Blackberry Royale Nonalcoholic Recipes
BLACKBERRY SHRUB
Making a shrub recipe is a creative way to use up extra fruit all the way through Labor Day. We were inspired by sampling the house-made shrubs at a restaurant in California. They are as colorful and refreshing as summer drinks should be. —Gina Nistico, Denver, Colorado
Provided by Taste of Home
Time 30m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- Place fruit and cinnamon stick in a sterilized pint jar. Bring vinegar just to a boil; pour over fruit, leaving ¼-in. headspace. Center lid on jar; screw on band until fingertip tight. Refrigerate for 1 week., Strain vinegar mixture through a fine-mesh strainer into another sterilized pint jar. Press solids to extract juice; discard remaining fruit., Bring sugar and water to a boil. Reduce heat; simmer until sugar is dissolved. Cool slightly. Stir into vinegar mixture; shake well. Store in the refrigerator up to 2 weeks. , To serve, drink 1-2 tablespoons or add to a glass of ice, top with sparkling water and garnish with fresh blackberries.
Nutrition Facts : Calories 83 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 20g carbohydrate (20g sugars, Fiber 1g fiber), Protein 0 protein.
BLACKBERRY SOFT DRINK -NON ALCOHOLIC
From drinkalizer.com "This non-alcoholic cocktail also looks great in a wine glass or a brandy glass."
Provided by ThatSouthernBelle
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix the berries with sugar and lemon juice.
- Strain into highball glass.
- Fill up with soda.
- Garnish with a blackberry.
- Serve with a straw.
Nutrition Facts : Calories 135.6, Fat 0.4, Sodium 1.4, Carbohydrate 34.2, Fiber 4.3, Sugar 29.4, Protein 1.2
BLACKBERRY KIR ROYALE
Provided by Claire Robinson
Categories beverage
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 3
Steps:
- Puree berries in a blender or food processor with 1/4 cup black currant liqueur. Pour pureed berries through a fine mesh sieve placed over a container with pourable spout. Fill champagne glasses about 1/4 full with the puree and top with the sparkling wine of your choice. A la votre!!!!
BLACKBERRY KIR ROYALE
Categories Champagne Liqueur Alcoholic Cocktail Party Aperitif Blackberry Currant Bon Appétit Drink
Yield 4 servings
Number Of Ingredients 3
Steps:
- Puree berries in processor. Press puree through sieve into small bowl; discard seeds. Spoon 1 tablespoon berry puree and 1 tablespoon crème de cassis into each of 4 champagne flutes. Fill each flute with champagne and serve.
BLACKBERRY ROYALE-NONALCOHOLIC
I don't drink liqueur, but this sounds so good, and I just bought some raspberry syrup! Here is my take on the non-alcoholic version. Enjoy! Adapted from Cooking Light magazine. A French recipe.
Provided by Sharon123
Categories Beverages
Time 5m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Pour 1 teaspoon raspberry syrup into the bottom of each of 6 fluted glasses.
- Place 3 blackberries in each glass.
- Pour 2/3 cup sparkling grape juice into each glass.
- Serve immediately. Enjoy!
Nutrition Facts : Calories 32.2, Fat 0.2, Sodium 0.5, Carbohydrate 7.9, Fiber 2.5, Sugar 5.4, Protein 0.6
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