Blackberry Lime Margaritas Recipes
BLACKBERRY LIME MARGARITAS
Categories Tequila Alcoholic Berry Cocktail Party Backyard BBQ Blackberry Lime Spirit Summer Shower Party Gourmet Drink
Yield Serves 4.
Number Of Ingredients 5
Steps:
- Puree blackberries in a blender. Force puree through a fine sieve into a small bowl and discard solids. In a cocktail shaker, combine 1/2 cup puree and remaining ingredients and shake well. Strain drink into 4 stemmed glasses.
BLACKBERRY-LIME MARGARITA
Provided by Food Network Kitchen
Time 50m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Combine the blackberries, 2/3 cup water, the tequila, sugar, orange liqueur and lime zest and juice in a blender. Blend until smooth and the sugar dissolves.
- Strain the mixture through a fine-mesh sieve into a large bowl or liquid measuring cup, pressing it through with a rubber spatula. Churn in an ice cream maker according to the manufacturer?s instructions until thick and slushy.
- Pour into glasses and top each with 1/2 to 1 teaspoon mezcal. Garnish with blackberries.
FRESH LIME MARGARITAS
This basic fresh margarita recipe is easy to modify to your tastes. Try it frozen or with strawberries. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a pitcher, combine the first 5 ingredients; stir until sugar is dissolved. Moisten rims of 4 margarita or cocktail glasses with lime wedges. Sprinkle salt on a plate; dip rims in salt. Serve over crushed ice in prepared glasses.
Nutrition Facts : Calories 149 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein.
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- Add the blackberries to the bowl of a food processor and puree until smooth, or crush them by hand in a small pitcher or bowl with a muddler or the back of a spoon.
- Prepare a small pitcher or bowl with a fine mesh strainer set over top. Press the blackberry puree through the strainer to remove most of the seeds and pulp. (This is optional, if you aren’t bothered by having the seeds and more texture in your drink.)
- Add lime juice, syrup, tequila, and Cointreau or Grand Marnier to the strained blackberry puree. Stir well.
- Fill two serving glasses with ice, and pour over the drinks. Add a splash of sparkling water, if desired. Garnish with lime slices and additional blackberries, and serve.
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- Place the blackberries in a large saucepan. Zest the lime, and sprinkle the zest over the blackberries. Reserve the lime for later in the recipe.
- Add the sugar and water to the saucepan, and toss to coat. Turn the heat to high and bring to a boil. Once boiling, reduce the heat to low and simmer for 5 minutes.
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