Brussels Sprouts Your Kids Will Ask For Recipes

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KID-FRIENDLY BRUSSELS SPROUTS RECIPE



Kid-Friendly Brussels Sprouts Recipe image

Your next flavor-loaded side dish is here! Fresh, healthy Brussels sprouts, crispy chopped bacon, and sweet chewy cranberries combine for a veggie side that kids love. Seconds, please!

Provided by Natalie Monson

Categories     Side Dish

Number Of Ingredients 5

1 pound fresh Brussels sprouts (trimmed and halved)
2 tbsp butter
1 tsp garlic salt
2 tablespoons bacon pieces
1 tablespoon dried cranberries

Steps:

  • Melt butter in a medium saute pan over medium heat. Add garlic salt.
  • Add Brussels sprouts to the pan and saute over medium heat for 8-10 minutes, or until tender on the inside and a brilliant green hue.
  • Add bacon and craisins and saute for 1 more minute.
  • Serve warm.

Nutrition Facts : Calories 138 kcal, Carbohydrate 6 g, Protein 6 g, Fat 11 g, SaturatedFat 5 g, Cholesterol 28 mg, Sodium 329 mg, Fiber 2 g, Sugar 3 g, ServingSize 1 serving

BRUSSELS SPROUTS YOUR KIDS WILL ASK FOR!



Brussels Sprouts Your Kids Will Ask For! image

The only way I can prepare brussel sprouts and not get one complaint from anyone. These are really the best around.

Provided by Jenk6746

Categories     Vegetable

Time 10m

Yield 2-4 serving(s)

Number Of Ingredients 5

Brussels sprout
butter
lime juice
salt
pepper

Steps:

  • Cut the end of each brussels sprout off and remove the loose outer leaves; Slice thinly or run through the slicer on your food processor.
  • Melt enough butter in a pan to coat the bottom of the pan over medium high heat; Add the brussels sprouts and cook until bright green with a little bit of crispy brown on a few edges; Remove from heat; Squeeze half a lime over the cooked brussels sprouts, or use one capful of prepared key lime juice; Serve with salt and pepper for each to add to taste.
  • Try with shredded carrots too.
  • The amount of butter is to taste, we are always trying to cut calories, so minimal amounts are better, but if you are all about taste, go for a dollop, you wont be sorry.

Nutrition Facts :

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