Cape Cod Bbq Sauce Recipes

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CAPE COD



Cape Cod image

Vodka and Cranberry! Delicious!

Provided by Annie

Categories     Drinks Recipes

Time 2m

Yield 1

Number Of Ingredients 3

1 ½ fluid ounces vodka
⅓ cup cranberry juice
1 slice lime

Steps:

  • Into an old fashioned glass over ice cubes, pour vodka and cranberry juice. Squeeze lime wedge into drink, and then drop the wedge into the drink. Serve.

Nutrition Facts : Calories 144.2 calories, Carbohydrate 12.2 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 2.3 mg, Sugar 10.1 g

CAPE COD BISCUITS



Cape Cod Biscuits image

This is a different change of pace from ordinary biscuits, colorful for the holidays, and so easy to make.

Provided by MARY A. PUTMAN

Categories     Bread     Quick Bread Recipes     Biscuits

Time 25m

Yield 16

Number Of Ingredients 3

4 cups biscuit baking mix
1 ½ cups milk
⅓ cup whole berry cranberry sauce

Steps:

  • Preheat an oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
  • Use a fork to lightly blend the biscuit mix and milk in a large bowl. With spoon, drop 16 biscuits onto prepared baking sheet. Make a small depression in the center of each biscuit.
  • Bake in preheated oven until golden brown, 10 to 15 minutes. Just before serving, evenly fill the depression in each biscuit with cranberry sauce.

Nutrition Facts : Calories 142.2 calories, Carbohydrate 21.7 g, Cholesterol 1.8 mg, Fat 5 g, Fiber 0.6 g, Protein 2.9 g, SaturatedFat 1.5 g, Sodium 388.5 mg, Sugar 3 g

MARINATED GRILLED CAPE COD FLANK STEAK



Marinated Grilled Cape Cod Flank Steak image

From a cookbook from Cape Cod. It doesn't have sugar so it is good for diabetics. I don't want to lose this with the BBQ season here. The optional ingredients sound good! Prep time is the marination time.

Provided by Oolala

Categories     Steak

Time 12h10m

Yield 3-4 serving(s)

Number Of Ingredients 11

1 lemon, juice of
1/2 cup soy sauce
1/4 cup red wine vinegar, can use more
2 tablespoons vegetable oil
2 tablespoons Worcestershire sauce
1 large garlic clove, sliced
pepper, to taste
green onion, chopped (optional)
dill weed, chopped (optional)
celery seed (optional)
1 1/2 lbs flank steaks, trimmed

Steps:

  • Mix all ingredients, except the steak in the dish which the steak will marinate.
  • Marinate the steak in this mixture for 2-12 hours in the refrigerator.
  • Grill meat to your liking.

Nutrition Facts : Calories 496.5, Fat 27.9, SaturatedFat 9, Cholesterol 93, Sodium 2915.2, Carbohydrate 6.6, Fiber 0.5, Sugar 2.3, Protein 53.3

CAPE COD BBQ SAUCE



Cape Cod BBQ Sauce image

I had a Cupboard of Shame. You know, where you buy stuff at the grocery store that looks fun, throw it in the cupboard and never see it again? My husband made me rename it to the Cupboard of Opportunity. And, each week, we go in and pull out something and build a meal around it. And that is this sauce. It comes from the Ocean Spray website for a can of cranberry sauce.

Provided by Nicole Bredeweg @nikkitten

Categories     Other Sauces

Number Of Ingredients 6

14 ounce(s) cranberry sauce
1/2 cup(s) chili sauce
1/2 cup(s) brown sugar
1/4 cup(s) finely chopped sweet onion
1/4 cup(s) vinegar
1/4 cup(s) worcestershire sauce

Steps:

  • Combine all ingredients in a medium saucepan. Bring to a boil over high heat. Whisk vigorously and frequently. Reduce heat to a low boil.
  • Simmer 20 minutes, whisking occasionally. Cool to room temperature or chill until needed.
  • Use as a barbecue sauce for poultry, pork, or beef. Makes 2 cups.

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