PORTOBELLO MUSHROOM ONION SOUP
With a side salad, this makes a wonderful meal. Portobello mushrooms are a great addition to French onion soup. - Melissa Fitzgerald, Jeanette, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 1h20m
Yield 13 servings.
Number Of Ingredients 11
Steps:
- In a Dutch oven, saute onions and thyme in 1 tablespoon butter until onions are tender, about 8 minutes. Reduce heat; cook, uncovered, over low heat for 20 minutes or until onions are golden brown, stirring occasionally. Remove onions to a bowl., In the same pan, melt remaining butter. Add mushrooms, brandy if desired and garlic; saute for 1 minute. Return onions to pan. Add broth, wine and pepper; bring to a boil. Reduce heat; cover and simmer for 40-45 minutes or until onions are very tender. , Meanwhile, place French bread slices on a baking sheet; top each slice with provolone cheese. Broil 4-6 inches from the heat for 1-2 minutes or until cheese is melted. Discard thyme sprigs from soup; top soup with cheese-topped bread.
Nutrition Facts : Calories 188 calories, Fat 9g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 811mg sodium, Carbohydrate 15g carbohydrate (4g sugars, Fiber 2g fiber), Protein 8g protein.
CARAMELIZED ONION AND PORTOBELLO MUSHROOM SOUP WITH GOAT CHEESE CROUTONS
Categories Soup/Stew Cheese Mushroom Onion Vegetarian Dinner Lunch Goat Cheese Fall Winter Anniversary Bon Appétit Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- Melt 1 tablespoon butter in heavy large pot over high heat. Add onions and thyme; sauté until onions begin to soften, about 8 minutes. Reduce heat to low; cook until onions are caramelized, stirring occasionally, about 20 minutes. Transfer onion mixture to medium bowl.
- Melt remaining 2 tablespoons butter in same pot over medium-high heat. Add mushrooms; sauté until soft, about 12 minutes. Add Cognac and garlic; stir 20 seconds. Stir in onion mixture, then broth and wine. Bring to boil. Reduce heat to low; simmer until onions are very tender, about 45 minutes. Discard thyme sprigs. Season soup with salt and pepper. (Can be made 1 day ahead. Cool slightly; cover and chill. Bring to simmer before serving.)
- Preheat broiler. Place baguette slices on large baking sheet. Spread goat cheese on baguette slices, dividing equally. Broil goat cheese croutons until cheese begins to brown in spots, about 30 seconds. Divide soup among 6 bowls. Top with croutons and serve.
CARAMELIZED ONION AND MUSHROOM SOUP
Savory porcini and cremini mushrooms are accompanied by mellow diced Vidalia and yellow onions and shallot in this wintry soup. Before added to the vegetables and beef stock, orzo is toasted in a skillet, giving the pasta a nutty flavor.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Number Of Ingredients 13
Steps:
- Place porcini in a bowl. Cover with 2 cups boiling water; let sit until softened, about 20 minutes. Remove from liquid. Finely chop, and set aside. Strain liquid through fine cheesecloth or a coffee filter, discarding grit; set aside.
- Place orzo in a large skillet over medium-low heat. Toast, stirring continuously, until light golden, about 6 minutes. Remove from heat; set aside.
- Bring a pot of water to a boil; add toasted orzo; cook until al dente, 3 to 4 minutes. Drain, and set aside.
- Warm olive oil in a stockpot over low heat. Add Vidalia onion, yellow onion, shallot, and thyme; cook, stirring occasionally, until onions are very soft and golden brown, 45 to 50 minutes. Increase heat to medium; add cremini mushrooms; saute, stirring frequently, until mushrooms have softened and browned, about 8 minutes. Add Madeira; cook 1 minute more. Add reserved porcini, reserved strained liquid, beef stock, salt, and pepper; bring to a simmer. Add reserved pasta; continue to cook until pasta is heated through, about 2 minutes more. Serve immediately, garnished with chopped parsley.
Nutrition Facts : Calories 139 g, Fat 2 g, Fiber 3 g, Protein 4 g, Sodium 877 g
EASY PORTOBELLO MUSHROOM SAUTE
This quick and easy recipe tastes so good! You can substitute shallots for the onions if you wish. My family loves this recipe.
Provided by BRIDGET678
Categories Side Dish Vegetables Onion
Time 15m
Yield 2
Number Of Ingredients 7
Steps:
- Warm 1 1/2 tablespoons olive oil and 1 1/2 tablespoons garlic flavored olive oil in a skillet over medium heat. Stir in onions and mushrooms; reduce heat to low, and cook until the mushrooms are soft and blackened and the onions are black around the edges. (Add additional olive oil as needed.) Turn the heat off, drizzle with 1 1/2 tablespoons olive oil, and season with salt and pepper. Sprinkle generously with Parmesan and Asiago cheeses.
Nutrition Facts : Calories 348.8 calories, Carbohydrate 7.2 g, Cholesterol 10.4 mg, Fat 34 g, Fiber 1.9 g, Protein 6.6 g, SaturatedFat 6.3 g, Sodium 166.3 mg, Sugar 2.6 g
CREAMY MUSHROOM SOUP
This fresh and creamy soup is easy to make, and filled with hearty chopped mushrooms.
Provided by Lori
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Cream of Mushroom Soup Recipes
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Melt the butter in a large saucepan over medium-high heat. Saute the shiitake mushrooms, portobello mushrooms, and shallots for about 5 minutes, or until soft. Mix in the flour until smooth. Gradually stir in the chicken broth. Cook, stirring, 5 minutes, or until thick and bubbly.
- Stir in the half-and-half, season with salt and pepper, and sprinkle with cinnamon. Heat through, but do not boil.
Nutrition Facts : Calories 233.9 calories, Carbohydrate 13.3 g, Cholesterol 52.9 mg, Fat 18.6 g, Fiber 1.2 g, Protein 4.4 g, SaturatedFat 11.6 g, Sodium 119.3 mg, Sugar 1.8 g
More about "caramelized onion and portobello mushroom soup recipes"
CREAM OF MUSHROOM AND CARAMELIZED ONION SOUP
From mushrooms.ca
Estimated Reading Time 1 min
CARAMELIZED ONION AND PORTOBELLO MUSHROOM SOUP WITH …
From bonappetit.com
4.5/5 (4)Servings 6
ARTICHOKE HEARTS, CARAMELIZED ONIONS AND ROASTED PORTOBELLO …
From thecookiewriter.com
PORTOBELLO PAILLARDS WITH SPINACH, WHITE BEANS & CARAMELIZED …
From eatingwell.com
STUFFED PORTOBELLO MUSHROOMS & OLIVES & CARAMELIZED ONIONS …
From myrecipes.com
CARAMELIZED PORTOBELLO AND ONION PANINI WITH CHAUMES
From fortheloveofcooking.net
CREAMY & SMOKY PORTOBELLO ONION SOUP RECIPE - PAULA DEEN
From pauladeen.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
10 BEST PORTOBELLO MUSHROOM SOUP RECIPES | YUMMLY
From yummly.com
INSTANT POT CARAMELIZED MUSHROOM ONION SOUP - SIMPLY …
From simply-delicious-food.com
PORTOBELLO MUSHROOM AND CARAMELIZED ONION SLIDERS
From createmindfully.com
10 BEST PORTOBELLO MUSHROOM SOUP RECIPES - YUMMLY
From yummly.co.uk
10 BEST PORTOBELLO MUSHROOM WITH GOAT CHEESE RECIPES - YUMMLY
From yummly.com
PORTOBELLO MUSHROOM BURGER WITH BLUE CHEESE AND CARAMELIZED …
From delscookingtwist.com
PORTABELLA MUSHROOM WONTONS WITH CARAMELIZED ONION CREAM
From jamiegeller.com
CREAMY ROASTED MUSHROOM SOUP - DAMN DELICIOUS
From damndelicious.net
CHEESY CARAMELIZED ONION AND PORTOBELLO MUSHROOM SMOKED FATTY
From theblackpeppercorn.com
CREAM OF MUSHROOM SOUP | VEGAN, EASY - BIANCA ZAPATKA | RECIPES
From biancazapatka.com
CARAMELIZED ONION AND PORTOBELLO MUSHROOM SLIDERS WITH FRY SAUCE
From averiecooks.com
BEST EVER! PORTOBELLO MUSHROOM BURGERS - NUTRITION IN THE KITCH
From nutritioninthekitch.com
FLATBREAD WITH CARAMELIZED ONIONS & PORTOBELLO MUSHROOMS
From italianfoodforever.com
11 HEARTY PORTOBELLO MUSHROOM RECIPES - CLEAN EATING
From cleaneatingmag.com
PORTOBELLO MUSHROOM SOUP - PRETTYFOOD
From prettyfood.com
21 PORTOBELLO MUSHROOM RECIPES - DELISH.COM
From delish.com
CARAMELIZED ONION AND PORTOBELLO MUSHROOM BURGERS
From livenaturallymagazine.com
PORTOBELLO MUSHROOMS WITH PARMESAN & ONIONS - ILONA'S PASSION
From ilonaspassion.com
EASY FRENCH ONION SOUP WITH MUSHROOMS - MUSHROOM APPRECIATION
From mushroom-appreciation.com
FRENCH ONION SOUP RECIPE VEGETARIAN - THERESCIPES.INFO
From therecipes.info
PORTOBELLO-AND-CARAMELIZED ONION SANDWICHES RECIPE
From myrecipes.com
FRENCH ONION AND PORTOBELLO MUSHROOM PINWHEELS - DASH OF SAVORY
From dashofsavory.com
WHERE DID FRENCH ONION SOUP ORIGINATE - THERESCIPES.INFO
From therecipes.info
CARAMELIZED ONION FENNEL AND MUSHROOM SOUP
From everydayhealthyeverydaydelicious.com
TAKE ME TO FUNGI TOWN: HEARTY PORTOBELLO MUSHROOM SOUP
From inspectorgorgeous.com
CARAMELIZED ONION, FENNEL, AND MUSHROOM SOUP - SAVEUR
From saveur.com
BAKED PORTOBELLO MUSHROOMS RECIPE - SUNDAY SUPPER MOVEMENT
From sundaysuppermovement.com
CRISPY PORTOBELLO CUTLETS WITH CARAMELIZED ONIONS & BLUE CHEESE …
From eatingwell.com
FRENCH ONION MUSHROOM CASSEROLE - COOKING ON THE WEEKENDS
From cookingontheweekends.com
SUNDAY NIGHT PORTOBELLO MUSHROOM SOUP WITH GRUYERE & ONION …
From stuckinthekitchen.com
PORTOBELLO, SPINACH & CARAMELIZED ONION PIZZA VEGAN
From simplyveganized.com
PORTOBELLO MUSHROOM, CARAMELISED ONION AND BRIE WELLINGTON
From nadialim.com
POLENTA BAKE WITH CARAMELIZED ONIONS AND PORTOBELLO BACON …
From onegreenplanet.org
PORTOBELLO MUSHROOM BURGER WITH CARAMELIZED ONIONS
From goodnaturedeats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #soups-stews #vegetables #american #easy #dinner-party #holiday-event #mushrooms #onions #3-steps-or-less #4-hours-or-less
You'll also love