BROCCOLI AND ALMOND SALAD
Steps:
- PLACE all ingredients except dressing on serving plate.
- DRIZZLE with dressing just before serving.
BROCCOLI ALMOND SALAD
This colorful broccoli almond salad is easy to make in advance. Add the nuts and bacon just before serving so they stay nice and crunchy. —Margaret Garbade, Tulsa, Oklahoma
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Cut florets from broccoli, reserving stalks; cut florets into 1-in. pieces. Using a paring knife, remove peel from thick stalks; cut stalks into 1/2-in. pieces., In a small bowl, mix mayonnaise, vinegar, sugar, salt and pepper. In a large bowl, combine broccoli, dried fruit and onion. Add mayonnaise mixture; toss to coat. Refrigerate until serving., Just before serving, sprinkle with almonds and bacon.
Nutrition Facts : Calories 236 calories, Fat 17g fat (3g saturated fat), Cholesterol 1mg cholesterol, Sodium 180mg sodium, Carbohydrate 21g carbohydrate (15g sugars, Fiber 3g fiber), Protein 3g protein.
BROCCOLI WITH ALMONDS
Broccoli with Almonds is a tasty dressed up side dish. Verna Puntigan, Pasadena, Maryland, shares the recipe.
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, bring broccoli, water and bouillon to a boil. Reduce heat; cover and simmer for 5-8 minutes or until broccoli is crisp-tender. Drain and place in a serving dish; keep warm. , In a large skillet, saute almonds in butter until browned. Add onion and salt; saute until onion is tender. Pour over broccoli; toss to coat.
Nutrition Facts : Calories 111 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 618mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 4g fiber), Protein 4g protein.
BROCCOLI-ALMOND SALAD
This salad is ready in minutes and is terrific as a side dish for lunch or a picnic. If you like your broccoli to be softer, you can boil it for 2 minutes and put it in ice water right away to cool it down. I did not include the 1 hour refrigeration time. Enjoy!
Provided by Nif_H
Categories Onions
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Whisk mayonnaise, cider vinegar and sugar in a medium bowl.
- Stir in broccoli and red onion. Toss until coated.
- Refrigerate at least 1 hour. Sprinkle with toasted almonds.
SAUTEED BROCCOLI AND ALMONDS
Steps:
- Cut stalk of broccoli from florets. Peel the stalk and cut the stalk into 1/4-inch rounds. Cut head of broccoli into florets.
- In a large saute pan, toast almonds until golden, about 4 minutes. Remove from pan. Add butter and when melted, add garlic and sliced stalks. Saute, until garlic turns golden and stalks start to brown, 2 to 3 minutes. Add the florets and continue cooking another 2 minutes. Add 1/4 cup water and cover pan. Cook broccoli until crisp tender, about 3 minutes more. Season with salt. Stir in toasted almonds and serve.
BROCCOLI AND ALMOND SALAD
Colorful broccoli and peppers, crunchy almonds and a drizzle of dressing combine for a refreshing salad you're gonna feel good about.
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 1 serving
Number Of Ingredients 7
Steps:
- Place all ingredients except dressing on serving plate.
- Drizzle with dressing just before serving.
Nutrition Facts : Calories 190, Fat 15 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 5 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 4 g
ITALIAN BROCCOLI SALAD
This adaptable make-ahead salad is a great instant lunch or side dish. It starts with raw broccoli florets and stems, thinly sliced into irregular shapes to create many textures. As the broccoli sits with salt and vinegar, it softens and becomes slaw. Its mellow flavor is contrasted by the loud ingredients typically found in an Italian sub or chopped salad, like shallots, pickled peppers, olives and provolone. Feel free to add more protein in the form of cured meats, chickpeas, lentils or mozzarella; vegetables like sweet tomatoes or iceberg lettuce; or basil.
Provided by Ali Slagle
Categories dinner, easy, lunch, salads and dressings, vegetables, main course, side dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Rinse the sliced shallot under cold water and transfer to a large bowl.
- Cut the stalks away from the broccoli heads. Using a knife or vegetable peeler, remove the fibrous outer layer of the stalks so its light green insides emerge; compost or discard the outer layer. Thinly slice the stalks crosswise, then thinly slice the heads into bite-size pieces. (A mix of shapes and sizes adds texture to the salad, so chop up the broccoli a few ways; there's no one right way to go about it.) Transfer to the large bowl as you go, then transfer any loose bits from the cutting board to the bowl.
- Season the broccoli generously with salt and pepper, then add the almonds, pickled peppers, olives, oil, vinegar and provolone. Toss vigorously with a spoon until everything is combined and the broccoli is shiny with oil.
- Taste and adjust seasonings with salt, pepper, oil and vinegar as needed. Let sit at least 10 minutes before serving. The salad improves with age as its flavors meld, and it can be refrigerated for up to 4 days. Before serving, bring to room temperature and adjust salt, pepper, oil and vinegar to taste, as flavors change in the fridge.
RED BROCCOLI SALAD
This a hearty meat and vegetable salad: two pounds of maple flavored bacon make it very filling. It's a meal in itself!
Provided by MAGGIE MCGUIRE
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 1h50m
Yield 11
Number Of Ingredients 10
Steps:
- Place bacon in a large skillet. Cook, turning frequently, over medium high heat until evenly browned. Cool, and then crumble.
- Preheat oven to 300 degrees F (150 degrees C). Spread slivered almonds on a cookie sheet. Bake for approximately 12 to 14 minutes or until lightly browned, turning once during toasting. Cool.
- In a small bowl, mix together mayonnaise, sugar, and vinegar. Set aside.
- In a large bowl, combine broccoli, crumbled bacon, celery, green onions, red onions, grapes, and toasted almonds. Toss with mayonnaise dressing. Chill for several hours in the refrigerator.
Nutrition Facts : Calories 382.4 calories, Carbohydrate 13.7 g, Cholesterol 37.5 mg, Fat 31.2 g, Fiber 1.9 g, Protein 12.9 g, SaturatedFat 6.4 g, Sodium 759.9 mg, Sugar 9.6 g
More about "broccoli almond salad recipes"
OUR FAVORITE BROCCOLI SALAD - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
BROCCOLI, ALMOND AND CRISPY BACON SALAD RECIPE
From sinamontales.com
BEST BROCCOLI SALAD RECIPE - LOVE AND LEMONS
From loveandlemons.com
BROCCOLI SALAD WITH ALMOND VINAIGRETTE | COOK FOR YOUR …
From cookforyourlife.org
CREAMY BROCCOLI SALAD WITH ALMONDS & RAISINS - TWO …
From tworedbowls.com
SUPER CLEAN BROCCOLI SALAD WITH CREAMY ALMOND DRESSING
From pinchofyum.com
BROCCOLI SALAD WITH BACON, CHEDDAR & ALMONDS - ONCE …
From onceuponachef.com
CRANBERRY-ALMOND BROCCOLI SALAD RECIPE | MYRECIPES
From myrecipes.com
BROCCOLI WITH FETA AND FRIED ALMONDS - THE FOOD …
From thefoodcharlatan.com
BROCCOLI-ALMOND SALAD RECIPE - CHATELAINE.COM
From chatelaine.com
2.6/5 (23)Category RecipesServings 4Calories 129 per serving
EASY BROCCOLI SALAD WITH ALMOND LEMON DRESSING
From tworaspberries.com
EASY ALMOND & BROCCOLI SALAD WIKTH BACON RECIPE - PAULA DEEN
From pauladeen.com
BROCCOLI, BACON AND ALMOND SALAD - COOKING WITH CHEF BRYAN
From cookingwithchefbryan.com
BROCCOLI SLAW RECIPE - PARADE.COM
From parade.com
KETO BROCCOLI SALAD RECIPE WITH BACON (THE BEST!)
From lowcarbsimplified.com
HEALTHY BROCCOLI SALAD RECIPE - COOKING MADE HEALTHY
From cookingmadehealthy.com
BROCCOLI ALMOND GRAPE SALAD - CHEF IN TRAINING
From chef-in-training.com
BROCCOLI ALMOND SALAD - DEI FRATELLI
From deifratelli.com
ROASTED BROCCOLI SALAD WITH LEMONS AND ALMONDS - THE ENDLESS …
From theendlessmeal.com
ALMOND & BROCCOLINI SALAD - FOXES LOVE LEMONS
From foxeslovelemons.com
CHEDDAR AND ALMOND BROCCOLI SALAD RECIPE | MYRECIPES
From myrecipes.com
EASY BROCCOLI SALAD RECIPE - HOW TO MAKE BROCCOLI SALAD
From thepioneerwoman.com
BROCCOLI CRUNCH SALAD (WITH APPLES & ALMONDS) - HOORAH TO HEALTH
From hoorahtohealth.com
EASY BROCCOLI SALAD WITH ALMOND LEMON DRESSING [VEGAN, GLUTEN …
From onegreenplanet.org
EASY BROCCOLI ALMOND SALAD - IT IS A KEEPER
From itisakeeper.com
CRANBERRY ALMOND BROCCOLI SALAD - RECIPE GIRL
From recipegirl.com
ROASTED BROCCOLI SALAD WITH ALMONDS & SESAME DRESSING - BUDGET …
From budgetbytes.com
BROCCOLI AND ALMOND SALAD - FABULOUS BODY
From fabulousbody.com
ROASTED BROCCOLI ALMOND SALAD · GLW - GIRLS. LIVING. WELL
From girlslivingwell.com
BROCCOLI SALAD WITH BACON, CHEDDAR & ALMONDS RECIPE
From recipes.net
KETO BROCCOLI SALAD WITH ALMOND BUTTER BALSAMIC DRESSING
From tasteslovely.com
STRAWBERRY BROCCOLI SALAD WITH POPPY SEED DRESSING
From fitfoodiefinds.com
BROCCOLI SALAD RECIPE (MAKE-AHEAD POTLUCK SIDE!) - THE CHUNKY CHEF
From thechunkychef.com
ALMOND BROCCOLI SALAD WITH LEMON TAHINI DRESSING
From wholeandheavenlyoven.com
CHARRED BROCCOLI SALAD WITH DATES, ALMONDS, AND CHEDDAR
From alexandracooks.com
CREAMY VEGAN BROCCOLI SALAD - CONNOISSEURUS VEG - VEGAN GURU
From veganguru.com
BROCCOLI SALAD RECIPE WITH ALMONDS AND QUINOA
From sweetpeasandsaffron.com
CREAMY VEGAN BROCCOLI SALAD – CONNOISSEURUS VEG
From vegandaily.com
RAW BROCCOLI & ALMOND SALAD | THE SPLENDID TABLE
From splendidtable.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #salads #side-dishes #vegetables #easy #potluck #picnic #vegetarian #nuts #dietary #broccoli #onions #to-go #3-steps-or-less
You'll also love