Bread Machine Broetchen Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

50+ DELICIOUS BREAD MACHINE RECIPES



50+ Delicious Bread Machine Recipes image

Here are 50+ delicious bread machine recipes. You will find recipes for banana bread, white bread, oatmeal bread, pizza dough, French bread, etc.

Provided by Bread Dad

Categories     Appetizer     Dessert     Sandwich     Side Dish

Number Of Ingredients 3

Flour
Yeast or Baking Powder/Soda ((leavening agents))
See individual recipes for other ingredients required

Steps:

  • To make these recipes, you will need to have a bread machine.
  • Please see the specific recipes in order to see the ingredients, bread machine settings and time required to make these baked goods.

BREAD MACHINE BRIOCHE



Bread Machine Brioche image

I never thought I would see a recipe for this - a yummy brioche done entirely in the bread machine. This is wonderful for making French toast. Baking time is according to your machine's cycle.

Provided by Marie

Categories     Yeast Breads

Time 10m

Yield 1 loaf

Number Of Ingredients 10

1 3/4 teaspoons active dry yeast
1 3/4 cups bread flour
2 tablespoons bread flour
3 tablespoons sugar
3/4 teaspoon salt
2 whole eggs
1 egg yolk
1/4 cup water
2 tablespoons water
8 tablespoons unsalted butter

Steps:

  • Add all ingredients except the butter to your bread machine in the order suggested by manufacturer and process on the basic bread cycle.
  • Cut the butter into tablespoon size pieces.
  • About 10 minutes before the end of your first kneading cycle, begin adding the butter, 1 tablespoon each minute.
  • Do not rush it.
  • Let the machine continue its process.
  • After bread is baked and at the end of the entire cycle, let the brioche cool in the OPENED machine about 20 minutes.
  • This will keep the sides firm while the center stays moist.

BREAD MACHINE BROETCHEN



Bread Machine Broetchen image

Broetchen is very popular in Germany. The word means "little bread". It is near impossible to get authentic broetchen here in the US. After several attempts and combining what our German exchange student and a good German friend told me about it, I finally came up with this recipe. I was told by both that this is about as close to the real deal as you are going to get in the US, since our flours are different from theirs. Be sure to use bread flour! Any other kind will turn out too heavy a roll. And follow the baking instructions exactly. These are necessary steps for it to turn out correct. It will still be good, but not as authentic as what you would find in Germany. Bonus: This is made in the bread machine, which saves a lot of hassle!

Provided by NancyAnne

Categories     Yeast Breads

Time 2h15m

Yield 10 Rolls, 10 serving(s)

Number Of Ingredients 8

1 cup milk, warmed (110F, 45C)
1 tablespoon vegetable oil
1 1/2 teaspoons salt
2 1/2 cups bread flour
2 1/2 teaspoons bread machine yeast
2 teaspoons sugar
1 egg white, beaten
1 -1 1/2 cup ice

Steps:

  • Place first six ingredients in bread machine pan in the order listed. Place pan in bread machine and set to the "dough" setting. Let 'er run!
  • When dough setting is complete, sprinkle the ½ Cup (approximately- you may need more or less depending on the humidity of your kitchen) bread flour on a clean surface and dump the dough out onto it. Knead for 10-12 strokes. Form the dough into 10 oblong rolls of equal size, then turn them so that they are dusted with flour on all sides. Let them rest right there on the floured surface for 10 minutes. (They've been through a lot and are tired!).
  • Transfer the rolls onto a greased baking sheet. Cover with a clean cloth and let rise in a warm place until about double in size, about 35 minutes.
  • Position a rack in your oven about 6-7 inches from the top of the oven. Put another rack in the bottom third of the oven. Heat the oven to 450F (230C).
  • While the oven is heating make a shallow slit in the top of the broetchen with a sharp knife, if you wish. Brush them gently with the beaten egg white.
  • Place the ice in a small oven-safe pan (like a pie plate). Place the pan of ice on the bottom oven rack and the broetchen on the top rack. The ice will create a steam in the oven that, combined with the egg wash, will give the broetchen that soft yet firm crust it is so famous for.
  • Bake 12-15 minutes, or until the broetchen is golden brown.

Nutrition Facts : Calories 149.6, Fat 2.6, SaturatedFat 0.8, Cholesterol 3.4, Sodium 368.1, Carbohydrate 26.3, Fiber 1.1, Sugar 0.9, Protein 4.8

BROETCHEN (GERMAN BREAD ROLLS)



Broetchen (German Bread Rolls) image

Tasty little German bread rolls. Top with sesame seeds, poppy seeds, sea salt, pepper, herbs...anything that would taste good on bread. Keep in mind how you'll eat them: as breakfast items, as sandwich breads, as rolls with soup, etc.

Provided by lauragrace

Categories     Bread     Yeast Bread Recipes     Rolls and Buns

Time 3h20m

Yield 12

Number Of Ingredients 8

2 ¼ cups whole wheat flour, or more as needed, divided
1 teaspoon salt
1 teaspoon dried sage
1 cup warm water, divided
1 teaspoon honey
1 (.25 ounce) package quick-rise active dry yeast
2 teaspoons olive oil, divided
1 egg white, beaten

Steps:

  • Mix flour, salt, and sage together in a large bowl. Form a well in the center.
  • Mix 2 teaspoons warm water, honey, and yeast together in a small bowl. Pour mixture into the well without mixing. Cover bowl with a cloth; set in a warm area for 15 minutes.
  • Pour the remaining water and 1 teaspoon olive oil into the flour-yeast mixture; stir with a wooden spoon until dough sticks together. Cover with a cloth and keep warm. Let rise until doubled in volume, about 1 hour.
  • Punch down dough and turn onto a lightly floured surface. Knead until smooth, using the remaining flour as needed. Return to the bowl; cover and let rise until doubled in volume, about 40 minutes.
  • Grease a baking sheet with the remaining olive oil; lightly dust with flour.
  • Punch down the dough; divide into 12 equal parts. Shape into ovals and cut a cross on top of each roll with a butter knife. Place rolls on the prepared baking sheet. Cover with a cloth and let rise until doubled in volume, about 40 minutes. Brush the rolls with egg white.
  • Preheat oven to 450 degrees F (230 degrees C).
  • Bake rolls in the preheated oven until golden, about 15 minutes.

Nutrition Facts : Calories 88.4 calories, Carbohydrate 17.1 g, Fat 1.2 g, Fiber 2.9 g, Protein 3.6 g, SaturatedFat 0.2 g, Sodium 200.5 mg, Sugar 0.6 g

More about "bread machine broetchen recipes"

THE BEST 29 BREAD MACHINE RECIPES - THE SPRUCE EATS
the-best-29-bread-machine-recipes-the-spruce-eats image

From thespruceeats.com
  • Country White Bread. This simple bread machine white bread recipe results in a bread with a pleasant, chewy texture. It's delicious as toast for breakfast, or you can use it to make great sandwiches, grilled or not.
  • Whole Wheat Bread. This straightforward wheat bread is ideal to have on hand as it can be used for sandwiches as well as breakfast toast. With just a handful of simple ingredients and only whole wheat flour, you will have a delicious loaf without much effort.
  • Multigrain Loaf Bread. Full of flavor, this bread machine recipe uses multigrain cereal to add texture and crunch to the loaf. It is delicious for breakfast, toasted and slathered with butter or honey, or use for your favorite chicken or roast beef sandwich.
  • Milk and Honey Bread. This is an easy bread to make with your bread machine, and it's wonderful for sandwiches and toast. The recipe calls for only milk, honey, butter, flour, salt, and yeast.
  • Sweet Potato Rolls. Mashed sweet potatoes give these rolls amazing flavor and color, and they're perfect on the Thanksgiving or Christmas dinner table. But this recipe is also ideal for using up leftover sweet potatoes, and the two dozen or so pull-apart rolls are great to have on hand for weeknight meals.
  • Soft Pretzels. Soft pretzels are a fun snack, and considering they don't require any special ingredients, they can often be made without any planning. Of course, you need to shape the pretzels by hand, but the bread machine will take care of the dough.
  • Wheat Cornmeal Bread. This is a fabulous bread for both toasting and for making delicious sandwiches. The cornmeal and whole wheat flour add just enough texture to the bread, and a small amount of brown sugar sweetens it perfectly.
  • Banana Bread. Banana bread is always a good use for overripe bananas, and this bread machine recipe makes it quick to prepare. All the wet ingredients are combined in the machine and then the mixed dry ingredients are added.
  • Pizza Dough. This recipe makes enough pizza dough for two 12-inch thick-crust pizzas. You can enjoy one pizza now and freeze the other half of the dough for another day.
  • Peanut Butter Bread. What could be more perfect for a peanut butter and jelly sandwich than peanut butter bread? Considering there are only four other ingredients, you probably have everything you need to make this simple bread machine recipe.


10 BEST BREAD MACHINE BRIOCHE RECIPES | YUMMLY
10-best-bread-machine-brioche-recipes-yummly image
2022-07-07 egg, salt, bread flour, water, sugar, large eggs, butter, milk and 1 more
From yummly.com


BROTCHEN (GERMAN HARD ROLLS) RECIPE - THE SPRUCE EATS
brotchen-german-hard-rolls-recipe-the-spruce-eats image
2021-07-26 Steps to Make It. Gather the ingredients. Mix the bread flour, cold water and 1/2 teaspoon yeast in a bowl until it is smooth and lump free. Cover with plastic wrap or plate (not airtight) and let this mix sit on the counter …
From thespruceeats.com


15 EASY BREAD MACHINE RECIPES FOR SUPER SIMPLE …
15-easy-bread-machine-recipes-for-super-simple image
2021-11-08 Soft Oatmeal Bread. When you get your first bread machine, start off with a simple all-purpose recipe like this oatmeal bread. It’s similar to a classic white bread but has a little extra texture thanks to the oats. Use it for …
From tasteofhome.com


BRöTCHEN {CLASSIC GERMAN BREAKFAST ROLLS} - IN JENNIE'S …
brtchen-classic-german-breakfast-rolls-in-jennies image
2017-12-07 An extra 10 minutes, for a total of 30 minutes, gives the shaped rolls a chance to perk up sufficiently before going into a hot oven. Try to be patient before tearing into them. All breads continue cooking a bit once they come out …
From injennieskitchen.com


BREAD MACHINE BRIOCHE GUIDE: TWO AMAZING RECIPES
bread-machine-brioche-guide-two-amazing image
2017-05-23 Whisk together the water and egg whites until thoroughly mixed. Once the dough has finishing rising, you will need to brush the egg mixture on top of the loaf. Place the pan in the oven and bake for approximately 20 minutes, …
From makebreadathome.com


BREAD MACHINE BROTCHEN RECIPE | CDKITCHEN.COM
bread-machine-brotchen-recipe-cdkitchencom image
Punch down dough and divide into equal parts. Shape into oval rolls and place 3 apart on a greased and floured cookie sheet. Cover and let rise until double in size. Beat egg white and 1 tsp water with a fork until frothy and brush on the …
From cdkitchen.com


10 BEST BREAD MACHINE RECIPES | YUMMLY
10-best-bread-machine-recipes-yummly image
2022-07-10 salt, water, water, bread flour, granulated sugar, bread machine yeast and 1 more Bread Machine Rye Cookistry caraway seeds, rye flour, gluten, bread flour, salt, instant yeast and 3 more
From yummly.com


OMA'S GERMAN BREAD RECIPES ~ BROT UND BRöTCHEN
omas-german-bread-recipes-brot-und-brtchen image
German Bread Recipes and more ... Brötchen - German Bread Rolls. Oma's Tarte Flambèe ~ Flammkuchen. German Pretzels & Buns. Andy's homemade bakery Pretzels. Nicole's Sourdough 10-grain Farmers Bread. Holly's Super …
From quick-german-recipes.com


BREAD MACHINE | ALLRECIPES
bread-machine-allrecipes image
White Bread For The Bread Machine. 913. Banana Bread - Quick Bread for Machines. 460. Gluten-Free Bread in a Bread Machine. 23. Cinnamon Rolls III. 1759. Sweet Dinner Rolls.
From allrecipes.com


OMA'S BRöTCHEN ~ GERMAN BREAD ROLLS RECIPE
omas-brtchen-german-bread-rolls image
Cover with a kitchen towel and let rise until doubled, about 45 minutes. Fifteen minutes before baking, set oven temperature to 425 degrees F (218 degrees C). Place an empty baking tray on the bottom rack. When oven …
From quick-german-recipes.com


OUR ALL-TIME BEST BREAD MACHINE RECIPES | TASTE OF HOME
our-all-time-best-bread-machine-recipes-taste-of-home image
2020-04-16 Pepperoni Cheese Bread. As a stay-at-home mother of two little girls, I pack a lot of activity into my days. The bread machine makes it a snap to turn out this attractive loaf that gets its zip from cayenne pepper, pepperoni …
From tasteofhome.com


BREAD MACHINE BRIOCHE THAT WILL MAKE YOU A KITCHEN …
bread-machine-brioche-that-will-make-you-a-kitchen image
2022-03-31 How to mix and knead bread machine brioche: Make the Tangzhong paste: Whisk 1 tablespoon of flour and 1/3 cup of milk together and cook in the microwave until thickened. Add to the bread machine pan and …
From saladinajar.com


25 BEST BREAD MACHINE RECIPES - RECIPES TO MAKE IN A …
25-best-bread-machine-recipes-recipes-to-make-in-a image
2020-04-15 Ombré Baked Alaska. How to Make Raita. Big-Batch Watermelon Margaritas. Chickpea Salad with Smashed Cucumbers. Quiche Lorraine. Summer Rolls. 30 Easy Finger Food Ideas Perfect for Parties.
From goodhousekeeping.com


ARTISAN BREADS FROM YOUR BREAD MAKER MACHINE
artisan-breads-from-your-bread-maker-machine image
2016-05-04 Allow to rise for another 30 minutes to an hour. Preheat the oven to 375ºF./190ºC. Brush the top of the loaf with a mix of 1 egg yolk whisked with 1tablespoon of water. Bake for 1 hour or until the loaf has browned …
From breadmakermachines.com


BROTCHEN (GERMAN-STYLE ROLLS) - ARTISAN BREAD IN FIVE …
brotchen-german-style-rolls-artisan-bread-in-five image
2021-04-01 Put the cookie sheet, silicone mat, or parchment paper on the preheated baking stone and pour a cup of hot water into the broiler tray just before closing the oven door. Bake for about 25 minutes. The result is …
From artisanbreadinfive.com


BRöTCHEN (GERMAN BREAD ROLLS) - RECIPES FROM EUROPE
2020-12-14 In the meantime, preheat your oven to 420 degrees Fahrenheit. Place a heat resistant bowl or small pot with water into the bottom of your oven. Bake the Brötchen on the …
From recipesfromeurope.com
4.6/5 (7)
Total Time 1 hr 50 mins
Category Breakfast + Brunch
Calories 174 per serving
  • Add flour to a large mixing bowl, then add the salt and give everything a good stir. Sprinkle the sugar on top and finally add the instant yeast.
  • Slowly add the water while using the spiral dough hooks of your electric mixer or your hands to knead the dough. Keep kneading until the dough forms a ball that doesn't stick to the side of the bowl anymore. If it's too crumbly after a few minutes, add a tiny bit more water. If it is too wet, add a little bit more flour.
  • Cover the bowl with a dishtowel or lid and place it in a warm spot without a draft for at least 60 minutes to allow the dough to rise.
  • After the dough has increased in size, sprinkle some flour onto your countertop. Place the dough on it and briefly knead it with your hands.


EASY BREAD MACHINE RECIPES - TASTY OVEN
Bread Machine Recipes. A collection of tried and true bread machine recipes is essential when you own a bread maker. Whether you're looking to save money by making homemade bread …
From tastyoven.com


50+ BREAD MACHINE RECIPES - ADAMANT KITCHEN
2021-11-10 With a mix of white and whole wheat recipes here, there’s something for everyone. Bread Machine French Bread – Food. Bread Machine Vienna Bread – Just a Pinch. Bread …
From adamantkitchen.com


GERMAN BROETCHEN – THESIMPLEHAUS
2011-02-26 1 egg white. 1 tbsp. water. Making with out a bread machine: In a small bowl, dissolve the yeast and sugar in the milk. Cover and let set in a warm place for 15 mins. or until …
From thesimplehaus.com


BREAD MACHINE BRIOCHE STYLE DINNER ROLLS - FLY-LOCAL
DIRECTIONS. Add water, eggs, butter, sugar, salt, flour and yeast to bread machine pan in the order suggested by manufacturer. Select dough/manual cycle. When cycle is complete, …
From fleischmannsyeast.com


30 BEST BREAD MACHINE RECIPES - INSANELY GOOD
2022-06-08 Bread Machine Cornbread. If you like your cornbread slightly sweet, supremely buttery, and more soft than crumbly, don’t pass up this cornbread recipe. Also known as …
From insanelygoodrecipes.com


BREAD MACHINE FRENCH BREAD – EASY BAGUETTE RECIPE
Place the yeast & salt in separate parts of the bread pan. Place the bread pan back into the bread machine & then plug in the bread machine. Put your machine on the “ Dough ” setting …
From breaddad.com


BREAD MACHINE WHITE BREAD – THE FLUFFIEST WHITE BREAD!
2021-03-09 To bake it in the oven, set the bread machine to the "dough" cycle. Once it's finished, remove it from the pan and punch it down. Shape the dough and let it rise for 30 …
From tastyoven.com


GERMAN BREAD MACHINE RECIPES ALL YOU NEED IS FOOD
Apr 13, 2021 · Bauernbrot (farmer's bread) is one of the great German breads. It uses half white and half whole wheat flours, a bit of sourdough starter, and caraway seeds to recreate the …
From stevehacks.com


HOW TO MAKE BROETCHEN: GERMAN BREAD ROLLS - YOUTUBE
These are the Hard Rolls from my childhood -- crisp and crunchy on the outside and soft and chewy on the inside.
From youtube.com


HOMEMADE BREAD MACHINE MIXES | EASY BREAD MACHINE MIX RECIPE
2016-05-18 Here’s my recipe for a simple white homemade bread machine mix. Note: This is a bread machine recipe for white bread, that makes a 1.5 pound loaf size. Classic White …
From joyfullythriving.com


BRöTCHEN (GERMAN BREAD ROLLS) | – JUSTALITTLEBITE
2021-08-22 Place the rolls on a parchment-lined baking sheet. Cut the bread rolls lengthwise about halfway through with a sharp knife. Allow them to rest for another 15 minutes. Preheat …
From justalittlebite.com


ALL RECIPES FOR YOU: BREAD MACHINE BROETCHEN
Be sure to use bread flour! Any other kind will turn out too heavy a roll. And follow the baking instructions exactly. These are necessary steps for it to turn out correct. It will still be good, but …
From allrecipes103.blogspot.com


BREAD MACHINE BREAD - EASY AS CAN BE | KING ARTHUR BAKING
King Arthur Unbleached All-Purpose Flour is perfect for bread machines. Its relatively high protein level (11.7%), and the quality of that protein, allows you to use it in recipes calling for …
From kingarthurbaking.com


CAN YOU SHARE A GERMAN-STYLE ROLLS (BROTCHEN) RECIPE FOR A BREAD …
Answer (1 of 4): Thanks for the A2A, but I must brace you for disappointment. There is no one type of bread roll in Germany. Instead, not only do regional names for them vary, they also …
From quora.com


BROTCHEN (CRUSTY GERMAN-STYLE ROLLS) - INSTRUCTABLES
Mix the egg whites and the dough until combined. Gradually add flour 1/4 cup at a time, until dough forms a mass and begins to pull away from bowl.
From instructables.com


BREAD MACHINE BROETCHEN RECIPE - FOOD.COM | BREAD MACHINE, …
Jul 22, 2017 - Broetchen is very popular in Germany. The word means “little bread”. It is near impossible to get authentic broetchen here in the US. After several attempts and combining …
From pinterest.co.uk


BREAD MAKER BREAD (BASIC WHITE LOAF) - LITTLE SUNNY KITCHEN
2021-12-26 To the pan of the bread machine, add the ingredients in the following order (water, oil, salt, sugar, flour, and yeast). Add the bread pan to the bread machine, and make sure it's …
From littlesunnykitchen.com


BREAD MACHINE BRIOCHE - RIPEN UP YOUR LIFE!LIFE'S A TOMATO
2017-02-19 This bread machine brioche is so soft and eggy inside. The crust is thin but a little crunchy. It holds up well for making French toast. The key to this bread is determining when to …
From lifesatomato.com


EASY BREAD MACHINE SANDWICH BREAD RECIPE - COOK FAST, EAT WELL
2020-06-11 Instructions. Place the ingredients into the pan of a 1 ½ to 2 pound bread machine in the order recommended by the manufacturer. Select the program for basic white bread. …
From cookfasteatwell.com


BRöTCHEN ~ FAST, EASY, DELICIOUS GERMAN ROLLS - EVA'S KITCHEN
2018-08-11 Brötchen ~ German Rolls. Delicious, easy and quick! These rolls are a new favorite at our house and can also be formed to make baguettes. There is no long rest period and you …
From evaskitchen.com


TRADITIONAL GERMAN BRöTCHEN RECIPE - MASHED
2021-06-15 Roll each portion of dough into an oval about 3 ½ inches long and place on a parchment-lined baking sheet. Cover the rolls with plastic or a damp tea towel. Set in a warm …
From mashed.com


BROTCHEN RECIPE FOR BREAD MACHINE - DEPORECIPE.CO
2019-03-14 Bread Machine Brotchen Recipe Cdkitchen Com. The Begginers Bread Machine Cookbook Von Stephanie Moore Englisches Buch Bücher De. Laugen Broetchen Bread Rolls …
From deporecipe.co


GERMAN BROTCHEN | THE FRESH LOAF
Knead 4 or 5 times and divide into 10 pieces for large burger size buns or 16 for buns. Sprinkle baking sheet with cornmeal generously and evenly space rolls. Allow to rise again (about 30 …
From thefreshloaf.com


BRöTCHEN (GERMAN BREAD ROLLS) BY MONICAIH. A THERMOMIX ® …
2020-06-20 1. Add ingredients to the "Closed lid" in the order listed.. 2. Slowly turn dial to sp 7/ 15 secs. 3. Scrape bowl and knead "Dough mode" , 5 mins.. 4. Place onto a Silpat mat or into …
From recipecommunity.com.au


BRöTCHEN (GERMAN BREAD ROLLS) - CHEF'S PENCIL
2021-10-10 Cut the bread rolls lengthwise with a sharp knife about halfway deep. Then let them sit for another 15 minutes. In the meantime, preheat your oven to 420 degrees Fahrenheit. …
From chefspencil.com


HOW TO MAKE BRIOCHE IN A BREAD MACHINE - DELISHABLY
Mix the flour and the salt in a bowl; then add it to the wet ingredients. Make a small well in the flour, then add the yeast. Choose the "sweet" setting in your bread machine. I chose "light …
From delishably.com


7+ BEST BREAD MACHINE RECIPES ONLY ON CRAVETHEGOOD.COM
2022-02-16 Everything Bagel Bread. This recipe for Everything Bagel Bread is a hybrid of the best parts: convenience, ease and flavor. Simply add the ingredients to the bread machine in …
From cravethegood.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Top Asked Questions

How to make bread in a bread machine?
DIRECTIONS 1 Place first six ingredients in bread machine pan in the order listed. ... 2 When dough setting is complete, sprinkle the ½ Cup (approximately- you may need more or less depending on the humidity of your kitchen) bread flour on a clean surface and ... 3 Transfer the rolls onto a greased baking sheet. ... More items...
How to bake Brötchen in oven?
Cut the bread rolls lengthwise with a sharp knife about halfway deep. Then let them sit for another 15 minutes. In the meantime, preheat your oven to 420 degrees Fahrenheit. Place a heat resistant bowl or small pot with water into the bottom of your oven. Bake the Brötchen on the middle rack for approx. 15-20 minutes until golden brown.
How do you make a German broetchen?
Place the pan of ice on the bottom oven rack and the broetchen on the top rack. The ice will create a steam in the oven that, combined with the egg wash, will give the broetchen that soft yet firm crust it is so famous for. Bake 12-15 minutes, or until the broetchen is golden brown. "Broetchen is very popular in Germany.
How do you make brioche in an electric bread machine?
Cut the butter into tablespoon size pieces. About 10 minutes before the end of your first kneading cycle, begin adding the butter, 1 tablespoon each minute. Do not rush it. Let the machine continue its process. After bread is baked and at the end of the entire cycle, let the brioche cool in the OPENED machine about 20 minutes.

Related Search