Brandied Cheese Spread Recipes

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BRANDIED BLUE CHEESE SPREAD



Brandied Blue Cheese Spread image

Pour on the holiday spirit with a splash of brandy and three kinds of cheese. Pumpkin seeds, or pepitas, are a crunchy topping for the smooth spread. -T.B. England, San Antonio, Texas

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield about 2 cups.

Number Of Ingredients 11

1 package (8 ounces) cream cheese, softened
1 package (4 ounces) garlic-herb spreadable cheese
3/4 cup crumbled blue cheese
2 tablespoons brandy
1 shallot, finely chopped
1 tablespoon minced fresh parsley
1 tablespoon honey
1/8 teaspoon salt
Dash pepper
1/4 cup salted pumpkin seeds or pepitas
Assorted crackers

Steps:

  • In a small bowl, mix the first 9 ingredients until blended. Transfer to a serving dish; sprinkle with pumpkin seeds., Refrigerate, covered, 2 hours before serving. Serve with crackers.

Nutrition Facts : Calories 121 calories, Fat 11g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 183mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 3g protein.

BRANDIED BLUE CHEESE DIP



Brandied Blue Cheese Dip image

Make and share this Brandied Blue Cheese Dip recipe from Food.com.

Provided by Shirl J 831

Categories     Cheese

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 6

4 tablespoons butter, soft
4 ounces cream cheese, soft
4 ounces blue cheese, crumbled
4 tablespoons Worcestershire sauce
1 1/2 tablespoons brandy
1/2 cup chopped walnuts

Steps:

  • Mash together or beat with mixer the butter and cheeses. Add all ingredients excpet nuts. Beat till smooth and fluffy. Fold in walnuts. Dip may be covered and stored in fridge, serve only slightly cool so you can spread it. More nuts may be added if desired.

Nutrition Facts : Calories 423.2, Fat 39.1, SaturatedFat 19.7, Cholesterol 83, Sodium 728.1, Carbohydrate 6.7, Fiber 1, Sugar 2.3, Protein 10.6

BRANDIED CHEDDAR SPREAD



Brandied Cheddar Spread image

Make and share this Brandied Cheddar Spread recipe from Food.com.

Provided by Barefoot Beachcomber

Categories     Spreads

Yield 2 cups, 5 serving(s)

Number Of Ingredients 6

1 lb sharp cheddar cheese
1/3 cup brandy
3 tablespoons butter (room temp)
2 tablespoons heavy cream
1 dash nutmeg
1 dash cayenne pepper

Steps:

  • Put the cheese through a meat grinder, food processor and etc. using the finest blade.
  • Combine the cheese in a mixing bowl with all other ingredients.
  • Mix well.
  • Chill in the refrigerator.
  • Remove from the refrigerator about a half-hour before serving so the cheese may be spread easily.
  • A good bourbon may be substituted for brandy with excellent results.

Nutrition Facts : Calories 491.3, Fat 39.2, SaturatedFat 24.9, Cholesterol 121.8, Sodium 614.9, Carbohydrate 1.4, Sugar 0.5, Protein 22.8

BRANDY CHEESE SPREAD



Brandy Cheese Spread image

Make and share this Brandy Cheese Spread recipe from Food.com.

Provided by Bluenoser

Categories     Spreads

Time 2m

Yield 2 cups

Number Of Ingredients 4

1/2 cup butter, softened
3 cups grated cheddar cheese
1 tablespoon sesame seeds
2 tablespoons brandy

Steps:

  • Blend together.
  • Cover and refrigerate until 1/2 hour prior to serving.
  • Yummy on crackers.

Nutrition Facts : Calories 1156.8, Fat 104.4, SaturatedFat 65.2, Cholesterol 300, Sodium 1380.1, Carbohydrate 3.3, Fiber 0.5, Sugar 0.9, Protein 43.5

CHEESE SANDWICH SPREAD



Cheese Sandwich Spread image

Make and share this Cheese Sandwich Spread recipe from Food.com.

Provided by Dienia B.

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

6 eggs, hard boiled and peeled
1 onion, chopped
1 lb cheese, grated longhorn
1 (7 ounce) jar pimientos

Steps:

  • Hard boil eggs.
  • Chop small onion.
  • Grate cheese.
  • Grind all together.

Nutrition Facts : Calories 505.8, Fat 35.1, SaturatedFat 19.8, Cholesterol 351.7, Sodium 1212, Carbohydrate 15.1, Fiber 1.4, Sugar 2.8, Protein 32.6

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