Brown Butter Pistachio And Poppy Seed Financiers Recipes

CANDIED ORANGE ZEST FOR CRANBERRY TRIFLE

Candied Orange Zest for Cranberry Trifle image

Use this orange zest recipe when making our Cranberry Trifle.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes

Number Of Ingredients 3

Ingredients

1/2 cup granulated sugar
1/2 cup water
Zest of 1 orange

Steps:

In a medium saucepan, bring sugar and water to a boil, stirring to dissolve sugar. Add zest of 1 orange (peeled into long strips with a vegetable peeler); simmer, swirling occasionally, until zest is tender, 8 to 10 minutes. Drain, and transfer to a plate. Dredge zest in sugar, and thinly slice.

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