sugar and the pepper. Sprinkle over the bacon.
  • Bake at 400 degrees for about 25 minutes, or until crispy.

Nutrition Facts : Calories 386 kcal, Carbohydrate 19 g, Protein 10 g, Fat 30 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 50 mg, Sodium 506 mg, Fiber 1 g, Sugar 18 g, ServingSize 1 serving

PEPPERED BROWN SUGAR BACON



Peppered Brown Sugar Bacon image

Sweet and spicy bacon is a great way to liven up any brunch gathering.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 1h5m

Yield 8

Number Of Ingredients 4

1/2 cup packed brown sugar
1 teaspoon fresh cracked black pepper
1/4 teaspoon ground red pepper (cayenne)
1/2 lb bacon (8 slices)

Steps:

  • Heat oven to 350°F. Line cookie sheet with foil. Place wire rack on foil.
  • In large resealable food-storage plastic bag, add brown sugar and peppers; shake to mix. Separate bacon slices, and place in bag; shake to coat.
  • Arrange bacon in single layer on rack. Bake 20 minutes.
  • Turn bacon over; brush with brown sugar mixture. Bake 10 to 15 minutes longer or until golden brown. Remove from rack. Cool completely, about 15 minutes.

Nutrition Facts : Calories 100, Carbohydrate 14 g, Cholesterol 10 mg, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 13 g, TransFat 0 g

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