Candied Yams Recipe Using Canned Bruces Yams

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QUICK CANDIED YAMS



Quick Candied Yams image

This recipe comes from the label on a can of Bruce's brand yams. The yams can be prepared in the oven, on the stovetop, or in the microwave.

Provided by janem123

Categories     Yam/Sweet Potato

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 4

2 (16 ounce) cans whole yams in heavy syrup
2/3 cup syrup, from can yams
2/3 cup brown sugar
1/2 cup butter

Steps:

  • Oven directions:
  • Combine syrup, sugar, and butter in saucepan over medium heat until thickened.
  • Place yams in shallow baking dish and pour sauce over yams.
  • Bake at 350* for 25-30 minutes.
  • Stovetop directions:.
  • Place all ingredients in a small saucepan.
  • Bring just to boil on medium heat for about 5 minutes.
  • Remove from heat, stir, and serve.
  • Microwave directions:.
  • Combine all ingrediens in a microwave safe dish.
  • Cover and mocrowave on high for 2 1/2 to 3 1/2 minutes. Stir and serve.

QUICK CAN CANDIED YAMS



Quick Can Candied Yams image

Make and share this Quick Can Candied Yams recipe from Food.com.

Provided by plove53

Categories     Yam/Sweet Potato

Time 40m

Yield 10-12 serving(s)

Number Of Ingredients 5

2 (40 ounce) cans yams
1 cup brown sugar
4 teaspoons butter
1 teaspoon cinnamon
1/4 teaspoon nutmeg

Steps:

  • Pour can of Yams in a casserole (or oven safe cookware).
  • Drain and save 1/2 cup of liquid and pour back into yams.
  • Sprinkle Yams with Brown Sugar, cinnamon, nutmeg and mix well.
  • Pat Butter on top.
  • Place in preheated 350' oven for 30-35 minutes.

CANDIED YAMS



Candied Yams image

This is a simple and quick way to enjoy a Thanksgiving favorite! Canned yams or sweet potatoes may be used.

Provided by LORIEANN29

Categories     Side Dish     Vegetables     Sweet Potatoes     Sweet Potatoes With Marshmallow Recipes

Time 40m

Yield 6

Number Of Ingredients 4

1 (29 ounce) can sweet potatoes
¼ cup butter, cut into pieces
½ cup brown sugar
1 ½ cups miniature marshmallows

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Place sweet potatoes in a medium baking dish. Distribute butter pieces evenly over the sweet potatoes. Sprinkle with brown sugar. Layer with miniature marshmallows.
  • Bake in the preheated oven 25 minutes, or until sweet potatoes are tender and marshmallows have melted.

Nutrition Facts : Calories 281.5 calories, Carbohydrate 50.7 g, Cholesterol 20.3 mg, Fat 7.9 g, Fiber 2.4 g, Protein 2.3 g, SaturatedFat 4.9 g, Sodium 145.2 mg, Sugar 25.6 g

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