Breakfast Sausage Roll Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BEST BRITISH SAUSAGE ROLL



Best British Sausage Roll image

The traditional British sausage roll is so quick and easy to make, plus it is the perfect snack or party food and can be served hot or cold.

Provided by Elaine Lemm

Categories     Snack     Lunch     Brunch

Time 1h2m

Yield 10

Number Of Ingredients 8

1 tablespoon vegetable oil
1 medium onion (finely chopped)
2 pounds sausage meat
3 medium eggs ( free-range if possible; divided)
Ground black pepper (to taste)
Salt (to taste)
1/8 cup flour (for rolling out pastry)
25 ounces puff pastry (or shortcrust pastry )

Steps:

  • Gather the ingredients.
  • In a frying pan, heat the vegetable oil on medium heat and add the onion to cook for approximately 7 minutes, or until it starts to lightly brown.
  • In a large mixing bowl, add the sausage meat, cooked onion, and 2 of the eggs. Season with a couple of pinches of black pepper and a good sprinkling of salt. Mix well until all the ingredients are thoroughly and evenly combined.
  • Preheat the oven to 400 F. On a lightly floured surface, roll out the pastry into two 8- by 10-inch rectangles. Cut each rectangle into 2 long strips (4 total) and rest them in the fridge for at least 10 minutes.
  • Place the cold pastry onto 2 lightly greased baking pans. In the center of each pastry, form the sausage meat into a long sausage the length of the pastry strip. Beat the remaining egg in a small bowl and lightly brush the edges of the pastry.
  • Fold the pastry over the meat filling to form long rolls. Flip the sausage roll over so the seam is underneath. Lightly brush the top surface with egg.
  • Cut the rolls into 1 1/2-inch lengths. Or vary the length to the style of roll you want.
  • Cook in the preheated oven for 20 minutes or until golden brown. Leave them to cool before packing them into your picnic basket or lunch box, or simply eat them right away. Enjoy.

Nutrition Facts : Calories 717 kcal, Carbohydrate 36 g, Cholesterol 104 mg, Fiber 1 g, Protein 18 g, SaturatedFat 13 g, Sodium 1065 mg, Sugar 2 g, Fat 56 g, ServingSize 6 to 10 servings, UnsaturatedFat 0 g

BREAKFAST SAUSAGE BREAD



Breakfast Sausage Bread image

Any time we take this savory, satisfying bread to a potluck, it goes over very well. We never bring any home. My husband generally makes this bread and prides himself on the beautiful golden loaves. -Shirley Caldwell, Northwood, Ohio

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 50m

Yield 2 loaves (16 slices each).

Number Of Ingredients 11

2 loaves (1 pound each) frozen white bread dough, thawed
1/2 pound mild pork sausage
1/2 pound bulk spicy pork sausage
1-1/2 cups diced fresh mushrooms
1/2 cup chopped onion
3 large eggs, divided use
2-1/2 cups shredded mozzarella cheese
1 teaspoon dried basil
1 teaspoon dried parsley flakes
1 teaspoon dried rosemary, crushed
1 teaspoon garlic powder

Steps:

  • Cover dough and let rise in a warm place until doubled. Preheat oven to 350°. In a large skillet, cook sausage, mushrooms and onion over medium-high heat until sausage is no longer pink, breaking up sausage into crumbles, 6-8 minutes. Drain. Transfer to a bowl; cool., Stir in two eggs, cheese and seasonings. Roll each loaf of dough into a 16x12-in. rectangle. Spread half of the sausage mixture over each rectangle to within 1 in. of edges. Roll up jelly-roll style, starting with a short side; pinch seams to seal. Place on a greased baking sheet., In a small bowl, whisk remaining egg. Brush over tops. Bake until golden brown, 25-30 minutes. Serve warm. Freeze option: Securely wrap and freeze cooled loaves in foil and place in resealable plastic freezer bags. To use, place foil-wrapped loaf on a baking sheet and reheat in a 450° oven until heated through, 10-15 minutes. Carefully remove foil; return to oven a few minutes longer until crust is crisp.

Nutrition Facts : Calories 102 calories, Fat 6g fat (2g saturated fat), Cholesterol 32mg cholesterol, Sodium 176mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 1g fiber), Protein 5g protein.

SAUSAGE AND CRESCENT ROLL BREAKFAST CASSEROLE



Sausage and Crescent Roll Breakfast Casserole image

I have experimented with many breakfast casseroles, the cream cheese adds extra flavor, and in my opinion, a must!

Provided by Betty Thompson Randolph

Time 1h

Yield 12

Number Of Ingredients 11

nonstick cooking spray
1 (8 ounce) package refrigerated crescent rolls
1 pound bulk pork sausage
½ cup chopped red bell pepper
¼ cup chopped onion
¼ cup chopped green onions
½ cup cream cheese
1 teaspoon ground black pepper
2 cups shredded Cheddar cheese
6 large eggs
¾ cup low-fat milk

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with nonstick spray. Line the bottom of the pan with crescent roll dough, pinching the perforated seams together.
  • Heat a large skillet over medium-high heat. Cook and stir sausage, bell pepper, and both onions in the hot skillet until sausage is browned and crumbly, 5 to 7 minutes. Remove any extra oil from the pan. Stir in cream cheese and black pepper; cook until cream cheese is melted, 2 to 3 minutes. Remove from the heat and let cool slightly.
  • Arrange sausage-cream cheese mixture evenly over the dough and sprinkle Cheddar cheese over top. Beat eggs and milk together and pour over the cheese.
  • Bake casserole in the preheated oven until the bottom is brown, cheese is melted, and eggs in the center are set, about 30 minutes.

Nutrition Facts : Calories 325.9 calories, Carbohydrate 10 g, Cholesterol 145.7 mg, Fat 24.4 g, Fiber 0.3 g, Protein 15.7 g, SaturatedFat 10.8 g, Sodium 673.6 mg, Sugar 2.1 g

BREAKFAST SAUSAGE ROLL



Breakfast Sausage Roll image

Make and share this Breakfast Sausage Roll recipe from Food.com.

Provided by Kathy Strickland

Categories     Breads

Time 50m

Yield 2 loaves

Number Of Ingredients 10

2 loaves frozen bread, thawed or dough made in bread machine
1 lb pork sausage, hot or mild or half of each
1/2 cup chopped onion
3 eggs
1 teaspoon basil
1 teaspoon rosemary
1 teaspoon parsley
1 teaspoon garlic powder
1 1/2 cups diced mushrooms (fresh or canned)
2 1/2 cups mozzarella cheese, shredded

Steps:

  • Allow dough to rise and double in size.
  • Cook sausage, add mushrooms and onions.
  • Cook until tender.
  • Drain and cool.
  • Beat 2 eggs, set aside.
  • To sausage, add cheese and seasonings and the 2 eggs.
  • Mix well.
  • Roll each loaf of dough to about 16x12.
  • Spread 1/2 of the mixture with in 1 inch of edge.
  • Roll jelly roll style and seal ends.
  • Put on greased cookie sheet.
  • Bake at 350F degrees for 25 minutes.
  • Beat remaining egg.
  • Brush over the bread.
  • Bake 5-10 minutes more, until brown.

Nutrition Facts : Calories 2318.1, Fat 112.4, SaturatedFat 43.6, Cholesterol 591.3, Sodium 5155.2, Carbohydrate 213, Fiber 10.9, Sugar 22.2, Protein 107.5

BREAKFAST SAUSAGE



Breakfast Sausage image

Make a batch of Alton Brown's homemade Breakfast Sausage for Food Network.

Provided by Alton Brown

Categories     main-dish

Time 1h45m

Yield 2 pounds or 16 (2-inch) patties

Number Of Ingredients 11

2 pounds pork butt (2 1/2 pounds with bone), diced into 1/4-inch pieces
1/2 pound fat back, diced into 1/4-inch pieces
2 teaspoons kosher salt
1 1/2 teaspoons freshly ground black pepper
2 teaspoons finely chopped fresh sage leaves
2 teaspoons finely chopped fresh thyme leaves
1/2 teaspoon finely chopped fresh rosemary leaves
1 tablespoon light brown sugar
1/2 teaspoon fresh grated nutmeg
1/2 teaspoon cayenne pepper
1/2 teaspoon red pepper flakes

Steps:

  • Combine diced pork with all other ingredients and chill for 1 hour. Using the fine blade of a grinder, grind the pork. Form into 1-inch rounds. Refrigerate and use within 1 week or freeze for up to 3 months. For immediate use, saute patties over medium-low heat in a non-stick pan. Saute until brown and cooked through, approximately 10 to 15 minutes.

More about "breakfast sausage roll recipes"

EASY HOMEMADE SAUSAGE ROLLS - SEASONS AND SUPPERS
easy-homemade-sausage-rolls-seasons-and-suppers image
2018-12-22 Preheat oven to 400F and line a large baking sheet with parchment paper. Remove casing from sausages (cut a slice down the side) and discard. Add loose sausage to a medium bowl. Add herbs and bread crumbs. Add …
From seasonsandsuppers.ca


BACON-WRAPPED AND STUFFED BREAKFAST SAUSAGE FATTY
bacon-wrapped-and-stuffed-breakfast-sausage-fatty image
2022-03-07 Steps to Make It. Lay 7 strips of the bacon in a horizontal fashion on an 18 x 18-inch piece of waxed paper. Remove strips 2, 4, and 6. Lay a single strip of bacon along the edge, across rows 1, 3, 5, and 7. This is column 1. …
From thespruceeats.com


SAUSAGE, EGG AND CHEESE BREAKFAST ROLL-UPS
sausage-egg-and-cheese-breakfast-roll-ups image
2020-09-28 2. Unroll dough onto work surface; separate into 8 triangles. Cut cheese slices in half; place 1 half on each triangle. Top each with spoonful of scrambled eggs and 1 sausage link. Loosely roll up triangles as directed on …
From pillsbury.com


SAUSAGE ROLL RECIPE WITH PUFF PASTRY | THE FOODIE AFFAIR
sausage-roll-recipe-with-puff-pastry-the-foodie-affair image
Pre heat oven to 425 degrees. In a large bowl add pork, onion flakes, basil, oregano, salt and pepper and two eggs. Mix until combined. Unroll the puff pastry and with a sharp knife cut dough in half (lengthwise). Divide meat into …
From thefoodieaffair.com


SCOTTISH SAUSAGE ROLLS RECIPE - CHRISTINA'S CUCINA
scottish-sausage-rolls-recipe-christinas-cucina image
2017-10-01 Instructions. In a large bowl, mix together the salt with all the spices and breadcrumbs. Add the ground beef, and about 1/2 cup of water. Using your hands, mix all the ingredients together until it has a meatloaf texture, adding …
From christinascucina.com


BREAKFAST SAUSAGE ROLLS | BAKING A MESS
breakfast-sausage-rolls-baking-a-mess image
Scramble the eggs until almost cooked. Spread in a thin line next to the sausage meat. Cut the pastry in half between the rows of bacon and brush egg on the edges. Roll the 2 halves into long sausage rolls and cut up into pieces of …
From bakingamess.co.uk


CRESCENT ROLLS WITH JIMMY DEAN SAUSAGE BREAKFAST BAKE RECIPE
Very easy and quick breakfast bake with sausage, scrambled eggs, cheese and crescent rolls.#breakfastrecipe #bake #sausage #scrambledeggs
From youtube.com


HOW TO MAKE EASY SAUSAGE ROLL RECIPE - YEAH FOODIE
2021-04-17 2. Add egg yolk, salt, pepper and mix well. 3. Depending on your preferred size, cut the puff pastry into two or three and then spread a little mustard. 4. Shape the pork mince into …
From yeahfoodie.com


BREAKFAST CASSEROLE WITH SAUSAGE AND CRESCENT ROLLS RECIPES
2022-06-26 crescent rolls, eggs, milk, breakfast sausage, cooking spray and 2 more Crescent Roll Breakfast Casserole with Sausage The Country Contessa salt, red pepper flakes, meat, …
From yummly.com


SAUSAGE ROLLS - CREME DE LA CRUMB
2022-03-23 Add some shredded cheddar cheese to the top of each sausage and potato mound. Fold puff pastry over the mounts and use a fork to crimp the long edge to seal the dough. Cut …
From lecremedelacrumb.com


CREAM CHEESE AND SAUSAGE BREAKFAST CRESCENT ROLL RECIPE
Instructions. Preheat oven to 350 degrees. Brown and drain sausage. Microwave cream cheese in a microwave safe bowl for about 30 seconds to soften or soften to room temperature. Mix …
From thisgrandmaisfun.com


BREAKFAST SAUSAGE ROLL RECIPE RECIPES ALL YOU NEED IS FOOD
Reserve 1 tablespoon beaten egg for brushing on tops of crescent rolls. Scramble remaining eggs. Unroll dough onto work surface; separate into 8 triangles. Cut cheese slices in half; …
From stevehacks.com


SAUSAGE CRESCENT ROLL BREAKFAST CASSEROLE - AMANDA'S EASY RECIPES
2020-01-24 Cook until well browned. Drain off any excess fat. Unroll the crescent roll dough and place it in the bottom of the dish. Pinch the seams of the dough together and press out the …
From amandaseasyrecipes.com


HOMEMADE BREAKFAST SAUSAGE - DAMN DELICIOUS
2021-01-15 To shape the patties, scoop out 1/4 cup (about 2 ounces) of pork mixture and flatten to create 2 1/2- to 3-inch wide patties, forming about 16 patties.*. Heat canola oil in a large …
From damndelicious.net


BREAKFAST SAUSAGE ROLL-UPS - MY SUBURBAN KITCHEN
Instructions. Preheat oven to 400 degrees. Line a rimmed baking sheet with parchment paper. Set aside. Set aside 2 Tbsp of Log Cabin Original Syrup.
From mysuburbankitchen.com


40 SAVORY BREAKFAST SAUSAGE RECIPES - TASTE OF HOME

From tasteofhome.com


BREAKFAST SAUSAGE ROLL UPS RECIPES ALL YOU NEED IS FOOD
Make a large batch of these meaty and cheesy lasagna rolls, and freeze them to help make quick dinners on busy days. Get a quick start by using Make-Ahead Seasoned Ground Beef and Sausage. From bettycrocker.com Reviews 4.5 Total Time 1 hours 20 minutes Cuisine Mexican Calories 320 per serving. Heat oven to 350°F.
From stevehacks.com


BREAKFAST SAUSAGE ROLL RECIPES ALL YOU NEED IS FOOD
Preheat oven to 375°. In a large skillet, cook sausage over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain. Unroll crescent roll dough into a greased 13x9-in. …
From stevehacks.com


BREAKFAST SAUSAGE ROLL UPS - JOHNSONVILLE.CA
Flatten bread slices with a rolling pin or your hands and cut off the crusts. Place sausage on one edge of the bread slice and roll up. Mix the eggs, milk, cinnamon and vanilla in a bowl. Dip …
From johnsonville.ca


RECIPE: BREAKFAST SAUSAGE PRETZEL ROLLS - RECIPELINK.COM
BREAKFAST SAUSAGE PRETZEL ROLLS "These bites are a play on pigs in a blanket, calling for the more adult (hmm) combinations of breakfast sausage and homemade pretzel dough. …
From recipelink.com


BREAKFAST SAUSAGE & CHEESE MORNING ROLLS – RECETTE MAGAZINE
2022-04-19 1) Spray a Suvie pan with cooking spray and line with parchment. On a lightly floured surface, roll out 1 lb pizza dough into a 9″ x 14″ rectangle. 2) Brush dough with 1 tbsp melted butter. Spread 1 cup cooked breakfast sausage and 5 oz shredded monterey jack cheese evenly over the pizza dough. 3) Starting with the long side of the dough ...
From blog.suvie.com


BREAKFAST SAUSAGE SEASONING RECIPE - TASTY SOUTHERN STYLE!
Instructions. Combine all ingredients in a small bowl. Use immediately or store in a sealed container at room temperature for up to 2 months. This blend is the right amount for 5 pounds …
From thecookful.com


5 WAYS TO COOK BREAKFAST SAUSAGE - WIKIHOW
2020-11-17 For sausage patties, keep the rack 6 inches (15 cm) away from the same element. For roll breakfast sausage, slice the roll into 1/2 inch (1.25 cm) thick portions and treat each portion as though it were a pre-formed patty. 3. Broil for 6 minutes. Broil the sausages for 3 minutes, then turn them over to the other side.
From wikihow.com


41 BREAKFAST SAUSAGE RECIPES - FOOD.COM

From food.com


SAUSAGE ROLL - COPYKAT RECIPES
2021-11-28 Instructions. Preheat the oven to 400°F. Fry the sausage and onion in a frying pan; drain. Add the remaining ingredients (except for the dough and butter), stir, and let cool. Roll …
From copykat.com


AMAZING HOMEMADE BREAKFAST SAUSAGE • FIVEHEARTHOME
2020-02-24 Instructions. In a small bowl, combine the sage, salt, basil, garlic powder, onion powder, rosemary, marjoram, crushed red pepper, and black pepper. Put the ground pork and ground turkey in a large bowl and sprinkle with the mixture of herbs and spices. If …
From fivehearthome.com


SAUSAGE AND CHEESE BREAKFAST ROLLS - BAKED BY AN INTROVERT
2020-07-17 Place each roll cut side down in a lightly greased 9x13-inch pan or 10-inch pie pan. Cover and let rise in a warm place for 1 hour or until the rolls have doubled in size. Preheat …
From bakedbyanintrovert.com


SAVORY SAUSAGE BREAKFAST ROLLS RECIPE | MYRECIPES
Find lengthwise seam in dough. Beginning at seam, gently unroll dough into a rectangle on a lightly floured surface. Roll dough into a 13 x 8-inch rectangle; brush with butter, leaving a 1/2 …
From myrecipes.com


BREAKFAST CASSEROLE WITH SAUSAGE AND CRESCENT ROLLS RECIPES
2022-06-26 shredded cheese, breakfast sausage, crescent rolls, eggs, eggs and 3 more 5 ingredient Breakfast Casserole Duke Manor Farm eggs, breakfast sausage, milk, dough, …
From yummly.com


BREAKFAST SAUSAGE RECIPES | ALLRECIPES
Roasted Sweet Potato, Black Bean, and Chorizo Breakfast Bowls. 6. Herb, Sausage, and Cheese Dutch Baby. 40. Savory Sausage Pancakes. 8. Easy Sausage Gravy and Biscuits. …
From allrecipes.com


SMOKED BREAKFAST SAUSAGE - COOK WHAT YOU LOVE
Instructions. Partially freeze the sausage tube. This is to make it easier to remove the wrapping and to handle it without it falling apart. About 30 minutes in the freezer should do the trick. …
From cookwhatyoulove.com


SAUSAGE AND EGG BREAKFAST ROLLS - JO COOKS
2020-10-03 How To Make Sausage And Egg Breakfast Rolls. Preheat oven: To 375 F degrees. Line a baking sheet with parchment paper or a silpat. Scramble the eggs: Beat the 5 …
From jocooks.com


BREAKFAST SAUSAGE CRESCENT ROLLS RECIPE - RECIPES.NET
2022-01-24 Instructions. Preheat oven to 375 degrees Fahrenheit. Cook sausage until lightly brown, approximately 5 minutes. Drain. Unroll crescent roll dough. Roll dough around each …
From recipes.net


RECIPES USING BREAKFAST SAUSAGE ROLL - THERESCIPES.INFO
Breakfast Sausage Roll Recipe | Allrecipes great www.allrecipes.com. Drain, crumble and set aside. Step 3. Preheat oven to 350 degrees F (175 degrees C). Step 4. Roll out one loaf of …
From therecipes.info


PORK RIND ROLL UPS - SOUTHERN RECIPE
• 1 cup Southern Recipe Pork Rinds, crushed • 8 pork cutlets (or boneless chops pounded thin) • 8 breakfast sausage links • 1 egg, beaten with 1/2 cup of water • 8 oz tomato sauce (no …
From southernrecipe.com


BREAKFAST SAUSAGE BOMBS | AN EASY RECIPE FROM 30DAYSBLOG
2019-10-02 Brown breakfast sausage until completely cooked. Unroll crescent rolls (this might be the toughest part of the whole recipe!) and add about 1 tsp sausage and a pinch of cheese to the end of each roll. Wrap the ends of the rolls up. …
From thirtyhandmadedays.com


20 EASY CRESCENT ROLL BREAKFAST RECIPES - INSANELY GOOD
2022-06-28 T. o make it as-is, you’ll need crescent rolls, ham, sausage, eggs, milk, pepper, parsley, and cheddar and mozzarella cheeses. I also like to add onions, mushrooms, and …
From insanelygoodrecipes.com


SAUSAGE ROLL - PAULA DEEN
Preheat oven to 350˚F. Fry or cook the sausage in a pan, breaking it up as you go along, and drain. Set aside. Roll out the dough on a lightly floured surface, about the size of a 9×13 pan. …
From pauladeen.com


BREAKFAST SAUSAGE ROLL RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


SAUSAGE ROLLS - CAFE DELITES
2020-06-27 Preheat oven to 350°F (180°C). Line 2 baking sheets with parchment paper, or lightly grease with nonstick cooking oil spray. Slice each log into four equal pieces for party …
From cafedelites.com


EASY SAUSAGE ROLLS RECIPE - NICKY'S KITCHEN SANCTUARY
2020-08-03 Preheat the oven to 200c/400f. Line a baking tray with parchment or a silicone mat. Slice the pastry in half lengthways so you have two long lengths. Remove the skins from the …
From kitchensanctuary.com


CRESCENT ROLL BREAKFAST SAUSAGE ROLL-UPS - ALL OUR WAY
Scramble the eggs and place the skillet to the side. Unroll the crescent roll dough on a smooth surface and separate it into 8 triangles. Place a slice of cheese on each triangle. Add a …
From allourway.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #breads     #breakfast     #eggs-dairy     #pork     #easy     #holiday-event     #easter     #cheese     #dietary     #oamc-freezer-make-ahead     #meat     #equipment     #small-appliance     #number-of-servings

Related Search