Candied Almonds Sweet Sugar Free Recipes
HEALTHY SUGAR FREE CINNAMON CANDIED ALMONDS (KETO, PALEO, VEGAN)
These healthy cinnamon candied almonds will be your new favorite sugar-free and keto-friendly dessert or protein-packed snack! Crunchy almonds loaded with cinnamon, these sugar free cinnamon almonds are made stovetop and need just 4 ingredients! Paleo, Vegan, Low Carb.
Provided by Arman
Categories Snack
Time 10m
Number Of Ingredients 5
Steps:
- On medium heat, heat a large pan or skillet.
- When hot, add 1 cup of your granulated sweetener of choice, 1 tablespoon of cinnamon, water, and vanilla extract, and mix until fully combined. Allow to heat up, stirring occasionally.
- When the mixture has completely dissolved, add your almonds. Mix your almonds into the sweet mixture, ensuring each almond is evenly coated. Continue to stir until the sweetener begins to crystallize on each almond. Remove from the heat.
- Allow almonds to sit for 2-3 minutes, before using a spatula to break apart the almonds, before they crystallize together.
- Once cooled, toss the almonds in the remaining half cup of sweetener and tablespoon of cinnamon, before transferring to an airtight container.
Nutrition Facts : ServingSize 1 Serving, Calories 136 kcal, Carbohydrate 3 g, Protein 2 g, Fat 15 g, Fiber 2 g
CANDIED ALMONDS, SWEET & SUGAR FREE
Sweet and crunchy Sugar Free Candied Almonds are one of our favorite healthy snacks! They are the ideal snack for enjoying on the go.
Provided by Gerri
Categories Snacks
Time 3h5m
Number Of Ingredients 6
Steps:
- Place the almonds, sweeteners, and cinnamon in your slow cooker and set to low.
- In a small bowl, whisk the egg white and salt until foamy. Add to the nuts and mix well.
- Place some paper towel over your slow cooker before putting on the lid.
- Cook for 2 ½ hours, stirring every 30 minutes.
- Add the water, stir well, then cook for another hour. Stirring halfway through.
- Pour the almonds onto a cookie sheet lined with parchment paper to cool and dry out.
- Once cooled, stored in an airtight container on the counter for up to 2 weeks.
Nutrition Facts : Calories 287 kcal, Carbohydrate 11 g, Protein 10 g, Fat 23 g, SaturatedFat 1 g, Sodium 17 mg, Fiber 7 g, Sugar 1 g, ServingSize 1 serving
CANDIED ALMONDS
This is a favorite with my father. They taste so good warm! Substitute any type of nuts you prefer.
Provided by Darla K
Categories Appetizers and Snacks Snacks Kids
Time 35m
Yield 8
Number Of Ingredients 4
Steps:
- Combine the water, sugar, and cinnamon in a saucepan over medium heat; bring to a boil; add the almonds. Cook and stir the mixture until the liquid evaporates and leaves a syrup-like coating on the almonds. Pour the almonds onto a baking sheet lined with waxed paper. Separate almonds using forks. Allow to cool about 15 minutes.
Nutrition Facts : Calories 304.1 calories, Carbohydrate 32.7 g, Fat 18 g, Fiber 4.6 g, Protein 7.6 g, SaturatedFat 1.4 g, Sodium 0.9 mg, Sugar 26.7 g
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