Carolina Ham Delights Recipes

HAM DELIGHT SANDWICHES

Steps:

• finely chop onion
• in a mixer combine onion, butter, poppy seed, mustard and worcestershire sauce
• Slice bread as one piece to create 2 large slabs
• Divide the butter mixture equally on each of the 6 slabs
• Spread the butter mixture
• place the ham on the bottom section of the slabs. Use 4-6 slices
• place the swiss cheese on top using 4-8 slices
• Place the top slab of the buns on top
• Place on baking sheets and cover completely with foil.
• Bake at 400 for about 15 minutes or until cheese is melted and ham heated.
• You may wish to brown a minute without the foil after heating.
• Slice the grooves of the bread with a bread knife using light pressure so the filling doesn't spill out.
• Enjoy and watch them devoured!

HAM DELIGHTS

Steps:

• Mix all (except rolls) together.
• Remove rolls from foil trays and using a sharp knife, split rolls in half.
• Spread ham mixture between the rolls and place back in pans.
• Cover with foil, warm on 350 F for 20 to 25 minutes (don't overheat).
• Let cool before cutting rolls apart.

CAROLINA DELIGHTS

Steps:

• Combine sugar, cocoa, margarine and milk in saucepan over medium heat (I always go a notch over medium-but do not do med/high or it will burn).
• Once it comes to a rapid boil, boil for 3 minutes EXACTLY.
• Remove from heat and add peanut butter and oatmeal (SEE Tip#2).
• Spoon drop on wax paper and let cool.
• Store in airtight container.
• Tip#1: have all ingredients measured out before you start.
• Tip#2: sometimes weather can effect the outcome. It may require less or more oatmeal -- add oatmeal a little at a time till you get the right consistency-not to runny and not too thick.