Blueberry Cinnamon Roll Bake Recipe By Tasty

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BLUEBERRY CINNAMON ROLL BAKE RECIPE BY TASTY



Blueberry Cinnamon Roll Bake Recipe by Tasty image

Here's what you need: cinnamon roll, eggs, milk, vanilla, cinnamon, blueberry

Provided by Claire Nolan

Categories     Breakfast

Yield 9 servings

Number Of Ingredients 6

2 packages cinnamon roll, save the icing
4 eggs
½ cup milk
1 teaspoon vanilla
1 tablespoon cinnamon
1 ½ cups blueberry

Steps:

  • Pre-heat oven according to the cinnamon roll package instructions.
  • Cut cinnamon rolls into bite-size pieces and set aside.
  • In a bowl, whisk together eggs, milk, vanilla, and cinnamon until well combined.
  • Place cut up cinnamon rolls into an 8 inch x 8 inch (20 cm x 20 cm) baking dish. Pour blueberries on top followed by the milk mixture.
  • Bake for 40-45 minutes or until fully cooked. If the top is looking too brown, cover with foil for the remaining time.
  • Slice then garnish with icing and serve.
  • Enjoy!

Nutrition Facts : Calories 268 calories, Carbohydrate 43 grams, Fat 7 grams, Fiber 1 gram, Protein 7 grams, Sugar 21 grams

CINNAMON ROLL FRENCH TOAST BAKE RECIPE BY TASTY



Cinnamon Roll French Toast Bake Recipe by Tasty image

Here's what you need: cinnamon roll, butter, eggs, milk, cinnamon, vanilla, maple syrup

Provided by Tasty

Categories     Breakfast

Time 30m

Yield 6 servings

Number Of Ingredients 7

2 tubes cinnamon roll, refrigerated, with icing
4 tablespoons butter, melted
6 eggs
½ cup milk
2 teaspoons cinnamon
2 teaspoons vanilla
1 cup maple syrup

Steps:

  • Cut each cinnamon roll into 8 pieces.
  • In a separate bowl, whisk the eggs, milk, vanilla, and cinnamon. Set it aside.
  • Pour the butter on the bottom of a 9 X 13 inch (22cm x 33cm) glass baking dish. Spread the cinnamon roll pieces evenly over the butter. Then pour the mixture over the cinnamon rolls. Pour 1 cup of maple syrup over the mixture.
  • Bake at 375°F(190°C) for 25 min.
  • Top with the icing from the cinnamon rolls.
  • Enjoy!

Nutrition Facts : Calories 587 calories, Carbohydrate 87 grams, Fat 21 grams, Fiber 2 grams, Protein 14 grams, Sugar 52 grams

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Top Asked Questions

How long do you cook blueberries and cinnamon rolls?
Place cut up cinnamon rolls into an 8 inch x 8 inch (20 cm x 20 cm) baking dish. Pour blueberries on top followed by the milk mixture. Bake for 40-45 minutes or until fully cooked. If the top is looking too brown, cover with foil for the remaining time.
How long to bake cinnamon rolls in the oven?
Preheat the oven to 350˚F (180˚C). Bake the cinnamon rolls for 25-30 minutes, until golden brown. While the cinnamon rolls are baking, make the frosting: In a medium bowl, whisk together the cream cheese, melted butter, milk, and vanilla extract until smooth.
How do you make cream cheese icing for cinnamon rolls?
Bake the cinnamon rolls in a 350 F preheated oven for 30 minutes until golden brown and let it cool for 10 minutes. To make easy cream cheese icing, combine cream cheese, milk, honey, and confectioners' sugar into a medium mixing bowl. Mix well with a handheld mixer or a whisk, until the mixture becomes smooth.
How do you reheat cooked blueberry rolls?
How to reheat: Enjoy blueberry rolls at room temperature, or reheat them in a 300 F preheated oven or air fryer for 5-10 minutes until warmed through. You can also reheat them in the microwave for 30-60 seconds.

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